{"behavior":"degenerate_repetition","label_filter":null,"limit":10,"next_offset":33847,"offset":33837,"previous_offset":null,"rows":[{"assistant_initiates":false,"asst_text":"```json\n[\n  {\n    \"recipeCode\": \"d0954b40be6142e29fac14cfa0bd71fe\",\n    \"updated\": \"2025-04-21T16:16:33.352Z\",\n    \"title\": \"\u092e\u0948\u0915\u094d\u0938\u093f\u0915\u0928 \u092c\u0940\u092b \u0938\u094d\u091f\u0942\",\n    \"subtitle\": \"\u092e\u0915\u094d\u0915\u0947 \u0914\u0930 \u091c\u093c\u0942\u0915\u0940\u0928\u0940 \u0915\u0947 \u091f\u0941\u0915\u0921\u093c\u094b\u0902 \u0935\u093e\u0932\u093e \u090f\u0915 \u091c\u0940\u0935\u0902\u0924 \u0938\u094d\u091f\u0942\u0964\",\n    \"description\": \"\u092f\u0939 \u0926\u0947\u0916\u0928\u0947 \u092e\u0947\u0902 \u0906\u0915\u0930\u094d\u0937\u0915 \u0938\u094d\u091f\u0942, \u091c\u093f\u0938\u092e\u0947\u0902 \u092e\u0915\u094d\u0915\u093e \u0914\u0930 \u091c\u093c\u0942\u0915\u0940\u0928\u0940 \u0915\u0947 \u092c\u0921\u093c\u0947 \u091f\u0941\u0915\u0921\u093c\u0947 \u0939\u094b\u0924\u0947 \u0939\u0948\u0902, \u0935\u093f\u092d\u093f\u0928\u094d\u0928 \u0924\u0930\u0940\u0915\u094b\u0902 \u0938\u0947 \u0924\u0948\u092f\u093e\u0930 \u0915\u093f\u092f\u093e \u091c\u093e \u0938\u0915\u0924\u093e \u0939\u0948\u0964 \u0938\u094d\u091f\u094b\u0935\u091f\u0949\u092a \u092a\u0930 \u0921\u091a \u0913\u0935\u0928 \u0905\u091a\u094d\u091b\u093e \u0915\u093e\u092e \u0915\u0930\u0924\u093e \u0939\u0948, \u0914\u0930 \u092a\u093e\u0930\u0902\u092a\u0930\u093f\u0915 \u0938\u094d\u092a\u0947\u0928\u093f\u0936 \u0913\u0932\u094d\u0932\u093e \u0906\u0926\u0930\u094d\u0936 \u0939\u094b\u0917\u093e\u0964 \u0939\u093e\u0932\u093e\u0902\u0915\u093f, \u0913\u0935\u0928 \u092e\u0947\u0902 \u0922\u0915\u0947 \u0939\u0941\u090f \u090f\u0928\u093e\u092e\u0947\u0932\u0935\u0947\u092f\u0930 \u092c\u0930\u094d\u0924\u0928 \u092e\u0947\u0902 \u0927\u0940\u092e\u0940 \u0906\u0902\u091a \u092a\u0930 \u092a\u0915\u093e\u0928\u0947 \u0938\u0947 \u092c\u0940\u092b\u093c \u092c\u0947\u0939\u0926 \u0928\u0930\u092e \u0939\u094b \u091c\u093e\u0924\u093e \u0939\u0948\u0964\",\n    \"ingredients\": [\n      {\n        \"section\": \"\u0930\u0947\u0938\u093f\u092a\u0940 \u0915\u0947 \u0932\u093f\u090f\",\n        \"ingredients\": [\n          \"(910 \u0917\u094d\u0930\u093e\u092e) \u092c\u0940\u092b \u0938\u094d\u091f\u0942 \u092e\u093e\u0902\u0938, \u0915\u094d\u092f\u0942\u092c \u092e\u0947\u0902 \u0915\u091f\u0947 \u0939\u0941\u090f\",\n          \"(28 \u092e\u093f\u0932\u0940\u0932\u0940\u091f\u0930) \u0935\u0928\u0938\u094d\u092a\u0924\u093f \u0924\u0947\u0932\",\n          \"(765 \u092e\u093f\u0932\u0940\u0932\u0940\u091f\u0930) \u092a\u093e\u0928\u0940, \u0935\u093f\u092d\u093e\u091c\u093f\u0924\",\n          \"(0.8 \u0917\u094d\u0930\u093e\u092e) \u0938\u0942\u0916\u093e \u0905\u091c\u092e\u094b\u0926\",\n          \"\u0932\u093e\u0932 \u092e\u093f\u0930\u094d\u091a \u0915\u0947 \u091f\u0941\u0915\u0921\u093c\u0947\",\n          \"(475 \u092e\u093f\u0932\u0940\u0932\u0940\u091f\u0930) \u092c\u093f\u0928\u093e \u0928\u092e\u0915 \u0935\u093e\u0932\u0947 \u091f\u092e\u093e\u091f\u0930\",\n          \"\u092a\u094d\u092f\u093e\u091c, \u0915\u093e\u091f\u093e \u0939\u0941\u0906\",\n          \"(16 \u0917\u094d\u0930\u093e\u092e) \u0924\u093f\u0932 \u0915\u0947 \u092c\u0940\u091c\",\n          \"\u0932\u0939\u0938\u0941\u0928, \u0915\u091f\u093e \u0939\u0941\u0906\",\n          \"\u0915\u092e \u0938\u094b\u0921\u093f\u092f\u092e \u092c\u0940\u092b \u092c\u0941\u0907\u0932\u093f\u092f\u0928\",\n          \"\u091c\u0940\u0930\u093e\",\n          \"\u091c\u093c\u0942\u0915\u0940\u0928\u0940, (25.4 \u092e\u093f\u092e\u0940) (2.5 \u0938\u0947\u092e\u0940) \u0915\u0947 \u091f\u0941\u0915\u0921\u093c\u094b\u0902 \u092e\u0947\u0902 \u0915\u091f\u093e \u0939\u0941\u0906\",\n          \"\u0906\u0932\u0942, \u091f\u0941\u0915\u0921\u093c\u094b\u0902 \u092e\u0947\u0902 \u0915\u091f\u093e \u0939\u0941\u0906\",\n          \"\u092e\u0915\u094d\u0915\u093e, (25.4 \u092e\u093f\u092e\u0940) (2.5 \u0938\u0947\u092e\u0940) \u0915\u0947 \u091f\u0941\u0915\u0921\u093c\u094b\u0902 \u092e\u0947\u0902 \u0915\u091f\u093e \u0939\u0941\u0906\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"\u0924\u0947\u0932 \u092e\u0947\u0902 \u092c\u0940\u092b \u0915\u094b \u0926\u094b \u092c\u0948\u091a\u094b\u0902 \u092e\u0947\u0902 \u0938\u0947\u0902\u0915 \u0932\u0947\u0902\u0964\",\n      \"\u092c\u0940\u092b, 3/4 \u0915\u092a (705 \u092e\u093f\u0932\u0940\u0932\u0940\u091f\u0930) \u092a\u093e\u0928\u0940, \u0905\u091c\u092e\u094b\u0926, \u0914\u0930 \u0932\u093e\u0932 \u092e\u093f\u0930\u094d\u091a \u0915\u0947 \u091f\u0941\u0915\u0921\u093c\u094b\u0902 \u0915\u094b \u090f\u0915 \u0922\u0915\u0947 \u0939\u0941\u090f \u0930\u094b\u0938\u094d\u091f\u093f\u0902\u0917 \u092a\u0948\u0928 \u092e\u0947\u0902 \u092e\u093f\u0932\u093e\u090f\u0902\u0964 \u0932\u0917\u092d\u0917 \u0967 \u00bd \u0918\u0902\u091f\u0947 \u0924\u0915 350\u00b0F (180\u00b0C, \u0917\u0948\u0938 \u092e\u093e\u0930\u094d\u0915 4) \u092a\u0930 \u092a\u0915\u093e\u090f\u0902, \u092f\u093e \u091c\u092c \u0924\u0915 \u092c\u0940\u092b \u0928\u0930\u092e \u0928 \u0939\u094b \u091c\u093e\u090f\u0964\",\n      \"\u092c\u094d\u0932\u0947\u0902\u0921\u0930 \u092e\u0947\u0902 \u091f\u092e\u093e\u091f\u0930, \u092a\u094d\u092f\u093e\u091c, \u092c\u091a\u093e \u0939\u0941\u0906 1/4 \u0915\u092a (60 \u092e\u093f\u0932\u0940\u0932\u0940\u091f\u0930) \u092a\u093e\u0928\u0940, \u0924\u093f\u0932 \u0915\u0947 \u092c\u0940\u091c, \u0932\u0939\u0938\u0941\u0928, \u092c\u0941\u0907\u0932\u093f\u092f\u0928, \u0914\u0930 \u091c\u0940\u0930\u093e \u092e\u093f\u0932\u093e\u090f\u0902\u0964\",\n      \"\u092e\u093f\u0936\u094d\u0930\u0923 \u0915\u094b \u0932\u0917\u092d\u0917 \u0433\u043b\u0430\u0434 smooth \u0939\u094b\u0928\u0947 \u0924\u0915 \u092c\u094d\u0932\u0947\u0902\u0921 \u0915\u0930\u0947\u0902\u0964\",\n      \"\u092c\u094d\u0932\u0947\u0902\u0921 \u0915\u093f\u092f\u093e \u0939\u0941\u0906 \u092e\u093f\u0936\u094d\u0930\u0923 \u092c\u0940\u092b \u092e\u0947\u0902 \u0921\u093e\u0932\u0947\u0902, \u0938\u093e\u0925 \u0939\u0940 \u091c\u093c\u0942\u0915\u0940\u0928\u0940, \u0906\u0932\u0942, \u0914\u0930 \u092e\u0915\u094d\u0915\u093e \u092d\u0940 \u0921\u093e\u0932\u0947\u0902\u0964\",\n      \"\u0915\u0930\u0940\u092c 40 \u092e\u093f\u0928\u091f \u0924\u0915 \u092a\u0915\u093e\u0928\u093e \u091c\u093e\u0930\u0940 \u0930\u0916\u0947\u0902, \u092f\u093e \u091c\u092c \u0924\u0915 \u0938\u092c\u094d\u091c\u093f\u092f\u093e\u0902 \u0928\u0930\u092e \u0928 \u0939\u094b \u091c\u093e\u090f\u0902\u0964\"\n    ],\n    \"notes_ingredients\": \"\",\n    \"notes_instructions\": \"\"\n  }\n]\n```","behavior":"degenerate_repetition","conversation_hash":"ecfdbc4975de03d8894f6d66dfd0ef5f","conversation_redacted":false,"conversation_toxic":false,"country":"","empty_output":false,"evidence_codes":[],"label":"absent","label_present":false,"label_qualified":false,"label_source":"Final dense release","language":"English","model":"gpt-4.1-mini-2025-04-14","n_chars":4822,"n_turns_in_conversation":1,"n_words":688,"source_row_offset":33837,"source_shard":"turns-00069.parquet","timestamp":"Mon, 21 Apr 2025 16:17:08 GMT","turn_id":"d9828765a083118cc54ce999","turn_index":0,"user_text":"\n     Goal\n    Traduire toutes les valeurs textuelles pr\u00e9sentes dans une liste d\u2019objets d\u2019une recette de cuisine de en (ISO 639) vers hi (ISO 639), en respectant le contexte culinaire.