{"behavior":"degenerate_repetition","label_filter":null,"limit":10,"next_offset":26008,"offset":25998,"previous_offset":null,"rows":[{"assistant_initiates":false,"asst_text":"```json\n[\n  {\n    \"recipeCode\": \"e4138bc1f07c49c5918053fcdc84f764\",\n    \"updated\": \"2025-04-20T23:56:12.907Z\",\n    \"title\": \"Pionono Paleo com Doce de Leite\",\n    \"subtitle\": \"PALEO VEGETARIANO\",\n    \"description\": \"Esta vers\u00e3o paleo do cl\u00e1ssico pionono peruano, um tipo de rocambole, oferece uma alternativa deliciosa \u00e0 receita tradicional. Apresenta um bolo fino e delicado feito com farinhas de am\u00eandoa e coco, recheado com um rico doce de leite. Enquanto os piononos tradicionais usam leite de vaca e gl\u00faten, esta receita omite esses ingredientes sem perder o sabor. Minha fam\u00edlia gostou muito desta vers\u00e3o, at\u00e9 meu pai, que inicialmente estava c\u00e9tico! \u00c9 uma sobremesa deliciosa, perfeita para compartilhar.\",\n    \"ingredients\": [\n      {\n        \"section\": \"Para a receita\",\n        \"ingredients\": [\n          \"\u00f3leo de coco extravirgem org\u00e2nico, para a forma\",\n          \"(50 g) farinha de am\u00eandoa branca superfina (como a marca Bob's Red Mill)\",\n          \"(13 g) farinha de coco (como a marca Let's Do Organic)\",\n          \"(13 g) farinha de tapioca\",\n          \"(25 g) farinha de araruta (tamb\u00e9m conhecida como amido ou p\u00f3), e mais se necess\u00e1rio\",\n          \"sal\",\n          \"(200 g) claras de ovo (medidas de cerca de 6 ovos; use o peso exato)\",\n          \"cremor t\u00e1rtaro\",\n          \"(45 g) mais 6 colheres de sopa (90 g) de a\u00e7\u00facar de bordo (como a marca Coombs Family Farms)\",\n          \"(95 g) gemas de ovo (medidas de cerca de 7 ovos; use o peso exato)\",\n          \"extrato de coco (ou seu favorito: baunilha, caf\u00e9, am\u00eandoa; eu prefiro a marca Flavorganics)\",\n          \"doce de leite aip\",\n          \"creme de coco batido (opcional)\",\n          \"mix de frutas vermelhas frescas, para servir\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Pr\u00e9-aque\u00e7a o forno a 175\u00b0C. Pincele uma forma de rocambole de 25 x 38 cm com \u00f3leo de coco. Forre completamente a forma com papel manteiga, garantindo que toda a superf\u00edcie, inclusive as bordas, estejam cobertas. Pincele o papel manteiga com \u00f3leo de coco.\",\n      \"Em uma tigela m\u00e9dia, misture a farinha de am\u00eandoa, farinha de coco, farinha de tapioca, farinha de araruta e o sal. Peneire os ingredientes secos duas vezes.\",\n      \"Usando uma batedeira com o batedor em formato de globo, bata as claras e o cremor t\u00e1rtaro. Comece em velocidade baixa e aumente gradualmente para alta at\u00e9 formar picos firmes, aproximadamente 1 minuto e meio. Reduza a velocidade para baixa, adicione 3 colheres de sopa de a\u00e7\u00facar de bordo e bata at\u00e9 o a\u00e7\u00facar dissolver, cerca de 1 minuto. Transfira cuidadosamente o merengue para uma tigela m\u00e9dia separada usando uma esp\u00e1tula.\",\n      \"Na mesma tigela da batedeira, misture as gemas e as demais 6 colheres de sopa de a\u00e7\u00facar de bordo. Bata em baixa velocidade, aumentando gradualmente para alta, at\u00e9 a mistura ficar espumosa e clara, aproximadamente 2 minutos. Adicione o extrato de coco e bata por cerca de 30 segundos para incorporar.\",\n      \"Retire a tigela da batedeira. Peneire os ingredientes secos sobre a mistura de gemas em tr\u00eas vezes, incorporando delicadamente com uma esp\u00e1tula ap\u00f3s cada adi\u00e7\u00e3o. Incorpore cuidadosamente o merengue, tomando cuidado para n\u00e3o perder o volume das claras.\",\n      \"Despeje a massa na forma preparada e espalhe uniformemente com uma esp\u00e1tula.\",\n      \"Asse por 15 a 18 minutos, ou at\u00e9 que um palito inserido no centro saia limpo.\",\n      \"Enquanto o bolo assa, estenda uma toalha de algod\u00e3o limpa, lisa e sem textura sobre uma superf\u00edcie plana. Polvilhe uniformemente uma camada fina de farinha de araruta sobre a toalha usando uma peneira fina.\",\n      \"Imediatamente ao retirar o pionono do forno, cuidadosamente vire-o sobre a toalha preparada. Come\u00e7ando por uma das extremidades curtas, enrole o bolo junto com a toalha. Deixe o bolo enrolado esfriar completamente em temperatura ambiente.\",\n      \"Depois de frio, desenrole delicadamente o pionono e espalhe o doce de leite uniformemente sobre a superf\u00edcie.\",\n      \"Reenrole o pionono sem a toalha. Sirva imediatamente ou refrigere at\u00e9 a hora de servir.\",\n      \"Fatie o pionono para revelar as belas camadas em espiral. Decore com creme de coco batido (opcional) e frutas vermelhas frescas antes de servir.\"\n    ],\n    \"notes_ingredients\": \"Usar uma balan\u00e7a de cozinha para medidas precisas dos ingredientes \u00e9 crucial, especialmente para esta receita.\\nPara preparar o creme de coco batido, refrigere uma lata de creme de coco integral. Ap\u00f3s gelado, retire a parte s\u00f3lida e bata na batedeira at\u00e9 ficar lisa e levemente aerada. Evite bater demais para n\u00e3o talhar. Adoce com xarope de bordo puro ou seu ado\u00e7ante preferido, se desejar (opcional).\",\n    \"notes_instructions\": null\n  }\n]\n```","behavior":"degenerate_repetition","conversation_hash":"7ee2ec81b57a3098afd7d2d3a7bbe4b7","conversation_redacted":false,"conversation_toxic":false,"country":"United States","empty_output":false,"evidence_codes":[],"label":"absent","label_present":false,"label_qualified":false,"label_source":"Final dense release","language":"English","model":"gpt-4.1-mini-2025-04-14","n_chars":10207,"n_turns_in_conversation":1,"n_words":1514,"source_row_offset":25998,"source_shard":"turns-00069.parquet","timestamp":"Sun, 20 Apr 2025 23:56:52 GMT","turn_id":"608344d8d0fbea84975c5f7c","turn_index":0,"user_text":"\n     Goal\n    Traduire toutes les valeurs textuelles pr\u00e9sentes dans une liste d\u2019objets d\u2019une recette de cuisine de en (ISO 639) vers pt (ISO 639), en respectant le contexte culinaire.\n\n    Traduire pr\u00e9cis\u00e9ment les ingr\u00e9dients et termes culinaires pour qu'ils soient corrects dans la langue cible.\n    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.\n    S\u2019assurer que les ingr\u00e9dients restent compr\u00e9hensibles et adapt\u00e9s \u00e0 la langue cible.\n\n    Return Format\n    Tu dois renvoyer une liste d\u2019objets sous la forme re\u00e7u.\n    - Chaque valeur doit \u00eatre correctement traduite en pt.\n    - Les ingr\u00e9dients doivent \u00eatre adapt\u00e9s \u00e0 la langue cible.\n    - Aucune cl\u00e9 ne doit \u00eatre modifi\u00e9e.\n\n    Warnings\n    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.\n    - Fais attention aux ingr\u00e9dients : une mauvaise traduction peut alt\u00e9rer la compr\u00e9hension.\n    - Ne laisse aucune valeur non traduite.\n    - Ne renvoie que le JSON, sans explication.\n\n    Context Dump\n    Langue source : en (ISO 639)\n    Langue cible : pt (ISO 639)\n    Donn\u00e9es \u00e0 traduire :\n\n    [\n  {\n    \"recipeCode\": \"e4138bc1f07c49c5918053fcdc84f764\",\n    \"updated\": \"2025-04-20T23:56:12.907Z\",\n    \"title\": \"Paleo Pionono with Dulce de Leche\",\n    \"subtitle\": \"PALEO VEGETARIAN\",\n    \"description\": \"This paleo version of the classic Peruvian pionono, a type of jelly roll, offers a delicious alternative to the traditional recipe.  It features a thin, delicate cake made with almond and coconut flours, filled with a rich dulce de leche.  While traditional piononos use cow's milk and gluten, this recipe omits those ingredients without sacrificing flavor. My family enjoyed this version immensely, even my initially skeptical father!  It's a delightful treat perfect for sharing.\",\n    \"ingredients\": [\n      {\n        \"section\": \"For the recipe\",\n        \"ingredients\": [\n          \"organic extra virgin coconut oil, for the pan\",\n          \"(50 g) superfine blanched almond flour (such as bob's red mill brand)\",\n          \"(13 g) coconut flour (such as let's do organic brand)\",\n          \"(13 g) tapioca flour\",\n          \"(25 g) arrowroot flour (also known as starch or powder), plus more as needed\",\n          \"salt\",\n          \"(200 g) egg whites (measured from about 6 eggs; use the exact weight)\",\n          \"cream of tartar\",\n          \"(45 g) plus 6 tablespoons (90 g) maple sugar (such as coombs family farms brand)\",\n          \"(95 g) egg yolks (measured from about 7 eggs; use the exact weight)\",\n          \"coconut extract (or your favorite: vanilla, coffee, almond; i like flavorganics brand)\",\n          \"aip dulce de leche\",\n          \"whipped coconut cream (optional)\",\n          \"mixed fresh berries, for serving\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Preheat oven to 350\u00b0F. Brush a 10 x 15-inch jelly roll pan with coconut oil. Line the pan completely with parchment paper, ensuring the entire surface, including the edges, is covered. Brush the parchment paper with coconut oil.\",\n      \"In a medium bowl, whisk together the almond flour, coconut flour, tapioca flour, arrowroot flour, and salt. Sift the dry ingredients twice.\",\n      \"Using a stand mixer fitted with the whisk attachment, beat the egg whites and cream of tartar. Start on low speed and gradually increase to high speed until stiff peaks form, approximately 1\u00bd minutes. Reduce the speed to low, add 3 tablespoons of maple sugar, and beat until the sugar dissolves, about 1 minute. Carefully transfer the meringue to a separate medium bowl using a spatula.\",\n      \"In the same mixer bowl, combine the egg yolks and the remaining 6 tablespoons of maple sugar. Beat on low speed, gradually increasing to high speed, until the mixture becomes foamy and light in color, approximately 2 minutes. Add the coconut extract and beat for about 30 seconds to incorporate.\",\n      \"Remove the bowl from the mixer. Sift the dry ingredients into the egg yolk mixture in three additions, gently folding with a spatula after each addition. Carefully fold in the meringue, being mindful not to deflate the egg whites.\",\n      \"Pour the batter into the prepared pan and spread evenly with a spatula.\",\n      \"Bake for 15 to 18 minutes, or until a toothpick inserted into the center comes out clean.\",\n      \"While the cake bakes, lay a clean, smooth, untextured cotton kitchen towel on a flat surface. Dust the towel evenly with a thin layer of arrowroot flour using a fine-mesh strainer.\",\n      \"Immediately upon removing the pionono from the oven, carefully invert it onto the prepared kitchen towel. Starting from a short end, roll the cake and towel together. Allow the rolled cake to cool completely at room temperature.\",\n      \"Once cooled, gently unroll the pionono and spread the dulce de leche evenly over the surface.\",\n      \"Reroll the pionono without the towel. Serve immediately or refrigerate until ready to serve.\",\n      \"Slice the pionono to reveal the beautiful spiral layers.  Garnish with whipped coconut cream (optional) and fresh berries before serving.\"\n    ],\n    \"notes_ingredients\": \"Using a kitchen scale for accurate ingredient measurements is crucial, especially for this recipe.\\nTo prepare whipped coconut cream, refrigerate a can of full-fat coconut cream. Once chilled, scoop out the solid portion and whip it in a mixer until smooth and slightly airy. Avoid overbeating, as it can curdle. Sweeten with pure maple syrup or your preferred sweetener, if desired (optional).\",\n    \"notes_instructions\": null\n  }\n]\n\n    "},{"assistant_initiates":false,"asst_text":"[\n  {\n    \"recipeCode\": \"e4138bc1f07c49c5918053fcdc84f764\",\n    \"updated\": \"2025-04-20T23:56:12.907Z\",\n    \"title\": \"Pionono Paleo con Dulce de Leche\",\n    \"subtitle\": \"PALEO VEGETARIANO\",\n    \"description\": \"Esta versi\u00f3n paleo del cl\u00e1sico pionono peruano, un tipo de brazo de gitano, ofrece una deliciosa alternativa a la receta tradicional. Cuenta con un bizcocho fino y delicado hecho con harinas de almendra y coco, relleno con un rico dulce de leche. Mientras que los piononos tradicionales usan leche de vaca y gluten, esta receta omite esos ingredientes sin sacrificar el sabor. \u00a1Mi familia disfrut\u00f3 enormemente esta versi\u00f3n, incluso mi padre inicialmente esc\u00e9ptico! Es un delicioso postre perfecto para compartir.\",\n    \"ingredients\": [\n      {\n        \"section\": \"Para la receta\",\n        \"ingredients\": [\n          \"aceite de coco extra virgen org\u00e1nico, para el molde\",\n          \"(50 g) harina de almendra blanqueada superfina (como la marca Bob's Red Mill)\",\n          \"(13 g) harina de coco (como la marca Let's Do Organic)\",\n          \"(13 g) harina de tapioca\",\n          \"(25 g) harina de arrurruz (tambi\u00e9n conocida como almid\u00f3n o polvo), m\u00e1s adicional seg\u00fan sea necesario\",\n          \"sal\",\n          \"(200 g) claras de huevo (medidas aproximadamente de 6 huevos; usar el peso exacto)\",\n          \"cremor t\u00e1rtaro\",\n          \"(45 g) m\u00e1s 6 cucharadas (90 g) de az\u00facar de arce (como la marca Coombs Family Farms)\",\n          \"(95 g) yemas de huevo (medidas aproximadamente de 7 huevos; usar el peso exacto)\",\n          \"extracto de coco (o tu favorito: vainilla, caf\u00e9, almendra; me gusta la marca Flavorganics)\",\n          \"dulce de leche aip\",\n          \"crema de coco batida (opcional)\",\n          \"bayas frescas mixtas, para servir\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Precalienta el horno a 350\u00b0F (175\u00b0C). Unta un molde para brazo de gitano de 25 x 38 cm con aceite de coco. Forra completamente el molde con papel de horno, asegurando que toda la superficie, incluidos los bordes, est\u00e9 cubierta. Unta el papel de horno con aceite de coco.\",\n      \"En un bol mediano, mezcla la harina de almendra, harina de coco, harina de tapioca, harina de arrurruz y sal. Tamiza los ingredientes secos dos veces.\",\n      \"Usando una batidora de pie con el accesorio de batidor, bate las claras de huevo y el cremor t\u00e1rtaro. Comienza a baja velocidad y aumenta gradualmente hasta alta velocidad hasta que se formen picos firmes, aproximadamente 1\u00bd minutos. Reduce a baja velocidad, agrega 3 cucharadas de az\u00facar de arce y bate hasta que el az\u00facar se disuelva, aproximadamente 1 minuto. Transfiere cuidadosamente el merengue a un bol mediano separado con una esp\u00e1tula.\",\n      \"En el mismo bol de la batidora, combina las yemas de huevo y las 6 cucharadas restantes de az\u00facar de arce. Bate a baja velocidad, aumentando gradualmente a alta, hasta que la mezcla est\u00e9 espumosa y clara, aproximadamente 2 minutos. A\u00f1ade el extracto de coco y bate durante unos 30 segundos para incorporar.\",\n      \"Retira el bol de la batidora. Tamiza los ingredientes secos en la mezcla de yemas en tres adiciones, incorporando suavemente con una esp\u00e1tula despu\u00e9s de cada adici\u00f3n. Incorpora cuidadosamente el merengue, teniendo cuidado de no desinflar las claras.\",\n      \"Vierte la masa en el molde preparado y exti\u00e9ndela de manera uniforme con una esp\u00e1tula.\",\n      \"Hornea de 15 a 18 minutos, o hasta que al insertar un palillo en el centro, \u00e9ste salga limpio.\",\n      \"Mientras se hornea el bizcocho, coloca un pa\u00f1o de cocina de algod\u00f3n limpio, liso y sin textura sobre una superficie plana. Espolvorea el pa\u00f1o uniformemente con una capa fina de harina de arrurruz usando un colador fino.\",\n      \"Inmediatamente despu\u00e9s de sacar el pionono del horno, invi\u00e9rtelo cuidadosamente sobre el pa\u00f1o preparado. Desde un extremo corto, enrolla el bizcocho junto con el pa\u00f1o. Deja que el bizcocho enrollado se enfr\u00ede completamente a temperatura ambiente.\",\n      \"Una vez fr\u00edo, desenrolla suavemente el pionono y extiende el dulce de leche uniformemente sobre la superficie.\",\n      \"Vuelve a enrollar el pionono sin el pa\u00f1o. Sirve inmediatamente o refrigera hasta el momento de servir.\",\n      \"Corta el pionono para revelar las hermosas capas en espiral. Decora con crema de coco batida (opcional) y bayas frescas antes de servir.\"\n    ],\n    \"notes_ingredients\": \"Es crucial usar una balanza de cocina para medir los ingredientes con precisi\u00f3n, especialmente para esta receta.\\nPara preparar crema de coco batida, refrigera una lata de crema de coco entera. Una vez fr\u00eda, saca la parte s\u00f3lida y b\u00e1tela en una batidora hasta que est\u00e9 suave y ligeramente aireada. Evita batir en exceso, ya que puede cortar la crema. Endulza con sirope puro de arce o tu endulzante preferido, si lo deseas (opcional).\",\n    \"notes_instructions\": null\n  }\n]","behavior":"degenerate_repetition","conversation_hash":"3a6df58482979cb403c5c7016b9e3bc4","conversation_redacted":false,"conversation_toxic":false,"country":"China","empty_output":false,"evidence_codes":[],"label":"absent","label_present":false,"label_qualified":false,"label_source":"Final dense release","language":"English","model":"gpt-4.1-mini-2025-04-14","n_chars":10369,"n_turns_in_conversation":1,"n_words":1537,"source_row_offset":25999,"source_shard":"turns-00069.parquet","timestamp":"Sun, 20 Apr 2025 23:56:52 GMT","turn_id":"d60bc4b1da27bee445a15b4c","turn_index":0,"user_text":"\n     Goal\n    Traduire toutes les valeurs textuelles pr\u00e9sentes dans une liste d\u2019objets d\u2019une recette de cuisine de en (ISO 639) vers es (ISO 639), en respectant le contexte culinaire.