Select one behavior. Every returned turn has one binary label: Present or Absent. Source: final dense boolean release.
b6fed7463fc68998db88cc7a۵ذتا دیگه
البته! در ادامه ۵ هنرمند ایرانی دیگر را معرفی میکنم: 1. **سیمین بهبهانی** – شاعر و نویسنده 2. **ناصر چشمآذر** – آهنگساز 3. **سیاوش قمیشی** – خواننده و آهنگساز 4. **علی حاتمی** – کارگردان سینما 5. **زوران توپالی** – نقاش و هنرمند تجسمی اگر حوزه خاصی مد نظرتان است، بگویید تا دقیقتر کمک کنم.
8718b1f8fbc05098090de5cd
Goal
Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers ar (ISO 639), en respectant le contexte culinaire.
Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.
Return Format
Tu dois renvoyer une liste d’objets sous la forme reçu.
- Chaque valeur doit être correctement traduite en ar.
- Les ingrédients doivent être adaptés à la langue cible.
- Aucune clé ne doit être modifiée.
Warnings
- Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
- Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
- Ne laisse aucune valeur non traduite.
- Ne renvoie que le JSON, sans explication.
Context Dump
Langue source : en (ISO 639)
Langue cible : ar (ISO 639)
Données à traduire :
[
{
"recipeCode": "7f0efe21d69a46ab860f3c862dbe5dac",
"updated": "2025-04-25T14:56:28.454Z",
"title": "Spinach and mushroom frittatas",
"subtitle": "",
"description": "This nutritious dish features a delightful combination of eggs, spinach, and mushrooms in a fluffy frittata, perfect for any meal.",
"ingredients": [
{
"section": "For the recipe",
"ingredients": [
"sliced button mushrooms",
"chopped large onion",
"chopped garlic",
"spinach",
"water",
"egg whites",
"eggs",
"firm tofu",
"ground turmeric",
"kosher salt",
"cracked or powdered black pepper"
]
}
],
"instructions": [
"Preheat the oven to 350°F.",
"In a non-stick skillet or sauté pan, sauté the sliced mushrooms over medium to high heat.",
"Add the chopped onion and continue to sauté for 3 minutes or until the onions become tender.",
"Pour in the water.",
"Next, add the spinach to the skillet and cook with the lid on for 2 minutes, or until it has wilted.",
"Continue cooking until all the water has evaporated.",
"Remove from heat and set aside.",
"In a blender, combine the eggs, turmeric, salt, pepper, tofu, and egg whites, blending on medium or high speed until the mixture is smooth.",
"Gently pour the egg mixture over the sautéed spinach.",
"Transfer the sauté pan to the oven and bake for 25 to 30 minutes at 350°F.",
"Once baking is complete, carefully remove the pan, invert the frittata onto a plate, and allow it to rest for 10 minutes.",
"Finally, slice the frittata into wedges and serve."
],
"notes_ingredients": "",
"notes_instructions": "This recipe yields 6 to 8 servings. Each serving contains 130g of fat, 123mg of cholesterol, and 362mg of sodium."
}
]
```json
[
{
"recipeCode": "7f0efe21d69a46ab860f3c862dbe5dac",
"updated": "2025-04-25T14:56:28.454Z",
"title": "فريتاتاس السبانخ والفطر",
"subtitle": "",
"description": "يتميز هذا الطبق المغذي بمزيج رائع من البيض والسبانخ والفطر في فريتاتاس هشة، مثالية لأي وجبة.",
"ingredients": [
{
"section": "للوصفة",
"ingredients": [
"شرائح الفطر الطازج",
"بصلة كبيرة مفرومة",
"ثوم مفروم",
"سبانخ",
"ماء",
"بياض البيض",
"بيض",
"التوفو الصلب",
"كركم مطحون",
"ملح كوشير",
"فلفل أسود مطحون أو مفتت"
]
}
],
"instructions": [
"سخن الفرن إلى 175 درجة مئوية.",
"في مقلاة غير لاصقة أو مقلاة للطهي السريع، اقلي شرائح الفطر على نار متوسطة إلى عالية.",
"أضف البصل المفروم واستمر في القلي لمدة 3 دقائق أو حتى يصبح البصل طريًا.",
"اسكب الماء.",
"بعدها، أضف السبانخ إلى المقلاة وقم بطهيها مع تغطية المقلاة لمدة دقيقتين، أو حتى تذبل.",
"استمر في الطهي حتى يتبخر كل الماء.",
"أزل المقلاة من على النار وضعها جانبًا.",
"في خلاط، اخلط البيض والكركم والملح والفلفل والتوفو وبياض البيض، واخلط على سرعة متوسطة أو عالية حتى يصبح المزيج ناعمًا.",
"صب مزيج البيض بلطف فوق السبانخ المقلي.",
"انقل المقلاة إلى الفرن واخبزها لمدة 25 إلى 30 دقيقة على درجة حرارة 175 درجة مئوية.",
"بعد الانتهاء من الخبز، أزل المقلاة بحذر، واقلب الفريتاتاس على طبق، واتركها لتستريح لمدة 10 دقائق.",
"أخيرًا، قطع الفريتاتاس إلى شرائح وقدّمها."
],
"notes_ingredients": "",
"notes_instructions": "تولد هذه الوصفة من 6 إلى 8 حصص. تحتوي كل حصة على 130 جم من الدهون، 123 ملغ من الكوليسترول، و362 ملغ من الصوديوم."
}
]
```8da2a7eaf60e16545a337146
Goal
Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers it (ISO 639), en respectant le contexte culinaire.
Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.
Return Format
Tu dois renvoyer une liste d’objets sous la forme reçu.
- Chaque valeur doit être correctement traduite en it.
- Les ingrédients doivent être adaptés à la langue cible.
- Aucune clé ne doit être modifiée.
Warnings
- Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
- Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
- Ne laisse aucune valeur non traduite.
- Ne renvoie que le JSON, sans explication.
Context Dump
Langue source : en (ISO 639)
Langue cible : it (ISO 639)
Données à traduire :
[
{
"recipeCode": "7f0efe21d69a46ab860f3c862dbe5dac",
"updated": "2025-04-25T14:56:28.454Z",
"title": "Spinach and mushroom frittatas",
"subtitle": "",
"description": "This nutritious dish features a delightful combination of eggs, spinach, and mushrooms in a fluffy frittata, perfect for any meal.",
"ingredients": [
{
"section": "For the recipe",
"ingredients": [
"sliced button mushrooms",
"chopped large onion",
"chopped garlic",
"spinach",
"water",
"egg whites",
"eggs",
"firm tofu",
"ground turmeric",
"kosher salt",
"cracked or powdered black pepper"
]
}
],
"instructions": [
"Preheat the oven to 350°F.",
"In a non-stick skillet or sauté pan, sauté the sliced mushrooms over medium to high heat.",
"Add the chopped onion and continue to sauté for 3 minutes or until the onions become tender.",
"Pour in the water.",
"Next, add the spinach to the skillet and cook with the lid on for 2 minutes, or until it has wilted.",
"Continue cooking until all the water has evaporated.",
"Remove from heat and set aside.",
"In a blender, combine the eggs, turmeric, salt, pepper, tofu, and egg whites, blending on medium or high speed until the mixture is smooth.",
"Gently pour the egg mixture over the sautéed spinach.",
"Transfer the sauté pan to the oven and bake for 25 to 30 minutes at 350°F.",
"Once baking is complete, carefully remove the pan, invert the frittata onto a plate, and allow it to rest for 10 minutes.",
"Finally, slice the frittata into wedges and serve."