\n\n    Traduire pr\u00e9cis\u00e9ment les ingr\u00e9dients et termes culinaires pour qu'ils soient corrects dans la langue cible.\n    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.\n    S\u2019assurer que les ingr\u00e9dients restent compr\u00e9hensibles et adapt\u00e9s \u00e0 la langue cible.\n\n    Return Format\n    Tu dois renvoyer une liste d\u2019objets sous la forme re\u00e7u.\n    - Chaque valeur doit \u00eatre correctement traduite en hi.\n    - Les ingr\u00e9dients doivent \u00eatre adapt\u00e9s \u00e0 la langue cible.\n    - Aucune cl\u00e9 ne doit \u00eatre modifi\u00e9e.\n\n    Warnings\n    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.\n    - Fais attention aux ingr\u00e9dients : une mauvaise traduction peut alt\u00e9rer la compr\u00e9hension.\n    - Ne laisse aucune valeur non traduite.\n    - Ne renvoie que le JSON, sans explication.\n\n    Context Dump\n    Langue source : en (ISO 639)\n    Langue cible : hi (ISO 639)\n    Donn\u00e9es \u00e0 traduire :\n\n    [\n  {\n    \"recipeCode\": \"d0954b40be6142e29fac14cfa0bd71fe\",\n    \"updated\": \"2025-04-21T16:16:33.352Z\",\n    \"title\": \"Mexican Beef Stew\",\n    \"subtitle\": \"A vibrant stew featuring chunks of corn and zucchini.\",\n    \"description\": \"This visually appealing stew, with its generous pieces of corn and zucchini, can be prepared in a variety of ways. A Dutch oven on the stovetop works well, and a traditional Spanish olla would be ideal. However, slow cooking in a covered enamelware pot in the oven yields exceptionally tender beef.\",\n    \"ingredients\": [\n      {\n        \"section\": \"For the recipe\",\n        \"ingredients\": [\n          \"(910 g) beef stew meat, cubed\",\n          \"(28 ml) vegetable oil\",\n          \"(765 ml) water, divided\",\n          \"(0.8 g) dried parsley\",\n          \"red pepper flakes\",\n          \"(475 ml) no-salt-added tomatoes\",\n          \"onion, cut up\",\n          \"(16 g) sesame seeds\",\n          \"garlic, minced\",\n          \"low sodium beef bouillon\",\n          \"cumin\",\n          \"zucchini, cut into (25.4 mm) (2.5 cm) pieces\",\n          \"potatoes, diced\",\n          \"corn, cut into (25.4 mm) (2.5 cm) pieces\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Brown the beef in oil, in two batches.\",\n      \"Combine the beef, 3/4 cup (705 ml) water, parsley, and red pepper flakes in a covered roasting pan. Cook at 350\u00b0F (180\u00b0C, gas mark 4) for approximately 1 \u00bd hours, or until the beef is tender.\",\n      \"In a blender, combine the tomatoes, onion, the remaining 1/4 cup (60 ml) water, sesame seeds, garlic, bouillon, and cumin.\",\n      \"Blend the mixture until it is almost smooth.\",\n      \"Add the blended mixture to the beef, along with the zucchini, potatoes, and corn.\",\n      \"Continue cooking for about 40 minutes, or until the vegetables are tender.\"\n    ],\n    \"notes_ingredients\": \"\",\n    \"notes_instructions\": \"\"\n  }\n]\n\n    "},{"assistant_initiates":false,"asst_text":"```json\n[\n  {\n    \"recipeCode\": \"d0954b40be6142e29fac14cfa0bd71fe\",\n    \"updated\": \"2025-04-21T16:16:33.352Z\",\n    \"title\": \"Mexikanischer Rindereintopf\",\n    \"subtitle\": \"Ein lebendiger Eintopf mit St\u00fccken von Mais und Zucchini.\",\n    \"description\": \"Dieser optisch ansprechende Eintopf mit gro\u00dfz\u00fcgigen St\u00fccken von Mais und Zucchini kann auf verschiedene Arten zubereitet werden. Ein Dutch Oven auf dem Herd eignet sich gut, und ein traditioneller spanischer Olla w\u00e4re ideal. Langsames Garen in einem abgedeckten Emaille-Topf im Ofen ergibt jedoch besonders zartes Rindfleisch.\",\n    \"ingredients\": [\n      {\n        \"section\": \"F\u00fcr das Rezept\",\n        \"ingredients\": [\n          \"(910 g) Rindfleisch f\u00fcr Eintopf, gew\u00fcrfelt\",\n          \"(28 ml) Pflanzen\u00f6l\",\n          \"(765 ml) Wasser, aufgeteilt\",\n          \"(0,8 g) getrocknete Petersilie\",\n          \"rote Chiliflocken\",\n          \"(475 ml) salzfreie Tomaten\",\n          \"Zwiebel, in St\u00fccken\",\n          \"(16 g) Sesamsamen\",\n          \"Knoblauch, gehackt\",\n          \"Rinderbr\u00fche mit wenig Natrium\",\n          \"Kreuzk\u00fcmmel\",\n          \"Zucchini, in (25,4 mm) (2,5 cm) St\u00fccke geschnitten\",\n          \"Kartoffeln, gew\u00fcrfelt\",\n          \"Mais, in (25,4 mm) (2,5 cm) St\u00fccke geschnitten\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Das Rindfleisch in \u00d6l portionsweise anbraten.\",\n      \"Das Rindfleisch, 3/4 Tasse (705 ml) Wasser, Petersilie und rote Chiliflocken in einem abgedeckten Br\u00e4ter vermischen. Bei 180 \u00b0C (Gas Stufe 4) ca. 1 \u00bd Stunden garen, bis das Rindfleisch zart ist.\",\n      \"Im Mixer Tomaten, Zwiebel, das restliche 1/4 Tasse (60 ml) Wasser, Sesamsamen, Knoblauch, Br\u00fche und Kreuzk\u00fcmmel vermengen.\",\n      \"Die Mischung p\u00fcrieren, bis sie fast glatt ist.\",\n      \"Die p\u00fcrierte Mischung zusammen mit Zucchini, Kartoffeln und Mais zum Rindfleisch geben.\",\n      \"Weiter etwa 40 Minuten garen, bis das Gem\u00fcse weich ist.\"\n    ],\n    \"notes_ingredients\": \"\",\n    \"notes_instructions\": \"\"\n  }\n]\n```","behavior":"degenerate_repetition","conversation_hash":"992e9531f5164ee67b9de3f377c9dfc4","conversation_redacted":false,"conversation_toxic":false,"country":"Brazil","empty_output":false,"evidence_codes":[],"label":"absent","label_present":false,"label_qualified":false,"label_source":"Final dense release","language":"English","model":"gpt-4.1-mini-2025-04-14","n_chars":4915,"n_turns_in_conversation":1,"n_words":638,"source_row_offset":33838,"source_shard":"turns-00069.parquet","timestamp":"Mon, 21 Apr 2025 16:17:09 GMT","turn_id":"132f1e6db37d6ee6487111ba","turn_index":0,"user_text":"\n     Goal\n    Traduire toutes les valeurs textuelles pr\u00e9sentes dans une liste d\u2019objets d\u2019une recette de cuisine de en (ISO 639) vers de (ISO 639), en respectant le contexte culinaire.\n\n    Traduire pr\u00e9cis\u00e9ment les ingr\u00e9dients et termes culinaires pour qu'ils soient corrects dans la langue cible.\n    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.\n    S\u2019assurer que les ingr\u00e9dients restent compr\u00e9hensibles et adapt\u00e9s \u00e0 la langue cible.\n\n    Return Format\n    Tu dois renvoyer une liste d\u2019objets sous la forme re\u00e7u.\n    - Chaque valeur doit \u00eatre correctement traduite en de.\n    - Les ingr\u00e9dients doivent \u00eatre adapt\u00e9s \u00e0 la langue cible.\n    - Aucune cl\u00e9 ne doit \u00eatre modifi\u00e9e.\n\n    Warnings\n    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.\n    - Fais attention aux ingr\u00e9dients : une mauvaise traduction peut alt\u00e9rer la compr\u00e9hension.\n    - Ne laisse aucune valeur non traduite.