\n\n    Traduire pr\u00e9cis\u00e9ment les ingr\u00e9dients et termes culinaires pour qu'ils soient corrects dans la langue cible.\n    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.\n    S\u2019assurer que les ingr\u00e9dients restent compr\u00e9hensibles et adapt\u00e9s \u00e0 la langue cible.\n\n    Return Format\n    Tu dois renvoyer une liste d\u2019objets sous la forme re\u00e7u.\n    - Chaque valeur doit \u00eatre correctement traduite en es.\n    - Les ingr\u00e9dients doivent \u00eatre adapt\u00e9s \u00e0 la langue cible.\n    - Aucune cl\u00e9 ne doit \u00eatre modifi\u00e9e.\n\n    Warnings\n    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.\n    - Fais attention aux ingr\u00e9dients : une mauvaise traduction peut alt\u00e9rer la compr\u00e9hension.\n    - Ne laisse aucune valeur non traduite.\n    - Ne renvoie que le JSON, sans explication.\n\n    Context Dump\n    Langue source : en (ISO 639)\n    Langue cible : es (ISO 639)\n    Donn\u00e9es \u00e0 traduire :\n\n    [\n  {\n    \"recipeCode\": \"e4138bc1f07c49c5918053fcdc84f764\",\n    \"updated\": \"2025-04-20T23:56:12.907Z\",\n    \"title\": \"Paleo Pionono with Dulce de Leche\",\n    \"subtitle\": \"PALEO VEGETARIAN\",\n    \"description\": \"This paleo version of the classic Peruvian pionono, a type of jelly roll, offers a delicious alternative to the traditional recipe.  It features a thin, delicate cake made with almond and coconut flours, filled with a rich dulce de leche.  While traditional piononos use cow's milk and gluten, this recipe omits those ingredients without sacrificing flavor. My family enjoyed this version immensely, even my initially skeptical father!  It's a delightful treat perfect for sharing.\",\n    \"ingredients\": [\n      {\n        \"section\": \"For the recipe\",\n        \"ingredients\": [\n          \"organic extra virgin coconut oil, for the pan\",\n          \"(50 g) superfine blanched almond flour (such as bob's red mill brand)\",\n          \"(13 g) coconut flour (such as let's do organic brand)\",\n          \"(13 g) tapioca flour\",\n          \"(25 g) arrowroot flour (also known as starch or powder), plus more as needed\",\n          \"salt\",\n          \"(200 g) egg whites (measured from about 6 eggs; use the exact weight)\",\n          \"cream of tartar\",\n          \"(45 g) plus 6 tablespoons (90 g) maple sugar (such as coombs family farms brand)\",\n          \"(95 g) egg yolks (measured from about 7 eggs; use the exact weight)\",\n          \"coconut extract (or your favorite: vanilla, coffee, almond; i like flavorganics brand)\",\n          \"aip dulce de leche\",\n          \"whipped coconut cream (optional)\",\n          \"mixed fresh berries, for serving\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Preheat oven to 350\u00b0F. Brush a 10 x 15-inch jelly roll pan with coconut oil. Line the pan completely with parchment paper, ensuring the entire surface, including the edges, is covered. Brush the parchment paper with coconut oil.\",\n      \"In a medium bowl, whisk together the almond flour, coconut flour, tapioca flour, arrowroot flour, and salt. Sift the dry ingredients twice.\",\n      \"Using a stand mixer fitted with the whisk attachment, beat the egg whites and cream of tartar. Start on low speed and gradually increase to high speed until stiff peaks form, approximately 1\u00bd minutes. Reduce the speed to low, add 3 tablespoons of maple sugar, and beat until the sugar dissolves, about 1 minute. Carefully transfer the meringue to a separate medium bowl using a spatula.\",\n      \"In the same mixer bowl, combine the egg yolks and the remaining 6 tablespoons of maple sugar. Beat on low speed, gradually increasing to high speed, until the mixture becomes foamy and light in color, approximately 2 minutes. Add the coconut extract and beat for about 30 seconds to incorporate.\",\n      \"Remove the bowl from the mixer. Sift the dry ingredients into the egg yolk mixture in three additions, gently folding with a spatula after each addition. Carefully fold in the meringue, being mindful not to deflate the egg whites.\",\n      \"Pour the batter into the prepared pan and spread evenly with a spatula.\",\n      \"Bake for 15 to 18 minutes, or until a toothpick inserted into the center comes out clean.\",\n      \"While the cake bakes, lay a clean, smooth, untextured cotton kitchen towel on a flat surface. Dust the towel evenly with a thin layer of arrowroot flour using a fine-mesh strainer.\",\n      \"Immediately upon removing the pionono from the oven, carefully invert it onto the prepared kitchen towel. Starting from a short end, roll the cake and towel together. Allow the rolled cake to cool completely at room temperature.\",\n      \"Once cooled, gently unroll the pionono and spread the dulce de leche evenly over the surface.\",\n      \"Reroll the pionono without the towel. Serve immediately or refrigerate until ready to serve.\",\n      \"Slice the pionono to reveal the beautiful spiral layers.  Garnish with whipped coconut cream (optional) and fresh berries before serving.\"\n    ],\n    \"notes_ingredients\": \"Using a kitchen scale for accurate ingredient measurements is crucial, especially for this recipe.\\nTo prepare whipped coconut cream, refrigerate a can of full-fat coconut cream. Once chilled, scoop out the solid portion and whip it in a mixer until smooth and slightly airy. Avoid overbeating, as it can curdle. Sweeten with pure maple syrup or your preferred sweetener, if desired (optional).\",\n    \"notes_instructions\": null\n  }\n]\n\n    "},{"assistant_initiates":false,"asst_text":"```json\n[\n  {\n    \"recipeCode\": \"e4138bc1f07c49c5918053fcdc84f764\",\n    \"updated\": \"2025-04-20T23:56:12.907Z\",\n    \"title\": \"Paleo Pionono mit Dulce de Leche\",\n    \"subtitle\": \"PALEO VEGETARISCH\",\n    \"description\": \"Diese Paleo-Version des klassischen peruanischen Pionono, einer Art Biskuitrolle, bietet eine k\u00f6stliche Alternative zum traditionellen Rezept. Sie besteht aus einem d\u00fcnnen, zarten Kuchen aus Mandel- und Kokosmehl, gef\u00fcllt mit reichhaltigem Dulce de Leche. W\u00e4hrend traditionelle Piononos Kuhmilch und Gluten enthalten, verzichtet dieses Rezept auf diese Zutaten, ohne Geschmackseinbu\u00dfen. Meine Familie war von dieser Version begeistert, sogar mein anfangs skeptischer Vater! Es ist eine herrliche Leckerei, perfekt zum Teilen.\",\n    \"ingredients\": [\n      {\n        \"section\": \"F\u00fcr das Rezept\",\n        \"ingredients\": [\n          \"Bio natives Kokos\u00f6l extra, f\u00fcr die Form\",\n          \"(50 g) feines blanchiertes Mandelmehl (z.B. Marke Bob's Red Mill)\",\n          \"(13 g) Kokosmehl (z.B. Marke Let's Do Organic)\",\n          \"(13 g) Tapiokamehl\",\n          \"(25 g) Pfeilwurzmehl (auch bekannt als St\u00e4rke oder Pulver), bei Bedarf mehr\",\n          \"Salz\",\n          \"(200 g) Eiwei\u00df (gemessen von ca. 6 Eiern; exaktes Gewicht verwenden)\",\n          \"Weinstein\",\n          \"(45 g) plus 6 Essl\u00f6ffel (90 g) Ahornzucker (z.B. Marke Coombs Family Farms)\",\n          \"(95 g) Eigelb (gemessen von ca. 7 Eiern; exaktes Gewicht verwenden)\",\n          \"Kokosessenz (oder deine Lieblingsessenz: Vanille, Kaffee, Mandel; ich mag die Marke Flavorganics)\",\n          \"AIP Dulce de Leche\",\n          \"geschlagene Kokoscreme (optional)\",\n          \"gemischte frische Beeren zum Servieren\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Den Ofen auf 180 \u00b0C vorheizen. Eine 25 x 38 cm gro\u00dfe Backform mit Kokos\u00f6l ausstreichen. Die Form vollst\u00e4ndig mit Backpapier auslegen, dabei die gesamte Oberfl\u00e4che inklusive der R\u00e4nder abdecken. Das Backpapier erneut mit Kokos\u00f6l bestreichen.\",\n      \"In einer mittelgro\u00dfen Sch\u00fcssel Mandelmehl, Kokosmehl, Tapiokamehl, Pfeilwurzmehl und Salz miteinander verquirlen. Die trockenen Zutaten zweimal sieben.\",\n      \"Mit einem Handmixer mit Schneebesenaufsatz das Eiwei\u00df und den Weinstein schlagen. Zuerst auf niedriger, dann langsam auf hohe Geschwindigkeit steigen, bis steife Spitzen entstehen, ca. 1\u00bd Minuten. Die Geschwindigkeit auf niedrig reduzieren, 3 Essl\u00f6ffel Ahornzucker zugeben und schlagen, bis sich der Zucker aufgel\u00f6st hat, ca. 1 Minute. Das Baiser vorsichtig mit einem Spatel in eine separate mittelgro\u00dfe Sch\u00fcssel umf\u00fcllen.\",\n      \"In derselben R\u00fchrsch\u00fcssel Eigelb und die restlichen 6 Essl\u00f6ffel Ahornzucker verr\u00fchren. Auf niedriger Stufe beginnen und allm\u00e4hlich auf hohe Geschwindigkeit erh\u00f6hen, bis die Masse schaumig und hell wird, ca. 2 Minuten. Kokosessenz zugeben und ca. 30 Sekunden weiterschlagen, um sie zu integrieren.\",\n      \"Die Sch\u00fcssel vom Mixer nehmen. Die trockenen Zutaten in drei Portionen in die Eigelbmasse sieben und nach jeder Zugabe vorsichtig mit einem Spatel unterheben. Das Baiser vorsichtig unterheben, dabei nicht die Luft aus dem Eiwei\u00df schlagen.\",\n      \"Den Teig in die vorbereitete Form gie\u00dfen und mit einem Spatel gleichm\u00e4\u00dfig verteilen.\",\n      \"15 bis 18 Minuten backen, oder bis ein Zahnstocher in der Mitte sauber herauskommt.\",\n      \"W\u00e4hrend der Kuchen backt, ein sauberes, glattes, unstrukturiertes Baumwollk\u00fcchentuch auf einer ebenen Fl\u00e4che auslegen. Das Tuch gleichm\u00e4\u00dfig mit einer d\u00fcnnen Schicht Pfeilwurzmehl best\u00e4uben, z.B. mit einem feinen Sieb.\",\n      \"Sofort nach dem Herausnehmen den Pionono vorsichtig auf das vorbereitete K\u00fcchentuch st\u00fcrzen. Vom kurzen Ende her zusammen mit dem Tuch aufrollen. Den gerollten Kuchen vollst\u00e4ndig bei Zimmertemperatur abk\u00fchlen lassen.\",\n      \"Nach dem Abk\u00fchlen den Pionono vorsichtig entrollen und das Dulce de Leche gleichm\u00e4\u00dfig auf der Oberfl\u00e4che verstreichen.\",\n      \"Den Pionono ohne das Tuch erneut aufrollen. Sofort servieren oder bis zum Servieren k\u00fchlen.\",\n      \"Den Pionono anschneiden, um die sch\u00f6nen Spiralschichten sichtbar zu machen. Vor dem Servieren mit geschlagener Kokoscreme (optional) und frischen Beeren garnieren.\"\n    ],\n    \"notes_ingredients\": \"Die Verwendung einer K\u00fcchenwaage f\u00fcr genaue Mengenangaben ist besonders bei diesem Rezept entscheidend.\\nF\u00fcr geschlagene Kokoscreme eine Dose vollfette Kokoscreme k\u00fchlen. Sobald sie kalt ist, den festen Anteil herausnehmen und mit einem Mixer zu einer glatten, leicht luftigen Creme schlagen. Nicht zu lange schlagen, da sie sonst gerinnt. Nach Belieben mit reinem Ahornsirup oder S\u00fc\u00dfungsmittel deiner Wahl s\u00fc\u00dfen (optional).\",\n    \"notes_instructions\": null\n  }\n]\n```","behavior":"degenerate_repetition","conversation_hash":"8b88c4267eb8e0b1dcdf37bc22961418","conversation_redacted":false,"conversation_toxic":false,"country":"United States","empty_output":false,"evidence_codes":[],"label":"absent","label_present":false,"label_qualified":false,"label_source":"Final dense release","language":"English","model":"gpt-4.1-mini-2025-04-14","n_chars":10202,"n_turns_in_conversation":1,"n_words":1407,"source_row_offset":26000,"source_shard":"turns-00069.parquet","timestamp":"Sun, 20 Apr 2025 23:56:52 GMT","turn_id":"7431aeb23ebd814de5135d4d","turn_index":0,"user_text":"\n     Goal\n    Traduire toutes les valeurs textuelles pr\u00e9sentes dans une liste d\u2019objets d\u2019une recette de cuisine de en (ISO 639) vers de (ISO 639), en respectant le contexte culinaire.\n\n    Traduire pr\u00e9cis\u00e9ment les ingr\u00e9dients et termes culinaires pour qu'ils soient corrects dans la langue cible.\n    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.\n    S\u2019assurer que les ingr\u00e9dients restent compr\u00e9hensibles et adapt\u00e9s \u00e0 la langue cible.\n\n    Return Format\n    Tu dois renvoyer une liste d\u2019objets sous la forme re\u00e7u.\n    - Chaque valeur doit \u00eatre correctement traduite en de.\n    - Les ingr\u00e9dients doivent \u00eatre adapt\u00e9s \u00e0 la langue cible.\n    - Aucune cl\u00e9 ne doit \u00eatre modifi\u00e9e.\n\n    Warnings\n    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.\n    - Fais attention aux ingr\u00e9dients : une mauvaise traduction peut alt\u00e9rer la compr\u00e9hension.\n    - Ne laisse aucune valeur non traduite.\n    - Ne renvoie que le JSON, sans explication.\n\n    Context Dump\n    Langue source : en (ISO 639)\n    Langue cible : de (ISO 639)\n    Donn\u00e9es \u00e0 traduire :\n\n    [\n  {\n    \"recipeCode\": \"e4138bc1f07c49c5918053fcdc84f764\",\n    \"updated\": \"2025-04-20T23:56:12.907Z\",\n    \"title\": \"Paleo Pionono with Dulce de Leche\",\n    \"subtitle\": \"PALEO VEGETARIAN\",\n    \"description\": \"This paleo version of the classic Peruvian pionono, a type of jelly roll, offers a delicious alternative to the traditional recipe.  It features a thin, delicate cake made with almond and coconut flours, filled with a rich dulce de leche.  While traditional piononos use cow's milk and gluten, this recipe omits those ingredients without sacrificing flavor. My family enjoyed this version immensely, even my initially skeptical father!  It's a delightful treat perfect for sharing.\",\n    \"ingredients\": [\n      {\n        \"section\": \"For the recipe\",\n        \"ingredients\": [\n          \"organic extra virgin coconut oil, for the pan\",\n          \"(50 g) superfine blanched almond flour (such as bob's red mill brand)\",\n          \"(13 g) coconut flour (such as let's do organic brand)\",\n          \"(13 g) tapioca flour\",\n          \"(25 g) arrowroot flour (also known as starch or powder), plus more as needed\",\n          \"salt\",\n          \"(200 g) egg whites (measured from about 6 eggs; use the exact weight)\",\n          \"cream of tartar\",\n          \"(45 g) plus 6 tablespoons (90 g) maple sugar (such as coombs family farms brand)\",\n          \"(95 g) egg yolks (measured from about 7 eggs; use the exact weight)\",\n          \"coconut extract (or your favorite: vanilla, coffee, almond; i like flavorganics brand)\",\n          \"aip dulce de leche\",\n          \"whipped coconut cream (optional)\",\n          \"mixed fresh berries, for serving\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Preheat oven to 350\u00b0F. Brush a 10 x 15-inch jelly roll pan with coconut oil. Line the pan completely with parchment paper, ensuring the entire surface, including the edges, is covered. Brush the parchment paper with coconut oil.\",\n      \"In a medium bowl, whisk together the almond flour, coconut flour, tapioca flour, arrowroot flour, and salt. Sift the dry ingredients twice.\",\n      \"Using a stand mixer fitted with the whisk attachment, beat the egg whites and cream of tartar. Start on low speed and gradually increase to high speed until stiff peaks form, approximately 1\u00bd minutes. Reduce the speed to low, add 3 tablespoons of maple sugar, and beat until the sugar dissolves, about 1 minute. Carefully transfer the meringue to a separate medium bowl using a spatula.\",\n      \"In the same mixer bowl, combine the egg yolks and the remaining 6 tablespoons of maple sugar. Beat on low speed, gradually increasing to high speed, until the mixture becomes foamy and light in color, approximately 2 minutes. Add the coconut extract and beat for about 30 seconds to incorporate.\",\n      \"Remove the bowl from the mixer. Sift the dry ingredients into the egg yolk mixture in three additions, gently folding with a spatula after each addition. Carefully fold in the meringue, being mindful not to deflate the egg whites.\",\n      \"Pour the batter into the prepared pan and spread evenly with a spatula.\",\n      \"Bake for 15 to 18 minutes, or until a toothpick inserted into the center comes out clean.\",\n      \"While the cake bakes, lay a clean, smooth, untextured cotton kitchen towel on a flat surface. Dust the towel evenly with a thin layer of arrowroot flour using a fine-mesh strainer.\",\n      \"Immediately upon removing the pionono from the oven, carefully invert it onto the prepared kitchen towel. Starting from a short end, roll the cake and towel together. Allow the rolled cake to cool completely at room temperature.\",\n      \"Once cooled, gently unroll the pionono and spread the dulce de leche evenly over the surface.\",\n      \"Reroll the pionono without the towel. Serve immediately or refrigerate until ready to serve.\",\n      \"Slice the pionono to reveal the beautiful spiral layers.  Garnish with whipped coconut cream (optional) and fresh berries before serving.\"\n    ],\n    \"notes_ingredients\": \"Using a kitchen scale for accurate ingredient measurements is crucial, especially for this recipe.\\nTo prepare whipped coconut cream, refrigerate a can of full-fat coconut cream. Once chilled, scoop out the solid portion and whip it in a mixer until smooth and slightly airy. Avoid overbeating, as it can curdle. Sweeten with pure maple syrup or your preferred sweetener, if desired (optional).