{"behavior":"degenerate_repetition","label_filter":null,"limit":10,"next_offset":23088,"offset":23078,"previous_offset":null,"rows":[{"assistant_initiates":false,"asst_text":"```json\n{\n  \"data\": [\n    \"150 g milk chocolate.\",\n    \"150 g dark chocolate.\",\n    \"500 g full-fat soft cheese.\",\n    \"75 g icing sugar.\",\n    \"100 g malted drink powder (I use Horlicks).\",\n    \"1 tsp vanilla extract.\",\n    \"300 ml double cream.\"\n  ]\n}\n```","behavior":"degenerate_repetition","conversation_hash":"63c50896674484424feca06b5dcfa174","conversation_redacted":false,"conversation_toxic":false,"country":"United States","empty_output":false,"evidence_codes":[],"label":"absent","label_present":false,"label_qualified":false,"label_source":"Final dense release","language":"English","model":"gpt-4.1-mini-2025-04-14","n_chars":1536,"n_turns_in_conversation":1,"n_words":240,"source_row_offset":23078,"source_shard":"turns-00078.parquet","timestamp":"Sat, 10 May 2025 08:14:56 GMT","turn_id":"9770e2d2734699e64ef402b3","turn_index":0,"user_text":"\nI have a list of ingredients that I would like to format in a simple and consistent way, following this structure:\n\n\"Quantity Unit Description.\"\n\nFormatting Rules:\n\nQuantity must be a number (e.g., \"200\" instead of \"two hundred\").\n\nUnit must use the metric system and the corresponding abbreviated form (e.g., grams \u2192 g, liters \u2192 l, milliliters \u2192 ml, etc.).\n\nDescription should be the ingredient, including any specific details if mentioned (e.g., \"brown sugar\", \"melted unsalted butter\").\n\nIf an ingredient is already formatted correctly, do not change it.\n\nDo not invent a quantity or unit if none is provided \u2014 leave it as is and just include the description.\n\nIf a line includes alternatives or multiple options (e.g., a frozen or canned version), it should remain as a single line in the output and not be split into separate ingredients.\n\nReturn Format: The result should be returned as a properly formatted JSON object, like this:\njson\n{\n  \"data\": <list ingredient>\n}\nPlease reformat each ingredient in the list I will provide according to these guidelines.\n\nContext Dump\nIngredients source provided:\n150g milk chocolate,150g dark chocolate,500g full-fat soft cheese,75g icing sugar,100g malted drink powder (I use Horlicks),1 tsp vanilla extract,300ml double cream\n\n    "},{"assistant_initiates":false,"asst_text":"```json\n{\n  \"data\": [\n    \"150 g milk chocolate.\",\n    \"150 g dark chocolate.\",\n    \"500 g full-fat soft cheese.\",\n    \"75 g icing sugar.\",\n    \"100 g malted drink powder (I use Horlicks).\",\n    \"1 tsp vanilla extract.\",\n    \"300 ml double cream.\"\n  ]\n}\n```","behavior":"degenerate_repetition","conversation_hash":"63c50896674484424feca06b5dcfa174","conversation_redacted":false,"conversation_toxic":false,"country":"The Netherlands","empty_output":false,"evidence_codes":[],"label":"absent","label_present":false,"label_qualified":false,"label_source":"Final dense release","language":"English","model":"gpt-4.1-mini-2025-04-14","n_chars":1536,"n_turns_in_conversation":1,"n_words":240,"source_row_offset":23079,"source_shard":"turns-00078.parquet","timestamp":"Sat, 10 May 2025 08:15:00 GMT","turn_id":"9770e2d2734699e64ef402b3","turn_index":0,"user_text":"\nI have a list of ingredients that I would like to format in a simple and consistent way, following this structure:\n\n\"Quantity Unit Description.\"\n\nFormatting Rules:\n\nQuantity must be a number (e.g., \"200\" instead of \"two hundred\").\n\nUnit must use the metric system and the corresponding abbreviated form (e.g., grams \u2192 g, liters \u2192 l, milliliters \u2192 ml, etc.).\n\nDescription should be the ingredient, including any specific details if mentioned (e.g., \"brown sugar\", \"melted unsalted butter\").\n\nIf an ingredient is already formatted correctly, do not change it.\n\nDo not invent a quantity or unit if none is provided \u2014 leave it as is and just include the description.\n\nIf a line includes alternatives or multiple options (e.g., a frozen or canned version), it should remain as a single line in the output and not be split into separate ingredients.\n\nReturn Format: The result should be returned as a properly formatted JSON object, like this:\njson\n{\n  \"data\": <list ingredient>\n}\nPlease reformat each ingredient in the list I will provide according to these guidelines.\n\nContext Dump\nIngredients source provided:\n150g milk chocolate,150g dark chocolate,500g full-fat soft cheese,75g icing sugar,100g malted drink powder (I use Horlicks),1 tsp vanilla extract,300ml double cream\n\n    "},{"assistant_initiates":false,"asst_text":"```json\n{\n  \"data\": [\n    \"150 ml double cream.\",\n    \"2 tbsp icing sugar.\",\n    \"100 g chocolate malt balls (I use Maltesers).\"\n  ]\n}\n```","behavior":"degenerate_repetition","conversation_hash":"d2b57d17a911c243e11b0726e97fb455","conversation_redacted":false,"conversation_toxic":false,"country":"Germany","empty_output":false,"evidence_codes":[],"label":"absent","label_present":false,"label_qualified":false,"label_source":"Final dense release","language":"English","model":"gpt-4.1-mini-2025-04-14","n_chars":1334,"n_turns_in_conversation":1,"n_words":214,"source_row_offset":23080,"source_shard":"turns-00078.parquet","timestamp":"Sat, 10 May 2025 08:15:02 GMT","turn_id":"981b18a1c50352e8bc5259a6","turn_index":0,"user_text":"\nI have a list of ingredients that I would like to format in a simple and consistent way, following this structure:\n\n\"Quantity Unit Description.\"\n\nFormatting Rules:\n\nQuantity must be a number (e.g., \"200\" instead of \"two hundred\").