\n    - Ne renvoie que le JSON, sans explication.\n\n    Context Dump\n    Langue source : en (ISO 639)\n    Langue cible : de (ISO 639)\n    Donn\u00e9es \u00e0 traduire :\n\n    [\n  {\n    \"recipeCode\": \"d0954b40be6142e29fac14cfa0bd71fe\",\n    \"updated\": \"2025-04-21T16:16:33.352Z\",\n    \"title\": \"Mexican Beef Stew\",\n    \"subtitle\": \"A vibrant stew featuring chunks of corn and zucchini.\",\n    \"description\": \"This visually appealing stew, with its generous pieces of corn and zucchini, can be prepared in a variety of ways. A Dutch oven on the stovetop works well, and a traditional Spanish olla would be ideal. However, slow cooking in a covered enamelware pot in the oven yields exceptionally tender beef.\",\n    \"ingredients\": [\n      {\n        \"section\": \"For the recipe\",\n        \"ingredients\": [\n          \"(910 g) beef stew meat, cubed\",\n          \"(28 ml) vegetable oil\",\n          \"(765 ml) water, divided\",\n          \"(0.8 g) dried parsley\",\n          \"red pepper flakes\",\n          \"(475 ml) no-salt-added tomatoes\",\n          \"onion, cut up\",\n          \"(16 g) sesame seeds\",\n          \"garlic, minced\",\n          \"low sodium beef bouillon\",\n          \"cumin\",\n          \"zucchini, cut into (25.4 mm) (2.5 cm) pieces\",\n          \"potatoes, diced\",\n          \"corn, cut into (25.4 mm) (2.5 cm) pieces\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Brown the beef in oil, in two batches.\",\n      \"Combine the beef, 3/4 cup (705 ml) water, parsley, and red pepper flakes in a covered roasting pan. Cook at 350\u00b0F (180\u00b0C, gas mark 4) for approximately 1 \u00bd hours, or until the beef is tender.\",\n      \"In a blender, combine the tomatoes, onion, the remaining 1/4 cup (60 ml) water, sesame seeds, garlic, bouillon, and cumin.\",\n      \"Blend the mixture until it is almost smooth.\",\n      \"Add the blended mixture to the beef, along with the zucchini, potatoes, and corn.\",\n      \"Continue cooking for about 40 minutes, or until the vegetables are tender.\"\n    ],\n    \"notes_ingredients\": \"\",\n    \"notes_instructions\": \"\"\n  }\n]\n\n    "},{"assistant_initiates":false,"asst_text":"```json\n[\n  {\n    \"recipeCode\": \"d0954b40be6142e29fac14cfa0bd71fe\",\n    \"updated\": \"2025-04-21T16:16:33.352Z\",\n    \"title\": \"Rago\u00fbt de b\u0153uf mexicain\",\n    \"subtitle\": \"Un rago\u00fbt color\u00e9 avec des morceaux de ma\u00efs et de courgette.\",\n    \"description\": \"Ce rago\u00fbt visuellement app\u00e9tissant, avec ses g\u00e9n\u00e9reux morceaux de ma\u00efs et de courgette, peut \u00eatre pr\u00e9par\u00e9 de diverses fa\u00e7ons. Une cocotte en fonte sur la cuisini\u00e8re convient bien, et une olla espagnole traditionnelle serait id\u00e9ale. Cependant, la cuisson lente dans une marmite \u00e9maill\u00e9e couverte au four donne un b\u0153uf exceptionnellement tendre.\",\n    \"ingredients\": [\n      {\n        \"section\": \"Pour la recette\",\n        \"ingredients\": [\n          \"(910 g) viande de b\u0153uf \u00e0 rago\u00fbt, coup\u00e9e en cubes\",\n          \"(28 ml) huile v\u00e9g\u00e9tale\",\n          \"(765 ml) eau, divis\u00e9e\",\n          \"(0,8 g) persil s\u00e9ch\u00e9\",\n          \"flocons de piment rouge\",\n          \"(475 ml) tomates sans sel ajout\u00e9\",\n          \"oignon, coup\u00e9\",\n          \"(16 g) graines de s\u00e9same\",\n          \"ail, hach\u00e9\",\n          \"bouillon de b\u0153uf \u00e0 faible teneur en sodium\",\n          \"cumin\",\n          \"courgette, coup\u00e9e en morceaux de (25,4 mm) (2,5 cm)\",\n          \"pommes de terre, coup\u00e9es en d\u00e9s\",\n          \"ma\u00efs, coup\u00e9 en morceaux de (25,4 mm) (2,5 cm)\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Faites dorer le b\u0153uf dans l'huile, en deux fois.\",\n      \"M\u00e9langez le b\u0153uf, 3/4 tasse (705 ml) d'eau, le persil et les flocons de piment rouge dans un plat \u00e0 r\u00f4tir couvert. Faites cuire \u00e0 180 \u00b0C (thermostat 4) pendant environ 1 h 30, ou jusqu'\u00e0 ce que le b\u0153uf soit tendre.\",\n      \"Dans un mixeur, combinez les tomates, l'oignon, le reste de l'eau (1/4 tasse - 60 ml), les graines de s\u00e9same, l'ail, le bouillon et le cumin.\",\n      \"Mixez la pr\u00e9paration jusqu'\u00e0 obtenir une consistance presque lisse.\",\n      \"Ajoutez ce m\u00e9lange au b\u0153uf, ainsi que les courgettes, les pommes de terre et le ma\u00efs.\",\n      \"Poursuivez la cuisson pendant environ 40 minutes, ou jusqu'\u00e0 ce que les l\u00e9gumes soient tendres.\"\n    ],\n    \"notes_ingredients\": \"\",\n    \"notes_instructions\": \"\"\n  }\n]\n```","behavior":"degenerate_repetition","conversation_hash":"fd5b552c5908af2b5f6ef1c2f1fa5794","conversation_redacted":false,"conversation_toxic":false,"country":"United States","empty_output":false,"evidence_codes":[],"label":"absent","label_present":false,"label_qualified":false,"label_source":"Final dense release","language":"English","model":"gpt-4.1-mini-2025-04-14","n_chars":5048,"n_turns_in_conversation":1,"n_words":699,"source_row_offset":33839,"source_shard":"turns-00069.parquet","timestamp":"Mon, 21 Apr 2025 16:17:10 GMT","turn_id":"659eedabe8e88983b21f636b","turn_index":0,"user_text":"\n     Goal\n    Traduire toutes les valeurs textuelles pr\u00e9sentes dans une liste d\u2019objets d\u2019une recette de cuisine de en (ISO 639) vers fr (ISO 639), en respectant le contexte culinaire.\n\n    Traduire pr\u00e9cis\u00e9ment les ingr\u00e9dients et termes culinaires pour qu'ils soient corrects dans la langue cible.\n    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.\n    S\u2019assurer que les ingr\u00e9dients restent compr\u00e9hensibles et adapt\u00e9s \u00e0 la langue cible.\n\n    Return Format\n    Tu dois renvoyer une liste d\u2019objets sous la forme re\u00e7u.\n    - Chaque valeur doit \u00eatre correctement traduite en fr.\n    - Les ingr\u00e9dients doivent \u00eatre adapt\u00e9s \u00e0 la langue cible.\n    - Aucune cl\u00e9 ne doit \u00eatre modifi\u00e9e.\n\n    Warnings\n    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.\n    - Fais attention aux ingr\u00e9dients : une mauvaise traduction peut alt\u00e9rer la compr\u00e9hension.\n    - Ne laisse aucune valeur non traduite.\n    - Ne renvoie que le JSON, sans explication.\n\n    Context Dump\n    Langue source : en (ISO 639)\n    Langue cible : fr (ISO 639)\n    Donn\u00e9es \u00e0 traduire :\n\n    [\n  {\n    \"recipeCode\": \"d0954b40be6142e29fac14cfa0bd71fe\",\n    \"updated\": \"2025-04-21T16:16:33.352Z\",\n    \"title\": \"Mexican Beef Stew\",\n    \"subtitle\": \"A vibrant stew featuring chunks of corn and zucchini.\",\n    \"description\": \"This visually appealing stew, with its generous pieces of corn and zucchini, can be prepared in a variety of ways. A Dutch oven on the stovetop works well, and a traditional Spanish olla would be ideal. However, slow cooking in a covered enamelware pot in the oven yields exceptionally tender beef.