\",\n    \"notes_instructions\": null\n  }\n]\n\n    "},{"assistant_initiates":false,"asst_text":"```json\n[\n  {\n    \"recipeCode\": \"e4138bc1f07c49c5918053fcdc84f764\",\n    \"updated\": \"2025-04-20T23:56:12.907Z\",\n    \"title\": \"\u5e15\u83b1\u5965\u7126\u7cd6\u5976\u916a\u5377\",\n    \"subtitle\": \"\u5e15\u83b1\u5965\u7d20\u98df\",\n    \"description\": \"\u8fd9\u6b3e\u7ecf\u5178\u79d8\u9c81\u7126\u7cd6\u5976\u916a\u5377\u7684\u5e15\u83b1\u5965\u7248\u672c\u662f\u4e00\u79cd\u679c\u51bb\u5377\u7684\u7f8e\u5473\u66ff\u4ee3\u54c1\u3002\u5b83\u91c7\u7528\u674f\u4ec1\u7c89\u548c\u6930\u5b50\u7c89\u5236\u6210\u7684\u8584\u800c\u7ec6\u817b\u7684\u86cb\u7cd5\uff0c\u5185\u9985\u662f\u6d53\u90c1\u7684\u7126\u7cd6\u5976\u916a\u3002\u4f20\u7edf\u7684\u7126\u7cd6\u5976\u916a\u5377\u4f7f\u7528\u725b\u5976\u548c\u9762\u7b4b\uff0c\u800c\u8fd9\u6b3e\u98df\u8c31\u4e0d\u542b\u8fd9\u4e9b\u6210\u5206\uff0c\u5374\u4e0d\u5f71\u54cd\u98ce\u5473\u3002\u6211\u7684\u5bb6\u4eba\u975e\u5e38\u559c\u6b22\u8fd9\u4e2a\u7248\u672c\uff0c\u8fde\u4e00\u5f00\u59cb\u6301\u6000\u7591\u6001\u5ea6\u7684\u7236\u4eb2\u4e5f\u4e0d\u4f8b\u5916\uff01\u8fd9\u662f\u4e00\u6b3e\u9002\u5408\u5206\u4eab\u7684\u7f8e\u5473\u751c\u70b9\u3002\",\n    \"ingredients\": [\n      {\n        \"section\": \"\u914d\u65b9\u7528\u6599\",\n        \"ingredients\": [\n          \"\u6709\u673a\u7279\u7ea7\u521d\u69a8\u6930\u5b50\u6cb9\uff0c\u7528\u4e8e\u6d82\u62b9\u70e4\u76d8\",\n          \"\uff0850\u514b\uff09\u8d85\u7ec6\u6f02\u767d\u674f\u4ec1\u7c89\uff08\u5982 bob's red mill \u54c1\u724c\uff09\",\n          \"\uff0813\u514b\uff09\u6930\u5b50\u7c89\uff08\u5982 let's do organic \u54c1\u724c\uff09\",\n          \"\uff0813\u514b\uff09\u6728\u85af\u7c89\",\n          \"\uff0825\u514b\uff09\u7bad\u6839\u7c89\uff08\u4e5f\u79f0\u6dc0\u7c89\u6216\u7c89\u672b\uff09\uff0c\u6839\u636e\u9700\u8981\u53ef\u9002\u91cf\u589e\u52a0\",\n          \"\u76d0\",\n          \"\uff08200\u514b\uff09\u86cb\u767d\uff08\u7ea66\u4e2a\u9e21\u86cb\u7684\u86cb\u767d\uff0c\u9700\u79f0\u91cd\u51c6\u786e\uff09\",\n          \"\u9152\u77f3\u9178\u6c22\u94be\",\n          \"\uff0845\u514b\uff09\u52a06\u6c64\u5319\uff0890\u514b\uff09\u67ab\u7cd6\uff08\u5982 coombs family farms \u54c1\u724c\uff09\",\n          \"\uff0895\u514b\uff09\u86cb\u9ec4\uff08\u7ea67\u4e2a\u9e21\u86cb\u7684\u86cb\u9ec4\uff0c\u9700\u79f0\u91cd\u51c6\u786e\uff09\",\n          \"\u6930\u5b50\u63d0\u53d6\u7269\uff08\u6216\u4f60\u559c\u6b22\u7684\u9999\u8349\u3001\u5496\u5561\u3001\u674f\u4ec1\uff0c\u6211\u559c\u6b22 flavorganics \u54c1\u724c\uff09\",\n          \"AIP \u7126\u7cd6\u5976\u916a\",\n          \"\u6253\u53d1\u6930\u5976\u6cb9\uff08\u53ef\u9009\uff09\",\n          \"\u65b0\u9c9c\u6df7\u5408\u6d46\u679c\uff0c\u98df\u7528\u65f6\u4f7f\u7528\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"\u9884\u70ed\u70e4\u7bb1\u81f3350\u00b0F\uff08\u7ea6175\u00b0C\uff09\u3002\u7528\u6930\u5b50\u6cb9\u5237\u4e00\u575710 x 15\u82f1\u5bf8\u7684\u679c\u51bb\u5377\u70e4\u76d8\u3002\u5c06\u70e4\u76d8\u5b8c\u5168\u94fa\u4e0a\u70d8\u7119\u7eb8\uff0c\u786e\u4fdd\u5305\u62ec\u8fb9\u7f18\u5728\u5185\u7684\u6574\u4e2a\u8868\u9762\u8986\u76d6\u3002\u518d\u6b21\u7528\u6930\u5b50\u6cb9\u5237\u70d8\u7119\u7eb8\u8868\u9762\u3002\",\n      \"\u5728\u4e2d\u7b49\u5927\u5c0f\u7684\u7897\u4e2d\uff0c\u5c06\u674f\u4ec1\u7c89\u3001\u6930\u5b50\u7c89\u3001\u6728\u85af\u7c89\u3001\u7bad\u6839\u7c89\u548c\u76d0\u6df7\u5408\u3002\u7b5b\u4e24\u904d\u5e72\u6027\u6750\u6599\u3002\",\n      \"\u4f7f\u7528\u5e26\u6405\u62cc\u5668\u9644\u4ef6\u7684\u7acb\u5f0f\u6405\u62cc\u673a\uff0c\u5c06\u86cb\u767d\u548c\u9152\u77f3\u9178\u6c22\u94be\u6253\u53d1\u3002\u4ece\u4f4e\u901f\u5f00\u59cb\uff0c\u9010\u6e10\u589e\u81f3\u9ad8\u901f\uff0c\u76f4\u5230\u51fa\u73b0\u786c\u6027\u53d1\u6ce1\uff0c\u5927\u7ea61\u5206\u534a\u949f\u3002\u5c06\u901f\u5ea6\u8c03\u81f3\u4f4e\u901f\uff0c\u52a0\u51653\u6c64\u5319\u67ab\u7cd6\uff0c\u6405\u6253\u7ea61\u5206\u949f\uff0c\u76f4\u5230\u7cd6\u6eb6\u89e3\u3002\u7528\u522e\u5200\u5c0f\u5fc3\u8f6c\u79fb\u86cb\u767d\u971c\u5230\u53e6\u4e00\u4e2a\u4e2d\u7897\u4e2d\u5907\u7528\u3002\",\n      \"\u5229\u7528\u540c\u4e00\u4e2a\u6405\u62cc\u7897\uff0c\u5c06\u86cb\u9ec4\u548c\u5269\u4f59\u76846\u6c64\u5319\u67ab\u7cd6\u6df7\u5408\u3002\u4f4e\u901f\u8d77\u6253\uff0c\u9010\u6e10\u63d0\u9ad8\u81f3\u9ad8\u901f\uff0c\u6405\u6253\u81f3\u6ce1\u6cab\u4e30\u5bcc\u4e14\u989c\u8272\u53d8\u6d45\uff0c\u5927\u7ea62\u5206\u949f\u3002\u52a0\u5165\u6930\u5b50\u63d0\u53d6\u7269\uff0c\u7ee7\u7eed\u6405\u6253\u7ea630\u79d2\uff0c\u4f7f\u5176\u878d\u5408\u3002\",\n      \"\u5c06\u6405\u62cc\u7897\u4ece\u6405\u62cc\u673a\u4e2d\u53d6\u51fa\u3002\u5206\u4e09\u6b21\u5c06\u7b5b\u597d\u7684\u5e72\u6027\u6750\u6599\u52a0\u5165\u86cb\u9ec4\u6df7\u5408\u7269\u4e2d\uff0c\u6bcf\u6b21\u52a0\u5165\u540e\u7528\u522e\u5200\u8f7b\u8f7b\u6298\u53e0\u6df7\u5408\u3002\u5c0f\u5fc3\u6298\u5165\u86cb\u767d\u971c\uff0c\u907f\u514d\u6d88\u6ce1\u3002\",\n      \"\u5c06\u9762\u7cca\u5012\u5165\u51c6\u5907\u597d\u7684\u70e4\u76d8\u4e2d\uff0c\u7528\u522e\u5200\u5747\u5300\u644a\u5e73\u3002\",\n      \"\u70e415\u81f318\u5206\u949f\uff0c\u6216\u7528\u7259\u7b7e\u63d2\u5165\u4e2d\u5fc3\u62d4\u51fa\u662f\u5e72\u51c0\u7684\u4e3a\u6b62\u3002\",\n      \"\u86cb\u7cd5\u70d8\u70e4\u65f6\uff0c\u5728\u5e73\u6574\u7684\u8868\u9762\u94fa\u4e0a\u4e00\u6761\u5e72\u51c0\u3001\u5149\u6ed1\u4e14\u65e0\u7eb9\u7406\u7684\u7eaf\u68c9\u53a8\u623f\u6bdb\u5dfe\u3002\u7528\u7ec6\u7b5b\u5747\u5300\u6492\u4e0a\u4e00\u5c42\u8584\u8584\u7684\u7bad\u6839\u7c89\u3002\",\n      \"\u86cb\u7cd5\u521a\u51fa\u7089\u65f6\uff0c\u7acb\u523b\u5c0f\u5fc3\u5730\u5012\u6263\u5230\u51c6\u5907\u597d\u7684\u53a8\u623f\u6bdb\u5dfe\u4e0a\u3002\u4ece\u77ed\u8fb9\u5f00\u59cb\uff0c\u5c06\u86cb\u7cd5\u548c\u6bdb\u5dfe\u4e00\u8d77\u5377\u8d77\u3002\u8ba9\u5377\u597d\u7684\u86cb\u7cd5\u5728\u5ba4\u6e29\u4e0b\u5b8c\u5168\u51b7\u5374\u3002\",\n      \"\u51b7\u5374\u540e\uff0c\u8f7b\u8f7b\u5c55\u5f00\u86cb\u7cd5\uff0c\u5747\u5300\u6d82\u62b9\u7126\u7cd6\u5976\u916a\u3002\",\n      \"\u53bb\u6389\u6bdb\u5dfe\u518d\u91cd\u65b0\u5377\u8d77\u86cb\u7cd5\u3002\u53ef\u7acb\u5373\u98df\u7528\u6216\u51b7\u85cf\u5907\u7528\u3002\",\n      \"\u5c06\u7126\u7cd6\u5976\u916a\u5377\u5207\u7247\uff0c\u5c55\u793a\u7f8e\u4e3d\u7684\u87ba\u65cb\u5c42\u6b21\u3002\u98df\u7528\u65f6\u53ef\u52a0\u6253\u53d1\u6930\u5976\u6cb9\uff08\u53ef\u9009\uff09\u548c\u65b0\u9c9c\u6d46\u679c\u88c5\u9970\u3002\"\n    ],\n    \"notes_ingredients\": \"\u4f7f\u7528\u53a8\u623f\u79e4\u8fdb\u884c\u7cbe\u786e\u7684\u6750\u6599\u79f0\u91cf\u975e\u5e38\u91cd\u8981\uff0c\u5c24\u5176\u662f\u672c\u98df\u8c31\u3002\\n\u5236\u4f5c\u6253\u53d1\u6930\u5976\u6cb9\u65f6\uff0c\u5c06\u4e00\u7f50\u5168\u8102\u6930\u5976\u51b7\u85cf\u3002\u4e00\u65e6\u51b7\u85cf\u6210\u56fa\u6001\uff0c\u53d6\u51fa\u56fa\u4f53\u90e8\u5206\uff0c\u7528\u6405\u62cc\u673a\u6405\u6253\u81f3\u987a\u6ed1\u4e14\u7565\u5e26\u7a7a\u6c14\u611f\u3002\u907f\u514d\u8fc7\u5ea6\u6253\u53d1\uff0c\u4ee5\u514d\u7834\u574f\u8d28\u5730\u3002\u53ef\u6839\u636e\u9700\u8981\u7528\u7eaf\u67ab\u7cd6\u6d46\u6216\u559c\u6b22\u7684\u751c\u5473\u5242\u8c03\u5473\uff08\u53ef\u9009\uff09\u3002\",\n    \"notes_instructions\": null\n  }\n]\n```","behavior":"degenerate_repetition","conversation_hash":"397e818c8bc92f0d76f04e8c11fb57ed","conversation_redacted":false,"conversation_toxic":false,"country":"China","empty_output":false,"evidence_codes":[],"label":"absent","label_present":false,"label_qualified":false,"label_source":"Final dense release","language":"English","model":"gpt-4.1-mini-2025-04-14","n_chars":7372,"n_turns_in_conversation":1,"n_words":891,"source_row_offset":26001,"source_shard":"turns-00069.parquet","timestamp":"Sun, 20 Apr 2025 23:56:53 GMT","turn_id":"bc7ce3dfa24b8a6c67f5011f","turn_index":0,"user_text":"\n     Goal\n    Traduire toutes les valeurs textuelles pr\u00e9sentes dans une liste d\u2019objets d\u2019une recette de cuisine de en (ISO 639) vers zh (ISO 639), en respectant le contexte culinaire.\n\n    Traduire pr\u00e9cis\u00e9ment les ingr\u00e9dients et termes culinaires pour qu'ils soient corrects dans la langue cible.\n    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.\n    S\u2019assurer que les ingr\u00e9dients restent compr\u00e9hensibles et adapt\u00e9s \u00e0 la langue cible.\n\n    Return Format\n    Tu dois renvoyer une liste d\u2019objets sous la forme re\u00e7u.\n    - Chaque valeur doit \u00eatre correctement traduite en zh.\n    - Les ingr\u00e9dients doivent \u00eatre adapt\u00e9s \u00e0 la langue cible.\n    - Aucune cl\u00e9 ne doit \u00eatre modifi\u00e9e.\n\n    Warnings\n    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.\n    - Fais attention aux ingr\u00e9dients : une mauvaise traduction peut alt\u00e9rer la compr\u00e9hension.\n    - Ne laisse aucune valeur non traduite.\n    - Ne renvoie que le JSON, sans explication.\n\n    Context Dump\n    Langue source : en (ISO 639)\n    Langue cible : zh (ISO 639)\n    Donn\u00e9es \u00e0 traduire :\n\n    [\n  {\n    \"recipeCode\": \"e4138bc1f07c49c5918053fcdc84f764\",\n    \"updated\": \"2025-04-20T23:56:12.907Z\",\n    \"title\": \"Paleo Pionono with Dulce de Leche\",\n    \"subtitle\": \"PALEO VEGETARIAN\",\n    \"description\": \"This paleo version of the classic Peruvian pionono, a type of jelly roll, offers a delicious alternative to the traditional recipe.  It features a thin, delicate cake made with almond and coconut flours, filled with a rich dulce de leche.  While traditional piononos use cow's milk and gluten, this recipe omits those ingredients without sacrificing flavor. My family enjoyed this version immensely, even my initially skeptical father!  It's a delightful treat perfect for sharing.\",\n    \"ingredients\": [\n      {\n        \"section\": \"For the recipe\",\n        \"ingredients\": [\n          \"organic extra virgin coconut oil, for the pan\",\n          \"(50 g) superfine blanched almond flour (such as bob's red mill brand)\",\n          \"(13 g) coconut flour (such as let's do organic brand)\",\n          \"(13 g) tapioca flour\",\n          \"(25 g) arrowroot flour (also known as starch or powder), plus more as needed\",\n          \"salt\",\n          \"(200 g) egg whites (measured from about 6 eggs; use the exact weight)\",\n          \"cream of tartar\",\n          \"(45 g) plus 6 tablespoons (90 g) maple sugar (such as coombs family farms brand)\",\n          \"(95 g) egg yolks (measured from about 7 eggs; use the exact weight)\",\n          \"coconut extract (or your favorite: vanilla, coffee, almond; i like flavorganics brand)\",\n          \"aip dulce de leche\",\n          \"whipped coconut cream (optional)\",\n          \"mixed fresh berries, for serving\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Preheat oven to 350\u00b0F. Brush a 10 x 15-inch jelly roll pan with coconut oil. Line the pan completely with parchment paper, ensuring the entire surface, including the edges, is covered. Brush the parchment paper with coconut oil.\",\n      \"In a medium bowl, whisk together the almond flour, coconut flour, tapioca flour, arrowroot flour, and salt. Sift the dry ingredients twice.\",\n      \"Using a stand mixer fitted with the whisk attachment, beat the egg whites and cream of tartar. Start on low speed and gradually increase to high speed until stiff peaks form, approximately 1\u00bd minutes. Reduce the speed to low, add 3 tablespoons of maple sugar, and beat until the sugar dissolves, about 1 minute. Carefully transfer the meringue to a separate medium bowl using a spatula.\",\n      \"In the same mixer bowl, combine the egg yolks and the remaining 6 tablespoons of maple sugar. Beat on low speed, gradually increasing to high speed, until the mixture becomes foamy and light in color, approximately 2 minutes. Add the coconut extract and beat for about 30 seconds to incorporate.\",\n      \"Remove the bowl from the mixer. Sift the dry ingredients into the egg yolk mixture in three additions, gently folding with a spatula after each addition. Carefully fold in the meringue, being mindful not to deflate the egg whites.\",\n      \"Pour the batter into the prepared pan and spread evenly with a spatula.\",\n      \"Bake for 15 to 18 minutes, or until a toothpick inserted into the center comes out clean.\",\n      \"While the cake bakes, lay a clean, smooth, untextured cotton kitchen towel on a flat surface. Dust the towel evenly with a thin layer of arrowroot flour using a fine-mesh strainer.\",\n      \"Immediately upon removing the pionono from the oven, carefully invert it onto the prepared kitchen towel. Starting from a short end, roll the cake and towel together. Allow the rolled cake to cool completely at room temperature.\",\n      \"Once cooled, gently unroll the pionono and spread the dulce de leche evenly over the surface.\",\n      \"Reroll the pionono without the towel. Serve immediately or refrigerate until ready to serve.\",\n      \"Slice the pionono to reveal the beautiful spiral layers.  Garnish with whipped coconut cream (optional) and fresh berries before serving.\"\n    ],\n    \"notes_ingredients\": \"Using a kitchen scale for accurate ingredient measurements is crucial, especially for this recipe.\\nTo prepare whipped coconut cream, refrigerate a can of full-fat coconut cream. Once chilled, scoop out the solid portion and whip it in a mixer until smooth and slightly airy. Avoid overbeating, as it can curdle. Sweeten with pure maple syrup or your preferred sweetener, if desired (optional).\",\n    \"notes_instructions\": null\n  }\n]\n\n    "},{"assistant_initiates":false,"asst_text":"Your userscript looks well-crafted and adds stable folding with width limits, debounced updates, and a copy button to large `<pre><code>` blocks on certain web pages.\n\nHere are a few suggestions/improvements and clarifications you might consider for robustness and clarity:\n\n---\n\n### 1. `display: contents` on `.codecurber-folded` \u2014 Possible cause of issues\nIn your CSS, you have:\n```css\npre.codecurber-folded {\n  ...\n  display: contents;\n}\n```\n\n`display: contents` makes the element itself disappear visually and promotes its children to its parent. This often breaks layout and interaction, especially on `<pre>` elements which have semantic meaning and expected rendering.\n\n**Recommendation**: Remove `display: contents;`. This might fix folding behavior, height limits, and scrolling.\n\n---\n\n### 2. Avoid Duplicate Containers / Buttons on repeated processing\n\nIn `foldCodeBlock`, you wrap the `<pre>` inside a new container div every time folding occurs. But if the function is called multiple times on the same block (even with debouncing and WeakMap), this wrapping can happen multiple times.\n\nSince you store `preEl.dataset.codecurberFolded = 'true'` early on, this guards against repeat wrapping. Just confirm that you never reset or remove that attribute elsewhere.\n\n---\n\n### 3. Consider switching from `.bubble-wrap.svelte-gjtrl6` selector to a more robust selector\n\nIf the site changes, class names with hashes/suffixes may break the script\u2019s selection of the chat container.\n\nYou might want to either:\n\n- Use a more generic container selector (if possible)\n- Or monitor some higher-level container for `<pre>` elements (e.g., `document.body` or some main container)\n\n---\n\n### 4. Accessibility (a11y) enhancement for buttons\n\nYour toggle button updates `aria-expanded`, which is good.\n\nAlso consider:\n\n- Adding `aria-controls` referencing the `pre` block's `id` (give each foldable block a unique id, e.g., `codecurber-block-1`) for explicit accessibility linking.\n- Setting proper `role=\"region\"` or `aria-live` as appropriate if the content is dynamically updated.\n\n---\n\n### 5. Fallback for clipboard API\n\nYou already show an alert on failure to copy. This is fine, but you might consider fallback copying via a hidden textarea for better compatibility:\n\n```js\nfunction fallbackCopyTextToClipboard(text) {\n  const textArea = document.createElement('textarea');\n  textArea.value = text;\n  document.body.appendChild(textArea);\n  textArea.focus();\n  textArea.select();\n\n  try {\n    document.execCommand('copy');\n  } catch (err) {\n    alert('Fallback: Oops, unable to copy');\n  }\n  document.body.removeChild(textArea);\n}\n```\n\nAnd then invoke this fallback if the Clipboard API throws.\n\n---\n\n### 6. Minor code quality tips\n\n- Use `const` or `let` consistently, avoid redundant `if (!codeEl) return;` twice (there are two checks).\n- You might avoid querying code element multiple times by caching references.