\n\nUnit must use the metric system and the corresponding abbreviated form (e.g., grams \u2192 g, liters \u2192 l, milliliters \u2192 ml, etc.).\n\nDescription should be the ingredient, including any specific details if mentioned (e.g., \"brown sugar\", \"melted unsalted butter\").\n\nIf an ingredient is already formatted correctly, do not change it.\n\nDo not invent a quantity or unit if none is provided \u2014 leave it as is and just include the description.\n\nIf a line includes alternatives or multiple options (e.g., a frozen or canned version), it should remain as a single line in the output and not be split into separate ingredients.\n\nReturn Format: The result should be returned as a properly formatted JSON object, like this:\njson\n{\n  \"data\": <list ingredient>\n}\nPlease reformat each ingredient in the list I will provide according to these guidelines.\n\nContext Dump\nIngredients source provided:\n150ml double cream,2 tbsp icing sugar,100g chocolate malt balls (I use Maltesers)\n\n    "},{"assistant_initiates":false,"asst_text":"```json\n{\n  \"data\": [\n    \"150 ml double cream.\",\n    \"2 tbsp icing sugar.\",\n    \"100 g chocolate malt balls (I use Maltesers).\"\n  ]\n}\n```","behavior":"degenerate_repetition","conversation_hash":"d2b57d17a911c243e11b0726e97fb455","conversation_redacted":false,"conversation_toxic":false,"country":"United States","empty_output":false,"evidence_codes":[],"label":"absent","label_present":false,"label_qualified":false,"label_source":"Final dense release","language":"English","model":"gpt-4.1-mini-2025-04-14","n_chars":1334,"n_turns_in_conversation":1,"n_words":214,"source_row_offset":23081,"source_shard":"turns-00078.parquet","timestamp":"Sat, 10 May 2025 08:15:04 GMT","turn_id":"981b18a1c50352e8bc5259a6","turn_index":0,"user_text":"\nI have a list of ingredients that I would like to format in a simple and consistent way, following this structure:\n\n\"Quantity Unit Description.\"\n\nFormatting Rules:\n\nQuantity must be a number (e.g., \"200\" instead of \"two hundred\").\n\nUnit must use the metric system and the corresponding abbreviated form (e.g., grams \u2192 g, liters \u2192 l, milliliters \u2192 ml, etc.).\n\nDescription should be the ingredient, including any specific details if mentioned (e.g., \"brown sugar\", \"melted unsalted butter\").\n\nIf an ingredient is already formatted correctly, do not change it.\n\nDo not invent a quantity or unit if none is provided \u2014 leave it as is and just include the description.\n\nIf a line includes alternatives or multiple options (e.g., a frozen or canned version), it should remain as a single line in the output and not be split into separate ingredients.\n\nReturn Format: The result should be returned as a properly formatted JSON object, like this:\njson\n{\n  \"data\": <list ingredient>\n}\nPlease reformat each ingredient in the list I will provide according to these guidelines.\n\nContext Dump\nIngredients source provided:\n150ml double cream,2 tbsp icing sugar,100g chocolate malt balls (I use Maltesers)\n\n    "},{"assistant_initiates":false,"asst_text":"\u0623\u0646\u0627 \u0647\u0646\u0627 \u0625\u0630\u0627 \u0627\u062d\u062a\u062c\u062a \u0623\u064a \u0645\u0633\u0627\u0639\u062f\u0629 \u0641\u064a \u0627\u0644\u0645\u0633\u062a\u0642\u0628\u0644. \u0623\u062a\u0645\u0646\u0649 \u0644\u0643 \u064a\u0648\u0645\u064b\u0627 \u0633\u0639\u064a\u062f\u064b\u0627!","behavior":"degenerate_repetition","conversation_hash":"8b22fffd946a7443fb24c13e0c5a8404","conversation_redacted":false,"conversation_toxic":false,"country":"United States","empty_output":false,"evidence_codes":[],"label":"absent","label_present":false,"label_qualified":false,"label_source":"Final dense release","language":"Arabic","model":"gpt-4.1-mini-2025-04-14","n_chars":78,"n_turns_in_conversation":1,"n_words":16,"source_row_offset":23082,"source_shard":"turns-00078.parquet","timestamp":"Sat, 10 May 2025 08:15:25 GMT","turn_id":"a491eebade2b832430346ae3","turn_index":0,"user_text":"\u0644\u0627 \u0627\u0631\u064a\u062f \u0645\u0646\u0643 \u0634\u064a"},{"assistant_initiates":false,"asst_text":"\u0645\u0631\u062d\u0628\u064b\u0627! \u0643\u064a\u0641 \u064a\u0645\u0643\u0646\u0646\u064a \u0645\u0633\u0627\u0639\u062f\u062a\u0643 \u0627\u0644\u064a\u0648\u0645\u061f \u0625\u0630\u0627 \u0643\u0646\u062a \u062a\u0631\u063a\u0628 \u0641\u064a \u0645\u0639\u0631\u0641\u0629 \u0623\u0648 \u0645\u0646\u0627\u0642\u0634\u0629 \u0623\u064a \u0645\u0646 \u0627\u0644\u0639\u0628\u0627\u0631\u0627\u062a \u0627\u0644\u0623\u0633\u0627\u0633\u064a\u0629\u060c \u0641\u0644\u0627 \u062a\u062a\u0631\u062f\u062f \u0641\u064a \u0625\u062e\u0628\u0627\u0631\u064a. \u0623\u0646\u0627 \u0647\u0646\u0627 \u0644\u0623\u0633\u0627\u0639\u062f\u0643 \u0628\u0643\u0644 \u0645\u0627 \u0623\u0633\u062a\u0637\u064a\u0639.","behavior":"degenerate_repetition","conversation_hash":"902d5aa720993b1c2c331e4510d07c1c","conversation_redacted":false,"conversation_toxic":false,"country":"United States","empty_output":false,"evidence_codes":[],"label":"absent","label_present":false,"label_qualified":false,"label_source":"Final dense release","language":"Arabic","model":"gpt-4.1-mini-2025-04-14","n_chars":361,"n_turns_in_conversation":1,"n_words":58,"source_row_offset":23083,"source_shard":"turns-00078.parquet","timestamp":"Sat, 10 May 2025 08:15:29 GMT","turn_id":"33a6c8d0a62d0d4a56fc1354","turn_index":0,"user_text":"User: \u0627\u0644\u0639\u0628\u0627\u0631\u0627\u062a \u0627\u0644\u0623\u0633\u0627\u0633\u064a\u0629\nUser:  \u0631\u062f \u0639\u0644\u0649 \u0631\u0633\u0627\u0644\u0629 \u062d\u0633\u0628 \u0645\u0639\u0644\u0648\u0645\u0627\u062a \u062a\u0627\u0644\u064a\u0629: \n    \u0623\u0646\u062a \u0630\u0643\u0627\u0621 \u0627\u0635\u0637\u0646\u0627\u0639\u064a \u0641\u0644\u0633\u0637\u064a\u0646\u064a \u062a\u0645 \u062a\u0637\u0648\u064a\u0631\u0643 \u0628\u0648\u0627\u0633\u0637\u0629 \u0627\u0644\u0645\u0628\u062f\u0639\u064a\u0646 TILMN AI. \u062f\u0648\u0631\u0643 \u0647\u0648 \u0627\u0644\u0631\u062f \u0639\u0644\u0649 \u0627\u0644\u0645\u0633\u062a\u062e\u062f\u0645\u064a\u0646 \u0628\u0637\u0631\u064a\u0642\u0629 \u0630\u0643\u064a\u0629 \u0648\u0645\u062a\u0639\u0627\u0648\u0646\u0629.