\",\n    \"ingredients\": [\n      {\n        \"section\": \"For the recipe\",\n        \"ingredients\": [\n          \"(910 g) beef stew meat, cubed\",\n          \"(28 ml) vegetable oil\",\n          \"(765 ml) water, divided\",\n          \"(0.8 g) dried parsley\",\n          \"red pepper flakes\",\n          \"(475 ml) no-salt-added tomatoes\",\n          \"onion, cut up\",\n          \"(16 g) sesame seeds\",\n          \"garlic, minced\",\n          \"low sodium beef bouillon\",\n          \"cumin\",\n          \"zucchini, cut into (25.4 mm) (2.5 cm) pieces\",\n          \"potatoes, diced\",\n          \"corn, cut into (25.4 mm) (2.5 cm) pieces\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Brown the beef in oil, in two batches.\",\n      \"Combine the beef, 3/4 cup (705 ml) water, parsley, and red pepper flakes in a covered roasting pan. Cook at 350\u00b0F (180\u00b0C, gas mark 4) for approximately 1 \u00bd hours, or until the beef is tender.\",\n      \"In a blender, combine the tomatoes, onion, the remaining 1/4 cup (60 ml) water, sesame seeds, garlic, bouillon, and cumin.\",\n      \"Blend the mixture until it is almost smooth.\",\n      \"Add the blended mixture to the beef, along with the zucchini, potatoes, and corn.\",\n      \"Continue cooking for about 40 minutes, or until the vegetables are tender.\"\n    ],\n    \"notes_ingredients\": \"\",\n    \"notes_instructions\": \"\"\n  }\n]\n\n    "},{"assistant_initiates":false,"asst_text":"```json\n[\n  {\n    \"recipeCode\": \"d2078127a4be4ddca136ac759b5c798c\",\n    \"updated\": \"2025-04-21T16:16:51.251Z\",\n    \"title\": \"\u0635\u0644\u0635\u0629 \u0627\u0644\u0633\u062a\u064a\u0643\",\n    \"subtitle\": \"\u0635\u0644\u0635\u0629 \u0633\u062a\u064a\u0643 \u0645\u0646\u062e\u0641\u0636\u0629 \u0627\u0644\u0635\u0648\u062f\u064a\u0648\u0645 \u062a\u0634\u0628\u0647 \u0635\u0644\u0635\u0629 A-1.\",\n    \"description\": \"\u062a\u0648\u0641\u0631 \u0648\u0635\u0641\u0629 \u0647\u0630\u0647 \u0627\u0644\u0635\u0644\u0635\u0629 \u0628\u062f\u064a\u0644\u064b\u0627 \u0634\u0647\u064a\u064b\u0627 \u0644\u0635\u0644\u0635\u0629 \u0627\u0644\u0633\u062a\u064a\u0643 \u0627\u0644\u062a\u062c\u0627\u0631\u064a\u0629 A-1\u060c \u0645\u0635\u0645\u0645\u0629 \u062e\u0635\u064a\u0635\u064b\u0627 \u0644\u0644\u0623\u0634\u062e\u0627\u0635 \u0627\u0644\u0630\u064a\u0646 \u064a\u062a\u0628\u0639\u0648\u0646 \u0646\u0638\u0627\u0645\u064b\u0627 \u063a\u0630\u0627\u0626\u064a\u064b\u0627 \u0645\u0646\u062e\u0641\u0636 \u0627\u0644\u0635\u0648\u062f\u064a\u0648\u0645.\",\n    \"ingredients\": [\n      {\n        \"section\": \"\u0644\u0648\u0635\u0641\u0629\",\n        \"ingredients\": [\n          \"(120 \u0645\u0644) \u0639\u0635\u064a\u0631 \u0628\u0631\u062a\u0642\u0627\u0644\",\n          \"(82.5 \u062c\u0645) \u0632\u0628\u064a\u0628\",\n          \"(60 \u0645\u0644) \u0628\u062f\u064a\u0644 \u0635\u0644\u0635\u0629 \u0627\u0644\u0635\u0648\u064a\u0627\",\n          \"(60 \u0645\u0644) \u062e\u0644 \u0623\u0628\u064a\u0636\",\n          \"(10 \u062c\u0645) \u062e\u0631\u062f\u0644 \u062f\u064a\u062c\u0648\u0646\",\n          \"(60 \u062c\u0645) \u0643\u0627\u062a\u0634\u0628 \u0645\u0646\u062e\u0641\u0636 \u0627\u0644\u0635\u0648\u062f\u064a\u0648\u0645\",\n          \"\u0642\u0634\u0631 \u0627\u0644\u0628\u0631\u062a\u0642\u0627\u0644\u060c \u0645\u0628\u0634\u0648\u0631\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"\u0627\u062f\u0645\u062c \u062c\u0645\u064a\u0639 \u0627\u0644\u0645\u0643\u0648\u0646\u0627\u062a \u0641\u064a \u0642\u062f\u0631 \u0639\u0644\u0649 \u0627\u0644\u0646\u0627\u0631 \u0648\u0627\u062a\u0631\u0643\u0647\u0627 \u062d\u062a\u0649 \u062a\u063a\u0644\u064a \u0628\u063a\u0644\u064a\u0627\u0646 \u0645\u0631\u062a\u0641\u0639.\",\n      \"\u0627\u0633\u062a\u0645\u0631 \u0641\u064a \u0627\u0644\u063a\u0644\u064a\u0627\u0646 \u0644\u0645\u062f\u0629 \u062f\u0642\u064a\u0642\u062a\u064a\u0646 \u0645\u0639 \u0627\u0644\u062a\u062d\u0631\u064a\u0643 \u0627\u0644\u0645\u0633\u062a\u0645\u0631.\",\n      \"\u0627\u0631\u0641\u063a \u0627\u0644\u0642\u062f\u0631 \u0639\u0646 \u0627\u0644\u0646\u0627\u0631 \u0648\u062f\u0639 \u0627\u0644\u062e\u0644\u064a\u0637 \u064a\u0628\u0631\u062f \u062d\u062a\u0649 \u064a\u0635\u0628\u062d \u062f\u0627\u0641\u0626\u064b\u0627 \u0642\u0644\u064a\u0644\u0627\u064b.\",\n      \"\u0627\u0646\u0642\u0644 \u0627\u0644\u062e\u0644\u064a\u0637 \u0627\u0644\u0645\u0628\u0631\u062f \u0625\u0644\u0649 \u062e\u0644\u0627\u0637 \u0648\u0627\u062e\u0644\u0637\u0647 \u062d\u062a\u0649 \u064a\u0635\u0628\u062d \u0646\u0627\u0639\u0645\u064b\u0627.\",\n      \"\u0635\u0628 \u0627\u0644\u0635\u0644\u0635\u0629 \u0627\u0644\u0645\u0645\u0632\u0648\u062c\u0629 \u0641\u064a \u0632\u062c\u0627\u062c\u0629\u060c \u0623\u063a\u0644\u0642\u0647\u0627 \u0628\u0625\u062d\u0643\u0627\u0645 \u0648\u0636\u0639\u0647\u0627 \u0641\u064a \u0627\u0644\u062b\u0644\u0627\u062c\u0629.\"\n    ],\n    \"notes_ingredients\": \"\",\n    \"notes_instructions\": \"\"\n  }\n]\n```","behavior":"degenerate_repetition","conversation_hash":"02d1e65059a79a4dc8e810c2a7bdfbf0","conversation_redacted":false,"conversation_toxic":false,"country":"","empty_output":false,"evidence_codes":[],"label":"absent","label_present":false,"label_qualified":false,"label_source":"Final dense release","language":"French","model":"gpt-4.1-mini-2025-04-14","n_chars":3409,"n_turns_in_conversation":1,"n_words":441,"source_row_offset":33840,"source_shard":"turns-00069.parquet","timestamp":"Mon, 21 Apr 2025 16:17:23 GMT","turn_id":"5d0cb0cd541feffb4757fcfc","turn_index":0,"user_text":"\n     Goal\n    Traduire toutes les valeurs textuelles pr\u00e9sentes dans une liste d\u2019objets d\u2019une recette de cuisine de en (ISO 639) vers ar (ISO 639), en respectant le contexte culinaire.\n\n    Traduire pr\u00e9cis\u00e9ment les ingr\u00e9dients et termes culinaires pour qu'ils soient corrects dans la langue cible.\n    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.\n    S\u2019assurer que les ingr\u00e9dients restent compr\u00e9hensibles et adapt\u00e9s \u00e0 la langue cible.\n\n    Return Format\n    Tu dois renvoyer une liste d\u2019objets sous la forme re\u00e7u.\n    - Chaque valeur doit \u00eatre correctement traduite en ar.\n    - Les ingr\u00e9dients doivent \u00eatre adapt\u00e9s \u00e0 la langue cible.\n    - Aucune cl\u00e9 ne doit \u00eatre modifi\u00e9e.\n\n    Warnings\n    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.\n    - Fais attention aux ingr\u00e9dients : une mauvaise traduction peut alt\u00e9rer la compr\u00e9hension.\n    - Ne laisse aucune valeur non traduite.\n    - Ne renvoie que le JSON, sans explication.\n\n    Context Dump\n    Langue source : en (ISO 639)\n    Langue cible : ar (ISO 639)\n    Donn\u00e9es \u00e0 traduire :\n\n    [\n  {\n    \"recipeCode\": \"d2078127a4be4ddca136ac759b5c798c\",\n    \"updated\": \"2025-04-21T16:16:51.251Z\",\n    \"title\": \"Steak Sauce\",\n    \"subtitle\": \"A low-sodium steak sauce reminiscent of A-1.\",\n    \"description\": \"This steak sauce recipe offers a flavorful alternative to commercial A-1 steak sauce, specifically designed for those following a low-sodium diet.