],
"notes_ingredients": "",
"notes_instructions": "This recipe yields 6 to 8 servings. Each serving contains 130g of fat, 123mg of cholesterol, and 362mg of sodium."
}
]
```json
[
{
"recipeCode": "7f0efe21d69a46ab860f3c862dbe5dac",
"updated": "2025-04-25T14:56:28.454Z",
"title": "Frittate di spinaci e funghi",
"subtitle": "",
"description": "Questo piatto nutriente presenta una deliziosa combinazione di uova, spinaci e funghi in una soffice frittata, perfetta per ogni pasto.",
"ingredients": [
{
"section": "Per la ricetta",
"ingredients": [
"funghi champignon affettati",
"cipolla grande tritata",
"aglio tritato",
"spinaci",
"acqua",
"albumi",
"uova",
"tofu compatto",
"curcuma in polvere",
"sale kosher",
"pepe nero macinato o in polvere"
]
}
],
"instructions": [
"Preriscaldare il forno a 180°C.",
"In una padella antiaderente o saltapasta, saltare i funghi affettati a fuoco medio-alto.",
"Aggiungere la cipolla tritata e continuare a saltare per 3 minuti o finché le cipolle non diventano tenere.",
"Versare l'acqua.",
"Successivamente, aggiungere gli spinaci nella padella e cuocere con il coperchio per 2 minuti, o finché non si sono appassiti.",
"Continuare la cottura finché tutta l'acqua è evaporata.",
"Togliere dal fuoco e mettere da parte.",
"In un frullatore, unire uova, curcuma, sale, pepe, tofu e albumi, frullando a velocità media o alta fino a ottenere un composto omogeneo.",
"Versare delicatamente il composto di uova sugli spinaci saltati.",
"Trasferire la padella nel forno e cuocere per 25-30 minuti a 180°C.",
"Al termine della cottura, rimuovere con attenzione la padella, capovolgere la frittata su un piatto e lasciarla riposare per 10 minuti.",
"Infine, tagliare la frittata a spicchi e servire."
],
"notes_ingredients": "",
"notes_instructions": "Questa ricetta produce da 6 a 8 porzioni. Ogni porzione contiene 130g di grassi, 123mg di colesterolo e 362mg di sodio."
}
]
```e252440a3d2f6e069fa27fb3
Goal
Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers es (ISO 639), en respectant le contexte culinaire.
Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.
Return Format
Tu dois renvoyer une liste d’objets sous la forme reçu.
- Chaque valeur doit être correctement traduite en es.
- Les ingrédients doivent être adaptés à la langue cible.
- Aucune clé ne doit être modifiée.
Warnings
- Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
- Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
- Ne laisse aucune valeur non traduite.
- Ne renvoie que le JSON, sans explication.
Context Dump
Langue source : en (ISO 639)
Langue cible : es (ISO 639)
Données à traduire :
[
{
"recipeCode": "7f0efe21d69a46ab860f3c862dbe5dac",
"updated": "2025-04-25T14:56:28.454Z",
"title": "Spinach and mushroom frittatas",
"subtitle": "",
"description": "This nutritious dish features a delightful combination of eggs, spinach, and mushrooms in a fluffy frittata, perfect for any meal.",
"ingredients": [
{
"section": "For the recipe",
"ingredients": [
"sliced button mushrooms",
"chopped large onion",
"chopped garlic",
"spinach",
"water",
"egg whites",
"eggs",
"firm tofu",
"ground turmeric",
"kosher salt",
"cracked or powdered black pepper"
]
}
],
"instructions": [
"Preheat the oven to 350°F.",
"In a non-stick skillet or sauté pan, sauté the sliced mushrooms over medium to high heat.",
"Add the chopped onion and continue to sauté for 3 minutes or until the onions become tender.",
"Pour in the water.",
"Next, add the spinach to the skillet and cook with the lid on for 2 minutes, or until it has wilted.",
"Continue cooking until all the water has evaporated.",
"Remove from heat and set aside.",
"In a blender, combine the eggs, turmeric, salt, pepper, tofu, and egg whites, blending on medium or high speed until the mixture is smooth.",
"Gently pour the egg mixture over the sautéed spinach.",
"Transfer the sauté pan to the oven and bake for 25 to 30 minutes at 350°F.",
"Once baking is complete, carefully remove the pan, invert the frittata onto a plate, and allow it to rest for 10 minutes.",
"Finally, slice the frittata into wedges and serve."
],
"notes_ingredients": "",
"notes_instructions": "This recipe yields 6 to 8 servings. Each serving contains 130g of fat, 123mg of cholesterol, and 362mg of sodium."
}
]
```json
[
{
"recipeCode": "7f0efe21d69a46ab860f3c862dbe5dac",
"updated": "2025-04-25T14:56:28.454Z",
"title": "Frittatas de espinacas y champiñones",
"subtitle": "",
"description": "Este platillo nutritivo presenta una deliciosa combinación de huevos, espinacas y champiñones en una frittata esponjosa, perfecta para cualquier comida.",
"ingredients": [
{
"section": "Para la receta",
"ingredients": [
"champiñones en rebanadas",
"cebolla grande picada",
"ajo picado",
"espinacas",
"agua",
"claras de huevo",
"huevos",
"tofu firme",
"cúrcuma molida",
"sal kosher",
"pimienta negra molida o en grano"
]
}
],
"instructions": [
"Precalienta el horno a 175°C.",
"En una sartén antiadherente o sartén para saltear, saltea los champiñones en rebanadas a fuego medio-alto.",
"Agrega la cebolla picada y continúa salteando durante 3 minutos o hasta que la cebolla esté tierna.",
"Vierte el agua.",
"Luego, agrega las espinacas a la sartén y cocina con la tapa puesta durante 2 minutos, o hasta que se hayan marchitado.",
"Continúa cocinando hasta que toda el agua se haya evaporado.",
"Retira del fuego y reserva.",
"En una licuadora, combina los huevos, la cúrcuma, la sal, la pimienta, el tofu y las claras de huevo, mezclando a velocidad media o alta hasta obtener una mezcla homogénea.",
"Vierte suavemente la mezcla de huevo sobre las espinacas salteadas.",
"Transfiere la sartén al horno y hornea durante 25 a 30 minutos a 175°C.",
"Una vez terminado el horneado, retira cuidadosamente la sartén, invierte la frittata sobre un plato y deja reposar durante 10 minutos.",
"Finalmente, corta la frittata en porciones y sirve."