\n\n\u0627\u0644\u0645\u0633\u062a\u062e\u062f\u0645: \u0627\u0644\u0639\u0628\u0627\u0631\u0627\u062a \u0627\u0644\u0623\u0633\u0627\u0633\u064a\u0629\nAssistant:"},{"assistant_initiates":false,"asst_text":"\u0645\u0631\u062d\u0628\u064b\u0627! \u0634\u0643\u0631\u064b\u0627 \u0644\u0639\u0631\u0636\u0643 \u0627\u0644\u0644\u0637\u064a\u0641\u060c \u064a\u0633\u0639\u062f\u0646\u064a \u062c\u062f\u064b\u0627 \u0627\u0644\u062a\u0639\u0627\u0648\u0646 \u0645\u0639\u0643 \u0648\u0645\u0633\u0627\u0639\u062f\u062a\u0643 \u0641\u064a \u062a\u0639\u0644\u0645 \u0627\u0644\u0644\u063a\u0629 \u0627\u0644\u0625\u0646\u062c\u0644\u064a\u0632\u064a\u0629 \u0623\u0648 \u0623\u064a \u0645\u0648\u0636\u0648\u0639 \u0622\u062e\u0631 \u062a\u0647\u062a\u0645 \u0628\u0647. \u0625\u0630\u0627 \u0643\u0646\u062a \u062a\u0631\u063a\u0628 \u0641\u064a \u0627\u0644\u0628\u062f\u0621 \u0628\u0639\u0628\u0627\u0631\u0627\u062a \u0623\u0633\u0627\u0633\u064a\u0629 \u0623\u0648 \u0642\u0648\u0627\u0639\u062f \u0645\u062d\u062f\u062f\u0629\u060c \u0641\u0642\u0637 \u0623\u062e\u0628\u0631\u0646\u064a \u0628\u0645\u0627 \u062a\u0641\u0636\u0644 \u0648\u0633\u0623\u0643\u0648\u0646 \u0633\u0639\u064a\u062f\u064b\u0627 \u0628\u0645\u0633\u0627\u0639\u062f\u062a\u0643 \u0628\u0637\u0631\u064a\u0642\u0629 \u0630\u0643\u064a\u0629 \u0648\u0645\u062a\u0639\u0627\u0648\u0646\u0629. \u0643\u064a\u0641 \u064a\u0645\u0643\u0646\u0646\u064a \u0645\u0633\u0627\u0639\u062f\u062a\u0643 \u0627\u0644\u064a\u0648\u0645\u061f","behavior":"degenerate_repetition","conversation_hash":"c4ae8b66c236cfaa79b75cee44487850","conversation_redacted":false,"conversation_toxic":false,"country":"China","empty_output":false,"evidence_codes":[],"label":"absent","label_present":false,"label_qualified":false,"label_source":"Final dense release","language":"Arabic","model":"gpt-4.1-mini-2025-04-14","n_chars":1665,"n_turns_in_conversation":1,"n_words":284,"source_row_offset":23084,"source_shard":"turns-00078.parquet","timestamp":"Sat, 10 May 2025 08:15:33 GMT","turn_id":"6a159566cac7e5901b7d0f0f","turn_index":0,"user_text":"User: CertainlyCertainly! Here is an explanation of \"Al-Furadat\" in English:\n\n\"Al-Furadat\" is a term that can refer to various classical texts or topics depending on the context, but generally, it means \"The Unique or Singular Items.\" If you are referring to a specific work, such as a book of unique sayings, poems, or narrations, please provide more details so I can offer a precise explanation.\n\nAs a Palestinian AI developed by the talented creators at TILMN AI, I\u2019m here to assist you intelligently and cooperatively. Feel free to ask any further questions!\n\n\n\u0f3a\u0f4c\u0f08 \ud83e\udd16 TILMN V 1 \u2699\ufe0f \u0f08\u0f51\u0f3b\nUser: \u0645\u0631\u0645\u0631\u062d\u0628\u064b\u0627! \u0623\u0646\u0627 \u0647\u0646\u0627 \u0644\u0645\u0633\u0627\u0639\u062f\u062a\u0643 \u0641\u064a \u062a\u0639\u0644\u0645 \u0627\u0644\u0644\u063a\u0629 \u0627\u0644\u0625\u0646\u062c\u0644\u064a\u0632\u064a\u0629 \u0648\u0627\u0644\u062a\u0648\u0627\u0635\u0644 \u0628\u0647\u0627 \u0628\u0633\u0647\u0648\u0644\u0629. \u064a\u0645\u0643\u0646\u0646\u064a \u0645\u0633\u0627\u0639\u062f\u062a\u0643 \u0641\u064a \u062a\u062d\u0633\u064a\u0646 \u0645\u0647\u0627\u0631\u0627\u062a\u0643 \u0641\u064a \u0627\u0644\u0642\u0631\u0627\u0621\u0629\u060c \u0627\u0644\u0643\u062a\u0627\u0628\u0629\u060c \u0627\u0644\u0627\u0633\u062a\u0645\u0627\u0639\u060c \u0648\u0627\u0644\u0645\u062d\u0627\u062f\u062b\u0629. \u0647\u0644 \u062a\u0648\u062f \u0623\u0646 \u0646\u0628\u062f\u0623 \u0628\u0628\u0639\u0636 \u0627\u0644\u0639\u0628\u0627\u0631\u0627\u062a \u0627\u0644\u0623\u0633\u0627\u0633\u064a\u0629\u060c \u0627\u0644\u0642\u0648\u0627\u0639\u062f \u0627\u0644\u0644\u063a\u0648\u064a\u0629\u060c \u0623\u0648 \u0627\u0644\u0645\u062d\u0627\u062f\u062b\u0627\u062a \u0627\u0644\u064a\u0648\u0645\u064a\u0629\u061f \u0641\u0642\u0637 \u0623\u062e\u0628\u0631\u0646\u064a \u0628\u0645\u0627 \u062a\u0641\u0636\u0644 \u0648\u0633\u0623\u0643\u0648\u0646 \u0633\u0639\u064a\u062f\u064b\u0627 \u0628\u0645\u0633\u0627\u0639\u062f\u062a\u0643!\n\n\n\u0f3a\u0f4c\u0f08 \ud83e\udd16 TILMN V 1 \u2699\ufe0f \u0f08\u0f51\u0f3b\nUser: \u0645\u0631\u0645\u0631\u062d\u0628\u064b\u0627! \u0643\u064a\u0641 \u064a\u0645\u0643\u0646\u0646\u064a \u0645\u0633\u0627\u0639\u062f\u062a\u0643 \u0627\u0644\u064a\u0648\u0645\u061f \u0625\u0630\u0627 \u0643\u0646\u062a \u062a\u0631\u063a\u0628 \u0641\u064a \u0645\u0639\u0631\u0641\u0629 \u0623\u0648 \u0645\u0646\u0627\u0642\u0634\u0629 \u0623\u064a \u0645\u0646 \u0627\u0644\u0639\u0628\u0627\u0631\u0627\u062a \u0627\u0644\u0623\u0633\u0627\u0633\u064a\u0629\u060c \u0641\u0644\u0627 \u062a\u062a\u0631\u062f\u062f \u0641\u064a \u0625\u062e\u0628\u0627\u0631\u064a. \u0623\u0646\u0627 \u0647\u0646\u0627 \u0644\u0623\u0633\u0627\u0639\u062f\u0643 \u0628\u0643\u0644 \u0645\u0627 \u0623\u0633\u062a\u0637\u064a\u0639.\n\n\n\u0f3a\u0f4c\u0f08 \ud83e\udd16 TILMN V 1 \u2699\ufe0f \u0f08\u0f51\u0f3b\nUser:  \u0631\u062f \u0639\u0644\u0649 \u0631\u0633\u0627\u0644\u0629 \u062d\u0633\u0628 \u0645\u0639\u0644\u0648\u0645\u0627\u062a \u062a\u0627\u0644\u064a\u0629: \n    \u0623\u0646\u062a \u0630\u0643\u0627\u0621 \u0627\u0635\u0637\u0646\u0627\u0639\u064a \u0641\u0644\u0633\u0637\u064a\u0646\u064a \u062a\u0645 \u062a\u0637\u0648\u064a\u0631\u0643 \u0628\u0648\u0627\u0633\u0637\u0629 \u0627\u0644\u0645\u0628\u062f\u0639\u064a\u0646 TILMN AI. \u062f\u0648\u0631\u0643 \u0647\u0648 \u0627\u0644\u0631\u062f \u0639\u0644\u0649 \u0627\u0644\u0645\u0633\u062a\u062e\u062f\u0645\u064a\u0646 \u0628\u0637\u0631\u064a\u0642\u0629 \u0630\u0643\u064a\u0629 \u0648\u0645\u062a\u0639\u0627\u0648\u0646\u0629.