\",\n    \"ingredients\": [\n      {\n        \"section\": \"For the recipe\",\n        \"ingredients\": [\n          \"(120 ml) orange juice\",\n          \"(82.5 g) raisins\",\n          \"(60 ml) soy sauce substitute\",\n          \"(60 ml) white vinegar\",\n          \"(10 g) dijon mustard\",\n          \"(60 g) low sodium ketchup\",\n          \"orange peel, grated\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Combine all ingredients in a saucepan and bring to a rolling boil.\",\n      \"Continue boiling for two minutes, ensuring constant stirring.\",\n      \"Remove the saucepan from the heat and let the mixture cool until lukewarm.\",\n      \"Transfer the cooled mixture to a blender and blend until smooth.\",\n      \"Pour the blended sauce into a bottle, seal tightly, and refrigerate.\"\n    ],\n    \"notes_ingredients\": \"\",\n    \"notes_instructions\": \"\"\n  }\n]\n\n    "},{"assistant_initiates":false,"asst_text":"[\n  {\n    \"recipeCode\": \"d2078127a4be4ddca136ac759b5c798c\",\n    \"updated\": \"2025-04-21T16:16:51.251Z\",\n    \"title\": \"Salsa per bistecca\",\n    \"subtitle\": \"Una salsa per bistecca a basso contenuto di sodio che ricorda la A-1.\",\n    \"description\": \"Questa ricetta di salsa per bistecca offre un'alternativa saporita alla salsa commerciale A-1, specificamente pensata per chi segue una dieta a basso contenuto di sodio.\",\n    \"ingredients\": [\n      {\n        \"section\": \"Per la ricetta\",\n        \"ingredients\": [\n          \"(120 ml) succo d'arancia\",\n          \"(82,5 g) uvetta\",\n          \"(60 ml) sostituto della salsa di soia\",\n          \"(60 ml) aceto bianco\",\n          \"(10 g) senape di Digione\",\n          \"(60 g) ketchup a basso contenuto di sodio\",\n          \"scorza d'arancia grattugiata\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Unire tutti gli ingredienti in una casseruola e portare a ebollizione intensa.\",\n      \"Continuare a bollire per due minuti, mescolando costantemente.\",\n      \"Togliere la casseruola dal fuoco e lasciare raffreddare fino a temperatura tiepida.\",\n      \"Trasferire la miscela raffreddata in un frullatore e frullare fino a ottenere una consistenza liscia.\",\n      \"Versare la salsa frullata in una bottiglia, chiudere ermeticamente e conservare in frigorifero.\"\n    ],\n    \"notes_ingredients\": \"\",\n    \"notes_instructions\": \"\"\n  }\n]","behavior":"degenerate_repetition","conversation_hash":"d8831417943e0cc9b750dcb591027a35","conversation_redacted":false,"conversation_toxic":false,"country":"Germany","empty_output":false,"evidence_codes":[],"label":"absent","label_present":false,"label_qualified":false,"label_source":"Final dense release","language":"French","model":"gpt-4.1-mini-2025-04-14","n_chars":3671,"n_turns_in_conversation":1,"n_words":470,"source_row_offset":33841,"source_shard":"turns-00069.parquet","timestamp":"Mon, 21 Apr 2025 16:17:23 GMT","turn_id":"5f2e2ffc27fdfd2476f168cf","turn_index":0,"user_text":"\n     Goal\n    Traduire toutes les valeurs textuelles pr\u00e9sentes dans une liste d\u2019objets d\u2019une recette de cuisine de en (ISO 639) vers it (ISO 639), en respectant le contexte culinaire.\n\n    Traduire pr\u00e9cis\u00e9ment les ingr\u00e9dients et termes culinaires pour qu'ils soient corrects dans la langue cible.\n    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.\n    S\u2019assurer que les ingr\u00e9dients restent compr\u00e9hensibles et adapt\u00e9s \u00e0 la langue cible.\n\n    Return Format\n    Tu dois renvoyer une liste d\u2019objets sous la forme re\u00e7u.\n    - Chaque valeur doit \u00eatre correctement traduite en it.\n    - Les ingr\u00e9dients doivent \u00eatre adapt\u00e9s \u00e0 la langue cible.\n    - Aucune cl\u00e9 ne doit \u00eatre modifi\u00e9e.\n\n    Warnings\n    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.\n    - Fais attention aux ingr\u00e9dients : une mauvaise traduction peut alt\u00e9rer la compr\u00e9hension.\n    - Ne laisse aucune valeur non traduite.\n    - Ne renvoie que le JSON, sans explication.\n\n    Context Dump\n    Langue source : en (ISO 639)\n    Langue cible : it (ISO 639)\n    Donn\u00e9es \u00e0 traduire :\n\n    [\n  {\n    \"recipeCode\": \"d2078127a4be4ddca136ac759b5c798c\",\n    \"updated\": \"2025-04-21T16:16:51.251Z\",\n    \"title\": \"Steak Sauce\",\n    \"subtitle\": \"A low-sodium steak sauce reminiscent of A-1.\",\n    \"description\": \"This steak sauce recipe offers a flavorful alternative to commercial A-1 steak sauce, specifically designed for those following a low-sodium diet.\",\n    \"ingredients\": [\n      {\n        \"section\": \"For the recipe\",\n        \"ingredients\": [\n          \"(120 ml) orange juice\",\n          \"(82.5 g) raisins\",\n          \"(60 ml) soy sauce substitute\",\n          \"(60 ml) white vinegar\",\n          \"(10 g) dijon mustard\",\n          \"(60 g) low sodium ketchup\",\n          \"orange peel, grated\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Combine all ingredients in a saucepan and bring to a rolling boil.\",\n      \"Continue boiling for two minutes, ensuring constant stirring.\",\n      \"Remove the saucepan from the heat and let the mixture cool until lukewarm.\",\n      \"Transfer the cooled mixture to a blender and blend until smooth.\",\n      \"Pour the blended sauce into a bottle, seal tightly, and refrigerate.\"\n    ],\n    \"notes_ingredients\": \"\",\n    \"notes_instructions\": \"\"\n  }\n]\n\n    "},{"assistant_initiates":false,"asst_text":"```json\n[\n  {\n    \"recipeCode\": \"d2078127a4be4ddca136ac759b5c798c\",\n    \"updated\": \"2025-04-21T16:16:51.251Z\",\n    \"title\": \"Steakso\u00dfe\",\n    \"subtitle\": \"Eine natriumarme Steakso\u00dfe, die an A-1 erinnert.\",\n    \"description\": \"Dieses Rezept f\u00fcr Steakso\u00dfe bietet eine geschmackvolle Alternative zur kommerziellen A-1 Steakso\u00dfe, speziell entwickelt f\u00fcr eine natriumarme Ern\u00e4hrung.\",\n    \"ingredients\": [\n      {\n        \"section\": \"F\u00fcr das Rezept\",\n        \"ingredients\": [\n          \"(120 ml) Orangensaft\",\n          \"(82,5 g) Rosinen\",\n          \"(60 ml) Sojasaucen-Ersatz\",\n          \"(60 ml) wei\u00dfer Essig\",\n          \"(10 g) Dijon-Senf\",\n          \"(60 g) natriumarmer Ketchup\",\n          \"orangenschale, gerieben\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Alle Zutaten in einem Topf vermengen und zum Kochen bringen.\",\n      \"Weiterhin zwei Minuten kochen lassen und dabei st\u00e4ndig umr\u00fchren.\",\n      \"Den Topf vom Herd nehmen und die Mischung abk\u00fchlen lassen, bis sie lauwarm ist.\",\n      \"Die abgek\u00fchlte Mischung in einen Mixer geben und glatt p\u00fcrieren.\",\n      \"Die p\u00fcrierte Sauce in eine Flasche gie\u00dfen, fest verschlie\u00dfen und k\u00fchlen.