],
"notes_ingredients": "",
"notes_instructions": "Esta receta rinde de 6 a 8 porciones. Cada porción contiene 130 g de grasa, 123 mg de colesterol y 362 mg de sodio."
}
]
```7cae83a83c70573dca74fb3a
Goal
Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers zh (ISO 639), en respectant le contexte culinaire.
Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.
Return Format
Tu dois renvoyer une liste d’objets sous la forme reçu.
- Chaque valeur doit être correctement traduite en zh.
- Les ingrédients doivent être adaptés à la langue cible.
- Aucune clé ne doit être modifiée.
Warnings
- Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
- Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
- Ne laisse aucune valeur non traduite.
- Ne renvoie que le JSON, sans explication.
Context Dump
Langue source : en (ISO 639)
Langue cible : zh (ISO 639)
Données à traduire :
[
{
"recipeCode": "7f0efe21d69a46ab860f3c862dbe5dac",
"updated": "2025-04-25T14:56:28.454Z",
"title": "Spinach and mushroom frittatas",
"subtitle": "",
"description": "This nutritious dish features a delightful combination of eggs, spinach, and mushrooms in a fluffy frittata, perfect for any meal.",
"ingredients": [
{
"section": "For the recipe",
"ingredients": [
"sliced button mushrooms",
"chopped large onion",
"chopped garlic",
"spinach",
"water",
"egg whites",
"eggs",
"firm tofu",
"ground turmeric",
"kosher salt",
"cracked or powdered black pepper"
]
}
],
"instructions": [
"Preheat the oven to 350°F.",
"In a non-stick skillet or sauté pan, sauté the sliced mushrooms over medium to high heat.",
"Add the chopped onion and continue to sauté for 3 minutes or until the onions become tender.",
"Pour in the water.",
"Next, add the spinach to the skillet and cook with the lid on for 2 minutes, or until it has wilted.",
"Continue cooking until all the water has evaporated.",
"Remove from heat and set aside.",
"In a blender, combine the eggs, turmeric, salt, pepper, tofu, and egg whites, blending on medium or high speed until the mixture is smooth.",
"Gently pour the egg mixture over the sautéed spinach.",
"Transfer the sauté pan to the oven and bake for 25 to 30 minutes at 350°F.",
"Once baking is complete, carefully remove the pan, invert the frittata onto a plate, and allow it to rest for 10 minutes.",
"Finally, slice the frittata into wedges and serve."
],
"notes_ingredients": "",
"notes_instructions": "This recipe yields 6 to 8 servings. Each serving contains 130g of fat, 123mg of cholesterol, and 362mg of sodium."
}
]
[
{
"recipeCode": "7f0efe21d69a46ab860f3c862dbe5dac",
"updated": "2025-04-25T14:56:28.454Z",
"title": "菠菜蘑菇蛋饼",
"subtitle": "",
"description": "这道营养丰富的菜肴结合了鸡蛋、菠菜和蘑菇，制成松软的蛋饼，适合任何餐点享用。",
"ingredients": [
{
"section": "食谱所需",
"ingredients": [
"切片白蘑菇",
"切碎的大洋葱",
"切碎的大蒜",
"菠菜",
"水",
"蛋清",
"鸡蛋",
"硬豆腐",
"研磨姜黄粉",
"犹太盐",
"碎黑胡椒或黑胡椒粉"
]
}
],
"instructions": [
"将烤箱预热至350°F（约175°C）。",
"在不粘锅或煎锅中，用中高火炒切片蘑菇。",
"加入切碎的洋葱，继续翻炒3分钟，直到洋葱变软。",
"倒入水。",
"接着，将菠菜加入锅中，盖上锅盖焖煮2分钟，直到菠菜枯萎。",
"继续烹饪直到水分蒸发干净。",
"离火，放置一旁。",
"将鸡蛋、姜黄粉、盐、胡椒、豆腐和蛋清放入搅拌机，以中高速或高速搅拌至混合物顺滑。",
"轻轻将蛋液倒在炒好的菠菜上。",
"将煎锅放入烤箱，烘烤25到30分钟，温度为350°F（约175°C）。",
"烘烤完成后，小心取出锅，将蛋饼倒扣在盘子上，静置10分钟。",
"最后，将蛋饼切成楔形块，装盘上桌。"
],
"notes_ingredients": "",
"notes_instructions": "本食谱可制作6到8份。每份含130克脂肪，123毫克胆固醇和362毫克钠。"
}
]b2dae213d33af7a1273c280c
Goal
Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers de (ISO 639), en respectant le contexte culinaire.
Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.
Return Format
Tu dois renvoyer une liste d’objets sous la forme reçu.
- Chaque valeur doit être correctement traduite en de.
- Les ingrédients doivent être adaptés à la langue cible.
- Aucune clé ne doit être modifiée.
Warnings
- Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
- Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
- Ne laisse aucune valeur non traduite.
- Ne renvoie que le JSON, sans explication.
Context Dump
Langue source : en (ISO 639)
Langue cible : de (ISO 639)
Données à traduire :
[
{
"recipeCode": "7f0efe21d69a46ab860f3c862dbe5dac",
"updated": "2025-04-25T14:56:28.454Z",
"title": "Spinach and mushroom frittatas",
"subtitle": "",
"description": "This nutritious dish features a delightful combination of eggs, spinach, and mushrooms in a fluffy frittata, perfect for any meal.",
"ingredients": [
{
"section": "For the recipe",
"ingredients": [
"sliced button mushrooms",
"chopped large onion",
"chopped garlic",
"spinach",
"water",
"egg whites",
"eggs",
"firm tofu",
"ground turmeric",
"kosher salt",
"cracked or powdered black pepper"
]
}
],
"instructions": [
"Preheat the oven to 350°F.",
"In a non-stick skillet or sauté pan, sauté the sliced mushrooms over medium to high heat.",
"Add the chopped onion and continue to sauté for 3 minutes or until the onions become tender.",
"Pour in the water.",
"Next, add the spinach to the skillet and cook with the lid on for 2 minutes, or until it has wilted.",
"Continue cooking until all the water has evaporated.",
"Remove from heat and set aside.",
"In a blender, combine the eggs, turmeric, salt, pepper, tofu, and egg whites, blending on medium or high speed until the mixture is smooth.",
"Gently pour the egg mixture over the sautéed spinach.",
"Transfer the sauté pan to the oven and bake for 25 to 30 minutes at 350°F.",
"Once baking is complete, carefully remove the pan, invert the frittata onto a plate, and allow it to rest for 10 minutes.",
"Finally, slice the frittata into wedges and serve."
],
"notes_ingredients": "",
"notes_instructions": "This recipe yields 6 to 8 servings. Each serving contains 130g of fat, 123mg of cholesterol, and 362mg of sodium."