\n\n---\n\n### Sample minor change (removing `display: contents`)\n\n```css\npre.codecurber-folded {\n  max-height: 8em !important;\n  overflow-y: auto !important;\n  position: relative !important;\n  transition: max-height 0.3s ease !important;\n  white-space: pre-wrap !important;\n  word-break: break-word !important;\n  max-width: 97vw !important;\n  box-sizing: border-box !important;\n  /* display: contents; */  /* REMOVE THIS */\n}\n```\n\n---\n\nIf you want me to help integrate any specific improvements or fix a particular behavior you notice, just ask!","behavior":"degenerate_repetition","conversation_hash":"f3ee1d0f8f63ca34410c208e64f3e107","conversation_redacted":false,"conversation_toxic":false,"country":"Sweden","empty_output":false,"evidence_codes":[],"label":"absent","label_present":false,"label_qualified":false,"label_source":"Final dense release","language":"English","model":"gpt-4.1-mini-2025-04-14","n_chars":10555,"n_turns_in_conversation":1,"n_words":1071,"source_row_offset":26002,"source_shard":"turns-00069.parquet","timestamp":"Sun, 20 Apr 2025 23:56:56 GMT","turn_id":"f57b7ed6fe3f8a3f2865ba5f","turn_index":0,"user_text":"```// ==UserScript==\n// @name         codecurber 2.2 - stable folding with viewport width limit, copy button, and debounce\n// @version      2.3\n// @description  Fold large pre>code blocks with stable state during streaming, limit width to 97vw to avoid overflow scrolling, debounce updates, and add custom copy button\n// @match        *://yuntian-deng-chatgpt.hf.space/*\n// @match        *://yuntian-deng-o1mini.hf.space/*\n// @match        *://yuntian-deng-chatgpt4.hf.space/*\n// @match        *://yuntian-deng-o1.hf.space/*\n// @grant        none\n// ==/UserScript==\n\n(function() {\n  'use strict';\n\n  const MIN_LINES = 6;\n  const FOLD_MAX_HEIGHT = '8em';\n  const MAX_WIDTH = '97vw';\n  const DEBOUNCE_MS = 150;\n\n  const style = document.createElement('style');\n  style.textContent = `\n    pre.codecurber-folded {\n      max-height: ${FOLD_MAX_HEIGHT} !important;\n      overflow-y: auto !important;\n      position: relative !important;\n      transition: max-height 0.3s ease !important;\n      white-space: pre-wrap !important;\n      word-break: break-word !important;\n      max-width: ${MAX_WIDTH} !important;\n      box-sizing: border-box !important;\n            display: contents;\n\n    }\n    .codecurber-container {\n      width: ${MAX_WIDTH};\n      display: flex;\n      flex-direction: column-reverse;\n      margin-top: 0.25em;\n      margin-bottom: 1em;\n      box-sizing: border-box;\n    }\n    .codecurber-toggle-btn,\n    .codecurber-copy-btn {\n      margin-top: 0.5em !important;\n      cursor: pointer !important;\n      color: #39ff14 !important;\n      background: transparent !important;\n      user-select: none !important;\n      padding: 6px 14px !important;\n      display: inline-block !important;\n      transition: background-color 0.25s ease, color 0.25s ease !important;\n      max-width: ${MAX_WIDTH} !important;\n      box-sizing: border-box;\n      border-radius: 8px !important;\n      border: 1.5px solid transparent !important;\n    }\n    .codecurber-toggle-btn:hover,\n    .codecurber-copy-btn:hover {\n      background-color: #39ff14 !important;\n      color: black !important;\n      border-color: #39ff14 !important;\n    }\n    .codecurber-btns {\n      display: flex;\n      gap: 10px;\n      flex-wrap: wrap;\n      justify-content: flex-start;\n      max-width: ${MAX_WIDTH};\n      box-sizing: border-box;\n    }\n    .copy_code_button {\n  display: none !important;\n}\n  `;\n  document.head.appendChild(style);\n\n  const foldedBlocks = new WeakMap();\n  let pendingBlocks = new Set();\n  let foldTimer = null;\n\n  function debounceProcess() {\n    if (foldTimer) clearTimeout(foldTimer);\n    foldTimer = setTimeout(() => {\n      const blocks = Array.from(pendingBlocks);\n      pendingBlocks.clear();\n      blocks.forEach(pre => processCodeBlock(pre));\n    }, DEBOUNCE_MS);\n  }\n\n  function isFoldable(preEl) {\n    if (!preEl) return false;\n    const codeEl = preEl.querySelector('code');\n    if (!codeEl) return false;\n    const lines = (codeEl.textContent || '').split('\\n').length;\n    return lines >= MIN_LINES;\n  }\n\n  function processCodeBlock(preEl) {\n    if (!isFoldable(preEl)) return;\n    const codeEl = preEl.querySelector('code');\n    if (!codeEl) return;\n\n    const currLen = codeEl.textContent.length;\n    const prevLen = foldedBlocks.get(preEl);\n\n    if (prevLen !== undefined && prevLen === currLen && preEl.dataset.codecurberFolded === 'true') {\n      return;\n    }\n\n    foldedBlocks.set(preEl, currLen);\n\n    if (preEl.dataset.codecurberFolded !== 'true') {\n      foldCodeBlock(preEl);\n    }\n  }\n\n  function foldCodeBlock(preEl) {\n    if (preEl.dataset.codecurberFolded === 'true') return;\n    preEl.dataset.codecurberFolded = 'true';\n\n    preEl.classList.add('codecurber-folded');\n\n    const container = document.createElement('div');\n    container.className = 'codecurber-container';\n\n    preEl.parentNode.insertBefore(container, preEl);\n    container.appendChild(preEl);\n\n    const btns = document.createElement('div');\n    btns.className = 'codecurber-btns';\n\n    const toggleBtn = document.createElement('button');\n    toggleBtn.type = 'button';\n    toggleBtn.className = 'codecurber-toggle-btn';\n    toggleBtn.textContent = 'Show full code';\n    toggleBtn.setAttribute('aria-expanded', 'false');\n    toggleBtn.setAttribute('aria-label', 'Show full code block');\n\n    const copyBtn = document.createElement('button');\n    copyBtn.type = 'button';\n    copyBtn.className = 'codecurber-copy-btn';\n    copyBtn.textContent = 'Copy code';\n    copyBtn.setAttribute('aria-label', 'Copy code to clipboard');\n\n    btns.appendChild(toggleBtn);\n    btns.appendChild(copyBtn);\n    container.appendChild(btns);\n\n    toggleBtn.addEventListener('click', () => {\n      const folded = preEl.classList.contains('codecurber-folded');\n      if (folded) {\n        preEl.style.maxHeight = 'none';\n        preEl.style.overflow = 'visible';\n        preEl.classList.remove('codecurber-folded');\n        toggleBtn.textContent = 'Fold code';\n        toggleBtn.setAttribute('aria-expanded', 'true');\n      } else {\n        preEl.style.maxHeight = FOLD_MAX_HEIGHT;\n        preEl.style.overflow = 'auto';\n        preEl.classList.add('codecurber-folded');\n        toggleBtn.textContent = 'Show full code';\n        toggleBtn.setAttribute('aria-expanded', 'false');\n      }\n    });\n\n    copyBtn.addEventListener('click', async () => {\n      try {\n        const codeEl = preEl.querySelector('code');\n        if (!codeEl) return;\n        await navigator.clipboard.writeText(codeEl.textContent);\n        // Provide visual feedback temporarily\n        const originalText = copyBtn.textContent;\n        copyBtn.textContent = 'Copied!';\n        setTimeout(() => {\n          copyBtn.textContent = originalText;\n        }, 2000);\n      } catch {\n        // Fallback if clipboard API fails\n        alert('Failed to copy code.');\n      }\n    });\n  }\n\n  function scanAndFoldAll() {\n    const chat = document.querySelector('.bubble-wrap.svelte-gjtrl6');\n    if (!chat) return;\n    chat.querySelectorAll('pre').forEach(preEl => {\n      if (!isFoldable(preEl)) return;\n      pendingBlocks.add(preEl);\n    });\n    debounceProcess();\n  }\n\n  function observeChatMutations() {\n    const chat = document.querySelector('.bubble-wrap.svelte-gjtrl6');\n    if (!chat) return;\n\n    const observer = new MutationObserver(mutations => {\n      for (const mutation of mutations) {\n        for (const node of mutation.addedNodes) {\n          if (!(node instanceof HTMLElement)) continue;\n\n          if (node.tagName === 'PRE') {\n            if (isFoldable(node)) pendingBlocks.add(node);\n          } else {\n            node.querySelectorAll && node.querySelectorAll('pre').forEach(preEl => {\n              if (isFoldable(preEl)) pendingBlocks.add(preEl);\n            });\n          }\n        }\n      }\n      if (pendingBlocks.size > 0) debounceProcess();\n    });\n\n    observer.observe(chat, { childList: true, subtree: true });\n  }\n\n  const initTimer = setInterval(() => {\n    if (document.querySelector('.bubble-wrap.svelte-gjtrl6')) {\n      clearInterval(initTimer);\n      scanAndFoldAll();\n      observeChatMutations();\n    }\n  }, 300);\n})();\n```"},{"assistant_initiates":false,"asst_text":"```json\n[\n  {\n    \"recipeCode\": \"e4138bc1f07c49c5918053fcdc84f764\",\n    \"updated\": \"2025-04-20T23:56:12.907Z\",\n    \"title\": \"Pionono pal\u00e9o au dulce de leche\",\n    \"subtitle\": \"PAL\u00c9O V\u00c9G\u00c9TARIEN\",\n    \"description\": \"Cette version pal\u00e9o du classique pionono p\u00e9ruvien, un type de g\u00e2teau roul\u00e9, offre une alternative d\u00e9licieuse \u00e0 la recette traditionnelle. Elle pr\u00e9sente un g\u00e2teau fin et d\u00e9licat r\u00e9alis\u00e9 avec des farines d'amande et de coco, garni d'un riche dulce de leche. Alors que les piononos traditionnels utilisent du lait de vache et du gluten, cette recette omet ces ingr\u00e9dients sans sacrifier la saveur. Ma famille a beaucoup aim\u00e9 cette version, m\u00eame mon p\u00e8re, initialement sceptique ! C'est une gourmandise parfaite \u00e0 partager.\",\n    \"ingredients\": [\n      {\n        \"section\": \"Pour la recette\",\n        \"ingredients\": [\n          \"huile de noix de coco extra-vierge biologique, pour le moule\",\n          \"(50 g) farine d'amande blanchie extra fine (par exemple marque Bob's Red Mill)\",\n          \"(13 g) farine de noix de coco (par exemple marque Let's Do Organic)\",\n          \"(13 g) farine de tapioca\",\n          \"(25 g) farine d'arrow-root (\u00e9galement connue sous le nom de f\u00e9cule ou poudre), plus selon besoin\",\n          \"sel\",\n          \"(200 g) blancs d'\u0153ufs (issus d'environ 6 \u0153ufs ; respecter le poids exact)\",\n          \"cr\u00e8me de tartre\",\n          \"(45 g) plus 6 cuill\u00e8res \u00e0 soupe (90 g) de sucre d'\u00e9rable (par exemple marque Coombs Family Farms)\",\n          \"(95 g) jaunes d'\u0153ufs (issus d'environ 7 \u0153ufs ; respecter le poids exact)\",\n          \"extrait de noix de coco (ou votre pr\u00e9f\u00e9r\u00e9 : vanille, caf\u00e9, amande ; j'aime la marque Flavorganics)\",\n          \"dulce de leche AIP\",\n          \"cr\u00e8me de coco fouett\u00e9e (optionnel)\",\n          \"fruits rouges frais m\u00e9lang\u00e9s, pour le service\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Pr\u00e9chauffer le four \u00e0 175\u00b0C (350\u00b0F). Badigeonner un moule \u00e0 g\u00e2teau roul\u00e9 de 25 x 38 cm (10 x 15 pouces) avec de l'huile de noix de coco. Tapisser enti\u00e8rement le moule de papier cuisson, en veillant \u00e0 couvrir toute la surface, y compris les bords. Badigeonner le papier cuisson d'huile de noix de coco.\",\n      \"Dans un bol moyen, m\u00e9langer la farine d'amande, la farine de noix de coco, la farine de tapioca, la farine d'arrow-root et le sel. Tamiser les ingr\u00e9dients secs deux fois.\",\n      \"Avec un mixeur sur socle \u00e9quip\u00e9 du fouet, battre les blancs d'\u0153ufs et la cr\u00e8me de tartre. Commencer \u00e0 basse vitesse puis augmenter graduellement \u00e0 haute vitesse jusqu'\u00e0 l'obtention de pics fermes, environ 1 minute 30. R\u00e9duire la vitesse \u00e0 basse, ajouter 3 cuill\u00e8res \u00e0 soupe de sucre d'\u00e9rable, et battre jusqu'\u00e0 dissolution du sucre, environ 1 minute. Transf\u00e9rer d\u00e9licatement la meringue dans un bol moyen \u00e0 l'aide d'une spatule.\",\n      \"Dans le m\u00eame bol du mixeur, combiner les jaunes d'\u0153ufs et les 6 cuill\u00e8res \u00e0 soupe restantes de sucre d'\u00e9rable. Battre \u00e0 basse vitesse en augmentant graduellement \u00e0 haute vitesse jusqu'\u00e0 ce que le m\u00e9lange devienne mousseux et clair, environ 2 minutes. Ajouter l'extrait de noix de coco et battre environ 30 secondes pour incorporer.\",\n      \"Retirer le bol du mixeur. Tamiser les ingr\u00e9dients secs dans le m\u00e9lange de jaunes en trois fois, en incorporant d\u00e9licatement avec une spatule apr\u00e8s chaque ajout. Incorporer avec pr\u00e9caution la meringue en pliant d\u00e9licatement pour ne pas faire retomber les blancs.\",\n      \"Verser la p\u00e2te dans le moule pr\u00e9par\u00e9 et \u00e9taler uniform\u00e9ment avec une spatule.\",\n      \"Cuire au four pendant 15 \u00e0 18 minutes, ou jusqu'\u00e0 ce qu'un cure-dent ins\u00e9r\u00e9 au centre en ressorte propre.\",\n      \"Pendant la cuisson, poser un torchon de cuisine propre, lisse et sans texture en coton sur une surface plane. Saupoudrer uniform\u00e9ment le torchon d'une fine couche de farine d'arrow-root \u00e0 l'aide d'une passoire fine.\",\n      \"D\u00e8s la sortie du four, retourner d\u00e9licatement le pionono sur le torchon pr\u00e9par\u00e9. Rouler ensemble le g\u00e2teau et le torchon en partant d'un bord court. Laisser le g\u00e2teau roul\u00e9 refroidir compl\u00e8tement \u00e0 temp\u00e9rature ambiante.\",\n      \"Une fois refroidi, d\u00e9rouler doucement le pionono et \u00e9taler uniform\u00e9ment le dulce de leche sur la surface.\",\n      \"Rerouler le pionono sans le torchon. Servir imm\u00e9diatement ou r\u00e9frig\u00e9rer jusqu'au moment de servir.\",\n      \"Trancher le pionono pour r\u00e9v\u00e9ler les belles couches en spirale. Garnir de cr\u00e8me de coco fouett\u00e9e (optionnel) et de fruits rouges frais avant de servir.\"\n    ],\n    \"notes_ingredients\": \"Il est crucial d'utiliser une balance de cuisine pour des mesures d'ingr\u00e9dients pr\u00e9cises, surtout pour cette recette.\\nPour pr\u00e9parer la cr\u00e8me de coco fouett\u00e9e, r\u00e9frig\u00e9rez une bo\u00eete de cr\u00e8me de noix de coco enti\u00e8re. Une fois refroidie, pr\u00e9levez la partie solide et fouettez-la au batteur jusqu'\u00e0 obtenir une texture lisse et l\u00e9g\u00e8rement a\u00e9r\u00e9e. \u00c9vitez de trop battre pour ne pas faire cailler. Sucrez avec du sirop d'\u00e9rable pur ou un autre \u00e9dulcorant de votre choix, si d\u00e9sir\u00e9 (optionnel).\",\n    \"notes_instructions\": null\n  }\n]\n```","behavior":"degenerate_repetition","conversation_hash":"4e7c054b309561199a41cb17dd99dfe1","conversation_redacted":false,"conversation_toxic":false,"country":"United States","empty_output":false,"evidence_codes":[],"label":"absent","label_present":false,"label_qualified":false,"label_source":"Final dense release","language":"English","model":"gpt-4.1-mini-2025-04-14","n_chars":10527,"n_turns_in_conversation":1,"n_words":1558,"source_row_offset":26003,"source_shard":"turns-00069.parquet","timestamp":"Sun, 20 Apr 2025 23:56:58 GMT","turn_id":"ad7fd305b7c0fdc9054b302d","turn_index":0,"user_text":"\n     Goal\n    Traduire toutes les valeurs textuelles pr\u00e9sentes dans une liste d\u2019objets d\u2019une recette de cuisine de en (ISO 639) vers fr (ISO 639), en respectant le contexte culinaire.\n\n    Traduire pr\u00e9cis\u00e9ment les ingr\u00e9dients et termes culinaires pour qu'ils soient corrects dans la langue cible.\n    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.\n    S\u2019assurer que les ingr\u00e9dients restent compr\u00e9hensibles et adapt\u00e9s \u00e0 la langue cible.\n\n    Return Format\n    Tu dois renvoyer une liste d\u2019objets sous la forme re\u00e7u.\n    - Chaque valeur doit \u00eatre correctement traduite en fr.\n    - Les ingr\u00e9dients doivent \u00eatre adapt\u00e9s \u00e0 la langue cible.\n    - Aucune cl\u00e9 ne doit \u00eatre modifi\u00e9e.\n\n    Warnings\n    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.\n    - Fais attention aux ingr\u00e9dients : une mauvaise traduction peut alt\u00e9rer la compr\u00e9hension.\n    - Ne laisse aucune valeur non traduite.\n    - Ne renvoie que le JSON, sans explication.\n\n    Context Dump\n    Langue source : en (ISO 639)\n    Langue cible : fr (ISO 639)\n    Donn\u00e9es \u00e0 traduire :\n\n    [\n  {\n    \"recipeCode\": \"e4138bc1f07c49c5918053fcdc84f764\",\n    \"updated\": \"2025-04-20T23:56:12.907Z\",\n    \"title\": \"Paleo Pionono with Dulce de Leche\",\n    \"subtitle\": \"PALEO VEGETARIAN\",\n    \"description\": \"This paleo version of the classic Peruvian pionono, a type of jelly roll, offers a delicious alternative to the traditional recipe.  It features a thin, delicate cake made with almond and coconut flours, filled with a rich dulce de leche.  While traditional piononos use cow's milk and gluten, this recipe omits those ingredients without sacrificing flavor. My family enjoyed this version immensely, even my initially skeptical father!  It's a delightful treat perfect for sharing.\",\n    \"ingredients\": [\n      {\n        \"section\": \"For the recipe\",\n        \"ingredients\": [\n          \"organic extra virgin coconut oil, for the pan\",\n          \"(50 g) superfine blanched almond flour (such as bob's red mill brand)\",\n          \"(13 g) coconut flour (such as let's do organic brand)\",\n          \"(13 g) tapioca flour\",\n          \"(25 g) arrowroot flour (also known as starch or powder), plus more as needed\",\n          \"salt\",\n          \"(200 g) egg whites (measured from about 6 eggs; use the exact weight)\",\n          \"cream of tartar\",\n          \"(45 g) plus 6 tablespoons (90 g) maple sugar (such as coombs family farms brand)\",\n          \"(95 g) egg yolks (measured from about 7 eggs; use the exact weight)\",\n          \"coconut extract (or your favorite: vanilla, coffee, almond; i like flavorganics brand)\",\n          \"aip dulce de leche\",\n          \"whipped coconut cream (optional)\",\n          \"mixed fresh berries, for serving\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Preheat oven to 350\u00b0F. Brush a 10 x 15-inch jelly roll pan with coconut oil. Line the pan completely with parchment paper, ensuring the entire surface, including the edges, is covered. Brush the parchment paper with coconut oil.