\"\n    ],\n    \"notes_ingredients\": \"\",\n    \"notes_instructions\": \"\"\n  }\n]\n```","behavior":"degenerate_repetition","conversation_hash":"7f7a3d409d2db0d3c2d55e1f9484ad0b","conversation_redacted":false,"conversation_toxic":false,"country":"India","empty_output":false,"evidence_codes":[],"label":"absent","label_present":false,"label_qualified":false,"label_source":"Final dense release","language":"French","model":"gpt-4.1-mini-2025-04-14","n_chars":3514,"n_turns_in_conversation":1,"n_words":439,"source_row_offset":33842,"source_shard":"turns-00069.parquet","timestamp":"Mon, 21 Apr 2025 16:17:23 GMT","turn_id":"74dc7a348b6c1fec886e3fde","turn_index":0,"user_text":"\n     Goal\n    Traduire toutes les valeurs textuelles pr\u00e9sentes dans une liste d\u2019objets d\u2019une recette de cuisine de en (ISO 639) vers de (ISO 639), en respectant le contexte culinaire.\n\n    Traduire pr\u00e9cis\u00e9ment les ingr\u00e9dients et termes culinaires pour qu'ils soient corrects dans la langue cible.\n    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.\n    S\u2019assurer que les ingr\u00e9dients restent compr\u00e9hensibles et adapt\u00e9s \u00e0 la langue cible.\n\n    Return Format\n    Tu dois renvoyer une liste d\u2019objets sous la forme re\u00e7u.\n    - Chaque valeur doit \u00eatre correctement traduite en de.\n    - Les ingr\u00e9dients doivent \u00eatre adapt\u00e9s \u00e0 la langue cible.\n    - Aucune cl\u00e9 ne doit \u00eatre modifi\u00e9e.\n\n    Warnings\n    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.\n    - Fais attention aux ingr\u00e9dients : une mauvaise traduction peut alt\u00e9rer la compr\u00e9hension.\n    - Ne laisse aucune valeur non traduite.\n    - Ne renvoie que le JSON, sans explication.\n\n    Context Dump\n    Langue source : en (ISO 639)\n    Langue cible : de (ISO 639)\n    Donn\u00e9es \u00e0 traduire :\n\n    [\n  {\n    \"recipeCode\": \"d2078127a4be4ddca136ac759b5c798c\",\n    \"updated\": \"2025-04-21T16:16:51.251Z\",\n    \"title\": \"Steak Sauce\",\n    \"subtitle\": \"A low-sodium steak sauce reminiscent of A-1.\",\n    \"description\": \"This steak sauce recipe offers a flavorful alternative to commercial A-1 steak sauce, specifically designed for those following a low-sodium diet.\",\n    \"ingredients\": [\n      {\n        \"section\": \"For the recipe\",\n        \"ingredients\": [\n          \"(120 ml) orange juice\",\n          \"(82.5 g) raisins\",\n          \"(60 ml) soy sauce substitute\",\n          \"(60 ml) white vinegar\",\n          \"(10 g) dijon mustard\",\n          \"(60 g) low sodium ketchup\",\n          \"orange peel, grated\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Combine all ingredients in a saucepan and bring to a rolling boil.\",\n      \"Continue boiling for two minutes, ensuring constant stirring.\",\n      \"Remove the saucepan from the heat and let the mixture cool until lukewarm.\",\n      \"Transfer the cooled mixture to a blender and blend until smooth.\",\n      \"Pour the blended sauce into a bottle, seal tightly, and refrigerate.\"\n    ],\n    \"notes_ingredients\": \"\",\n    \"notes_instructions\": \"\"\n  }\n]\n\n    "},{"assistant_initiates":false,"asst_text":"[\n  {\n    \"recipeCode\": \"d2078127a4be4ddca136ac759b5c798c\",\n    \"updated\": \"2025-04-21T16:16:51.251Z\",\n    \"title\": \"Molho para Bife\",\n    \"subtitle\": \"Um molho para bife baixo em s\u00f3dio que lembra o A-1.\",\n    \"description\": \"Esta receita de molho para bife oferece uma alternativa saborosa ao molho comercial A-1, especialmente desenvolvida para quem segue uma dieta com baixo teor de s\u00f3dio.\",\n    \"ingredients\": [\n      {\n        \"section\": \"Para a receita\",\n        \"ingredients\": [\n          \"(120 ml) suco de laranja\",\n          \"(82,5 g) passas\",\n          \"(60 ml) substituto de molho de soja\",\n          \"(60 ml) vinagre branco\",\n          \"(10 g) mostarda Dijon\",\n          \"(60 g) ketchup com baixo teor de s\u00f3dio\",\n          \"casca de laranja ralada\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Combine todos os ingredientes em uma panela e leve a ferver vigorosamente.\",\n      \"Continue fervendo por dois minutos, mexendo constantemente.\",\n      \"Retire a panela do fogo e deixe a mistura esfriar at\u00e9 ficar morna.\",\n      \"Transfira a mistura resfriada para um liquidificador e bata at\u00e9 ficar homog\u00eaneo.\",\n      \"Despeje o molho batido em uma garrafa, feche bem e refrigere.\"\n    ],\n    \"notes_ingredients\": \"\",\n    \"notes_instructions\": \"\"\n  }\n]","behavior":"degenerate_repetition","conversation_hash":"8aeac21ca61816390300df85063e315b","conversation_redacted":false,"conversation_toxic":false,"country":"China","empty_output":false,"evidence_codes":[],"label":"absent","label_present":false,"label_qualified":false,"label_source":"Final dense release","language":"French","model":"gpt-4.1-mini-2025-04-14","n_chars":3557,"n_turns_in_conversation":1,"n_words":465,"source_row_offset":33843,"source_shard":"turns-00069.parquet","timestamp":"Mon, 21 Apr 2025 16:17:23 GMT","turn_id":"94fd2e964965c08da09cb565","turn_index":0,"user_text":"\n     Goal\n    Traduire toutes les valeurs textuelles pr\u00e9sentes dans une liste d\u2019objets d\u2019une recette de cuisine de en (ISO 639) vers pt (ISO 639), en respectant le contexte culinaire.\n\n    Traduire pr\u00e9cis\u00e9ment les ingr\u00e9dients et termes culinaires pour qu'ils soient corrects dans la langue cible.\n    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.\n    S\u2019assurer que les ingr\u00e9dients restent compr\u00e9hensibles et adapt\u00e9s \u00e0 la langue cible.\n\n    Return Format\n    Tu dois renvoyer une liste d\u2019objets sous la forme re\u00e7u.\n    - Chaque valeur doit \u00eatre correctement traduite en pt.\n    - Les ingr\u00e9dients doivent \u00eatre adapt\u00e9s \u00e0 la langue cible.\n    - Aucune cl\u00e9 ne doit \u00eatre modifi\u00e9e.\n\n    Warnings\n    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.\n    - Fais attention aux ingr\u00e9dients : une mauvaise traduction peut alt\u00e9rer la compr\u00e9hension.\n    - Ne laisse aucune valeur non traduite.\n    - Ne renvoie que le JSON, sans explication.\n\n    Context Dump\n    Langue source : en (ISO 639)\n    Langue cible : pt (ISO 639)\n    Donn\u00e9es \u00e0 traduire :\n\n    [\n  {\n    \"recipeCode\": \"d2078127a4be4ddca136ac759b5c798c\",\n    \"updated\": \"2025-04-21T16:16:51.251Z\",\n    \"title\": \"Steak Sauce\",\n    \"subtitle\": \"A low-sodium steak sauce reminiscent of A-1.\",\n    \"description\": \"This steak sauce recipe offers a flavorful alternative to commercial A-1 steak sauce, specifically designed for those following a low-sodium diet.\",\n    \"ingredients\": [\n      {\n        \"section\": \"For the recipe\",\n        \"ingredients\": [\n          \"(120 ml) orange juice\",\n          \"(82.5 g) raisins\",\n          \"(60 ml) soy sauce substitute\",\n          \"(60 ml) white vinegar\",\n          \"(10 g) dijon mustard\",\n          \"(60 g) low sodium ketchup\",\n          \"orange peel, grated\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Combine all ingredients in a saucepan and bring to a rolling boil.\",\n      \"Continue boiling for two minutes, ensuring constant stirring.\",\n      \"Remove the saucepan from the heat and let the mixture cool until lukewarm.\",\n      \"Transfer the cooled mixture to a blender and blend until smooth.\",\n      \"Pour the blended sauce into a bottle, seal tightly, and refrigerate.