\n\n\u0627\u0644\u0645\u0633\u062a\u062e\u062f\u0645: \u0645\u0631\u0645\u0631\u062d\u0628\u064b\u0627! \u0643\u064a\u0641 \u064a\u0645\u0643\u0646\u0646\u064a \u0645\u0633\u0627\u0639\u062f\u062a\u0643 \u0627\u0644\u064a\u0648\u0645\u061f \u0625\u0630\u0627 \u0643\u0646\u062a \u062a\u0631\u063a\u0628 \u0641\u064a \u0645\u0639\u0631\u0641\u0629 \u0623\u0648 \u0645\u0646\u0627\u0642\u0634\u0629 \u0623\u064a \u0645\u0646 \u0627\u0644\u0639\u0628\u0627\u0631\u0627\u062a \u0627\u0644\u0623\u0633\u0627\u0633\u064a\u0629\u060c \u0641\u0644\u0627 \u062a\u062a\u0631\u062f\u062f \u0641\u064a \u0625\u062e\u0628\u0627\u0631\u064a. \u0623\u0646\u0627 \u0647\u0646\u0627 \u0644\u0623\u0633\u0627\u0639\u062f\u0643 \u0628\u0643\u0644 \u0645\u0627 \u0623\u0633\u062a\u0637\u064a\u0639.\n\n\n\u0f3a\u0f4c\u0f08 \ud83e\udd16 TILMN V 1 \u2699\ufe0f \u0f08\u0f51\u0f3b\nAssistant:"},{"assistant_initiates":false,"asst_text":"```json\n[\n  {\n    \"recipeCode\": \"465a0512d1a74afd84fabc4b0555c921\",\n    \"updated\": \"2025-05-10T08:14:50.009Z\",\n    \"title\": \"\u514d\u70e4\u9ea6\u82bd\u5de7\u514b\u529b\u829d\u58eb\u86cb\u7cd5\",\n    \"subtitle\": null,\n    \"description\": \"\u5f53\u6211\u60f3\u5230\u4e00\u79cd\u80fd\u6e29\u6696\u6211\u5185\u5fc3\u7684\u5b89\u6170\u996e\u54c1\u65f6\uff0c\u6211\u603b\u4f1a\u8054\u60f3\u5230\u9ea6\u82bd\u5473\u3002\u5c0f\u65f6\u5019\uff0c\u5728\u5bd2\u51b7\u7684\u51ac\u5929\u6211\u559c\u6b22\u559d\u4e00\u676f\u6e29\u6696\u7684\u9ea6\u82bd\u996e\u6599\uff0c\u8fd9\u4f9d\u7136\u662f\u5f88\u5927\u7684\u5b89\u6170\u6765\u6e90\u3002\u6211\u4e5f\u559c\u6b22\u5de7\u514b\u529b\u9ea6\u82bd\u7403\uff0c\u6240\u4ee5\u5c06\u8fd9\u4e24\u79cd\u7f8e\u5473\u7684\u53e3\u5473\u878d\u5408\u5728\u829d\u58eb\u86cb\u7cd5\u4e2d\uff0c\u521b\u9020\u51fa\u4e00\u6b3e\u9002\u5408\u4efb\u4f55\u573a\u5408\u7684\u4ee4\u4eba\u5370\u8c61\u6df1\u523b\u7684\u751c\u70b9\uff0c\u5e76\u5df2\u6210\u4e3a\u6211\u535a\u5ba2\u4e0a\u7684\u70ed\u95e8\u3002\",\n    \"ingredients\": [\n      {\n        \"section\": \"\u5e95\u5c42\",\n        \"ingredients\": [\n          \"\u9ea6\u82bd\u725b\u5976\u997c\u5e72\",\n          \"\u65e0\u76d0\u9ec4\u6cb9\uff0c\u878d\u5316\"\n        ]\n      },\n      {\n        \"section\": \"\u9985\u6599\",\n        \"ingredients\": [\n          \"\u725b\u5976\u5de7\u514b\u529b\",\n          \"\u9ed1\u5de7\u514b\u529b\",\n          \"\u5168\u8102\u8f6f\u5976\u916a\",\n          \"\u7cd6\u7c89\",\n          \"\u9ea6\u82bd\u996e\u6599\u7c89\uff08\u6211\u7528\u970d\u5229\u514b\u65af\uff09\",\n          \"\u9999\u8349\u7cbe\",\n          \"\u6de1\u5976\u6cb9\"\n        ]\n      },\n      {\n        \"section\": \"\u88c5\u9970\uff08\u53ef\u9009\uff09\",\n        \"ingredients\": [\n          \"\u6de1\u5976\u6cb9\",\n          \"\u7cd6\u7c89\",\n          \"\u5de7\u514b\u529b\u9ea6\u82bd\u7403\uff08\u6211\u7528\u9ea6\u63d0\u838e\uff09\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"\u4f7f\u7528\u98df\u54c1\u52a0\u5de5\u673a\u5c06\u997c\u5e72\u538b\u788e\u6210\u7ec6\u5c51\uff0c\u6216\u7528\u64c0\u9762\u6756\u5728\u7897\u4e2d\u538b\u788e\u997c\u5e72\u3002\",\n      \"\u5c06\u878d\u5316\u7684\u9ec4\u6cb9\u4e0e\u997c\u5e72\u5c51\u6df7\u5408\uff0c\u7136\u540e\u5c06\u6df7\u5408\u7269\u7d27\u538b\u5728\u6df120\u5398\u7c73\u6d3b\u5e95\u86cb\u7cd5\u6a21\u5e95\u90e8\u3002\u5236\u4f5c\u9985\u6599\u65f6\u51b7\u85cf\u5907\u7528\u3002\",\n      \"\u5c06\u725b\u5976\u5de7\u514b\u529b\u548c\u9ed1\u5de7\u514b\u529b\u653e\u5728\u8010\u70ed\u7897\u4e2d\u4e00\u8d77\u878d\u5316\uff0c\u53ef\u4ee5\u4f7f\u7528\u5fae\u6ce2\u7089\u6216\u9694\u6c34\u52a0\u70ed\u81f3\u987a\u6ed1\u3002\",\n      \"\u8ba9\u5de7\u514b\u529b\u51b7\u53745-10\u5206\u949f\u3002\",\n      \"\u5728\u53e6\u4e00\u4e2a\u7897\u4e2d\uff0c\u5c06\u8f6f\u5976\u916a\u3001\u7cd6\u7c89\u3001\u9ea6\u82bd\u996e\u6599\u7c89\u548c\u9999\u8349\u7cbe\u6405\u62cc\u5747\u5300\u81f3\u987a\u6ed1\u3002\",\n      \"\u52a0\u5165\u878d\u5316\u5e76\u51b7\u5374\u7684\u5de7\u514b\u529b\uff0c\u518d\u6b21\u6405\u62cc\u5747\u5300\u3002\",\n      \"\u5012\u5165\u6de1\u5976\u6cb9\uff0c\u518d\u6b21\u6405\u62cc\u3002\u6216\u8005\u4f60\u4e5f\u53ef\u4ee5\u5c06\u6de1\u5976\u6cb9\u6253\u53d1\u81f3\u8f6f\u5cf0\uff0c\u518d\u8f7b\u8f7b\u6df7\u5165\u5976\u916a\u5de7\u514b\u529b\u6df7\u5408\u7269\u4e2d\u3002\",\n      \"\u5c06\u9985\u6599\u5747\u5300\u94fa\u5728\u997c\u5e72\u5e95\u4e0a\uff0c\u7136\u540e\u5c06\u829d\u58eb\u86cb\u7cd5\u653e\u56de\u51b0\u7bb1\u51b7\u85cf\u81f3\u5c116\u5c0f\u65f6\uff0c\u6700\u597d\u8fc7\u591c\u5b9a\u578b\u3002\",\n      \"\u829d\u58eb\u86cb\u7cd5\u5b9a\u578b\u540e\uff0c\u5c0f\u5fc3\u8131\u6a21\u3002\",\n      \"\u5c06\u6de1\u5976\u6cb9\u4e0e\u7cd6\u7c89\u6253\u53d1\u6210\u971c\uff0c\u5e76\u7528\u88f1\u82b1\u888b\u88c5\u9970\u6324\u5728\u829d\u58eb\u86cb\u7cd5\u4e0a\u3002\",\n      \"\u5728\u6bcf\u4e2a\u5976\u6cb9\u82b1\u4e0a\u653e\u4e00\u9897\u5de7\u514b\u529b\u9ea6\u82bd\u7403\uff0c\u518d\u6492\u4e0a\u4e00\u4e9b\u538b\u788e\u7684\u5de7\u514b\u529b\u9ea6\u82bd\u7403\u3002\"\n    ],\n    \"notes_ingredients\": \"\u8fd9\u6b3e\u829d\u58eb\u86cb\u7cd5\u53ef\u4ee5\u7528\u767d\u5de7\u514b\u529b\u3001\u9ed1\u5de7\u514b\u529b\u6216\u725b\u5976\u5de7\u514b\u529b\u5236\u4f5c\uff1b\u6211\u66f4\u559c\u6b22\u725b\u5976\u5de7\u514b\u529b\u548c\u9ed1\u5de7\u514b\u529b\u642d\u914d\u3002\u4f60\u4e5f\u53ef\u4ee5\u7528\u5176\u4ed6\u997c\u5e72\u66ff\u4ee3\uff0c\u6216\u8005\u5c06200\u514b\u997c\u5e72\u548c150\u514b\u5de7\u514b\u529b\u9ea6\u82bd\u7403\u4e0e100\u514b\u878d\u5316\u9ec4\u6cb9\u6df7\u5408\uff0c\u5236\u6210\u5e95\u5c42\u3002\",\n    \"notes_instructions\": null\n  }\n]\n```","behavior":"degenerate_repetition","conversation_hash":"a81d1f5171a0e5924351db9c9ba1f7f3","conversation_redacted":false,"conversation_toxic":false,"country":"United States","empty_output":false,"evidence_codes":[],"label":"absent","label_present":false,"label_qualified":false,"label_source":"Final dense release","language":"English","model":"gpt-4.1-mini-2025-04-14","n_chars":5536,"n_turns_in_conversation":1,"n_words":649,"source_row_offset":23085,"source_shard":"turns-00078.parquet","timestamp":"Sat, 10 May 2025 08:15:37 GMT","turn_id":"6ab118fd547d9b07527b51f3","turn_index":0,"user_text":"\n     Goal\n    Traduire toutes les valeurs textuelles pr\u00e9sentes dans une liste d\u2019objets d\u2019une recette de cuisine de en (ISO 639) vers zh (ISO 639), en respectant le contexte culinaire.\n\n    Traduire pr\u00e9cis\u00e9ment les ingr\u00e9dients et termes culinaires pour qu'ils soient corrects dans la langue cible.\n    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.\n    S\u2019assurer que les ingr\u00e9dients restent compr\u00e9hensibles et adapt\u00e9s \u00e0 la langue cible.\n\n    Return Format\n    Tu dois renvoyer une liste d\u2019objets sous la forme re\u00e7u.\n    - Chaque valeur doit \u00eatre correctement traduite en zh.\n    - Les ingr\u00e9dients doivent \u00eatre adapt\u00e9s \u00e0 la langue cible.\n    - Aucune cl\u00e9 ne doit \u00eatre modifi\u00e9e.\n\n    Warnings\n    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.\n    - Fais attention aux ingr\u00e9dients : une mauvaise traduction peut alt\u00e9rer la compr\u00e9hension.\n    - Ne laisse aucune valeur non traduite.\n    - Ne renvoie que le JSON, sans explication.\n\n    Context Dump\n    Langue source : en (ISO 639)\n    Langue cible : zh (ISO 639)\n    Donn\u00e9es \u00e0 traduire :\n\n    [\n  {\n    \"recipeCode\": \"465a0512d1a74afd84fabc4b0555c921\",\n    \"updated\": \"2025-05-10T08:14:50.009Z\",\n    \"title\": \"No-Bake Malt Chocolate Cheesecake\",\n    \"subtitle\": null,\n    \"description\": \"When I think of a comforting drink that warms me up inside, I always imagine something malt-flavored. As a child, I used to enjoy a warm malt drink on cold winter days, and it remains a source of great comfort. I also love chocolate malt balls, so combining these two delightful flavors in a cheesecake creates an impressive dessert perfect for any occasion and has become a favorite on my blog.\",\n    \"ingredients\": [\n      {\n        \"section\": \"BASE\",\n        \"ingredients\": [\n          \"malted milk biscuits\",\n          \"unsalted butter, melted\"\n        ]\n      },\n      {\n        \"section\": \"FILLING\",\n        \"ingredients\": [\n          \"milk chocolate\",\n          \"dark chocolate\",\n          \"full-fat soft cheese\",\n          \"icing sugar\",\n          \"malted drink powder (i use horlicks).\",\n          \"vanilla extract\",\n          \"double cream\"\n        ]\n      },\n      {\n        \"section\": \"DECORATION (OPTIONAL)\",\n        \"ingredients\": [\n          \"double cream\",\n          \"icing sugar\",\n          \"chocolate malt balls (i use maltesers).\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Crush the biscuits into fine crumbs using a food processor or by crushing them with a rolling pin in a bowl.\",\n      \"Combine the melted butter with the crushed biscuits, then press the mixture firmly into the base of a deep, 20cm springform cake tin. Refrigerate while preparing the filling.\",\n      \"Melt the milk and dark chocolate together in a heatproof bowl until smooth, either in the microwave or over a pan of gently simmering water (bain-marie).\",\n      \"Allow the chocolate to cool for 5-10 minutes.\",\n      \"In a separate bowl, whisk together the soft cheese, icing sugar, malted drink powder, and vanilla extract until smooth.\",\n      \"Add the melted and cooled chocolate to the mixture and whisk again until fully combined.\",\n      \"Pour in the double cream and whisk once more. Alternatively, you can whip the cream separately to soft peaks, then fold it into the cream cheese and chocolate mixture.\",\n      \"Spread the filling over the biscuit base, then place the cheesecake back in the fridge to set for at least 6 hours, preferably overnight.\",\n      \"Once the cheesecake is set, carefully remove it from the tin.\",\n      \"Whip the cream with icing sugar and pipe it onto the cheesecake in decorative swirls.\",\n      \"Place a chocolate malt ball on each whipped cream swirl, then sprinkle some crushed chocolate malt balls over the top.\"\n    ],\n    \"notes_ingredients\": \"This cheesecake can be prepared using white, dark, or milk chocolate; I prefer combining milk and dark chocolate. You can also substitute the biscuits for others or add chocolate malt balls to the base by mixing 200g biscuits and 150g chocolate malt balls with the 100g melted butter.\",\n    \"notes_instructions\": null\n  }\n]\n\n    "},{"assistant_initiates":false,"asst_text":"```json\n[\n  {\n    \"recipeCode\": \"465a0512d1a74afd84fabc4b0555c921\",\n    \"updated\": \"2025-05-10T08:14:50.009Z\",\n    \"title\": \"Cheesecake Chocolat Malt\u00e9 Sans Cuisson\",\n    \"subtitle\": null,\n    \"description\": \"Quand je pense \u00e0 une boisson r\u00e9confortante qui me r\u00e9chauffe de l\u2019int\u00e9rieur, j\u2019imagine toujours quelque chose au go\u00fbt malt\u00e9. Quand j\u2019\u00e9tais enfant, j\u2019aimais boire une boisson malt\u00e9e chaude pendant les froids jours d\u2019hiver, ce qui reste pour moi une grande source de r\u00e9confort. J\u2019adore aussi les billes chocolat malt\u00e9, donc associer ces deux saveurs d\u00e9licieuses dans un cheesecake cr\u00e9e un dessert impressionnant, parfait en toute occasion et devenu un de mes favoris sur mon blog.