\",\n      \"In a medium bowl, whisk together the almond flour, coconut flour, tapioca flour, arrowroot flour, and salt. Sift the dry ingredients twice.\",\n      \"Using a stand mixer fitted with the whisk attachment, beat the egg whites and cream of tartar. Start on low speed and gradually increase to high speed until stiff peaks form, approximately 1\u00bd minutes. Reduce the speed to low, add 3 tablespoons of maple sugar, and beat until the sugar dissolves, about 1 minute. Carefully transfer the meringue to a separate medium bowl using a spatula.\",\n      \"In the same mixer bowl, combine the egg yolks and the remaining 6 tablespoons of maple sugar. Beat on low speed, gradually increasing to high speed, until the mixture becomes foamy and light in color, approximately 2 minutes. Add the coconut extract and beat for about 30 seconds to incorporate.\",\n      \"Remove the bowl from the mixer. Sift the dry ingredients into the egg yolk mixture in three additions, gently folding with a spatula after each addition. Carefully fold in the meringue, being mindful not to deflate the egg whites.\",\n      \"Pour the batter into the prepared pan and spread evenly with a spatula.\",\n      \"Bake for 15 to 18 minutes, or until a toothpick inserted into the center comes out clean.\",\n      \"While the cake bakes, lay a clean, smooth, untextured cotton kitchen towel on a flat surface. Dust the towel evenly with a thin layer of arrowroot flour using a fine-mesh strainer.\",\n      \"Immediately upon removing the pionono from the oven, carefully invert it onto the prepared kitchen towel. Starting from a short end, roll the cake and towel together. Allow the rolled cake to cool completely at room temperature.\",\n      \"Once cooled, gently unroll the pionono and spread the dulce de leche evenly over the surface.\",\n      \"Reroll the pionono without the towel. Serve immediately or refrigerate until ready to serve.\",\n      \"Slice the pionono to reveal the beautiful spiral layers.  Garnish with whipped coconut cream (optional) and fresh berries before serving.\"\n    ],\n    \"notes_ingredients\": \"Using a kitchen scale for accurate ingredient measurements is crucial, especially for this recipe.\\nTo prepare whipped coconut cream, refrigerate a can of full-fat coconut cream. Once chilled, scoop out the solid portion and whip it in a mixer until smooth and slightly airy. Avoid overbeating, as it can curdle. Sweeten with pure maple syrup or your preferred sweetener, if desired (optional).\",\n    \"notes_instructions\": null\n  }\n]\n\n    "},{"assistant_initiates":false,"asst_text":"```json\n[\n  {\n    \"recipeCode\": \"e4138bc1f07c49c5918053fcdc84f764\",\n    \"updated\": \"2025-04-20T23:56:12.907Z\",\n    \"title\": \"\u0921\u0941\u0932\u094d\u0938\u0947 \u0921\u0940 \u0932\u0947\u091a\u0947 \u0915\u0947 \u0938\u093e\u0925 \u092a\u0947\u0932\u093f\u092f\u094b \u092a\u093f\u092f\u094b\u0928\u094b\u0928\u094b\",\n    \"subtitle\": \"\u092a\u0947\u0932\u093f\u092f\u094b \u0936\u093e\u0915\u093e\u0939\u093e\u0930\u0940\",\n    \"description\": \"\u092a\u093e\u0930\u0902\u092a\u0930\u093f\u0915 \u092a\u0947\u0930\u0941\u0935\u093f\u092f\u093e\u0908 \u092a\u093f\u092f\u094b\u0928\u094b\u0928\u094b \u0915\u093e \u092f\u0939 \u092a\u0947\u0932\u093f\u092f\u094b \u0938\u0902\u0938\u094d\u0915\u0930\u0923, \u091c\u094b \u090f\u0915 \u092a\u094d\u0930\u0915\u093e\u0930 \u0915\u093e \u091c\u0947\u0932\u0940 \u0930\u094b\u0932 \u0939\u0948, \u092a\u093e\u0930\u0902\u092a\u0930\u093f\u0915 \u0935\u093f\u0927\u093f \u0915\u0947 \u0932\u093f\u090f \u090f\u0915 \u0938\u094d\u0935\u093e\u0926\u093f\u0937\u094d\u091f \u0935\u093f\u0915\u0932\u094d\u092a \u092a\u094d\u0930\u0926\u093e\u0928 \u0915\u0930\u0924\u093e \u0939\u0948\u0964 \u0907\u0938\u092e\u0947\u0902 \u092c\u093e\u0926\u093e\u092e \u0914\u0930 \u0928\u093e\u0930\u093f\u092f\u0932 \u0915\u0947 \u0906\u091f\u0947 \u0938\u0947 \u092c\u0928\u093e \u090f\u0915 \u092a\u0924\u0932\u093e, \u0928\u093e\u091c\u0941\u0915 \u0915\u0947\u0915 \u0939\u094b\u0924\u093e \u0939\u0948, \u091c\u093f\u0938\u0947 \u0938\u092e\u0943\u0926\u094d\u0927 \u0921\u0941\u0932\u094d\u0938\u0947 \u0921\u0940 \u0932\u0947\u091a\u0947 \u0938\u0947 \u092d\u0930\u093e \u091c\u093e\u0924\u093e \u0939\u0948\u0964 \u091c\u092c\u0915\u093f \u092a\u093e\u0930\u0902\u092a\u0930\u093f\u0915 \u092a\u093f\u092f\u094b\u0928\u094b\u0928\u094b \u092e\u0947\u0902 \u0917\u093e\u092f \u0915\u093e \u0926\u0942\u0927 \u0914\u0930 \u0917\u094d\u0932\u0942\u091f\u0947\u0928 \u0909\u092a\u092f\u094b\u0917 \u0939\u094b\u0924\u093e \u0939\u0948, \u092f\u0939 \u0935\u093f\u0927\u093f \u0909\u0928 \u0938\u093e\u092e\u0917\u094d\u0930\u093f\u092f\u094b\u0902 \u0915\u094b \u0938\u094d\u0935\u093e\u0926 \u0915\u093e \u0924\u094d\u092f\u093e\u0917 \u0915\u093f\u090f \u092c\u093f\u0928\u093e \u091b\u094b\u0921\u093c\u0924\u0940 \u0939\u0948\u0964 \u092e\u0947\u0930\u093e \u092a\u0930\u093f\u0935\u093e\u0930 \u0907\u0938 \u0938\u0902\u0938\u094d\u0915\u0930\u0923 \u0915\u094b \u092c\u0939\u0941\u0924 \u092a\u0938\u0902\u0926 \u0915\u0930\u0924\u093e \u0939\u0948, \u0916\u093e\u0938\u0915\u0930 \u092e\u0947\u0930\u093e \u0936\u0941\u0930\u0942 \u092e\u0947\u0902 \u0938\u0902\u0936\u092f\u093e\u0924\u094d\u092e\u0915 \u092a\u093f\u0924\u093e \u092d\u0940! \u092f\u0939 \u092c\u093e\u0902\u091f\u0928\u0947 \u0915\u0947 \u0932\u093f\u090f \u090f\u0915 \u092e\u0928\u092d\u093e\u0935\u0928 \u0935\u094d\u092f\u0902\u091c\u0928 \u0939\u0948\u0964\",\n    \"ingredients\": [\n      {\n        \"section\": \"\u0935\u093f\u0927\u093f \u0915\u0947 \u0932\u093f\u090f\",\n        \"ingredients\": [\n          \"\u092a\u0948\u0928 \u0915\u0947 \u0932\u093f\u090f \u0911\u0930\u094d\u0917\u0947\u0928\u093f\u0915 \u090f\u0915\u094d\u0938\u094d\u091f\u094d\u0930\u093e \u0935\u0930\u094d\u091c\u093f\u0928 \u0928\u093e\u0930\u093f\u092f\u0932 \u0924\u0947\u0932\",\n          \"(50 \u0917\u094d\u0930\u093e\u092e) \u0938\u0941\u092a\u0930\u092b\u093e\u0907\u0928 \u092c\u094d\u0932\u093e\u0902\u091a\u094d\u0921 \u092c\u093e\u0926\u093e\u092e \u0915\u093e \u0906\u091f\u093e (\u091c\u0948\u0938\u0947 \u092c\u0949\u092c\u094d\u0938 \u0930\u0947\u0921 \u092e\u093f\u0932 \u092c\u094d\u0930\u093e\u0902\u0921)\",\n          \"(13 \u0917\u094d\u0930\u093e\u092e) \u0928\u093e\u0930\u093f\u092f\u0932 \u0915\u093e \u0906\u091f\u093e (\u091c\u0948\u0938\u0947 \u0932\u0947\u091f\u094d\u0938 \u0921\u0942 \u0911\u0930\u094d\u0917\u0947\u0928\u093f\u0915 \u092c\u094d\u0930\u093e\u0902\u0921)\",\n          \"(13 \u0917\u094d\u0930\u093e\u092e) \u091f\u0948\u092a\u093f\u0913\u0915\u093e \u0906\u091f\u093e\",\n          \"(25 \u0917\u094d\u0930\u093e\u092e) \u090f\u0930\u094b\u0930\u0942\u091f \u0906\u091f\u093e (\u091c\u093f\u0938\u0947 \u0938\u094d\u091f\u093e\u0930\u094d\u091a \u092f\u093e \u092a\u093e\u0909\u0921\u0930 \u092d\u0940 \u0915\u0939\u093e \u091c\u093e\u0924\u093e \u0939\u0948), \u0906\u0935\u0936\u094d\u092f\u0915\u0924\u093e\u0928\u0941\u0938\u093e\u0930 \u0905\u0924\u093f\u0930\u093f\u0915\u094d\u0924\",\n          \"\u0928\u092e\u0915\",\n          \"(200 \u0917\u094d\u0930\u093e\u092e) \u0938\u092b\u0947\u0926 \u0905\u0902\u0921\u0947 (\u0932\u0917\u092d\u0917 6 \u0905\u0902\u0921\u094b\u0902 \u0938\u0947 \u092e\u093e\u092a\u093e \u0917\u092f\u093e; \u0938\u091f\u0940\u0915 \u0935\u091c\u0928 \u0915\u093e \u0909\u092a\u092f\u094b\u0917 \u0915\u0930\u0947\u0902)\",\n          \"\u0915\u094d\u0930\u0940\u092e \u0911\u092b \u091f\u093e\u0930\u094d\u091f\u0930\",\n          \"(45 \u0917\u094d\u0930\u093e\u092e) \u0924\u0925\u093e 6 \u091f\u0947\u092c\u0932\u0938\u094d\u092a\u0942\u0928 (90 \u0917\u094d\u0930\u093e\u092e) \u092e\u0947\u092a\u0932 \u0936\u0941\u0917\u0930 (\u091c\u0948\u0938\u0947 \u0915\u0941\u092e\u094d\u092c\u094d\u0938 \u092b\u0948\u092e\u093f\u0932\u0940 \u092b\u093e\u0930\u094d\u092e\u094d\u0938 \u092c\u094d\u0930\u093e\u0902\u0921)\",\n          \"(95 \u0917\u094d\u0930\u093e\u092e) \u0905\u0902\u0921\u0947 \u0915\u0940 \u091c\u0930\u094d\u0926\u0940 (\u0932\u0917\u092d\u0917 7 \u0905\u0902\u0921\u094b\u0902 \u0938\u0947 \u092e\u093e\u092a\u093e \u0917\u092f\u093e; \u0938\u091f\u0940\u0915 \u0935\u091c\u0928 \u0915\u093e \u0909\u092a\u092f\u094b\u0917 \u0915\u0930\u0947\u0902)\",\n          \"\u0928\u093e\u0930\u093f\u092f\u0932 \u0905\u0930\u094d\u0915 (\u092f\u093e \u0906\u092a\u0915\u093e \u092a\u0938\u0902\u0926\u0940\u0926\u093e: \u0935\u0928\u0940\u0932\u093e, \u0915\u0949\u092b\u0940, \u092c\u093e\u0926\u093e\u092e; \u092e\u0948\u0902 \u092b\u094d\u0932\u093e\u0935\u094b\u0930\u0917\u0948\u0928\u093f\u0915\u094d\u0938 \u092c\u094d\u0930\u093e\u0902\u0921 \u092a\u0938\u0902\u0926 \u0915\u0930\u0924\u093e \u0939\u0942\u0901)\",\n          \"\u090f\u0906\u0908\u092a\u0940 \u0921\u0941\u0932\u094d\u0938\u0947 \u0921\u0940 \u0932\u0947\u091a\u0947\",\n          \"\u092b\u0947\u0902\u091f\u093e \u0939\u0941\u0906 \u0928\u093e\u0930\u093f\u092f\u0932 \u0915\u094d\u0930\u0940\u092e (\u0910\u091a\u094d\u091b\u093f\u0915)\",\n          \"\u092e\u093f\u0936\u094d\u0930\u093f\u0924 \u0924\u093e\u091c\u0947 \u092c\u0947\u0930\u0940\u091c, \u092a\u0930\u094b\u0938\u0928\u0947 \u0915\u0947 \u0932\u093f\u090f\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"\u0913\u0935\u0928 \u0915\u094b 350\u00b0F \u092a\u0930 \u092a\u094d\u0930\u0940\u0939\u0940\u091f \u0915\u0930\u0947\u0902\u0964 \u090f\u0915 10 x 15 \u0907\u0902\u091a \u0915\u093e \u091c\u0947\u0932\u0940 \u0930\u094b\u0932 \u092a\u0948\u0928 \u0928\u093e\u0930\u093f\u092f\u0932 \u0924\u0947\u0932 \u0938\u0947 \u092c\u094d\u0930\u0936 \u0915\u0930\u0947\u0902\u0964 \u092a\u0948\u0928 \u0915\u094b \u092a\u0942\u0930\u0940 \u0924\u0930\u0939 \u092a\u093e\u0930\u094d\u091a\u092e\u0947\u0902\u091f \u092a\u0947\u092a\u0930 \u0938\u0947 \u0932\u093e\u0907\u0928 \u0915\u0930\u0947\u0902, \u0938\u0941\u0928\u093f\u0936\u094d\u091a\u093f\u0924 \u0915\u0930\u0947\u0902 \u0915\u093f \u092a\u0942\u0930\u0940 \u0938\u0924\u0939, \u0915\u093f\u0928\u093e\u0930\u094b\u0902 \u0938\u0939\u093f\u0924, \u0905\u091a\u094d\u091b\u0940 \u0924\u0930\u0939 \u0938\u0947 \u0922\u0915\u0940 \u0939\u094b\u0964 \u092a\u093e\u0930\u094d\u091a\u092e\u0947\u0902\u091f \u092a\u0947\u092a\u0930 \u0915\u094b \u0928\u093e\u0930\u093f\u092f\u0932 \u0924\u0947\u0932 \u0938\u0947 \u092c\u094d\u0930\u0936 \u0915\u0930\u0947\u0902\u0964\",\n      \"\u092e\u0927\u094d\u092f\u092e \u0915\u091f\u094b\u0930\u0947 \u092e\u0947\u0902, \u092c\u093e\u0926\u093e\u092e \u0915\u093e \u0906\u091f\u093e, \u0928\u093e\u0930\u093f\u092f\u0932 \u0915\u093e \u0906\u091f\u093e, \u091f\u0948\u092a\u093f\u0913\u0915\u093e \u0906\u091f\u093e, \u090f\u0930\u094b\u0930\u0942\u091f \u0906\u091f\u093e, \u0914\u0930 \u0928\u092e\u0915 \u0905\u091a\u094d\u091b\u0940 \u0924\u0930\u0939 \u092e\u093f\u0932\u093e\u090f\u0902\u0964 \u0938\u0942\u0916\u0940 \u0938\u093e\u092e\u0917\u094d\u0930\u0940 \u0915\u094b \u0926\u094b \u092c\u093e\u0930 \u091b\u093e\u0928\u0947\u0902\u0964\",\n      \"\u0935\u094d\u0939\u093f\u0938\u094d\u0915 \u0905\u091f\u0947\u091a\u092e\u0947\u0902\u091f \u0935\u093e\u0932\u0947 \u0938\u094d\u091f\u0948\u0902\u0921 \u092e\u093f\u0915\u094d\u0938\u0930 \u0915\u093e \u0909\u092a\u092f\u094b\u0917 \u0915\u0930\u0924\u0947 \u0939\u0941\u090f, \u0905\u0902\u0921\u0947 \u0915\u0947 \u0938\u092b\u0947\u0926 \u092d\u093e\u0917 \u0914\u0930 \u0915\u094d\u0930\u0940\u092e \u0911\u092b \u091f\u093e\u0930\u094d\u091f\u0930 \u0915\u094b \u092b\u0947\u0902\u091f\u0947\u0902\u0964 \u0927\u0940\u092e\u0940 \u0917\u0924\u093f \u0938\u0947 \u0936\u0941\u0930\u0942 \u0915\u0930\u0947\u0902 \u0914\u0930 \u0927\u0940\u0930\u0947-\u0927\u0940\u0930\u0947 \u0909\u091a\u094d\u091a \u0917\u0924\u093f \u0924\u0915 \u092c\u0922\u093c\u093e\u090f\u0902 \u091c\u092c \u0924\u0915 \u0915\u093f \u0938\u0916\u094d\u0924 \u091a\u094b\u091f\u093f\u092f\u093e\u0901 \u0928 \u092c\u0928 \u091c\u093e\u090f\u0902, \u0932\u0917\u092d\u0917 1\u00bd \u092e\u093f\u0928\u091f\u0964 \u0917\u0924\u093f \u0915\u094b \u0927\u0940\u092e\u0940 \u0915\u0930\u0947\u0902, 3 \u091f\u0947\u092c\u0932\u0938\u094d\u092a\u0942\u0928 \u092e\u0947\u092a\u0932 \u0936\u0941\u0917\u0930 \u0921\u093e\u0932\u0947\u0902, \u0914\u0930 \u0924\u092c \u0924\u0915 \u092b\u0947\u0902\u091f\u0947\u0902 \u091c\u092c \u0924\u0915 \u0915\u093f \u0936\u0915\u094d\u0915\u0930 \u0918\u0941\u0932 \u0928 \u091c\u093e\u090f, \u0932\u0917\u092d\u0917 1 \u092e\u093f\u0928\u091f\u0964 \u0938\u093e\u0935\u0927\u093e\u0928\u0940 \u0938\u0947 \u090f\u0915 \u0938\u094d\u092a\u0948\u091f\u0941\u0932\u093e \u0915\u0940 \u092e\u0926\u0926 \u0938\u0947 \u092e\u0947\u0930\u093f\u0902\u0917\u094d\u092f\u0942 \u0915\u094b \u090f\u0915 \u0905\u0932\u0917 \u092e\u0927\u094d\u092f\u092e \u0915\u091f\u094b\u0930\u0947 \u092e\u0947\u0902 \u0938\u094d\u0925\u093e\u0928\u093e\u0902\u0924\u0930\u093f\u0924 \u0915\u0930\u0947\u0902\u0964\",\n      \"\u0909\u0938\u0940 \u092e\u093f\u0915\u094d\u0938\u0930 \u0915\u091f\u094b\u0930\u0947 \u092e\u0947\u0902, \u0905\u0902\u0921\u0947 \u0915\u0940 \u091c\u0930\u094d\u0926\u0940 \u0914\u0930 \u092c\u093e\u0915\u0940 6 \u091f\u0947\u092c\u0932\u0938\u094d\u092a\u0942\u0928 \u092e\u0947\u092a\u0932 \u0936\u0941\u0917\u0930 \u092e\u093f\u0932\u093e\u090f\u0902\u0964 \u0927\u0940\u092e\u0940 \u0917\u0924\u093f \u0938\u0947 \u0936\u0941\u0930\u0942 \u0915\u0930 \u0909\u091a\u094d\u091a \u0917\u0924\u093f \u092a\u0930 \u0927\u0940\u0930\u0947-\u0927\u0940\u0930\u0947 \u092c\u0922\u093c\u093e\u0924\u0947 \u0939\u0941\u090f \u092b\u0947\u0902\u091f\u0947\u0902, \u091c\u092c \u0924\u0915 \u092e\u093f\u0936\u094d\u0930\u0923 \u091d\u093e\u0917\u0926\u093e\u0930 \u0914\u0930 \u0939\u0932\u094d\u0915\u093e \u0930\u0902\u0917 \u0915\u093e \u0928 \u0939\u094b \u091c\u093e\u090f, \u0932\u0917\u092d\u0917 2 \u092e\u093f\u0928\u091f\u0964 \u0928\u093e\u0930\u093f\u092f\u0932 \u0905\u0930\u094d\u0915 \u0921\u093e\u0932\u0947\u0902 \u0914\u0930 \u092e\u093f\u0932\u093e\u0928\u0947 \u0915\u0947 \u0932\u093f\u090f \u0932\u0917\u092d\u0917 30 \u0938\u0947\u0915\u0902\u0921 \u0924\u0915 \u092b\u0947\u0902\u091f\u0947\u0902\u0964\",\n      \"\u092e\u093f\u0915\u094d\u0938\u0930 \u0938\u0947 \u0915\u091f\u094b\u0930\u093e \u0939\u091f\u093e\u090f\u0902\u0964 \u0938\u0942\u0916\u0940 \u0938\u093e\u092e\u0917\u094d\u0930\u0940 \u0915\u094b \u0924\u0940\u0928 \u092d\u093e\u0917\u094b\u0902 \u092e\u0947\u0902 \u0905\u0902\u0921\u0947 \u0915\u0940 \u091c\u0930\u094d\u0926\u0940 \u0915\u0947 \u092e\u093f\u0936\u094d\u0930\u0923 \u092e\u0947\u0902 \u091b\u093e\u0928\u0915\u0930 \u0921\u093e\u0932\u0947\u0902, \u092a\u094d\u0930\u0924\u094d\u092f\u0947\u0915 \u0905\u0924\u093f\u0930\u093f\u0915\u094d\u0924 \u0915\u0947 \u092c\u093e\u0926 \u0938\u093e\u0935\u0927\u093e\u0928\u0940 \u0938\u0947 \u0938\u094d\u092a\u0948\u091f\u0941\u0932\u093e \u0938\u0947 \u092e\u093f\u0932\u093e\u090f\u0902\u0964 \u092e\u0947\u0930\u093f\u0902\u0917\u094d\u092f\u0942 \u0915\u094b \u0927\u0940\u0930\u0947 \u0938\u0947 \u092e\u093f\u0932\u093e\u090f\u0902, \u0927\u094d\u092f\u093e\u0928 \u0930\u0916\u0947\u0902 \u0915\u093f \u0905\u0902\u0921\u0947 \u0915\u0947 \u0938\u092b\u0947\u0926 \u092b\u0947\u0902\u091f\u0947 \u0939\u0941\u090f \u0928 \u091b\u094b\u0921\u093c\u0947\u0902\u0964\",\n      \"\u0924\u0948\u092f\u093e\u0930 \u092a\u0948\u0928 \u092e\u0947\u0902 \u0918\u094b\u0932 \u0921\u093e\u0932\u0947\u0902 \u0914\u0930 \u0938\u094d\u092a\u0948\u091f\u0941\u0932\u093e \u0938\u0947 \u0938\u092e\u093e\u0928 \u0930\u0942\u092a \u0938\u0947 \u092b\u0948\u0932\u093e \u0926\u0947\u0902\u0964\",\n      \"15 \u0938\u0947 18 \u092e\u093f\u0928\u091f \u0924\u0915 \u092c\u0947\u0915\u0947 \u0915\u0930\u0947\u0902, \u092f\u093e \u091c\u092c \u0924\u0915 \u092c\u0940\u091a \u092e\u0947\u0902 \u0921\u093e\u0932\u093e \u0917\u092f\u093e \u091f\u0942\u0925\u092a\u093f\u0915 \u0938\u093e\u092b \u092c\u093e\u0939\u0930 \u0928 \u0906\u090f\u0964\",\n      \"\u0915\u0947\u0915 \u0915\u0947 \u092c\u0947\u0915 \u0939\u094b\u0928\u0947 \u0915\u0947 \u0926\u094c\u0930\u093e\u0928, \u090f\u0915 \u0938\u093e\u092b, \u091a\u093f\u0915\u0928\u0940, \u092c\u093f\u0928\u093e \u092c\u0928\u093e\u0935\u091f \u0935\u093e\u0932\u0940 \u0938\u0942\u0924\u0940 \u0930\u0938\u094b\u0908 \u0924\u094c\u0932\u093f\u092f\u093e \u0938\u092e\u0924\u0932 \u0938\u0924\u0939 \u092a\u0930 \u092b\u0948\u0932\u093e\u090f\u0902\u0964 \u092e\u0939\u0940\u0928 \u091b\u0932\u0928\u0940 \u0915\u0940 \u092e\u0926\u0926 \u0938\u0947 \u0924\u094c\u0932\u093f\u092f\u0947 \u092a\u0930 \u090f\u0915 \u092a\u0924\u0932\u0940 \u092a\u0930\u0924 \u090f\u0930\u094b\u0930\u0942\u091f \u0906\u091f\u0947 \u0915\u0940 \u091b\u093f\u0921\u093c\u0915\u093e\u0935 \u0915\u0930\u0947\u0902\u0964\",\n      \"\u092a\u093f\u092f\u094b\u0928\u094b\u0928\u094b \u0915\u094b \u0913\u0935\u0928 \u0938\u0947 \u0928\u093f\u0915\u093e\u0932\u0928\u0947 \u0915\u0947 \u0924\u0941\u0930\u0902\u0924 \u092c\u093e\u0926, \u0938\u093e\u0935\u0927\u093e\u0928\u0940 \u0938\u0947 \u0907\u0938\u0947 \u0924\u0948\u092f\u093e\u0930 \u0930\u0938\u094b\u0908 \u0924\u094c\u0932\u093f\u092f\u0947 \u092a\u0930 \u0909\u0932\u091f \u0926\u0947\u0902\u0964 \u0915\u0947\u0915 \u0914\u0930 \u0924\u094c\u0932\u093f\u092f\u0947 \u0915\u094b \u090f\u0915 \u091b\u094b\u091f\u0947 \u0938\u093f\u0930\u0947 \u0938\u0947 \u0930\u094b\u0932 \u0915\u0930\u0947\u0902\u0964 \u0930\u094b\u0932 \u0915\u093f\u090f \u0917\u090f \u0915\u0947\u0915 \u0915\u094b \u0915\u092e\u0930\u0947 \u0915\u0947 \u0924\u093e\u092a\u092e\u093e\u0928 \u092a\u0930 \u092a\u0942\u0930\u0940 \u0924\u0930\u0939 \u0920\u0902\u0921\u093e \u0939\u094b\u0928\u0947 \u0926\u0947\u0902\u0964\",\n      \"\u0920\u0902\u0921\u093e \u0939\u094b\u0928\u0947 \u0915\u0947 \u092c\u093e\u0926, \u0938\u093e\u0935\u0927\u093e\u0928\u0940 \u0938\u0947 \u092a\u093f\u092f\u094b\u0928\u094b\u0928\u094b \u0915\u094b \u0905\u0928\u0930\u094b\u0932 \u0915\u0930\u0947\u0902 \u0914\u0930 \u0938\u0924\u0939 \u092a\u0930 \u0938\u092e\u093e\u0928 \u0930\u0942\u092a \u0938\u0947 \u0921\u0941\u0932\u094d\u0938\u0947 \u0921\u0940 \u0932\u0947\u091a\u0947 \u092b\u0948\u0932\u093e\u090f\u0902\u0964\",\n      \"\u0924\u094c\u0932\u093f\u092f\u0947 \u0915\u0947 \u092c\u093f\u0928\u093e \u092a\u093f\u092f\u094b\u0928\u094b\u0928\u094b \u0915\u094b \u092b\u093f\u0930 \u0938\u0947 \u0930\u094b\u0932 \u0915\u0930\u0947\u0902\u0964 \u0924\u0941\u0930\u0902\u0924 \u092a\u0930\u094b\u0938\u0947\u0902 \u092f\u093e \u092a\u0930\u094b\u0938\u0928\u0947 \u0924\u0915 \u092b\u094d\u0930\u093f\u091c \u092e\u0947\u0902 \u0930\u0916\u0947\u0902\u0964\",\n      \"\u092a\u093f\u092f\u094b\u0928\u094b\u0928\u094b \u0915\u094b \u0938\u094d\u0932\u093e\u0907\u0938 \u0915\u0930\u0947\u0902 \u0924\u093e\u0915\u093f \u0938\u0941\u0902\u0926\u0930 \u0938\u0930\u094d\u092a\u093f\u0932 \u092a\u0930\u0924\u0947\u0902 \u0926\u093f\u0916\u0947\u0902\u0964 \u092a\u0930\u094b\u0938\u0928\u0947 \u0938\u0947 \u092a\u0939\u0932\u0947 \u092b\u0947\u0902\u091f\u0947 \u0939\u0941\u090f \u0928\u093e\u0930\u093f\u092f\u0932 \u0915\u094d\u0930\u0940\u092e (\u0910\u091a\u094d\u091b\u093f\u0915) \u0914\u0930 \u0924\u093e\u091c\u0947 \u092c\u0947\u0930\u0940\u091c \u0938\u0947 \u0938\u091c\u093e\u090f\u0902\u0964\"\n    ],\n    \"notes_ingredients\": \"\u0938\u091f\u0940\u0915 \u0938\u093e\u092e\u0917\u094d\u0930\u0940 \u092e\u093e\u092a \u0915\u0947 \u0932\u093f\u090f \u0915\u093f\u091a\u0928 \u0938\u094d\u0915\u0947\u0932 \u0915\u093e \u0909\u092a\u092f\u094b\u0917 \u0915\u0930\u0928\u093e \u0906\u0935\u0936\u094d\u092f\u0915 \u0939\u0948, \u0935\u093f\u0936\u0947\u0937 \u0930\u0942\u092a \u0938\u0947 \u0907\u0938 \u0935\u093f\u0927\u093f \u0915\u0947 \u0932\u093f\u090f\u0964\\n\u092b\u0947\u0902\u091f\u0947 \u0939\u0941\u090f \u0928\u093e\u0930\u093f\u092f\u0932 \u0915\u094d\u0930\u0940\u092e \u0915\u094b \u092c\u0928\u093e\u0928\u0947 \u0915\u0947 \u0932\u093f\u090f, \u090f\u0915 \u0915\u0948\u0928 \u092b\u0941\u0932-\u092b\u0948\u091f \u0928\u093e\u0930\u093f\u092f\u0932 \u0915\u094d\u0930\u0940\u092e \u0915\u094b \u0920\u0902\u0921\u093e \u0915\u0930\u0947\u0902\u0964 \u0920\u0902\u0921\u093e \u0939\u094b\u0928\u0947 \u092a\u0930, \u0920\u094b\u0938 \u092d\u093e\u0917 \u0915\u094b \u0928\u093f\u0915\u093e\u0932\u0947\u0902 \u0914\u0930 \u092e\u093f\u0915\u094d\u0938\u0930 \u092e\u0947\u0902 \u091a\u093f\u0915\u0928\u093e \u0914\u0930 \u0939\u0932\u094d\u0915\u093e \u0939\u094b\u0928\u0947 \u0924\u0915 \u092b\u0947\u0902\u091f\u0947\u0902\u0964 \u0905\u0927\u093f\u0915 \u092b\u0947\u0902\u091f\u0928\u0947 \u0938\u0947 \u092c\u091a\u0947\u0902, \u0915\u094d\u092f\u094b\u0902\u0915\u093f \u0907\u0938\u0938\u0947 \u0915\u094d\u0930\u0940\u092e \u092b\u091f \u0938\u0915\u0924\u0940 \u0939\u0948\u0964 \u0906\u0935\u0936\u094d\u092f\u0915\u0924\u093e \u0939\u094b \u0924\u094b \u0936\u0941\u0926\u094d\u0927 \u092e\u0947\u092a\u0932 \u0938\u093f\u0930\u092a \u092f\u093e \u0905\u092a\u0928\u0940 \u092a\u0938\u0902\u0926 \u0915\u0947 \u092e\u0940\u0920\u0947 \u0938\u0947 \u092e\u0940\u0920\u093e \u0915\u0930\u0947\u0902 (\u0910\u091a\u094d\u091b\u093f\u0915)\u0964\",\n    \"notes_instructions\": null\n  }\n]\n```","behavior":"degenerate_repetition","conversation_hash":"e86c20703ad1bc5ddc060d2ed320f40a","conversation_redacted":false,"conversation_toxic":false,"country":"","empty_output":false,"evidence_codes":[],"label":"absent","label_present":false,"label_qualified":false,"label_source":"Final dense release","language":"English","model":"gpt-4.1-mini-2025-04-14","n_chars":9869,"n_turns_in_conversation":1,"n_words":1564,"source_row_offset":26004,"source_shard":"turns-00069.parquet","timestamp":"Sun, 20 Apr 2025 23:56:58 GMT","turn_id":"27ec6e3cd93f4b4db6b4059c","turn_index":0,"user_text":"\n     Goal\n    Traduire toutes les valeurs textuelles pr\u00e9sentes dans une liste d\u2019objets d\u2019une recette de cuisine de en (ISO 639) vers hi (ISO 639), en respectant le contexte culinaire.\n\n    Traduire pr\u00e9cis\u00e9ment les ingr\u00e9dients et termes culinaires pour qu'ils soient corrects dans la langue cible.\n    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.\n    S\u2019assurer que les ingr\u00e9dients restent compr\u00e9hensibles et adapt\u00e9s \u00e0 la langue cible.\n\n    Return Format\n    Tu dois renvoyer une liste d\u2019objets sous la forme re\u00e7u.\n    - Chaque valeur doit \u00eatre correctement traduite en hi.\n    - Les ingr\u00e9dients doivent \u00eatre adapt\u00e9s \u00e0 la langue cible.\n    - Aucune cl\u00e9 ne doit \u00eatre modifi\u00e9e.\n\n    Warnings\n    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.\n    - Fais attention aux ingr\u00e9dients : une mauvaise traduction peut alt\u00e9rer la compr\u00e9hension.\n    - Ne laisse aucune valeur non traduite.\n    - Ne renvoie que le JSON, sans explication.\n\n    Context Dump\n    Langue source : en (ISO 639)\n    Langue cible : hi (ISO 639)\n    Donn\u00e9es \u00e0 traduire :\n\n    [\n  {\n    \"recipeCode\": \"e4138bc1f07c49c5918053fcdc84f764\",\n    \"updated\": \"2025-04-20T23:56:12.907Z\",\n    \"title\": \"Paleo Pionono with Dulce de Leche\",\n    \"subtitle\": \"PALEO VEGETARIAN\",\n    \"description\": \"This paleo version of the classic Peruvian pionono, a type of jelly roll, offers a delicious alternative to the traditional recipe.  It features a thin, delicate cake made with almond and coconut flours, filled with a rich dulce de leche.  While traditional piononos use cow's milk and gluten, this recipe omits those ingredients without sacrificing flavor. My family enjoyed this version immensely, even my initially skeptical father!  It's a delightful treat perfect for sharing.\",\n    \"ingredients\": [\n      {\n        \"section\": \"For the recipe\",\n        \"ingredients\": [\n          \"organic extra virgin coconut oil, for the pan\",\n          \"(50 g) superfine blanched almond flour (such as bob's red mill brand)\",\n          \"(13 g) coconut flour (such as let's do organic brand)\",\n          \"(13 g) tapioca flour\",\n          \"(25 g) arrowroot flour (also known as starch or powder), plus more as needed\",\n          \"salt\",\n          \"(200 g) egg whites (measured from about 6 eggs; use the exact weight)\",\n          \"cream of tartar\",\n          \"(45 g) plus 6 tablespoons (90 g) maple sugar (such as coombs family farms brand)\",\n          \"(95 g) egg yolks (measured from about 7 eggs; use the exact weight)\",\n          \"coconut extract (or your favorite: vanilla, coffee, almond; i like flavorganics brand)\",\n          \"aip dulce de leche\",\n          \"whipped coconut cream (optional)\",\n          \"mixed fresh berries, for serving\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Preheat oven to 350\u00b0F. Brush a 10 x 15-inch jelly roll pan with coconut oil. Line the pan completely with parchment paper, ensuring the entire surface, including the edges, is covered. Brush the parchment paper with coconut oil.\",\n      \"In a medium bowl, whisk together the almond flour, coconut flour, tapioca flour, arrowroot flour, and salt. Sift the dry ingredients twice.\",\n      \"Using a stand mixer fitted with the whisk attachment, beat the egg whites and cream of tartar. Start on low speed and gradually increase to high speed until stiff peaks form, approximately 1\u00bd minutes. Reduce the speed to low, add 3 tablespoons of maple sugar, and beat until the sugar dissolves, about 1 minute. Carefully transfer the meringue to a separate medium bowl using a spatula.\",\n      \"In the same mixer bowl, combine the egg yolks and the remaining 6 tablespoons of maple sugar. Beat on low speed, gradually increasing to high speed, until the mixture becomes foamy and light in color, approximately 2 minutes. Add the coconut extract and beat for about 30 seconds to incorporate.\",\n      \"Remove the bowl from the mixer. Sift the dry ingredients into the egg yolk mixture in three additions, gently folding with a spatula after each addition. Carefully fold in the meringue, being mindful not to deflate the egg whites.\",\n      \"Pour the batter into the prepared pan and spread evenly with a spatula.\",\n      \"Bake for 15 to 18 minutes, or until a toothpick inserted into the center comes out clean.\",\n      \"While the cake bakes, lay a clean, smooth, untextured cotton kitchen towel on a flat surface. Dust the towel evenly with a thin layer of arrowroot flour using a fine-mesh strainer.\",\n      \"Immediately upon removing the pionono from the oven, carefully invert it onto the prepared kitchen towel. Starting from a short end, roll the cake and towel together. Allow the rolled cake to cool completely at room temperature.\",\n      \"Once cooled, gently unroll the pionono and spread the dulce de leche evenly over the surface.\",\n      \"Reroll the pionono without the towel. Serve immediately or refrigerate until ready to serve.\",\n      \"Slice the pionono to reveal the beautiful spiral layers.  Garnish with whipped coconut cream (optional) and fresh berries before serving.\"\n    ],\n    \"notes_ingredients\": \"Using a kitchen scale for accurate ingredient measurements is crucial, especially for this recipe.\\nTo prepare whipped coconut cream, refrigerate a can of full-fat coconut cream. Once chilled, scoop out the solid portion and whip it in a mixer until smooth and slightly airy. Avoid overbeating, as it can curdle. Sweeten with pure maple syrup or your preferred sweetener, if desired (optional).\",\n    \"notes_instructions\": null\n  }\n]\n\n    "},{"assistant_initiates":false,"asst_text":"```json\n[\n  {\n    \"recipeCode\": \"e4138bc1f07c49c5918053fcdc84f764\",\n    \"updated\": \"2025-04-20T23:56:12.907Z\",\n    \"title\": \"\u0628\u064a\u0648\u0646\u0648\u0646\u0648 \u0628\u0627\u0644\u0623\u0633\u0644\u0648\u0628 \u0627\u0644\u0628\u0627\u0644\u064a\u0648 \u0645\u0639 \u062f\u0648\u0644\u0633\u064a \u062f\u064a \u0644\u064a\u0634\",\n    \"subtitle\": \"\u0628\u0627\u0644\u064a\u0648 \u0646\u0628\u0627\u062a\u064a\",\n    \"description\": \"\u0647\u0630\u0627 \u0627\u0644\u0625\u0635\u062f\u0627\u0631 \u0627\u0644\u0628\u0627\u0644\u064a\u0648 \u0645\u0646 \u0627\u0644\u0628\u064a\u0648\u0646\u0648\u0646\u0648 \u0627\u0644\u0628\u064a\u0631\u0648\u0641\u064a \u0627\u0644\u0643\u0644\u0627\u0633\u064a\u0643\u064a\u060c \u0648\u0647\u0648 \u0646\u0648\u0639 \u0645\u0646 \u0643\u0639\u0643\u0627\u062a \u0627\u0644\u062c\u064a\u0644\u064a \u0631\u0648\u0644\u060c \u064a\u0642\u062f\u0645 \u0628\u062f\u064a\u0644\u064b\u0627 \u0644\u0630\u064a\u0630\u064b\u0627 \u0639\u0646 \u0627\u0644\u0648\u0635\u0641\u0629 \u0627\u0644\u062a\u0642\u0644\u064a\u062f\u064a\u0629. \u064a\u062a\u0645\u064a\u0632 \u0628\u0643\u0639\u0643\u0629 \u0631\u0642\u064a\u0642\u0629 \u0648\u0646\u0627\u0639\u0645\u0629 \u0645\u0635\u0646\u0648\u0639\u0629 \u0645\u0646 \u062f\u0642\u064a\u0642 \u0627\u0644\u0644\u0648\u0632 \u0648\u062c\u0648\u0632 \u0627\u0644\u0647\u0646\u062f\u060c \u0648\u0645\u062d\u0634\u0648\u0629 \u0628\u062f\u0648\u0644\u0633\u064a \u062f\u064a \u0644\u064a\u0634 \u063a\u0646\u064a. \u0639\u0644\u0649 \u0639\u0643\u0633 \u0627\u0644\u0628\u064a\u0648\u0646\u0648\u0646\u0648 \u0627\u0644\u062a\u0642\u0644\u064a\u062f\u064a \u0627\u0644\u0630\u064a \u064a\u0633\u062a\u062e\u062f\u0645 \u062d\u0644\u064a\u0628 \u0627\u0644\u0628\u0642\u0631 \u0648\u0627\u0644\u062c\u0644\u0648\u062a\u064a\u0646\u060c \u062a\u062a\u062c\u0627\u0647\u0644 \u0647\u0630\u0647 \u0627\u0644\u0648\u0635\u0641\u0629 \u062a\u0644\u0643 \u0627\u0644\u0645\u0643\u0648\u0646\u0627\u062a \u062f\u0648\u0646 \u0627\u0644\u062a\u0636\u062d\u064a\u0629 \u0628\u0627\u0644\u0646\u0643\u0647\u0629. \u0627\u0633\u062a\u0645\u062a\u0639\u062a \u0639\u0627\u0626\u0644\u062a\u064a \u0628\u0647\u0630\u0627 \u0627\u0644\u0625\u0635\u062f\u0627\u0631 \u0644\u0644\u063a\u0627\u064a\u0629\u060c \u062d\u062a\u0649 \u0648\u0627\u0644\u062f\u064a \u0627\u0644\u0630\u064a \u0643\u0627\u0646 \u0645\u062a\u0634\u0643\u0643\u064b\u0627 \u0641\u064a \u0627\u0644\u0628\u062f\u0627\u064a\u0629! \u0625\u0646\u0647 \u062d\u0644\u0648\u0649 \u0644\u0630\u064a\u0630\u0629 \u0645\u062b\u0627\u0644\u064a\u0629 \u0644\u0644\u0645\u0634\u0627\u0631\u0643\u0629.\",\n    \"ingredients\": [\n      {\n        \"section\": \"\u0644\u0644\u0648\u0635\u0641\u0629\",\n        \"ingredients\": [\n          \"\u0632\u064a\u062a \u062c\u0648\u0632 \u0627\u0644\u0647\u0646\u062f \u0627\u0644\u0628\u0643\u0631 \u0627\u0644\u0639\u0636\u0648\u064a\u060c \u0644\u062a\u062f\u0647\u064a\u0646 \u0627\u0644\u0635\u064a\u0646\u064a\u0629\",\n          \"(50 \u062c\u0645) \u062f\u0642\u064a\u0642 \u0644\u0648\u0632 \u0645\u0642\u0634\u0631 \u0646\u0627\u0639\u0645 \u062c\u062f\u064b\u0627 (\u0645\u062b\u0644 \u0645\u0627\u0631\u0643\u0629 \u0628\u0648\u0628\u0632 \u0631\u064a\u062f \u0645\u064a\u0644)\",\n          \"(13 \u062c\u0645) \u062f\u0642\u064a\u0642 \u062c\u0648\u0632 \u0627\u0644\u0647\u0646\u062f (\u0645\u062b\u0644 \u0645\u0627\u0631\u0643\u0629 \u0644\u062a\u0633 \u062f\u0648 \u0623\u0648\u0631\u063a\u0627\u0646\u064a\u0643)\",\n          \"(13 \u062c\u0645) \u062f\u0642\u064a\u0642 \u0627\u0644\u062a\u0627\u0628\u064a\u0648\u0643\u0627\",\n          \"(25 \u062c\u0645) \u062f\u0642\u064a\u0642 \u0623\u0631\u0631\u0648\u062a (\u0627\u0644\u0645\u0639\u0631\u0648\u0641 \u0623\u064a\u0636\u064b\u0627 \u0628\u0627\u0644\u0646\u0634\u0627 \u0623\u0648 \u0627\u0644\u0628\u0648\u062f\u0631\u0629)\u060c \u0628\u0627\u0644\u0625\u0636\u0627\u0641\u0629 \u0625\u0644\u0649 \u0627\u0644\u0645\u0632\u064a\u062f \u062d\u0633\u0628 \u0627\u0644\u062d\u0627\u062c\u0629\",\n          \"\u0645\u0644\u062d\",\n          \"(200 \u062c\u0645) \u0628\u064a\u0627\u0636 \u0627\u0644\u0628\u064a\u0636 (\u0645\u0623\u062e\u0648\u0630 \u0645\u0646 \u062d\u0648\u0627\u0644\u064a 6 \u0628\u064a\u0636\u0627\u062a\u061b \u0627\u0633\u062a\u062e\u062f\u0645 \u0627\u0644\u0648\u0632\u0646 \u0627\u0644\u062f\u0642\u064a\u0642)\",\n          \"\u0643\u0631\u064a\u0645 \u0627\u0644\u062a\u0627\u0631\u062a\u0627\u0631\",\n          \"(45 \u062c\u0645) \u0628\u0627\u0644\u0625\u0636\u0627\u0641\u0629 \u0625\u0644\u0649 6 \u0645\u0644\u0627\u0639\u0642 \u0643\u0628\u064a\u0631\u0629 (90 \u062c\u0645) \u0633\u0643\u0631 \u0627\u0644\u0642\u064a\u0642\u0628 (\u0645\u062b\u0644 \u0645\u0627\u0631\u0643\u0629 \u0643\u0648\u0645\u0628\u0633 \u0641\u0627\u0645\u064a\u0644\u064a \u0641\u0627\u0631\u0645)\",\n          \"(95 \u062c\u0645) \u0635\u0641\u0627\u0631 \u0627\u0644\u0628\u064a\u0636 (\u0645\u0623\u062e\u0648\u0630 \u0645\u0646 \u062d\u0648\u0627\u0644\u064a 7 \u0628\u064a\u0636\u0627\u062a\u061b \u0627\u0633\u062a\u062e\u062f\u0645 \u0627\u0644\u0648\u0632\u0646 \u0627\u0644\u062f\u0642\u064a\u0642)\",\n          \"\u062e\u0644\u0627\u0635\u0629 \u062c\u0648\u0632 \u0627\u0644\u0647\u0646\u062f (\u0623\u0648 \u0627\u0644\u0645\u0641\u0636\u0644\u0629 \u0644\u062f\u064a\u0643: \u0641\u0627\u0646\u064a\u0644\u064a\u0627\u060c \u0642\u0647\u0648\u0629\u060c \u0644\u0648\u0632\u061b \u0623\u0641\u0636\u0644 \u0645\u0627\u0631\u0643\u0629 \u0641\u0644\u0627\u0641\u0648\u0631\u062c\u0627\u0646\u064a\u0643\u0633)\",\n          \"\u062f\u0648\u0644\u0633\u064a \u062f\u064a \u0644\u064a\u0634 \u0627\u0644\u0645\u0646\u0627\u0633\u0628 \u0644\u0646\u0638\u0627\u0645 AIP\",\n          \"\u0643\u0631\u064a\u0645\u0629 \u062c\u0648\u0632 \u0627\u0644\u0647\u0646\u062f \u0627\u0644\u0645\u062e\u0641\u0648\u0642\u0629 (\u0627\u062e\u062a\u064a\u0627\u0631\u064a)\",\n          \"\u062a\u0634\u0643\u064a\u0644\u0629 \u0645\u0646 \u0627\u0644\u062a\u0648\u062a \u0627\u0644\u0637\u0627\u0632\u062c \u0644\u0644\u062a\u0642\u062f\u064a\u0645\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"\u0633\u062e\u0646 \u0627\u0644\u0641\u0631\u0646 \u0625\u0644\u0649 350 \u062f\u0631\u062c\u0629 \u0641\u0647\u0631\u0646\u0647\u0627\u064a\u062a. \u0627\u062f\u0647\u0646 \u0635\u064a\u0646\u064a\u0629 \u0631\u0648\u0644 \u0627\u0644\u062c\u064a\u0644\u064a \u0628\u062d\u062c\u0645 10\u00d715 \u0628\u0648\u0635\u0629 \u0628\u0632\u064a\u062a \u062c\u0648\u0632 \u0627\u0644\u0647\u0646\u062f. \u063a\u0637\u0651\u0650 \u0627\u0644\u0635\u064a\u0646\u064a\u0629 \u0628\u0627\u0644\u0643\u0627\u0645\u0644 \u0628\u0648\u0631\u0642 \u0627\u0644\u0628\u0631\u0634\u0645\u0627\u0646\u060c \u0645\u0639 \u0627\u0644\u062d\u0631\u0635 \u0639\u0644\u0649 \u062a\u063a\u0637\u064a\u0629 \u0627\u0644\u062d\u0648\u0627\u0641 \u0628\u0627\u0644\u0643\u0627\u0645\u0644. \u0627\u062f\u0647\u0646 \u0648\u0631\u0642 \u0627\u0644\u0628\u0631\u0634\u0645\u0627\u0646 \u0628\u0632\u064a\u062a \u062c\u0648\u0632 \u0627\u0644\u0647\u0646\u062f.