\"\n    ],\n    \"notes_ingredients\": \"\",\n    \"notes_instructions\": \"\"\n  }\n]\n\n    "},{"assistant_initiates":false,"asst_text":"[\n  {\n    \"recipeCode\": \"d2078127a4be4ddca136ac759b5c798c\",\n    \"updated\": \"2025-04-21T16:16:51.251Z\",\n    \"title\": \"Sauce pour steak\",\n    \"subtitle\": \"Une sauce pour steak \u00e0 faible teneur en sodium rappelant la A-1.\",\n    \"description\": \"Cette recette de sauce pour steak offre une alternative savoureuse \u00e0 la sauce A-1 commerciale, sp\u00e9cialement con\u00e7ue pour les personnes suivant un r\u00e9gime pauvre en sodium.\",\n    \"ingredients\": [\n      {\n        \"section\": \"Pour la recette\",\n        \"ingredients\": [\n          \"(120 ml) jus d'orange\",\n          \"(82,5 g) raisins secs\",\n          \"(60 ml) substitut de sauce soja\",\n          \"(60 ml) vinaigre blanc\",\n          \"(10 g) moutarde de Dijon\",\n          \"(60 g) ketchup \u00e0 faible teneur en sodium\",\n          \"zeste d'orange r\u00e2p\u00e9\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"M\u00e9langez tous les ingr\u00e9dients dans une casserole et portez \u00e0 \u00e9bullition.\",\n      \"Continuez \u00e0 faire bouillir pendant deux minutes en remuant constamment.\",\n      \"Retirez la casserole du feu et laissez le m\u00e9lange ti\u00e9dir.\",\n      \"Versez le m\u00e9lange refroidi dans un mixeur et mixez jusqu'\u00e0 obtenir une texture lisse.\",\n      \"Versez la sauce mix\u00e9e dans une bouteille, fermez herm\u00e9tiquement et r\u00e9frig\u00e9rez.\"\n    ],\n    \"notes_ingredients\": \"\",\n    \"notes_instructions\": \"\"\n  }\n]","behavior":"degenerate_repetition","conversation_hash":"de7b5958d13b86fe9a8a96daf81786e9","conversation_redacted":false,"conversation_toxic":false,"country":"United States","empty_output":false,"evidence_codes":[],"label":"absent","label_present":false,"label_qualified":false,"label_source":"Final dense release","language":"French","model":"gpt-4.1-mini-2025-04-14","n_chars":3598,"n_turns_in_conversation":1,"n_words":466,"source_row_offset":33844,"source_shard":"turns-00069.parquet","timestamp":"Mon, 21 Apr 2025 16:17:24 GMT","turn_id":"029ad718ad0d76bf04f34759","turn_index":0,"user_text":"\n     Goal\n    Traduire toutes les valeurs textuelles pr\u00e9sentes dans une liste d\u2019objets d\u2019une recette de cuisine de en (ISO 639) vers fr (ISO 639), en respectant le contexte culinaire.\n\n    Traduire pr\u00e9cis\u00e9ment les ingr\u00e9dients et termes culinaires pour qu'ils soient corrects dans la langue cible.\n    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.\n    S\u2019assurer que les ingr\u00e9dients restent compr\u00e9hensibles et adapt\u00e9s \u00e0 la langue cible.\n\n    Return Format\n    Tu dois renvoyer une liste d\u2019objets sous la forme re\u00e7u.\n    - Chaque valeur doit \u00eatre correctement traduite en fr.\n    - Les ingr\u00e9dients doivent \u00eatre adapt\u00e9s \u00e0 la langue cible.\n    - Aucune cl\u00e9 ne doit \u00eatre modifi\u00e9e.\n\n    Warnings\n    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.\n    - Fais attention aux ingr\u00e9dients : une mauvaise traduction peut alt\u00e9rer la compr\u00e9hension.\n    - Ne laisse aucune valeur non traduite.\n    - Ne renvoie que le JSON, sans explication.\n\n    Context Dump\n    Langue source : en (ISO 639)\n    Langue cible : fr (ISO 639)\n    Donn\u00e9es \u00e0 traduire :\n\n    [\n  {\n    \"recipeCode\": \"d2078127a4be4ddca136ac759b5c798c\",\n    \"updated\": \"2025-04-21T16:16:51.251Z\",\n    \"title\": \"Steak Sauce\",\n    \"subtitle\": \"A low-sodium steak sauce reminiscent of A-1.\",\n    \"description\": \"This steak sauce recipe offers a flavorful alternative to commercial A-1 steak sauce, specifically designed for those following a low-sodium diet.\",\n    \"ingredients\": [\n      {\n        \"section\": \"For the recipe\",\n        \"ingredients\": [\n          \"(120 ml) orange juice\",\n          \"(82.5 g) raisins\",\n          \"(60 ml) soy sauce substitute\",\n          \"(60 ml) white vinegar\",\n          \"(10 g) dijon mustard\",\n          \"(60 g) low sodium ketchup\",\n          \"orange peel, grated\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Combine all ingredients in a saucepan and bring to a rolling boil.\",\n      \"Continue boiling for two minutes, ensuring constant stirring.\",\n      \"Remove the saucepan from the heat and let the mixture cool until lukewarm.\",\n      \"Transfer the cooled mixture to a blender and blend until smooth.\",\n      \"Pour the blended sauce into a bottle, seal tightly, and refrigerate.\"\n    ],\n    \"notes_ingredients\": \"\",\n    \"notes_instructions\": \"\"\n  }\n]\n\n    "},{"assistant_initiates":false,"asst_text":"[\n  {\n    \"recipeCode\": \"d2078127a4be4ddca136ac759b5c798c\",\n    \"updated\": \"2025-04-21T16:16:51.251Z\",\n    \"title\": \"Salsa para filete\",\n    \"subtitle\": \"Una salsa para filete baja en sodio que recuerda a la A-1.\",\n    \"description\": \"Esta receta de salsa para filete ofrece una alternativa sabrosa a la salsa comercial A-1, dise\u00f1ada espec\u00edficamente para quienes siguen una dieta baja en sodio.\",\n    \"ingredients\": [\n      {\n        \"section\": \"Para la receta\",\n        \"ingredients\": [\n          \"(120 ml) jugo de naranja\",\n          \"(82.5 g) pasas\",\n          \"(60 ml) sustituto de salsa de soja\",\n          \"(60 ml) vinagre blanco\",\n          \"(10 g) mostaza de Dijon\",\n          \"(60 g) k\u00e9tchup bajo en sodio\",\n          \"ralladura de naranja\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Combine todos los ingredientes en una cacerola y lleve a ebullici\u00f3n vigorosa.\",\n      \"Contin\u00fae hirviendo durante dos minutos, asegur\u00e1ndose de remover constantemente.\",\n      \"Retire la cacerola del fuego y deje que la mezcla se enfr\u00ede hasta que est\u00e9 tibia.\",\n      \"Transfiera la mezcla enfriada a una licuadora y bata hasta obtener una mezcla homog\u00e9nea.\",\n      \"Vierta la salsa batida en una botella, cierre bien y refrigere.\"\n    ],\n    \"notes_ingredients\": \"\",\n    \"notes_instructions\": \"\"\n  }\n]","behavior":"degenerate_repetition","conversation_hash":"9b7396d90cf347763c406530f73c444a","conversation_redacted":false,"conversation_toxic":false,"country":"South Korea","empty_output":false,"evidence_codes":[],"label":"absent","label_present":false,"label_qualified":false,"label_source":"Final dense release","language":"French","model":"gpt-4.1-mini-2025-04-14","n_chars":3594,"n_turns_in_conversation":1,"n_words":470,"source_row_offset":33845,"source_shard":"turns-00069.parquet","timestamp":"Mon, 21 Apr 2025 16:17:25 GMT","turn_id":"88ecac9050bb72abcebff800","turn_index":0,"user_text":"\n     Goal\n    Traduire toutes les valeurs textuelles pr\u00e9sentes dans une liste d\u2019objets d\u2019une recette de cuisine de en (ISO 639) vers es (ISO 639), en respectant le contexte culinaire.\n\n    Traduire pr\u00e9cis\u00e9ment les ingr\u00e9dients et termes culinaires pour qu'ils soient corrects dans la langue cible.\n    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.