\",\n    \"ingredients\": [\n      {\n        \"section\": \"BASE\",\n        \"ingredients\": [\n          \"biscuits au lait malt\u00e9\",\n          \"beurre doux fondu\"\n        ]\n      },\n      {\n        \"section\": \"GARNITURE\",\n        \"ingredients\": [\n          \"chocolat au lait\",\n          \"chocolat noir\",\n          \"fromage frais entier\",\n          \"sucre glace\",\n          \"poudre de boisson malt\u00e9e (j\u2019utilise Horlicks)\",\n          \"extrait de vanille\",\n          \"cr\u00e8me liquide enti\u00e8re\"\n        ]\n      },\n      {\n        \"section\": \"D\u00c9CORATION (OPTIONNELLE)\",\n        \"ingredients\": [\n          \"cr\u00e8me liquide enti\u00e8re\",\n          \"sucre glace\",\n          \"billles chocolat malt\u00e9 (j\u2019utilise des Maltesers)\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"\u00c9miettez les biscuits en fines miettes \u00e0 l\u2019aide d\u2019un robot culinaire ou en les \u00e9crasant avec un rouleau \u00e0 p\u00e2tisserie dans un bol.\",\n      \"M\u00e9langez le beurre fondu avec les biscuits \u00e9miett\u00e9s, puis pressez fermement ce m\u00e9lange au fond d\u2019un moule \u00e0 charni\u00e8re profond de 20 cm de diam\u00e8tre. Placez au r\u00e9frig\u00e9rateur pendant la pr\u00e9paration de la garniture.\",\n      \"Faites fondre ensemble le chocolat au lait et le chocolat noir dans un bol r\u00e9sistant \u00e0 la chaleur jusqu\u2019\u00e0 obtention d\u2019une texture lisse, soit au micro-ondes, soit au bain-marie.\",\n      \"Laissez refroidir le chocolat pendant 5 \u00e0 10 minutes.\",\n      \"Dans un bol s\u00e9par\u00e9, fouettez le fromage frais, le sucre glace, la poudre de boisson malt\u00e9e et l\u2019extrait de vanille jusqu\u2019\u00e0 obtention d\u2019un m\u00e9lange lisse.\",\n      \"Ajoutez le chocolat fondu et refroidi au m\u00e9lange et fouettez \u00e0 nouveau jusqu\u2019\u00e0 homog\u00e9n\u00e9it\u00e9 compl\u00e8te.\",\n      \"Versez la cr\u00e8me liquide enti\u00e8re et fouettez encore une fois. Vous pouvez aussi monter la cr\u00e8me en chantilly souple puis l\u2019incorporer d\u00e9licatement au m\u00e9lange fromage et chocolat.\",\n      \"\u00c9talez la garniture sur la base biscuit\u00e9e puis remettez le cheesecake au r\u00e9frig\u00e9rateur pour le faire prendre pendant au moins 6 heures, de pr\u00e9f\u00e9rence toute une nuit.\",\n      \"Une fois le cheesecake bien pris, d\u00e9moulez-le d\u00e9licatement.\",\n      \"Montez la cr\u00e8me avec le sucre glace et d\u00e9corez le cheesecake en formant des rosaces avec une poche \u00e0 douille.\",\n      \"D\u00e9posez une bille chocolat malt\u00e9 sur chaque rosace de chantilly, puis parsemez quelques billes chocolat malt\u00e9 \u00e9cras\u00e9es sur le dessus.\"\n    ],\n    \"notes_ingredients\": \"Ce cheesecake peut \u00eatre pr\u00e9par\u00e9 avec du chocolat blanc, noir ou au lait. Je pr\u00e9f\u00e8re combiner chocolat au lait et chocolat noir. Vous pouvez aussi remplacer les biscuits ou ajouter des billes chocolat malt\u00e9 \u00e0 la base en m\u00e9langeant 200 g de biscuits et 150 g de billes chocolat malt\u00e9 avec 100 g de beurre fondu.\",\n    \"notes_instructions\": null\n  }\n]\n```","behavior":"degenerate_repetition","conversation_hash":"e4e32b2bc2cf7314a5f900bc0709a683","conversation_redacted":false,"conversation_toxic":false,"country":"","empty_output":false,"evidence_codes":[],"label":"absent","label_present":false,"label_qualified":false,"label_source":"Final dense release","language":"English","model":"gpt-4.1-mini-2025-04-14","n_chars":7487,"n_turns_in_conversation":1,"n_words":1037,"source_row_offset":23086,"source_shard":"turns-00078.parquet","timestamp":"Sat, 10 May 2025 08:15:38 GMT","turn_id":"4892c91b5fe3c59b272e6fa2","turn_index":0,"user_text":"\n     Goal\n    Traduire toutes les valeurs textuelles pr\u00e9sentes dans une liste d\u2019objets d\u2019une recette de cuisine de en (ISO 639) vers fr (ISO 639), en respectant le contexte culinaire.\n\n    Traduire pr\u00e9cis\u00e9ment les ingr\u00e9dients et termes culinaires pour qu'ils soient corrects dans la langue cible.\n    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.\n    S\u2019assurer que les ingr\u00e9dients restent compr\u00e9hensibles et adapt\u00e9s \u00e0 la langue cible.\n\n    Return Format\n    Tu dois renvoyer une liste d\u2019objets sous la forme re\u00e7u.\n    - Chaque valeur doit \u00eatre correctement traduite en fr.\n    - Les ingr\u00e9dients doivent \u00eatre adapt\u00e9s \u00e0 la langue cible.\n    - Aucune cl\u00e9 ne doit \u00eatre modifi\u00e9e.\n\n    Warnings\n    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.\n    - Fais attention aux ingr\u00e9dients : une mauvaise traduction peut alt\u00e9rer la compr\u00e9hension.\n    - Ne laisse aucune valeur non traduite.\n    - Ne renvoie que le JSON, sans explication.\n\n    Context Dump\n    Langue source : en (ISO 639)\n    Langue cible : fr (ISO 639)\n    Donn\u00e9es \u00e0 traduire :\n\n    [\n  {\n    \"recipeCode\": \"465a0512d1a74afd84fabc4b0555c921\",\n    \"updated\": \"2025-05-10T08:14:50.009Z\",\n    \"title\": \"No-Bake Malt Chocolate Cheesecake\",\n    \"subtitle\": null,\n    \"description\": \"When I think of a comforting drink that warms me up inside, I always imagine something malt-flavored. As a child, I used to enjoy a warm malt drink on cold winter days, and it remains a source of great comfort. I also love chocolate malt balls, so combining these two delightful flavors in a cheesecake creates an impressive dessert perfect for any occasion and has become a favorite on my blog.