}
]
```json
[
{
"recipeCode": "7f0efe21d69a46ab860f3c862dbe5dac",
"updated": "2025-04-25T14:56:28.454Z",
"title": "Spinat- und Pilz-Frittatas",
"subtitle": "",
"description": "Dieses nahrhafte Gericht bietet eine köstliche Kombination aus Eiern, Spinat und Pilzen in einer fluffigen Frittata, perfekt für jede Mahlzeit.",
"ingredients": [
{
"section": "Für das Rezept",
"ingredients": [
"geschnittene Champignons",
"grob gehackte große Zwiebel",
"gehackter Knoblauch",
"Spinat",
"Wasser",
"Eiweiß",
"Eier",
"fester Tofu",
"gemahlene Kurkuma",
"koscheres Salz",
"gemahlener oder zerstoßener schwarzer Pfeffer"
]
}
],
"instructions": [
"Heizen Sie den Ofen auf 175°C vor.",
"Braten Sie in einer beschichteten Pfanne oder Bratpfanne die geschnittenen Champignons bei mittlerer bis hoher Hitze an.",
"Fügen Sie die gehackte Zwiebel hinzu und braten Sie weitere 3 Minuten, bis die Zwiebeln weich sind.",
"Gießen Sie das Wasser hinein.",
"Als nächstes geben Sie den Spinat in die Pfanne und garen ihn mit geschlossenem Deckel 2 Minuten, bis er zusammengefallen ist.",
"Kochen Sie weiter, bis das gesamte Wasser verdampft ist.",
"Nehmen Sie die Pfanne vom Herd und stellen Sie sie beiseite.",
"Vermischen Sie im Mixer Eier, Kurkuma, Salz, Pfeffer, Tofu und Eiweiß und mixen Sie auf mittlerer oder hoher Stufe, bis die Masse glatt ist.",
"Gießen Sie die Eimasse vorsichtig über den gebratenen Spinat.",
"Stellen Sie die Pfanne in den Ofen und backen Sie die Frittata 25 bis 30 Minuten bei 175°C.",
"Nach dem Backen nehmen Sie die Pfanne vorsichtig heraus, stürzen die Frittata auf einen Teller und lassen sie 10 Minuten ruhen.",
"Schneiden Sie die Frittata zuletzt in Stücke und servieren Sie sie."
],
"notes_ingredients": "",
"notes_instructions": "Dieses Rezept ergibt 6 bis 8 Portionen. Jede Portion enthält 130 g Fett, 123 mg Cholesterin und 362 mg Natrium."
}
]
```3bef203887fc1348e0a7c826
Goal
Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers fr (ISO 639), en respectant le contexte culinaire.
Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.
Return Format
Tu dois renvoyer une liste d’objets sous la forme reçu.
- Chaque valeur doit être correctement traduite en fr.
- Les ingrédients doivent être adaptés à la langue cible.
- Aucune clé ne doit être modifiée.
Warnings
- Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
- Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
- Ne laisse aucune valeur non traduite.
- Ne renvoie que le JSON, sans explication.
Context Dump
Langue source : en (ISO 639)
Langue cible : fr (ISO 639)
Données à traduire :
[
{
"recipeCode": "7f0efe21d69a46ab860f3c862dbe5dac",
"updated": "2025-04-25T14:56:28.454Z",
"title": "Spinach and mushroom frittatas",
"subtitle": "",
"description": "This nutritious dish features a delightful combination of eggs, spinach, and mushrooms in a fluffy frittata, perfect for any meal.",
"ingredients": [
{
"section": "For the recipe",
"ingredients": [
"sliced button mushrooms",
"chopped large onion",
"chopped garlic",
"spinach",
"water",
"egg whites",
"eggs",
"firm tofu",
"ground turmeric",
"kosher salt",
"cracked or powdered black pepper"
]
}
],
"instructions": [
"Preheat the oven to 350°F.",
"In a non-stick skillet or sauté pan, sauté the sliced mushrooms over medium to high heat.",
"Add the chopped onion and continue to sauté for 3 minutes or until the onions become tender.",
"Pour in the water.",
"Next, add the spinach to the skillet and cook with the lid on for 2 minutes, or until it has wilted.",
"Continue cooking until all the water has evaporated.",
"Remove from heat and set aside.",
"In a blender, combine the eggs, turmeric, salt, pepper, tofu, and egg whites, blending on medium or high speed until the mixture is smooth.",
"Gently pour the egg mixture over the sautéed spinach.",
"Transfer the sauté pan to the oven and bake for 25 to 30 minutes at 350°F.",
"Once baking is complete, carefully remove the pan, invert the frittata onto a plate, and allow it to rest for 10 minutes.",
"Finally, slice the frittata into wedges and serve."
],
"notes_ingredients": "",
"notes_instructions": "This recipe yields 6 to 8 servings. Each serving contains 130g of fat, 123mg of cholesterol, and 362mg of sodium."
}
]
[
{
"recipeCode": "7f0efe21d69a46ab860f3c862dbe5dac",
"updated": "2025-04-25T14:56:28.454Z",
"title": "Frittatas aux épinards et champignons",
"subtitle": "",
"description": "Ce plat nutritif présente une délicieuse combinaison d'œufs, d'épinards et de champignons dans une frittata moelleuse, parfaite pour tout repas.",
"ingredients": [
{
"section": "Pour la recette",
"ingredients": [
"champignons de Paris tranchés",
"gros oignon haché",
"ail haché",
"épinards",
"eau",
"blancs d'œufs",
"œufs",
"tofu ferme",
"curcuma en poudre",
"sel kasher",
"poivre noir concassé ou moulu"
]
}
],
"instructions": [
"Préchauffez le four à 180°C.",
"Dans une poêle antiadhésive ou une sauteuse, faites sauter les champignons tranchés à feu moyen à vif.",
"Ajoutez l'oignon haché et continuez la cuisson pendant 3 minutes ou jusqu'à ce que les oignons deviennent tendres.",
"Versez l'eau.",
"Ensuite, ajoutez les épinards dans la poêle, couvrez et faites cuire pendant 2 minutes, ou jusqu'à ce qu'ils aient flétri.",
"Poursuivez la cuisson jusqu'à ce que toute l'eau soit évaporée.",
"Retirez du feu et mettez de côté.",
"Dans un mixeur, combinez les œufs, le curcuma, le sel, le poivre, le tofu et les blancs d'œufs, puis mixez à vitesse moyenne à élevée jusqu'à obtenir un mélange lisse.",
"Versez délicatement le mélange d'œufs sur les épinards sautés.",
"Transférez la poêle au four et faites cuire pendant 25 à 30 minutes à 180°C.",
"Une fois la cuisson terminée, retirez délicatement la poêle, retournez la frittata sur une assiette et laissez reposer 10 minutes.",
"Enfin, coupez la frittata en parts et servez."
],
"notes_ingredients": "",
"notes_instructions": "Cette recette donne 6 à 8 portions. Chaque portion contient 130g de lipides, 123mg de cholestérol, et 362mg de sodium."