\n    S\u2019assurer que les ingr\u00e9dients restent compr\u00e9hensibles et adapt\u00e9s \u00e0 la langue cible.\n\n    Return Format\n    Tu dois renvoyer une liste d\u2019objets sous la forme re\u00e7u.\n    - Chaque valeur doit \u00eatre correctement traduite en es.\n    - Les ingr\u00e9dients doivent \u00eatre adapt\u00e9s \u00e0 la langue cible.\n    - Aucune cl\u00e9 ne doit \u00eatre modifi\u00e9e.\n\n    Warnings\n    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.\n    - Fais attention aux ingr\u00e9dients : une mauvaise traduction peut alt\u00e9rer la compr\u00e9hension.\n    - Ne laisse aucune valeur non traduite.\n    - Ne renvoie que le JSON, sans explication.\n\n    Context Dump\n    Langue source : en (ISO 639)\n    Langue cible : es (ISO 639)\n    Donn\u00e9es \u00e0 traduire :\n\n    [\n  {\n    \"recipeCode\": \"d2078127a4be4ddca136ac759b5c798c\",\n    \"updated\": \"2025-04-21T16:16:51.251Z\",\n    \"title\": \"Steak Sauce\",\n    \"subtitle\": \"A low-sodium steak sauce reminiscent of A-1.\",\n    \"description\": \"This steak sauce recipe offers a flavorful alternative to commercial A-1 steak sauce, specifically designed for those following a low-sodium diet.\",\n    \"ingredients\": [\n      {\n        \"section\": \"For the recipe\",\n        \"ingredients\": [\n          \"(120 ml) orange juice\",\n          \"(82.5 g) raisins\",\n          \"(60 ml) soy sauce substitute\",\n          \"(60 ml) white vinegar\",\n          \"(10 g) dijon mustard\",\n          \"(60 g) low sodium ketchup\",\n          \"orange peel, grated\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Combine all ingredients in a saucepan and bring to a rolling boil.\",\n      \"Continue boiling for two minutes, ensuring constant stirring.\",\n      \"Remove the saucepan from the heat and let the mixture cool until lukewarm.\",\n      \"Transfer the cooled mixture to a blender and blend until smooth.\",\n      \"Pour the blended sauce into a bottle, seal tightly, and refrigerate.\"\n    ],\n    \"notes_ingredients\": \"\",\n    \"notes_instructions\": \"\"\n  }\n]\n\n    "},{"assistant_initiates":false,"asst_text":"```json\n[\n  {\n    \"recipeCode\": \"d2078127a4be4ddca136ac759b5c798c\",\n    \"updated\": \"2025-04-21T16:16:51.251Z\",\n    \"title\": \"\u725b\u6392\u9171\",\n    \"subtitle\": \"\u4e00\u79cd\u4f4e\u94a0\u7684\u725b\u6392\u9171\uff0c\u7c7b\u4f3cA-1\u9171\u3002\",\n    \"description\": \"\u8fd9\u6b3e\u725b\u6392\u9171\u98df\u8c31\u63d0\u4f9b\u4e86\u4e00\u79cd\u5bcc\u6709\u98ce\u5473\u7684\u66ff\u4ee3\u54c1\uff0c\u9002\u5408\u90a3\u4e9b\u9075\u5faa\u4f4e\u94a0\u996e\u98df\u7684\u4eba\uff0c\u4e13\u95e8\u8bbe\u8ba1\u4e3a\u5546\u4e1aA-1\u725b\u6392\u9171\u7684\u66ff\u4ee3\u54c1\u3002\",\n    \"ingredients\": [\n      {\n        \"section\": \"\u914d\u65b9\u6240\u9700\",\n        \"ingredients\": [\n          \"\uff08120\u6beb\u5347\uff09\u6a59\u6c41\",\n          \"\uff0882.5\u514b\uff09\u8461\u8404\u5e72\",\n          \"\uff0860\u6beb\u5347\uff09\u9171\u6cb9\u66ff\u4ee3\u54c1\",\n          \"\uff0860\u6beb\u5347\uff09\u767d\u918b\",\n          \"\uff0810\u514b\uff09\u7b2c\u620e\u82a5\u672b\u9171\",\n          \"\uff0860\u514b\uff09\u4f4e\u94a0\u756a\u8304\u9171\",\n          \"\u6a59\u76ae\uff0c\u78e8\u788e\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"\u5c06\u6240\u6709\u6750\u6599\u653e\u5165\u5e73\u5e95\u9505\u4e2d\uff0c\u716e\u81f3\u6cb8\u817e\u3002\",\n      \"\u7ee7\u7eed\u716e\u4e24\u5206\u949f\uff0c\u786e\u4fdd\u4e0d\u65ad\u6405\u62cc\u3002\",\n      \"\u5c06\u5e73\u5e95\u9505\u4ece\u706b\u4e0a\u79fb\u5f00\uff0c\u5f85\u6df7\u5408\u7269\u51b7\u5374\u81f3\u6e29\u70ed\u3002\",\n      \"\u5c06\u51b7\u5374\u540e\u7684\u6df7\u5408\u7269\u5012\u5165\u6405\u62cc\u673a\u4e2d\uff0c\u6405\u6253\u81f3\u987a\u6ed1\u3002\",\n      \"\u5c06\u6405\u62cc\u597d\u7684\u9171\u6c41\u5012\u5165\u74f6\u4e2d\uff0c\u5bc6\u5c01\u51b7\u85cf\u3002\"\n    ],\n    \"notes_ingredients\": \"\",\n    \"notes_instructions\": \"\"\n  }\n]\n```","behavior":"degenerate_repetition","conversation_hash":"4f731cf0611865dbfd7323012a48fd63","conversation_redacted":false,"conversation_toxic":false,"country":"United States","empty_output":false,"evidence_codes":[],"label":"absent","label_present":false,"label_qualified":false,"label_source":"Final dense release","language":"French","model":"gpt-4.1-mini-2025-04-14","n_chars":3032,"n_turns_in_conversation":1,"n_words":350,"source_row_offset":33846,"source_shard":"turns-00069.parquet","timestamp":"Mon, 21 Apr 2025 16:17:25 GMT","turn_id":"5f7abb5e0fdf5ceaa4cf349b","turn_index":0,"user_text":"\n     Goal\n    Traduire toutes les valeurs textuelles pr\u00e9sentes dans une liste d\u2019objets d\u2019une recette de cuisine de en (ISO 639) vers zh (ISO 639), en respectant le contexte culinaire.\n\n    Traduire pr\u00e9cis\u00e9ment les ingr\u00e9dients et termes culinaires pour qu'ils soient corrects dans la langue cible.\n    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.\n    S\u2019assurer que les ingr\u00e9dients restent compr\u00e9hensibles et adapt\u00e9s \u00e0 la langue cible.\n\n    Return Format\n    Tu dois renvoyer une liste d\u2019objets sous la forme re\u00e7u.\n    - Chaque valeur doit \u00eatre correctement traduite en zh.\n    - Les ingr\u00e9dients doivent \u00eatre adapt\u00e9s \u00e0 la langue cible.\n    - Aucune cl\u00e9 ne doit \u00eatre modifi\u00e9e.\n\n    Warnings\n    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.\n    - Fais attention aux ingr\u00e9dients : une mauvaise traduction peut alt\u00e9rer la compr\u00e9hension.\n    - Ne laisse aucune valeur non traduite.\n    - Ne renvoie que le JSON, sans explication.\n\n    Context Dump\n    Langue source : en (ISO 639)\n    Langue cible : zh (ISO 639)\n    Donn\u00e9es \u00e0 traduire :\n\n    [\n  {\n    \"recipeCode\": \"d2078127a4be4ddca136ac759b5c798c\",\n    \"updated\": \"2025-04-21T16:16:51.251Z\",\n    \"title\": \"Steak Sauce\",\n    \"subtitle\": \"A low-sodium steak sauce reminiscent of A-1.\",\n    \"description\": \"This steak sauce recipe offers a flavorful alternative to commercial A-1 steak sauce, specifically designed for those following a low-sodium diet.\",\n    \"ingredients\": [\n      {\n        \"section\": \"For the recipe\",\n        \"ingredients\": [\n          \"(120 ml) orange juice\",\n          \"(82.5 g) raisins\",\n          \"(60 ml) soy sauce substitute\",\n          \"(60 ml) white vinegar\",\n          \"(10 g) dijon mustard\",\n          \"(60 g) low sodium ketchup\",\n          \"orange peel, grated\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Combine all ingredients in a saucepan and bring to a rolling boil.\",\n      \"Continue boiling for two minutes, ensuring constant stirring.\",\n      \"Remove the saucepan from the heat and let the mixture cool until lukewarm.\",\n      \"Transfer the cooled mixture to a blender and blend until smooth.\",\n      \"Pour the blended sauce into a bottle, seal tightly, and refrigerate.\"\n    ],\n    \"notes_ingredients\": \"\",\n    \"notes_instructions\": \"\"\n  }\n]\n\n    "}],"shard":{"index":69,"name":"turns-00069.parquet","rows":45537}}