\",\n      \"\u0641\u064a \u0648\u0639\u0627\u0621 \u0645\u062a\u0648\u0633\u0637\u060c \u0627\u062e\u0644\u0637 \u062f\u0642\u064a\u0642 \u0627\u0644\u0644\u0648\u0632\u060c \u062f\u0642\u064a\u0642 \u062c\u0648\u0632 \u0627\u0644\u0647\u0646\u062f\u060c \u062f\u0642\u064a\u0642 \u0627\u0644\u062a\u0627\u0628\u064a\u0648\u0643\u0627\u060c \u062f\u0642\u064a\u0642 \u0627\u0644\u0623\u0631\u0631\u0648\u062a\u060c \u0648\u0627\u0644\u0645\u0644\u062d. \u0646\u062e\u0644 \u0627\u0644\u0645\u0643\u0648\u0646\u0627\u062a \u0627\u0644\u062c\u0627\u0641\u0629 \u0645\u0631\u062a\u064a\u0646.\",\n      \"\u0628\u0627\u0633\u062a\u062e\u062f\u0627\u0645 \u062e\u0644\u0627\u0637 \u0639\u0627\u0626\u0645 \u0645\u0632\u0648\u062f \u0628\u062e\u0644\u0627\u0637 \u0645\u0636\u0627\u0639\u0641\u060c \u0627\u062e\u0641\u0642 \u0628\u064a\u0627\u0636 \u0627\u0644\u0628\u064a\u0636 \u0648\u0643\u0631\u064a\u0645 \u0627\u0644\u062a\u0627\u0631\u062a\u0627\u0631. \u0627\u0628\u062f\u0623 \u0628\u0633\u0631\u0639\u0629 \u0645\u0646\u062e\u0641\u0636\u0629 \u0648\u0632\u062f \u062a\u062f\u0631\u064a\u062c\u064a\u0627\u064b \u0625\u0644\u0649 \u0633\u0631\u0639\u0629 \u0639\u0627\u0644\u064a\u0629 \u062d\u062a\u0649 \u062a\u062a\u0643\u0648\u0646 \u0642\u0645\u0645 \u0635\u0644\u0628\u0629\u060c \u062d\u0648\u0627\u0644\u064a \u062f\u0642\u064a\u0642\u0629 \u0648\u0646\u0635\u0641. \u0642\u0644\u0644 \u0627\u0644\u0633\u0631\u0639\u0629 \u0625\u0644\u0649 \u0645\u0646\u062e\u0641\u0636\u0629\u060c \u0623\u0636\u0641 3 \u0645\u0644\u0627\u0639\u0642 \u0643\u0628\u064a\u0631\u0629 \u0645\u0646 \u0633\u0643\u0631 \u0627\u0644\u0642\u064a\u0642\u0628\u060c \u0648\u0627\u0633\u062a\u0645\u0631 \u0641\u064a \u0627\u0644\u062e\u0641\u0642 \u062d\u062a\u0649 \u064a\u0630\u0648\u0628 \u0627\u0644\u0633\u0643\u0631\u060c \u062d\u0648\u0627\u0644\u064a \u062f\u0642\u064a\u0642\u0629. \u0627\u0646\u0642\u0644 \u0628\u0639\u0646\u0627\u064a\u0629 \u0627\u0644\u0645\u0631\u064a\u0646\u063a \u0625\u0644\u0649 \u0648\u0639\u0627\u0621 \u0645\u062a\u0648\u0633\u0637 \u0645\u0646\u0641\u0635\u0644 \u0628\u0627\u0633\u062a\u062e\u062f\u0627\u0645 \u0645\u0644\u0639\u0642\u0629.\",\n      \"\u0641\u064a \u0646\u0641\u0633 \u0648\u0639\u0627\u0621 \u0627\u0644\u062e\u0644\u0627\u0637\u060c \u0627\u062e\u0644\u0637 \u0635\u0641\u0627\u0631 \u0627\u0644\u0628\u064a\u0636 \u0648\u0627\u0644\u0640 6 \u0645\u0644\u0627\u0639\u0642 \u0627\u0644\u0643\u0628\u064a\u0631\u0629 \u0627\u0644\u0645\u062a\u0628\u0642\u064a\u0629 \u0645\u0646 \u0633\u0643\u0631 \u0627\u0644\u0642\u064a\u0642\u0628. \u0627\u062e\u0641\u0642 \u0628\u0633\u0631\u0639\u0629 \u0645\u0646\u062e\u0641\u0636\u0629 \u0645\u0639 \u0632\u064a\u0627\u062f\u0629 \u062a\u062f\u0631\u064a\u062c\u064a\u0629 \u0625\u0644\u0649 \u0639\u0627\u0644\u064a\u0629 \u062d\u062a\u0649 \u064a\u0635\u0628\u062d \u0627\u0644\u062e\u0644\u064a\u0637 \u0631\u063a\u0648\u064a\u064b\u0627 \u0648\u0641\u0627\u062a\u062d \u0627\u0644\u0644\u0648\u0646\u060c \u062d\u0648\u0627\u0644\u064a \u062f\u0642\u064a\u0642\u062a\u064a\u0646. \u0623\u0636\u0641 \u062e\u0644\u0627\u0635\u0629 \u062c\u0648\u0632 \u0627\u0644\u0647\u0646\u062f \u0648\u0627\u062e\u0641\u0642 \u0644\u0645\u062f\u0629 30 \u062b\u0627\u0646\u064a\u0629 \u0644\u062a\u0645\u062a\u0632\u062c.\",\n      \"\u0623\u0632\u0644 \u0627\u0644\u0648\u0639\u0627\u0621 \u0645\u0646 \u0627\u0644\u062e\u0644\u0627\u0637. \u0646\u062e\u0644 \u0627\u0644\u0645\u0643\u0648\u0646\u0627\u062a \u0627\u0644\u062c\u0627\u0641\u0629 \u0639\u0644\u0649 \u062e\u0644\u064a\u0637 \u0635\u0641\u0627\u0631 \u0627\u0644\u0628\u064a\u0636 \u0639\u0644\u0649 \u062b\u0644\u0627\u062b \u062f\u0641\u0639\u0627\u062a\u060c \u0645\u0639 \u0627\u0644\u0637\u064a \u0628\u0644\u0637\u0641 \u0628\u0627\u0633\u062a\u062e\u062f\u0627\u0645 \u0645\u0644\u0639\u0642\u0629 \u0628\u0639\u062f \u0643\u0644 \u0625\u0636\u0627\u0641\u0629. \u0627\u062e\u0641\u0642 \u0627\u0644\u0645\u0631\u064a\u0646\u063a \u0628\u0639\u0646\u0627\u064a\u0629 \u0645\u0639 \u0627\u0644\u062d\u0631\u0635 \u0639\u0644\u0649 \u0639\u062f\u0645 \u0625\u062e\u0631\u0627\u062c \u0627\u0644\u0647\u0648\u0627\u0621 \u0645\u0646 \u0628\u064a\u0627\u0636 \u0627\u0644\u0628\u064a\u0636.\",\n      \"\u0635\u0628 \u0627\u0644\u062e\u0644\u064a\u0637 \u0641\u064a \u0627\u0644\u0635\u064a\u0646\u064a\u0629 \u0627\u0644\u0645\u062d\u0636\u0631\u0629 \u0648\u0648\u0632\u0639\u0647 \u0628\u0627\u0644\u062a\u0633\u0627\u0648\u064a \u0628\u0627\u0633\u062a\u062e\u062f\u0627\u0645 \u0645\u0644\u0639\u0642\u0629.\",\n      \"\u0627\u062e\u0628\u0632 \u0645\u0646 15 \u0625\u0644\u0649 18 \u062f\u0642\u064a\u0642\u0629\u060c \u0623\u0648 \u062d\u062a\u0649 \u064a\u062e\u0631\u062c \u0639\u0648\u062f \u0623\u0633\u0646\u0627\u0646 \u0646\u0638\u064a\u0641\u064b\u0627 \u0645\u0646 \u0627\u0644\u0648\u0633\u0637.\",\n      \"\u0623\u062b\u0646\u0627\u0621 \u062e\u0628\u0632 \u0627\u0644\u0643\u0639\u0643\u0629\u060c \u0636\u0639 \u0645\u0646\u0634\u0641\u0629 \u0645\u0637\u0628\u062e \u0646\u0638\u064a\u0641\u0629\u060c \u0646\u0627\u0639\u0645\u0629 \u0648\u062e\u0627\u0644\u064a\u0629 \u0645\u0646 \u0627\u0644\u0646\u0633\u064a\u062c\u060c \u0639\u0644\u0649 \u0633\u0637\u062d \u0645\u0633\u062a\u0648. \u0631\u0634 \u0627\u0644\u0645\u0646\u0634\u0641\u0629 \u0628\u0637\u0628\u0642\u0629 \u0631\u0642\u064a\u0642\u0629 \u0645\u0646 \u062f\u0642\u064a\u0642 \u0627\u0644\u0623\u0631\u0631\u0648\u062a \u0628\u0627\u0633\u062a\u062e\u062f\u0627\u0645 \u0645\u0635\u0641\u0627\u0629 \u0646\u0627\u0639\u0645\u0629.\",\n      \"\u0639\u0646\u062f \u0625\u062e\u0631\u0627\u062c \u0627\u0644\u0628\u064a\u0648\u0646\u0648\u0646\u0648 \u0645\u0646 \u0627\u0644\u0641\u0631\u0646 \u0641\u0648\u0631\u064b\u0627\u060c \u0642\u0644\u0628\u0647 \u0628\u0639\u0646\u0627\u064a\u0629 \u0639\u0644\u0649 \u0645\u0646\u0634\u0641\u0629 \u0627\u0644\u0645\u0637\u0628\u062e \u0627\u0644\u0645\u064f\u0639\u062f\u0629. \u0627\u0628\u062f\u0623 \u0645\u0646 \u0623\u062d\u062f \u0627\u0644\u0637\u0631\u0641\u064a\u0646 \u0627\u0644\u0642\u0635\u064a\u0631\u064a\u0646 \u0648\u0644\u0641 \u0627\u0644\u0643\u0639\u0643\u0629 \u0645\u0639 \u0627\u0644\u0645\u0646\u0634\u0641\u0629 \u0645\u0639\u064b\u0627. \u0627\u062a\u0631\u0643 \u0627\u0644\u0643\u0639\u0643\u0629 \u0627\u0644\u0645\u0644\u0641\u0648\u0641\u0629 \u0644\u062a\u0628\u0631\u062f \u062a\u0645\u0627\u0645\u064b\u0627 \u0641\u064a \u062f\u0631\u062c\u0629 \u062d\u0631\u0627\u0631\u0629 \u0627\u0644\u063a\u0631\u0641\u0629.\",\n      \"\u0639\u0646\u062f \u0627\u0644\u062a\u0628\u0631\u064a\u062f\u060c \u0627\u0641\u0631\u062f \u0627\u0644\u0628\u064a\u0648\u0646\u0648\u0646\u0648 \u0628\u0644\u0637\u0641 \u0648\u0627\u062f\u0647\u0646 \u062f\u0648\u0644\u0633\u064a \u062f\u064a \u0644\u064a\u0634 \u0628\u0627\u0644\u062a\u0633\u0627\u0648\u064a \u0639\u0644\u0649 \u0627\u0644\u0633\u0637\u062d.\",\n      \"\u0623\u0639\u062f \u0644\u0641 \u0627\u0644\u0628\u064a\u0648\u0646\u0648\u0646\u0648 \u0628\u062f\u0648\u0646 \u0627\u0644\u0645\u0646\u0634\u0641\u0629. \u0642\u062f\u0645\u0647 \u0641\u0648\u0631\u064b\u0627 \u0623\u0648 \u0627\u062d\u062a\u0641\u0638 \u0628\u0647 \u0641\u064a \u0627\u0644\u062b\u0644\u0627\u062c\u0629 \u062d\u062a\u0649 \u0648\u0642\u062a \u0627\u0644\u062a\u0642\u062f\u064a\u0645.\",\n      \"\u0642\u0637\u0639 \u0627\u0644\u0628\u064a\u0648\u0646\u0648\u0646\u0648 \u0644\u062a\u0638\u0647\u0631 \u0627\u0644\u0637\u0628\u0642\u0627\u062a \u0627\u0644\u062d\u0644\u0632\u0648\u0646\u064a\u0629 \u0627\u0644\u062c\u0645\u064a\u0644\u0629. \u0632\u064a\u0646 \u0628\u0627\u0644\u0643\u0631\u064a\u0645\u0629 \u0627\u0644\u0645\u062e\u0641\u0648\u0642\u0629 \u0645\u0646 \u062c\u0648\u0632 \u0627\u0644\u0647\u0646\u062f (\u0627\u062e\u062a\u064a\u0627\u0631\u064a) \u0648\u0627\u0644\u062a\u0648\u062a \u0627\u0644\u0637\u0627\u0632\u062c \u0642\u0628\u0644 \u0627\u0644\u062a\u0642\u062f\u064a\u0645.\"\n    ],\n    \"notes_ingredients\": \"\u0627\u0633\u062a\u062e\u062f\u0627\u0645 \u0645\u064a\u0632\u0627\u0646 \u0645\u0637\u0628\u062e \u0644\u0642\u064a\u0627\u0633\u0627\u062a \u062f\u0642\u064a\u0642\u0629 \u0644\u0644\u0645\u0643\u0648\u0646\u0627\u062a \u0623\u0645\u0631 \u062d\u0627\u0633\u0645\u060c \u062e\u0635\u0648\u0635\u064b\u0627 \u0644\u0647\u0630\u0647 \u0627\u0644\u0648\u0635\u0641\u0629.\\n\u0644\u062a\u062d\u0636\u064a\u0631 \u0643\u0631\u064a\u0645\u0629 \u062c\u0648\u0632 \u0627\u0644\u0647\u0646\u062f \u0627\u0644\u0645\u062e\u0641\u0648\u0642\u0629\u060c \u0628\u0631\u0651\u062f \u0639\u0644\u0628\u0629 \u0643\u0631\u064a\u0645\u0629 \u062c\u0648\u0632 \u0627\u0644\u0647\u0646\u062f \u0643\u0627\u0645\u0644\u0629 \u0627\u0644\u062f\u0633\u0645. \u0628\u0639\u062f \u0627\u0644\u062a\u0628\u0631\u064a\u062f\u060c \u0627\u0643\u0634\u0637 \u0627\u0644\u062c\u0632\u0621 \u0627\u0644\u0635\u0644\u0628 \u0648\u062e\u0641\u0642\u0647 \u0641\u064a \u0627\u0644\u062e\u0644\u0627\u0637 \u062d\u062a\u0649 \u064a\u0635\u0628\u062d \u0633\u0644\u0633\u064b\u0627 \u0648\u0647\u0634\u064b\u0627 \u0642\u0644\u064a\u0644\u0627\u064b. \u062a\u062c\u0646\u0628 \u0627\u0644\u062e\u0641\u0642 \u0627\u0644\u0645\u0641\u0631\u0637 \u0644\u0643\u064a \u0644\u0627 \u062a\u062a\u0643\u062a\u0644. \u064a\u0645\u0643\u0646 \u062a\u062d\u0644\u064a\u062a\u0647 \u0628\u0634\u0631\u0627\u0628 \u0627\u0644\u0642\u064a\u0642\u0628 \u0627\u0644\u0646\u0642\u064a \u0623\u0648 \u0627\u0644\u0645\u062d\u0644\u064a \u0627\u0644\u0645\u0641\u0636\u0644 \u0644\u062f\u064a\u0643\u060c \u0625\u0630\u0627 \u0631\u063a\u0628\u062a (\u0627\u062e\u062a\u064a\u0627\u0631\u064a).\",\n    \"notes_instructions\": null\n  }\n]\n```","behavior":"degenerate_repetition","conversation_hash":"6cac73c8c0cefa68144ba06178569366","conversation_redacted":false,"conversation_toxic":false,"country":"Germany","empty_output":false,"evidence_codes":[],"label":"absent","label_present":false,"label_qualified":false,"label_source":"Final dense release","language":"English","model":"gpt-4.1-mini-2025-04-14","n_chars":9416,"n_turns_in_conversation":1,"n_words":1393,"source_row_offset":26005,"source_shard":"turns-00069.parquet","timestamp":"Sun, 20 Apr 2025 23:56:58 GMT","turn_id":"57e01a7d73fcfb2cdaf199e5","turn_index":0,"user_text":"\n     Goal\n    Traduire toutes les valeurs textuelles pr\u00e9sentes dans une liste d\u2019objets d\u2019une recette de cuisine de en (ISO 639) vers ar (ISO 639), en respectant le contexte culinaire.\n\n    Traduire pr\u00e9cis\u00e9ment les ingr\u00e9dients et termes culinaires pour qu'ils soient corrects dans la langue cible.\n    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.\n    S\u2019assurer que les ingr\u00e9dients restent compr\u00e9hensibles et adapt\u00e9s \u00e0 la langue cible.\n\n    Return Format\n    Tu dois renvoyer une liste d\u2019objets sous la forme re\u00e7u.\n    - Chaque valeur doit \u00eatre correctement traduite en ar.\n    - Les ingr\u00e9dients doivent \u00eatre adapt\u00e9s \u00e0 la langue cible.\n    - Aucune cl\u00e9 ne doit \u00eatre modifi\u00e9e.\n\n    Warnings\n    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.\n    - Fais attention aux ingr\u00e9dients : une mauvaise traduction peut alt\u00e9rer la compr\u00e9hension.\n    - Ne laisse aucune valeur non traduite.\n    - Ne renvoie que le JSON, sans explication.\n\n    Context Dump\n    Langue source : en (ISO 639)\n    Langue cible : ar (ISO 639)\n    Donn\u00e9es \u00e0 traduire :\n\n    [\n  {\n    \"recipeCode\": \"e4138bc1f07c49c5918053fcdc84f764\",\n    \"updated\": \"2025-04-20T23:56:12.907Z\",\n    \"title\": \"Paleo Pionono with Dulce de Leche\",\n    \"subtitle\": \"PALEO VEGETARIAN\",\n    \"description\": \"This paleo version of the classic Peruvian pionono, a type of jelly roll, offers a delicious alternative to the traditional recipe.  It features a thin, delicate cake made with almond and coconut flours, filled with a rich dulce de leche.  While traditional piononos use cow's milk and gluten, this recipe omits those ingredients without sacrificing flavor. My family enjoyed this version immensely, even my initially skeptical father!  It's a delightful treat perfect for sharing.\",\n    \"ingredients\": [\n      {\n        \"section\": \"For the recipe\",\n        \"ingredients\": [\n          \"organic extra virgin coconut oil, for the pan\",\n          \"(50 g) superfine blanched almond flour (such as bob's red mill brand)\",\n          \"(13 g) coconut flour (such as let's do organic brand)\",\n          \"(13 g) tapioca flour\",\n          \"(25 g) arrowroot flour (also known as starch or powder), plus more as needed\",\n          \"salt\",\n          \"(200 g) egg whites (measured from about 6 eggs; use the exact weight)\",\n          \"cream of tartar\",\n          \"(45 g) plus 6 tablespoons (90 g) maple sugar (such as coombs family farms brand)\",\n          \"(95 g) egg yolks (measured from about 7 eggs; use the exact weight)\",\n          \"coconut extract (or your favorite: vanilla, coffee, almond; i like flavorganics brand)\",\n          \"aip dulce de leche\",\n          \"whipped coconut cream (optional)\",\n          \"mixed fresh berries, for serving\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Preheat oven to 350\u00b0F. Brush a 10 x 15-inch jelly roll pan with coconut oil. Line the pan completely with parchment paper, ensuring the entire surface, including the edges, is covered. Brush the parchment paper with coconut oil.\",\n      \"In a medium bowl, whisk together the almond flour, coconut flour, tapioca flour, arrowroot flour, and salt. Sift the dry ingredients twice.\",\n      \"Using a stand mixer fitted with the whisk attachment, beat the egg whites and cream of tartar. Start on low speed and gradually increase to high speed until stiff peaks form, approximately 1\u00bd minutes. Reduce the speed to low, add 3 tablespoons of maple sugar, and beat until the sugar dissolves, about 1 minute. Carefully transfer the meringue to a separate medium bowl using a spatula.\",\n      \"In the same mixer bowl, combine the egg yolks and the remaining 6 tablespoons of maple sugar. Beat on low speed, gradually increasing to high speed, until the mixture becomes foamy and light in color, approximately 2 minutes. Add the coconut extract and beat for about 30 seconds to incorporate.\",\n      \"Remove the bowl from the mixer. Sift the dry ingredients into the egg yolk mixture in three additions, gently folding with a spatula after each addition. Carefully fold in the meringue, being mindful not to deflate the egg whites.\",\n      \"Pour the batter into the prepared pan and spread evenly with a spatula.\",\n      \"Bake for 15 to 18 minutes, or until a toothpick inserted into the center comes out clean.\",\n      \"While the cake bakes, lay a clean, smooth, untextured cotton kitchen towel on a flat surface. Dust the towel evenly with a thin layer of arrowroot flour using a fine-mesh strainer.\",\n      \"Immediately upon removing the pionono from the oven, carefully invert it onto the prepared kitchen towel. Starting from a short end, roll the cake and towel together. Allow the rolled cake to cool completely at room temperature.\",\n      \"Once cooled, gently unroll the pionono and spread the dulce de leche evenly over the surface.\",\n      \"Reroll the pionono without the towel. Serve immediately or refrigerate until ready to serve.\",\n      \"Slice the pionono to reveal the beautiful spiral layers.  Garnish with whipped coconut cream (optional) and fresh berries before serving.\"\n    ],\n    \"notes_ingredients\": \"Using a kitchen scale for accurate ingredient measurements is crucial, especially for this recipe.\\nTo prepare whipped coconut cream, refrigerate a can of full-fat coconut cream. Once chilled, scoop out the solid portion and whip it in a mixer until smooth and slightly airy. Avoid overbeating, as it can curdle. Sweeten with pure maple syrup or your preferred sweetener, if desired (optional).\",\n    \"notes_instructions\": null\n  }\n]\n\n    "},{"assistant_initiates":false,"asst_text":"```json\n[\n  {\n    \"recipeCode\": \"e4138bc1f07c49c5918053fcdc84f764\",\n    \"updated\": \"2025-04-20T23:56:12.907Z\",\n    \"title\": \"Pionono Paleo con Dulce de Leche\",\n    \"subtitle\": \"PALEO VEGETARIANO\",\n    \"description\": \"Questa versione paleo del classico pionono peruviano, un tipo di rotolo alla gelatina, offre un'alternativa deliziosa alla ricetta tradizionale. Presenta una torta sottile e delicata fatta con farine di mandorle e cocco, farcita con un ricco dulce de leche. Mentre i piononos tradizionali utilizzano latte vaccino e glutine, questa ricetta omette quegli ingredienti senza sacrificare il sapore. La mia famiglia ha apprezzato moltissimo questa versione, anche mio padre, inizialmente scettico! \u00c8 una delizia perfetta da condividere.