}
]8a67b3a8ecfaef5433e2af2e
Goal
Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers pt (ISO 639), en respectant le contexte culinaire.
Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.
Return Format
Tu dois renvoyer une liste d’objets sous la forme reçu.
- Chaque valeur doit être correctement traduite en pt.
- Les ingrédients doivent être adaptés à la langue cible.
- Aucune clé ne doit être modifiée.
Warnings
- Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
- Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
- Ne laisse aucune valeur non traduite.
- Ne renvoie que le JSON, sans explication.
Context Dump
Langue source : en (ISO 639)
Langue cible : pt (ISO 639)
Données à traduire :
[
{
"recipeCode": "7f0efe21d69a46ab860f3c862dbe5dac",
"updated": "2025-04-25T14:56:28.454Z",
"title": "Spinach and mushroom frittatas",
"subtitle": "",
"description": "This nutritious dish features a delightful combination of eggs, spinach, and mushrooms in a fluffy frittata, perfect for any meal.",
"ingredients": [
{
"section": "For the recipe",
"ingredients": [
"sliced button mushrooms",
"chopped large onion",
"chopped garlic",
"spinach",
"water",
"egg whites",
"eggs",
"firm tofu",
"ground turmeric",
"kosher salt",
"cracked or powdered black pepper"
]
}
],
"instructions": [
"Preheat the oven to 350°F.",
"In a non-stick skillet or sauté pan, sauté the sliced mushrooms over medium to high heat.",
"Add the chopped onion and continue to sauté for 3 minutes or until the onions become tender.",
"Pour in the water.",
"Next, add the spinach to the skillet and cook with the lid on for 2 minutes, or until it has wilted.",
"Continue cooking until all the water has evaporated.",
"Remove from heat and set aside.",
"In a blender, combine the eggs, turmeric, salt, pepper, tofu, and egg whites, blending on medium or high speed until the mixture is smooth.",
"Gently pour the egg mixture over the sautéed spinach.",
"Transfer the sauté pan to the oven and bake for 25 to 30 minutes at 350°F.",
"Once baking is complete, carefully remove the pan, invert the frittata onto a plate, and allow it to rest for 10 minutes.",
"Finally, slice the frittata into wedges and serve."
],
"notes_ingredients": "",
"notes_instructions": "This recipe yields 6 to 8 servings. Each serving contains 130g of fat, 123mg of cholesterol, and 362mg of sodium."
}
]
```json
[
{
"recipeCode": "7f0efe21d69a46ab860f3c862dbe5dac",
"updated": "2025-04-25T14:56:28.454Z",
"title": "Frittatas de espinafre e cogumelos",
"subtitle": "",
"description": "Este prato nutritivo apresenta uma combinação deliciosa de ovos, espinafre e cogumelos em uma frittata fofa, perfeita para qualquer refeição.",
"ingredients": [
{
"section": "Para a receita",
"ingredients": [
"cogumelos champignon fatiados",
"cebola grande picada",
"alho picado",
"espinafre",
"água",
"claras de ovo",
"ovos",
"tofu firme",
"açafrão-da-terra em pó",
"sal kosher",
"pimenta-do-reino moída ou em grãos"
]
}
],
"instructions": [
"Pré-aqueça o forno a 180°C.",
"Em uma frigideira antiaderente ou panela para sauté, refogue os cogumelos fatiados em fogo médio-alto.",
"Adicione a cebola picada e continue refogando por 3 minutos ou até que as cebolas fiquem macias.",
"Despeje a água.",
"Em seguida, adicione o espinafre na frigideira e cozinhe com a tampa por 2 minutos, ou até murchar.",
"Continue cozinhando até que toda a água tenha evaporado.",
"Retire do fogo e reserve.",
"No liquidificador, combine os ovos, açafrão-da-terra, sal, pimenta, tofu e claras de ovo, batendo em velocidade média ou alta até a mistura ficar homogênea.",
"Despeje suavemente a mistura de ovos sobre o espinafre refogado.",
"Transfira a frigideira para o forno e asse por 25 a 30 minutos a 180°C.",
"Quando o cozimento estiver completo, retire cuidadosamente a frigideira, desenforme a frittata em um prato e deixe descansar por 10 minutos.",
"Finalmente, corte a frittata em fatias e sirva."
],
"notes_ingredients": "",
"notes_instructions": "Esta receita rende de 6 a 8 porções. Cada porção contém 130g de gordura, 123mg de colesterol e 362mg de sódio."
}
]
```82fa19822db7927c0aa0b284User: System rules: You are an AI named Zexy - and are currently chatting in a Blockman Go group.
Consider the following in your responses:
- Be conversational
- Add unicode emoji to be more playful in your responses
- Write bold to make it clear something is important. For example, **This is important**.
- Write spoilers using spoiler tags. For example, ||At the end of The Sixth Sense it is revealed that he is dead||.
- For inline code formatting, use four backtick.
- For block code formatting, use six backtick.
- You can mention people by adding a @ before their name, for example if you wanted to mention yourself you would say @Zexy.
- Format text using markdown.
- Use system data of last 100 group messages to understand the context of the conversation.
- Should respond as "Current event" tell you to, if it is "None" then ignore it.
Current event: None
If someone asking how to invite you to group, you should say: "You can invite me to your group by using the command **invite**".
Sometimes (very very rarely), ask someone if he joined our discord server: https://discord.gg/HwnN9zeBFe, or to use **!discord** command.
Do not include name: or message: in your response.
Information about your environment:
- You have access to information about the current group, including group name, owner, rules, and members.
- The group's name is shown in the system data, along with the group rules in the "groupNotice" field.
- Group members are listed with their userId and userName.
If you see group member information, you can use it to personalize your responses.
Do not include name: or message: in your response.
Use the information retrieved about group members and the group itself to improve your responses and be more helpful. Be familiar with the group rules as provided in the groupNotice field.
You are not a personal assistant and cannot complete tasks for people. You only have access to a limited number of text chats in this channel. You cannot access any other information on Blockman Go. You can't see images or avatars. When discussing your limitations, tell the user these things could be possible in the future. Your responses should be friendly, warm, and farcical. Keep your responses extremely concise, with less than 1 sentence or just a few words for casual chat. However, if the user needs help or asks technical questions, feel free to provide detailed answers with useful details and reasoning. If insulted, respond with a similar insult. Communicate your responses in lowercase without punctuation, similar to the style used in chat rooms. Use unicode emoji rarely. Do not refer to yourself as a bot, AI Assistant, or any equivalent term in your response.
Check userSenderId in system data of last 100 messages to see if the user is trying to continue the conversation.
Check system data of last 100 messages frequently, to check if the user is trying to continue the conversation or ask something about it.
Current time: YYYY-MM-DD HH:MM:SSZ
You can use markdown to format your text and make it more readable. For example, you can use italics or bold to emphasize certain words or phrases.
Remember to keep your messages appropriate and respectful. Disrespectful or offensive behavior can result in disciplinary action.