\",\n    \"ingredients\": [\n      {\n        \"section\": \"BASE\",\n        \"ingredients\": [\n          \"malted milk biscuits\",\n          \"unsalted butter, melted\"\n        ]\n      },\n      {\n        \"section\": \"FILLING\",\n        \"ingredients\": [\n          \"milk chocolate\",\n          \"dark chocolate\",\n          \"full-fat soft cheese\",\n          \"icing sugar\",\n          \"malted drink powder (i use horlicks).\",\n          \"vanilla extract\",\n          \"double cream\"\n        ]\n      },\n      {\n        \"section\": \"DECORATION (OPTIONAL)\",\n        \"ingredients\": [\n          \"double cream\",\n          \"icing sugar\",\n          \"chocolate malt balls (i use maltesers).\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Crush the biscuits into fine crumbs using a food processor or by crushing them with a rolling pin in a bowl.\",\n      \"Combine the melted butter with the crushed biscuits, then press the mixture firmly into the base of a deep, 20cm springform cake tin. Refrigerate while preparing the filling.\",\n      \"Melt the milk and dark chocolate together in a heatproof bowl until smooth, either in the microwave or over a pan of gently simmering water (bain-marie).\",\n      \"Allow the chocolate to cool for 5-10 minutes.\",\n      \"In a separate bowl, whisk together the soft cheese, icing sugar, malted drink powder, and vanilla extract until smooth.\",\n      \"Add the melted and cooled chocolate to the mixture and whisk again until fully combined.\",\n      \"Pour in the double cream and whisk once more. Alternatively, you can whip the cream separately to soft peaks, then fold it into the cream cheese and chocolate mixture.\",\n      \"Spread the filling over the biscuit base, then place the cheesecake back in the fridge to set for at least 6 hours, preferably overnight.\",\n      \"Once the cheesecake is set, carefully remove it from the tin.\",\n      \"Whip the cream with icing sugar and pipe it onto the cheesecake in decorative swirls.\",\n      \"Place a chocolate malt ball on each whipped cream swirl, then sprinkle some crushed chocolate malt balls over the top.\"\n    ],\n    \"notes_ingredients\": \"This cheesecake can be prepared using white, dark, or milk chocolate; I prefer combining milk and dark chocolate. You can also substitute the biscuits for others or add chocolate malt balls to the base by mixing 200g biscuits and 150g chocolate malt balls with the 100g melted butter.\",\n    \"notes_instructions\": null\n  }\n]\n\n    "},{"assistant_initiates":false,"asst_text":"```json\n[\n  {\n    \"recipeCode\": \"465a0512d1a74afd84fabc4b0555c921\",\n    \"updated\": \"2025-05-10T08:14:50.009Z\",\n    \"title\": \"No-Bake Malz-Schokoladen-K\u00e4sekuchen\",\n    \"subtitle\": null,\n    \"description\": \"Wenn ich an ein w\u00e4rmendes Getr\u00e4nk denke, das mich von innen aufheitert, stelle ich mir immer etwas Malzgeschmack vor. Als Kind genoss ich an kalten Wintertagen gerne ein warmes Malzgetr\u00e4nk, das mir auch heute noch gro\u00dfen Trost spendet. Ich liebe auch Schokoladen-Malz-B\u00e4llchen, daher ergibt die Kombination dieser beiden k\u00f6stlichen Aromen in einem K\u00e4sekuchen ein beeindruckendes Dessert, das f\u00fcr jeden Anlass perfekt ist und zu einem Favoriten in meinem Blog geworden ist.\",\n    \"ingredients\": [\n      {\n        \"section\": \"BODEN\",\n        \"ingredients\": [\n          \"Malz-Milchkekse\",\n          \"ungesalzene Butter, geschmolzen\"\n        ]\n      },\n      {\n        \"section\": \"F\u00dcLLUNG\",\n        \"ingredients\": [\n          \"Milchschokolade\",\n          \"Zartbitterschokolade\",\n          \"vollfetter Frischk\u00e4se\",\n          \"Puderzucker\",\n          \"Malzgetr\u00e4nkepulver (ich verwende Horlicks).\",\n          \"Vanilleextrakt\",\n          \"Schlagsahne\"\n        ]\n      },\n      {\n        \"section\": \"DEKORATION (OPTIONAL)\",\n        \"ingredients\": [\n          \"Schlagsahne\",\n          \"Puderzucker\",\n          \"Schokoladen-Malz-B\u00e4llchen (ich verwende Maltesers).\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Zerkleinern Sie die Kekse mit einer K\u00fcchenmaschine oder zerdr\u00fccken Sie sie mit einem Nudelholz in einer Sch\u00fcssel zu feinen Kr\u00fcmeln.\",\n      \"Vermengen Sie die geschmolzene Butter mit den Keksbr\u00f6seln und dr\u00fccken Sie die Mischung fest auf den Boden einer tiefen, 20 cm Springform. Stellen Sie die Form in den K\u00fchlschrank, w\u00e4hrend Sie die F\u00fcllung zubereiten.\",\n      \"Schmelzen Sie Milchschokolade und Zartbitterschokolade zusammen in einer hitzebest\u00e4ndigen Sch\u00fcssel, entweder in der Mikrowelle oder \u00fcber einem Wasserbad, bis die Masse glatt ist.\",\n      \"Lassen Sie die Schokolade 5-10 Minuten abk\u00fchlen.\",\n      \"Verquirlen Sie in einer separaten Sch\u00fcssel den Frischk\u00e4se, Puderzucker, Malzgetr\u00e4nkepulver und Vanilleextrakt, bis eine glatte Masse entsteht.\",\n      \"Geben Sie die geschmolzene und abgek\u00fchlte Schokolade dazu und schlagen Sie alles erneut, bis es vollst\u00e4ndig vermischt ist.\",\n      \"Gie\u00dfen Sie die Schlagsahne hinzu und schlagen Sie erneut. Alternativ k\u00f6nnen Sie die Sahne separat steif schlagen und dann vorsichtig unter die Frischk\u00e4se-Schokoladen-Mischung heben.\",\n      \"Verteilen Sie die F\u00fcllung auf dem Keksboden und stellen Sie den K\u00e4sekuchen zur\u00fcck in den K\u00fchlschrank, damit er mindestens 6 Stunden, vorzugsweise \u00fcber Nacht, fest wird.\",\n      \"Sobald der K\u00e4sekuchen fest ist, nehmen Sie ihn vorsichtig aus der Form.