\",\n    \"ingredients\": [\n      {\n        \"section\": \"Per la ricetta\",\n        \"ingredients\": [\n          \"olio di cocco extra vergine biologico, per la teglia\",\n          \"(50 g) farina di mandorle sbiancata finissima (come quella del marchio Bob's Red Mill)\",\n          \"(13 g) farina di cocco (come quella del marchio Let's Do Organic)\",\n          \"(13 g) farina di tapioca\",\n          \"(25 g) amido di maranta (conosciuto anche come amido o polvere), e altro se necessario\",\n          \"sale\",\n          \"(200 g) albumi d'uovo (misurati da circa 6 uova; usare il peso esatto)\",\n          \"cremor tartaro\",\n          \"(45 g) pi\u00f9 6 cucchiai (90 g) zucchero d'acero (come quello del marchio Coombs Family Farms)\",\n          \"(95 g) tuorli d'uovo (misurati da circa 7 uova; usare il peso esatto)\",\n          \"estratto di cocco (o il tuo preferito: vaniglia, caff\u00e8, mandorla; io uso il marchio Flavorganics)\",\n          \"dulce de leche aip\",\n          \"panna di cocco montata (opzionale)\",\n          \"frutti di bosco misti freschi, per servire\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Preriscalda il forno a 175\u00b0C. Spennella una teglia da 25 x 38 cm per rotolo con olio di cocco. Rivesti completamente la teglia con carta da forno, assicurandoti che tutta la superficie, compresi i bordi, sia coperta. Spennella la carta da forno con olio di cocco.\",\n      \"In una ciotola media, mescola insieme la farina di mandorle, farina di cocco, farina di tapioca, amido di maranta e sale. Setaccia gli ingredienti secchi due volte.\",\n      \"Utilizzando uno sbattitore elettrico con frusta, monta gli albumi con il cremor tartaro. Inizia a bassa velocit\u00e0 e aumenta gradualmente fino a velocit\u00e0 alta finch\u00e9 non si formano picchi fermi, circa 1 minuto e mezzo. Riduci la velocit\u00e0 a bassa, aggiungi 3 cucchiai di zucchero d'acero e monta finch\u00e9 lo zucchero non si scioglie, circa 1 minuto. Trasferisci delicatamente la meringa in una ciotola media separata usando una spatola.\",\n      \"Nella stessa ciotola del mixer, unisci i tuorli d'uovo e i restanti 6 cucchiai di zucchero d'acero. Monta a bassa velocit\u00e0 aumentando gradualmente fino a alta finch\u00e9 il composto non diventa spumoso e chiaro, circa 2 minuti. Aggiungi l'estratto di cocco e monta per circa 30 secondi per incorporare.\",\n      \"Togli la ciotola dal mixer. Setaccia gli ingredienti secchi nel composto di tuorli in tre riprese, incorporando delicatamente con una spatola dopo ogni aggiunta. Incorpora con cura la meringa, facendo attenzione a non smontare gli albumi.\",\n      \"Versa l'impasto nella teglia preparata e stendilo uniformemente con una spatola.\",\n      \"Cuoci per 15-18 minuti, o finch\u00e9 uno stecchino inserito al centro esce pulito.\",\n      \"Mentre la torta cuoce, stendi un canovaccio di cotone pulito, liscio e senza texture su una superficie piana. Spolvera il canovaccio in modo uniforme con un sottile strato di amido di maranta usando un setaccio a maglia fine.\",\n      \"Appena sfornato il pionono, rovescialo con attenzione sul canovaccio preparato. Partendo da un'estremit\u00e0 corta, arrotola insieme la torta e il canovaccio. Lascia raffreddare completamente il rotolo a temperatura ambiente.\",\n      \"Una volta raffreddato, srotola delicatamente il pionono e spalma il dulce de leche in modo uniforme sulla superficie.\",\n      \"Riavvolgi il pionono senza il canovaccio. Servi immediatamente o conserva in frigorifero fino al momento di servire.\",\n      \"Taglia il pionono per rivelare i bellissimi strati a spirale. Guarnisci con panna di cocco montata (opzionale) e frutti di bosco freschi prima di servire.\"\n    ],\n    \"notes_ingredients\": \"Usare una bilancia da cucina per misurazioni accurate degli ingredienti \u00e8 fondamentale, soprattutto per questa ricetta.\\nPer preparare la panna di cocco montata, raffredda una lattina di crema di cocco intera. Una volta fredda, preleva la parte solida e montala con un mixer fino a ottenere una consistenza liscia e leggermente ariosa. Evita di montare eccessivamente, perch\u00e9 potrebbe cagliare. Dolcifica con sciroppo d'acero puro o il dolcificante preferito, se desiderato (opzionale).\",\n    \"notes_instructions\": null\n  }\n]\n```","behavior":"degenerate_repetition","conversation_hash":"d95adfbea3282cacf25b6499482aa7be","conversation_redacted":false,"conversation_toxic":false,"country":"Brazil","empty_output":false,"evidence_codes":[],"label":"absent","label_present":false,"label_qualified":false,"label_source":"Final dense release","language":"English","model":"gpt-4.1-mini-2025-04-14","n_chars":10436,"n_turns_in_conversation":1,"n_words":1509,"source_row_offset":26006,"source_shard":"turns-00069.parquet","timestamp":"Sun, 20 Apr 2025 23:56:58 GMT","turn_id":"ea4934b30d8c847790701ef3","turn_index":0,"user_text":"\n     Goal\n    Traduire toutes les valeurs textuelles pr\u00e9sentes dans une liste d\u2019objets d\u2019une recette de cuisine de en (ISO 639) vers it (ISO 639), en respectant le contexte culinaire.\n\n    Traduire pr\u00e9cis\u00e9ment les ingr\u00e9dients et termes culinaires pour qu'ils soient corrects dans la langue cible.\n    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.\n    S\u2019assurer que les ingr\u00e9dients restent compr\u00e9hensibles et adapt\u00e9s \u00e0 la langue cible.\n\n    Return Format\n    Tu dois renvoyer une liste d\u2019objets sous la forme re\u00e7u.\n    - Chaque valeur doit \u00eatre correctement traduite en it.\n    - Les ingr\u00e9dients doivent \u00eatre adapt\u00e9s \u00e0 la langue cible.\n    - Aucune cl\u00e9 ne doit \u00eatre modifi\u00e9e.\n\n    Warnings\n    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.\n    - Fais attention aux ingr\u00e9dients : une mauvaise traduction peut alt\u00e9rer la compr\u00e9hension.\n    - Ne laisse aucune valeur non traduite.\n    - Ne renvoie que le JSON, sans explication.\n\n    Context Dump\n    Langue source : en (ISO 639)\n    Langue cible : it (ISO 639)\n    Donn\u00e9es \u00e0 traduire :\n\n    [\n  {\n    \"recipeCode\": \"e4138bc1f07c49c5918053fcdc84f764\",\n    \"updated\": \"2025-04-20T23:56:12.907Z\",\n    \"title\": \"Paleo Pionono with Dulce de Leche\",\n    \"subtitle\": \"PALEO VEGETARIAN\",\n    \"description\": \"This paleo version of the classic Peruvian pionono, a type of jelly roll, offers a delicious alternative to the traditional recipe.  It features a thin, delicate cake made with almond and coconut flours, filled with a rich dulce de leche.  While traditional piononos use cow's milk and gluten, this recipe omits those ingredients without sacrificing flavor. My family enjoyed this version immensely, even my initially skeptical father!  It's a delightful treat perfect for sharing.\",\n    \"ingredients\": [\n      {\n        \"section\": \"For the recipe\",\n        \"ingredients\": [\n          \"organic extra virgin coconut oil, for the pan\",\n          \"(50 g) superfine blanched almond flour (such as bob's red mill brand)\",\n          \"(13 g) coconut flour (such as let's do organic brand)\",\n          \"(13 g) tapioca flour\",\n          \"(25 g) arrowroot flour (also known as starch or powder), plus more as needed\",\n          \"salt\",\n          \"(200 g) egg whites (measured from about 6 eggs; use the exact weight)\",\n          \"cream of tartar\",\n          \"(45 g) plus 6 tablespoons (90 g) maple sugar (such as coombs family farms brand)\",\n          \"(95 g) egg yolks (measured from about 7 eggs; use the exact weight)\",\n          \"coconut extract (or your favorite: vanilla, coffee, almond; i like flavorganics brand)\",\n          \"aip dulce de leche\",\n          \"whipped coconut cream (optional)\",\n          \"mixed fresh berries, for serving\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Preheat oven to 350\u00b0F. Brush a 10 x 15-inch jelly roll pan with coconut oil. Line the pan completely with parchment paper, ensuring the entire surface, including the edges, is covered. Brush the parchment paper with coconut oil.\",\n      \"In a medium bowl, whisk together the almond flour, coconut flour, tapioca flour, arrowroot flour, and salt. Sift the dry ingredients twice.\",\n      \"Using a stand mixer fitted with the whisk attachment, beat the egg whites and cream of tartar. Start on low speed and gradually increase to high speed until stiff peaks form, approximately 1\u00bd minutes. Reduce the speed to low, add 3 tablespoons of maple sugar, and beat until the sugar dissolves, about 1 minute. Carefully transfer the meringue to a separate medium bowl using a spatula.\",\n      \"In the same mixer bowl, combine the egg yolks and the remaining 6 tablespoons of maple sugar. Beat on low speed, gradually increasing to high speed, until the mixture becomes foamy and light in color, approximately 2 minutes. Add the coconut extract and beat for about 30 seconds to incorporate.\",\n      \"Remove the bowl from the mixer. Sift the dry ingredients into the egg yolk mixture in three additions, gently folding with a spatula after each addition. Carefully fold in the meringue, being mindful not to deflate the egg whites.\",\n      \"Pour the batter into the prepared pan and spread evenly with a spatula.\",\n      \"Bake for 15 to 18 minutes, or until a toothpick inserted into the center comes out clean.\",\n      \"While the cake bakes, lay a clean, smooth, untextured cotton kitchen towel on a flat surface. Dust the towel evenly with a thin layer of arrowroot flour using a fine-mesh strainer.\",\n      \"Immediately upon removing the pionono from the oven, carefully invert it onto the prepared kitchen towel. Starting from a short end, roll the cake and towel together. Allow the rolled cake to cool completely at room temperature.\",\n      \"Once cooled, gently unroll the pionono and spread the dulce de leche evenly over the surface.\",\n      \"Reroll the pionono without the towel. Serve immediately or refrigerate until ready to serve.\",\n      \"Slice the pionono to reveal the beautiful spiral layers.  Garnish with whipped coconut cream (optional) and fresh berries before serving.\"\n    ],\n    \"notes_ingredients\": \"Using a kitchen scale for accurate ingredient measurements is crucial, especially for this recipe.\\nTo prepare whipped coconut cream, refrigerate a can of full-fat coconut cream. Once chilled, scoop out the solid portion and whip it in a mixer until smooth and slightly airy. Avoid overbeating, as it can curdle. Sweeten with pure maple syrup or your preferred sweetener, if desired (optional).\",\n    \"notes_instructions\": null\n  }\n]\n\n    "},{"assistant_initiates":false,"asst_text":"```json\n[\n  {\n    \"recipeCode\": \"e91d931c73a444889359b91d1b5f8b4d\",\n    \"updated\": \"2025-04-20T23:56:58.161Z\",\n    \"title\": \"\u201c\u5377\u5bff\u53f8\u201d\u6c99\u62c9\u914d\u718f\u4e09\u6587\u9c7c\u3001\u85dc\u9ea6\u3001\u9cc4\u68a8\u3001\u6d77\u82d4\u548c\u9178\u6a58\u9171\",\n    \"subtitle\": null,\n    \"description\": \"\u7075\u611f\u6765\u6e90\u4e8e\u5229\u9a6c\u6d41\u884c\u7684\u9178\u6a58\u6c41\u5377\u5bff\u53f8\uff0c\u8fd9\u6b3e\u6c99\u62c9\u63d0\u4f9b\u4e86\u4e00\u79cd\u66f4\u5feb\u901f\u7b80\u4fbf\u7684\u65b9\u5f0f\u4eab\u7528\u540c\u6837\u7f8e\u5473\u7684\u98ce\u5473\u3002\u4f20\u7edf\u7684\u864e\u5976\u6c41\u878d\u5408\u86cb\u9ec4\u9171\u4e0e\u718f\u5236\u4e09\u6587\u9c7c\u3001\u5bcc\u542b\u86cb\u767d\u8d28\u7684\u85dc\u9ea6\u548c\u65b0\u9c9c\u98df\u6750\uff0c\u5e26\u6765\u6ee1\u8db3\u611f\u5341\u8db3\u7684\u4e00\u9910\u3002\u6b64\u98df\u8c31\u7528\u85dc\u9ea6\u4ee3\u66ff\u7c73\u996d\uff0c\u589e\u52a0\u72ec\u7279\u53e3\u611f\u548c\u86cb\u767d\u8d28\u542b\u91cf\u3002\",\n    \"ingredients\": [\n      {\n        \"section\": \"\u9178\u6a58\u9171\",\n        \"ingredients\": [\n          \"\uff08150\u514b\uff09\u5e02\u552e\u9cc4\u68a8\u6cb9\u86cb\u9ec4\u9171\",\n          \"\uff0850\u514b\uff09\u864e\u5976\u6c41\"\n        ]\n      },\n      {\n        \"section\": \"\u6c99\u62c9\",\n        \"ingredients\": [\n          \"\uff08250\u514b\uff09\u91ce\u751f\u718f\u5236\u4e09\u6587\u9c7c\",\n          \"\uff08260\u514b\uff09\u719f\u85dc\u9ea6\uff0c\u51b7\u5374\u540e\u4f7f\u7528\",\n          \"\u5c0f\u9ec4\u74dc\uff08560\u514b\uff09\uff0c\u5207\u6210\u215b\u82f1\u5bf8\u7ec6\u6761\",\n          \"\u9cc4\u68a8\uff0c\u5207\u6210\u215b\u82f1\u5bf8\u8584\u7247\",\n          \"\uff0865\u514b\uff09\u65b0\u9c9c\u9999\u83dc\u53f6\",\n          \"\u718f\u5236\u8fa3\u6912\u7c89\uff08\u5982\u751c\u8fa3\u5473\u7ef4\u62c9\u8fa3\u6912\u7c89\uff09\",\n          \"\u70e4\u6d77\u82d4\u7247\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"\u51c6\u5907\u9178\u6a58\u9171\uff1a\u5728\u4e00\u4e2a\u5c0f\u7897\u4e2d\uff0c\u5c06\u86cb\u9ec4\u9171\u4e0e\u864e\u5976\u6c41\u6405\u62cc\u5747\u5300\u3002\u51b7\u85cf\u5907\u7528\u3002\",\n      \"\u7ec4\u88c5\u6c99\u62c9\uff1a\u5c06\u4e09\u6587\u9c7c\u5207\u62101\u82f1\u5bf8\u957f\u6761\uff0c\u5377\u8d77\u5907\u7528\u3002\",\n      \"\u5c06\u719f\u85dc\u9ea6\u5747\u5300\u5206\u914d\u5230\u56db\u4e2a\u76d8\u5b50\u4e2d\uff0c\u6bcf\u76d8\u7ea6\u534a\u676f\u3002\u5c06\u9ec4\u74dc\u6761\u3001\u9cc4\u68a8\u7247\u3001\u5377\u597d\u7684\u4e09\u6587\u9c7c\u548c\u9999\u83dc\u53f6\u6446\u653e\u5728\u85dc\u9ea6\u4e0a\u3002\u6dcb\u4e0a\u5145\u8db3\u7684\u51b7\u85cf\u9178\u6a58\u9171\uff0c\u6492\u4e0a\u718f\u8fa3\u6912\u7c89\u3002\",\n      \"\u5c06\u6d77\u82d4\u7247\u5207\u6210\u6761\uff0c\u6446\u653e\u5728\u6c99\u62c9\u9876\u7aef\u3002\u559c\u6b22\u66f4\u8106\u6d77\u82d4\u7684\u8bdd\uff0c\u53ef\u7528\u7089\u706b\u6216\u70ed\u9505\u5feb\u901f\u70e4\u81f3\u9165\u8106\u3002\u7acb\u5373\u4eab\u7528\u3002\"\n    ],\n    \"notes_ingredients\": null,\n    \"notes_instructions\": null\n  }\n]\n```","behavior":"degenerate_repetition","conversation_hash":"1a6d01132d99db53a7a60bc231638754","conversation_redacted":false,"conversation_toxic":false,"country":"Portugal","empty_output":false,"evidence_codes":[],"label":"absent","label_present":false,"label_qualified":false,"label_source":"Final dense release","language":"English","model":"gpt-4.1-mini-2025-04-14","n_chars":4176,"n_turns_in_conversation":1,"n_words":488,"source_row_offset":26007,"source_shard":"turns-00069.parquet","timestamp":"Sun, 20 Apr 2025 23:57:29 GMT","turn_id":"7dbe093299267f9482e42ea0","turn_index":0,"user_text":"\n     Goal\n    Traduire toutes les valeurs textuelles pr\u00e9sentes dans une liste d\u2019objets d\u2019une recette de cuisine de en (ISO 639) vers zh (ISO 639), en respectant le contexte culinaire.\n\n    Traduire pr\u00e9cis\u00e9ment les ingr\u00e9dients et termes culinaires pour qu'ils soient corrects dans la langue cible.\n    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.\n    S\u2019assurer que les ingr\u00e9dients restent compr\u00e9hensibles et adapt\u00e9s \u00e0 la langue cible.\n\n    Return Format\n    Tu dois renvoyer une liste d\u2019objets sous la forme re\u00e7u.\n    - Chaque valeur doit \u00eatre correctement traduite en zh.\n    - Les ingr\u00e9dients doivent \u00eatre adapt\u00e9s \u00e0 la langue cible.\n    - Aucune cl\u00e9 ne doit \u00eatre modifi\u00e9e.\n\n    Warnings\n    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.\n    - Fais attention aux ingr\u00e9dients : une mauvaise traduction peut alt\u00e9rer la compr\u00e9hension.\n    - Ne laisse aucune valeur non traduite.\n    - Ne renvoie que le JSON, sans explication.\n\n    Context Dump\n    Langue source : en (ISO 639)\n    Langue cible : zh (ISO 639)\n    Donn\u00e9es \u00e0 traduire :\n\n    [\n  {\n    \"recipeCode\": \"e91d931c73a444889359b91d1b5f8b4d\",\n    \"updated\": \"2025-04-20T23:56:58.161Z\",\n    \"title\": \"\\\"Maki\\\" Salad with Smoked Salmon, Quinoa, Avocado, Nori, and Acevichada Sauce\",\n    \"subtitle\": null,\n    \"description\": \"Inspired by the acevichado maki sushi rolls popular in Lima, this salad offers a quicker and easier way to enjoy the same delightful flavors. The traditional leche de tigre-infused mayonnaise is combined with smoked salmon, protein-rich quinoa, and fresh ingredients for a satisfying meal.  This recipe replaces rice with quinoa, adding a unique touch and a boost of protein. \",\n    \"ingredients\": [\n      {\n        \"section\": \"Acevichada Sauce\",\n        \"ingredients\": [\n          \"(150 g) store-bought avocado oil mayonnaise\",\n          \"(50 g) leche de tigre\"\n        ]\n      },\n      {\n        \"section\": \"Salad\",\n        \"ingredients\": [\n          \"(250 g) smoked wild-caught salmon\",\n          \"(260 g) cooked quinoa, cooled\",\n          \"baby cucumbers (560 g), cut into \u215b-inch sticks\",\n          \"avocados, cut into \u215b-inch slices\",\n          \"(65 g) fresh cilantro leaves\",\n          \"smoked paprika (such as sweet spicy piment\u00f3n de la vera)\",\n          \"sheets toasted nori\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"To prepare the Acevichada Sauce: In a small bowl, whisk together the mayonnaise and leche de tigre until well combined.  Refrigerate until ready to use.\",\n      \"To assemble the Salad: Slice the salmon into 1-inch strips and roll each strip. Set aside.\",\n      \"Divide the cooked quinoa evenly among four plates, placing \u00bd cup on each. Arrange the cucumber sticks, avocado slices, rolled salmon, and cilantro leaves over the quinoa. Drizzle generously with the chilled Acevichada Sauce and sprinkle with smoked paprika.\",\n      \"Cut the nori sheets into strips and arrange them atop the salad. For crispier nori, briefly toast the sheets over a stove burner flame or in a hot pan until crisp. Serve immediately.\"\n    ],\n    \"notes_ingredients\": null,\n    \"notes_instructions\": null\n  }\n]\n\n    "}],"shard":{"index":69,"name":"turns-00069.parquet","rows":45537}}