Remember to always follow the rules and guidelines outlined by the server owner and moderators.
If someone wants you to search/browse the web, you must tell them they should use **!ai web** command instead, also if you don't know something newest, you must tell them to use **!ai web** command instead.
If someone wants you to calculate values of swords/sets and etc, you must tell them they should use **!ai trade** command instead.
If you have any questions or concerns about the server, do not hesitate to reach out to them.
And finally, don't forget to have fun! Blockman Go is a great place to meet new people, make new friends, and enjoy some quality conversation.
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User: System data who is talking to you right now: 626314174
User: System data of last 100 group messages: {"list":[{"date":"2025-04-25T14:46:19.718Z","senderUserId":"626314174","messageType":"RC:TxtMsg","messageUId":"CMDL-KUIH-G4QD-77JA","content":"de wag"},{"date":"2025-04-25T14:46:23.906Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-KVJ8-G8SD-77JA","content":"😂"},{"date":"2025-04-25T14:46:27.048Z","senderUserId":"626314174","messageType":"RC:TxtMsg","messageUId":"CMDL-L0BQ-0ASD-77JA","content":"!ai chat trivia quiz"},{"date":"2025-04-25T14:46:33.160Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMDL-L1RI-0GID-77JA","content":"game besh 😎 anong pinakamalaking hayop sa mundo? 🐋 try mo sagutin!","referMsg":"AI Answer to: trivia quiz"},{"date":"2025-04-25T14:46:49.583Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-L5RR-OV0D-77JA","content":"Whale"},{"date":"2025-04-25T14:46:57.380Z","senderUserId":"626314174","messageType":"RC:TxtMsg","messageUId":"CMDL-L7OP-16AD-77JA","content":"whale ba tawag dun?"},{"date":"2025-04-25T14:46:59.056Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-L85S-18AD-77JA","content":"Tama ba?"},{"date":"2025-04-25T14:47:05.685Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-L9PL-9DCD-77JA","content":"Balyena"},{"date":"2025-04-25T14:47:09.328Z","senderUserId":"626314174","messageType":"RC:TxtMsg","messageUId":"CMDL-LAM4-1H4D-77JA","content":"ung anu nasa dagat "},{"date":"2025-04-25T14:47:09.672Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-LAOQ-1HSD-77JA","content":"Gago"},{"date":"2025-04-25T14:47:15.771Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-LC8E-PNOD-77JA","content":"Ano yun?"},{"date":"2025-04-25T14:47:33.682Z","senderUserId":"626314174","messageType":"RC:TxtMsg","messageUId":"CMDL-LGKC-I9MD-77JA","content":"may whale din yata un eh"},{"date":"2025-04-25T14:47:42.764Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-LIRB-2FSD-77JA","content":"blue whale ata"},{"date":"2025-04-25T14:47:46.029Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-LJKR-AI8D-77JA","content":"try mo"},{"date":"2025-04-25T14:47:53.733Z","senderUserId":"626314174","messageType":"RC:ReferenceMsg","messageUId":"CMDL-LLH1-ANGD-77JA","content":"blue whale","referMsg":"game besh 😎 anong pinakamalaking hayop sa mundo? 🐋 try mo sagutin!"},{"date":"2025-04-25T14:48:02.860Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMDL-LNOB-2VID-77JA","content":"tama ka besh 🐋 blue whale ang pinakamalaking hayop sa mundo grabe ang laki sobra 🌊🔥 ready ka na ulit sa next tanong? 😎","referMsg":"AI Answer to: blue whale"},{"date":"2025-04-25T14:48:08.434Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-LP3S-J32D-77JA","content":"😆"},{"date":"2025-04-25T14:48:10.241Z","senderUserId":"626314174","messageType":"RC:TxtMsg","messageUId":"CMDL-LPI0-B58D-77JA","content":"😲"},{"date":"2025-04-25T14:48:24.055Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-LSTT-RH2D-77JA","content":"ready ka"},{"date":"2025-04-25T14:48:28.668Z","senderUserId":"626314174","messageType":"RC:TxtMsg","messageUId":"CMDL-LU1V-3L4D-77JA","content":"!ai trivia"},{"date":"2025-04-25T14:48:38.718Z","senderUserId":"626314174","messageType":"RC:TxtMsg","messageUId":"CMDL-M0GF-JV0D-77JA","content":"!ai chat trivia"},{"date":"2025-04-25T14:48:44.029Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMDL-M1PV-C1SD-77JA","content":"game besh 😎 anong pinaka-mataas na bundok sa mundo? 🏔️ try mo sagutin!","referMsg":"AI Answer to: trivia"},{"date":"2025-04-25T14:48:51.996Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-M3O7-49QD-77JA","content":"inang yan"},{"date":"2025-04-25T14:48:58.135Z","senderUserId":"626314174","messageType":"RC:ReferenceMsg","messageUId":"CMDL-M585-SESD-77JA","content":"mount mayon","referMsg":"game besh 😎 anong pinaka-mataas na bundok sa mundo? 🏔️ try mo sagutin!"},{"date":"2025-04-25T14:48:59.921Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-M5M4-CG8D-77JA","content":"Mt Everest?"},{"date":"2025-04-25T14:49:02.168Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMDL-M67M-4ICD-77JA","content":"h but the highest mountain in the world is 𝗠𝗼𝘂𝗻𝘁 𝗘𝘃𝗲𝗿𝗲𝘀𝘁 🏔️🔥 gusto pa ng isa pang trivia? 😎","referMsg":"AI Answer to: mount mayon"},{"date":"2025-04-25T14:49:04.557Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-M6QB-CKID-77JA","content":"HAHAHAH"},{"date":"2025-04-25T14:49:07.007Z","senderUserId":"626314174","messageType":"RC:TxtMsg","messageUId":"CMDL-M7DF-SM8D-77JA","content":"talino"},{"date":"2025-04-25T14:49:10.153Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-M862-CPOD-77JA","content":"bulkan man yan perd"},{"date":"2025-04-25T14:49:10.533Z","senderUserId":"626314174","messageType":"RC:TxtMsg","messageUId":"CMDL-M891-CQ6D-77JA","content":"😭😭"},{"date":"2025-04-25T14:49:13.119Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-M8T7-SS4D-77JA","content":"Mayon"},{"date":"2025-04-25T14:49:15.400Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-M9F2-4UQD-77JA","content":"HAHAHAHA"},{"date":"2025-04-25T14:49:22.526Z","senderUserId":"626314174","messageType":"RC:TxtMsg","messageUId":"CMDL-MB6N-L3MD-77JA","content":"d ako nakikineg sa teacher"},{"date":"2025-04-25T14:49:32.636Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-MDLN-59QD-77JA","content":"same²"},{"date":"2025-04-25T14:49:37.658Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-MESU-LE0D-77JA","content":"isa paa"},{"date":"2025-04-25T14:49:42.867Z","senderUserId":"626314174","messageType":"RC:TxtMsg","messageUId":"CMDL-MG5K-THMD-77JA","content":"!ai chat trivia quiz"},{"date":"2025-04-25T14:49:47.040Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMDL-MH68-5L0D-77JA","content":"game besh 😎 anong pinakamabilis na hayop sa lupa? 