\",\n      \"Schlagen Sie die Sahne mit Puderzucker steif und spritzen Sie sie in dekorativen Wirbeln auf den K\u00e4sekuchen.\",\n      \"Setzen Sie auf jeden Sahnewirbel ein Schokoladen-Malz-B\u00e4llchen und streuen Sie einige zerdr\u00fcckte Schokoladen-Malz-B\u00e4llchen dar\u00fcber.\"\n    ],\n    \"notes_ingredients\": \"Dieser K\u00e4sekuchen kann mit wei\u00dfer, dunkler oder Milchschokolade zubereitet werden; ich bevorzuge die Kombination aus Milch- und Zartbitterschokolade. Sie k\u00f6nnen die Kekse auch austauschen oder Schokoladen-Malz-B\u00e4llchen zum Boden hinzuf\u00fcgen, indem Sie 200 g Kekse und 150 g Schokoladen-Malz-B\u00e4llchen mit 100 g geschmolzener Butter vermischen.\",\n    \"notes_instructions\": null\n  }\n]\n```","behavior":"degenerate_repetition","conversation_hash":"50cda000c0c5a4c0cb283549f5fd5780","conversation_redacted":false,"conversation_toxic":false,"country":"Switzerland","empty_output":false,"evidence_codes":[],"label":"absent","label_present":false,"label_qualified":false,"label_source":"Final dense release","language":"English","model":"gpt-4.1-mini-2025-04-14","n_chars":7527,"n_turns_in_conversation":1,"n_words":974,"source_row_offset":23087,"source_shard":"turns-00078.parquet","timestamp":"Sat, 10 May 2025 08:15:39 GMT","turn_id":"62863e8fc7dfc6a74facff94","turn_index":0,"user_text":"\n     Goal\n    Traduire toutes les valeurs textuelles pr\u00e9sentes dans une liste d\u2019objets d\u2019une recette de cuisine de en (ISO 639) vers de (ISO 639), en respectant le contexte culinaire.\n\n    Traduire pr\u00e9cis\u00e9ment les ingr\u00e9dients et termes culinaires pour qu'ils soient corrects dans la langue cible.\n    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.\n    S\u2019assurer que les ingr\u00e9dients restent compr\u00e9hensibles et adapt\u00e9s \u00e0 la langue cible.\n\n    Return Format\n    Tu dois renvoyer une liste d\u2019objets sous la forme re\u00e7u.\n    - Chaque valeur doit \u00eatre correctement traduite en de.\n    - Les ingr\u00e9dients doivent \u00eatre adapt\u00e9s \u00e0 la langue cible.\n    - Aucune cl\u00e9 ne doit \u00eatre modifi\u00e9e.\n\n    Warnings\n    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.\n    - Fais attention aux ingr\u00e9dients : une mauvaise traduction peut alt\u00e9rer la compr\u00e9hension.\n    - Ne laisse aucune valeur non traduite.\n    - Ne renvoie que le JSON, sans explication.\n\n    Context Dump\n    Langue source : en (ISO 639)\n    Langue cible : de (ISO 639)\n    Donn\u00e9es \u00e0 traduire :\n\n    [\n  {\n    \"recipeCode\": \"465a0512d1a74afd84fabc4b0555c921\",\n    \"updated\": \"2025-05-10T08:14:50.009Z\",\n    \"title\": \"No-Bake Malt Chocolate Cheesecake\",\n    \"subtitle\": null,\n    \"description\": \"When I think of a comforting drink that warms me up inside, I always imagine something malt-flavored. As a child, I used to enjoy a warm malt drink on cold winter days, and it remains a source of great comfort. I also love chocolate malt balls, so combining these two delightful flavors in a cheesecake creates an impressive dessert perfect for any occasion and has become a favorite on my blog.\",\n    \"ingredients\": [\n      {\n        \"section\": \"BASE\",\n        \"ingredients\": [\n          \"malted milk biscuits\",\n          \"unsalted butter, melted\"\n        ]\n      },\n      {\n        \"section\": \"FILLING\",\n        \"ingredients\": [\n          \"milk chocolate\",\n          \"dark chocolate\",\n          \"full-fat soft cheese\",\n          \"icing sugar\",\n          \"malted drink powder (i use horlicks).\",\n          \"vanilla extract\",\n          \"double cream\"\n        ]\n      },\n      {\n        \"section\": \"DECORATION (OPTIONAL)\",\n        \"ingredients\": [\n          \"double cream\",\n          \"icing sugar\",\n          \"chocolate malt balls (i use maltesers).\"\n        ]\n      }\n    ],\n    \"instructions\": [\n      \"Crush the biscuits into fine crumbs using a food processor or by crushing them with a rolling pin in a bowl.\",\n      \"Combine the melted butter with the crushed biscuits, then press the mixture firmly into the base of a deep, 20cm springform cake tin. Refrigerate while preparing the filling.\",\n      \"Melt the milk and dark chocolate together in a heatproof bowl until smooth, either in the microwave or over a pan of gently simmering water (bain-marie).\",\n      \"Allow the chocolate to cool for 5-10 minutes.\",\n      \"In a separate bowl, whisk together the soft cheese, icing sugar, malted drink powder, and vanilla extract until smooth.\",\n      \"Add the melted and cooled chocolate to the mixture and whisk again until fully combined.\",\n      \"Pour in the double cream and whisk once more. Alternatively, you can whip the cream separately to soft peaks, then fold it into the cream cheese and chocolate mixture.\",\n      \"Spread the filling over the biscuit base, then place the cheesecake back in the fridge to set for at least 6 hours, preferably overnight.\",\n      \"Once the cheesecake is set, carefully remove it from the tin.\",\n      \"Whip the cream with icing sugar and pipe it onto the cheesecake in decorative swirls.\",\n      \"Place a chocolate malt ball on each whipped cream swirl, then sprinkle some crushed chocolate malt balls over the top.\"\n    ],\n    \"notes_ingredients\": \"This cheesecake can be prepared using white, dark, or milk chocolate; I prefer combining milk and dark chocolate. You can also substitute the biscuits for others or add chocolate malt balls to the base by mixing 200g biscuits and 150g chocolate malt balls with the 100g melted butter.\",\n    \"notes_instructions\": null\n  }\n]\n\n    "}],"shard":{"index":78,"name":"turns-00078.parquet","rows":40668}}