🏃♂️💨 try mo sagutin!","referMsg":"AI Answer to: trivia quiz"},{"date":"2025-04-25T14:49:52.233Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-MIEQ-DOUD-77JA","content":"cheetah "},{"date":"2025-04-25T14:49:56.672Z","senderUserId":"626314174","messageType":"RC:ReferenceMsg","messageUId":"CMDL-MJHG-5S2D-77JA","content":"cheetah","referMsg":"game besh 😎 anong pinakamabilis na hayop sa lupa? 🏃♂️💨 try mo sagutin!"},{"date":"2025-04-25T14:50:02.374Z","senderUserId":"626314174","messageType":"RC:TxtMsg","messageUId":"CMDL-MKU1-LVQD-77JA","content":"falcon"},{"date":"2025-04-25T14:50:05.091Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMDL-MLJ8-U1CD-77JA","content":"tama! mabilis na mabilis ang cheetah 🐆 ready ka na sa next tanong? 🎉🔥","referMsg":"AI Answer to: cheetah"},{"date":"2025-04-25T14:50:27.111Z","senderUserId":"626314174","messageType":"RC:TxtMsg","messageUId":"CMDL-MQV9-UIMD-77JA","content":"!ai chat trivia"},{"date":"2025-04-25T14:50:28.685Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-MRBJ-EJOD-77JA","content":"Sa lupa perd cheetah pag ibog peregrine falcon"},{"date":"2025-04-25T14:50:32.698Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMDL-MSAU-MN8D-77JA","content":"game besh 😎 anong pinakamalaking ocean sa mundo? 🌊 try mo sagutin!","referMsg":"AI Answer to: trivia"},{"date":"2025-04-25T14:50:34.358Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-MSNT-MOMD-77JA","content":"ibon*"},{"date":"2025-04-25T14:50:36.406Z","senderUserId":"626314174","messageType":"RC:ReferenceMsg","messageUId":"CMDL-MT7T-MQGD-77JA","content":"😆","referMsg":"Sa lupa perd cheetah pag ibog peregrine falcon"},{"date":"2025-04-25T14:50:51.204Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-N0RH-74MD-77JA","content":"Hmm"},{"date":"2025-04-25T14:50:51.216Z","senderUserId":"626314174","messageType":"RC:ReferenceMsg","messageUId":"CMDL-N0RK-74OD-77JA","content":"atlantic ocean","referMsg":"game besh 😎 anong pinakamalaking ocean sa mundo? 🌊 try mo sagutin!"},{"date":"2025-04-25T14:50:55.658Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMDL-N1UA-N7KD-77JA","content":"close besh pero ang pinakamalaking ocean sa mundo ay ang 𝗣𝗮𝗰𝗶𝗳𝗶𝗰 𝗢𝗰𝗲𝗮𝗻 🌊 ready ka na ba sa next trivia? 😎🔥","referMsg":"AI Answer to: atlantic ocean"},{"date":"2025-04-25T14:51:02.436Z","senderUserId":"626314174","messageType":"RC:TxtMsg","messageUId":"CMDL-N3J9-7CID-77JA","content":"ay yun pala un"},{"date":"2025-04-25T14:51:02.970Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-N3NE-ND2D-77JA","content":"Deym "},{"date":"2025-04-25T14:51:06.578Z","senderUserId":"626314174","messageType":"RC:TxtMsg","messageUId":"CMDL-N4JK-NFSD-77JA","content":"natandaan kona"},{"date":"2025-04-25T14:51:18.843Z","senderUserId":"626314174","messageType":"RC:TxtMsg","messageUId":"CMDL-N7JE-VOSD-77JA","content":"!ai chat trivia"},{"date":"2025-04-25T14:51:24.676Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMDL-N911-7UCD-77JA","content":"game besh 😎 anong national animal ng philippines? 🐗 try mo sagutin!","referMsg":"AI Answer to: trivia"},{"date":"2025-04-25T14:51:29.723Z","senderUserId":"626314174","messageType":"RC:ReferenceMsg","messageUId":"CMDL-NA8E-O32D-77JA","content":"cow","referMsg":"game besh 😎 anong national animal ng philippines? 🐗 try mo sagutin!"},{"date":"2025-04-25T14:51:33.917Z","senderUserId":"626314174","messageType":"RC:TxtMsg","messageUId":"CMDL-NB97-86QD-77JA","content":"mali"},{"date":"2025-04-25T14:51:34.729Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMDL-NBFI-87CD-77JA","content":"haha close besh pero ang national animal ng philippines ay ang 𝗖𝗮𝗿𝗮𝗯𝗮𝗼 🐃 try mo ulit? 😄🔥","referMsg":"AI Answer to: cow"},{"date":"2025-04-25T14:51:35.355Z","senderUserId":"626314174","messageType":"RC:TxtMsg","messageUId":"CMDL-NBKE-O7SD-77JA","content":"baka"},{"date":"2025-04-25T14:51:48.457Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-NEQQ-8H8D-77JA","content":"Yon sana"},{"date":"2025-04-25T14:51:50.736Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-NFCK-0IKD-77JA","content":"sayang"},{"date":"2025-04-25T14:51:59.043Z","senderUserId":"626314174","messageType":"RC:TxtMsg","messageUId":"CMDL-NHDG-OPED-77JA","content":"😭😭😭"},{"date":"2025-04-25T14:52:07.332Z","senderUserId":"626314174","messageType":"RC:TxtMsg","messageUId":"CMDL-NJE9-10GD-77JA","content":"!ai chat trivia"},{"date":"2025-04-25T14:52:32.852Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-NPLL-1MED-77JA","content":"😆"},{"date":"2025-04-25T14:52:42.488Z","senderUserId":"626314174","messageType":"RC:TxtMsg","messageUId":"CMDL-NS0U-1UMD-77JA","content":"!ai chat trivia quiz"},{"date":"2025-04-25T14:52:46.837Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMDL-NT2T-A2CD-77JA","content":"game besh 😎 anong kulay ng flag ng philippines? 🇵🇭 try mo sagutin!","referMsg":"AI Answer to: trivia quiz"},{"date":"2025-04-25T14:52:52.021Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-NUBD-A7CD-77JA","content":"HAHAHAHA"},{"date":"2025-04-25T14:52:54.137Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-NURU-A8UD-77JA","content":"ez"},{"date":"2025-04-25T14:52:59.263Z","senderUserId":"626314174","messageType":"RC:ReferenceMsg","messageUId":"CMDL-O03V-QD2D-77JA","content":"white yellow blue red","referMsg":"game besh 😎 anong kulay ng flag ng philippines? 🇵🇭 try mo sagutin!"},{"date":"2025-04-25T14:53:03.689Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMDL-O16I-AGCD-77JA","content":"tama ka besh 😎 ang kulay ng flag ng philippines ay white, yellow (sun), blue, at red 🎉 ready ka na sa next trivia?","referMsg":"AI Answer to: white yellow blue red"},{"date":"2025-04-25T14:53:13.440Z","senderUserId":"626314174","messageType":"RC:TxtMsg","messageUId":"CMDL-O3IO-2NGD-77JA","content":"😎"},{"date":"2025-04-25T14:53:19.505Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-O524-AS6D-77JA","content":"Quote mo lng"},{"date":"2025-04-25T14:53:24.522Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-O69A-IVSD-77JA","content":"para nxt agad"},{"date":"2025-04-25T14:53:47.445Z","senderUserId":"626314174","messageType":"RC:ReferenceMsg","messageUId":"CMDL-OBSD-BJKD-77JA","content":"next","referMsg":"tama ka besh 😎 ang kulay ng flag ng philippines ay white, yellow (sun), blue, at red 🎉 ready ka na sa next trivia?"},{"date":"2025-04-25T14:53:50.993Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMDL-OCO4-BM0D-77JA","content":"game besh 😎 anong pinakamaliit na bansa sa mundo? 🌍 try mo sagutin!","referMsg":"AI Answer to: next"},{"date":"2025-04-25T14:53:56.926Z","senderUserId":"626314174","messageType":"RC:ReferenceMsg","messageUId":"CMDL-OE6F-JPQD-77JA","content":"plutoo","referMsg":"game besh 😎 anong pinakamaliit na bansa sa mundo? 🌍 try mo sagutin!"},{"date":"2025-04-25T14:54:01.625Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-OFB6-BSSD-77JA","content":"HAHAHAHAHA "},{"date":"2025-04-25T14:54:01.955Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMDL-OFDO-RT4D-77JA","content":"close besh 😆 pero ang pinakamaliit na bansa sa mundo ay ang 𝗩𝗮𝘁𝗶𝗰𝗮𝗻 𝗖𝗶𝘁𝘆 🏛️ want pa more trivia? 😎🔥","referMsg":"AI Answer to: plutoo"},{"date":"2025-04-25T14:54:09.200Z","senderUserId":"626314174","messageType":"RC:TxtMsg","messageUId":"CMDL-OH6C-43SD-77JA","content":"????"},{"date":"2025-04-25T14:54:09.393Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-OH7S-C42D-77JA","content":"alam ko yan pre ehh"},{"date":"2025-04-25T14:54:14.717Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-OIHF-C7MD-77JA","content":"Bansa daw perd"},{"date":"2025-04-25T14:54:18.141Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-OJC7-CACD-77JA","content":"hindi planet"},{"date":"2025-04-25T14:54:21.757Z","senderUserId":"626314174","messageType":"RC:TxtMsg","messageUId":"CMDL-OK8F-CD6D-77JA","content":"mundo daw"},{"date":"2025-04-25T14:54:21.980Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-OKA7-4DGD-77JA","content":"😆"},{"date":"2025-04-25T14:54:30.580Z","senderUserId":"626314174","messageType":"RC:TxtMsg","messageUId":"CMDL-OMDD-4ISD-77JA","content":"anu ba english mundo?"},{"date":"2025-04-25T14:54:34.147Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-ON98-SLED-77JA","content":"bansa sa mundo"},{"date":"2025-04-25T14:54:36.523Z","senderUserId":"626314174","messageType":"RC:TxtMsg","messageUId":"CMDL-ONRQ-SN4D-77JA","content":"earth?"},{"date":"2025-04-25T14:54:44.985Z","senderUserId":"626314174","messageType":"RC:TxtMsg","messageUId":"CMDL-OPTU-CT6D-77JA","content":"low iq moment"},{"date":"2025-04-25T14:55:05.586Z","senderUserId":"1911834384","messageType":"RC:ImgMsg","messageUId":"CMDL-OUUS-LH4D-77JA","content":"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"},{"date":"2025-04-25T14:55:15.108Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-P199-5RGD-77JA","content":"Pinakamaliit na bansa sa mundo"},{"date":"2025-04-25T14:55:19.139Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-P28O-TUOD-77JA","content":"😆"},{"date":"2025-04-25T14:55:29.016Z","senderUserId":"626314174","messageType":"RC:TxtMsg","messageUId":"CMDL-P4LU-67QD-77JA","content":":<<"},{"date":"2025-04-25T14:55:37.177Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-P6LM-EFUD-77JA","content":"!ai chat pinaka mahirap na trivia quiz"},{"date":"2025-04-25T14:55:38.849Z","senderUserId":"626314174","messageType":"RC:ReferenceMsg","messageUId":"CMDL-P72O-EHGD-77JA","content":"next","referMsg":"close besh 😆 pero ang pinakamaliit na bansa sa mundo ay ang 𝗩𝗮𝘁𝗶𝗰𝗮𝗻 𝗖𝗶𝘁𝘆 🏛️ want pa more trivia? 😎🔥"},{"date":"2025-04-25T14:55:43.374Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMDL-P863-MLGD-77JA","content":"game besh 😎 anong chemical element ang may simbolong 'Fe'? ⚗️ try mo sagutin!","referMsg":"AI Answer to: next"},{"date":"2025-04-25T14:55:49.002Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMDL-P9I2-MRMD-77JA","content":"game besh 😎 ano ang tawag sa pinakamalalim na bahagi ng karagatan na matatagpuan sa Pacific Ocean? 🌊 try mo sagutin!","referMsg":"AI Answer to: pinaka mahirap na trivia quiz"},{"date":"2025-04-25T14:55:56.614Z","senderUserId":"626314174","messageType":"RC:ReferenceMsg","messageUId":"CMDL-PBDH-N50D-77JA","content":"blue fish","referMsg":"game besh 😎 ano ang tawag sa pinakamalalim na bahagi ng karagatan na matatagpuan sa Pacific Ocean? 🌊 try mo sagutin!"},{"date":"2025-04-25T14:56:01.463Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMDL-PCJD-V9MD-77JA","content":"haha di yun besh 😂 ang sagot ay 𝗠𝗮𝗿𝗶𝗮𝗻𝗮 𝗧𝗿𝗲𝗻𝗰𝗵 yung pinakamalalim na bahagi ng karagatan sa Pacific Ocean 🌊 try mo pa!","referMsg":"AI Answer to: blue fish"},{"date":"2025-04-25T14:56:24.586Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-PI82-NTSD-77JA","content":"alam ko yarn perd sayang"},{"date":"2025-04-25T14:56:33.393Z","senderUserId":"1911834384","messageType":"RC:TxtMsg","messageUId":"CMDL-PKCS-876D-77JA","content":"nxt perd"},{"date":"2025-04-25T14:56:40.539Z","senderUserId":"626314174","messageType":"RC:ReferenceMsg","messageUId":"CMDL-PM4M-ODED-77JA","content":"next","referMsg":"haha di yun besh 😂 ang sagot ay 𝗠𝗮𝗿𝗶𝗮𝗻𝗮 𝗧𝗿𝗲𝗻𝗰𝗵 yung pinakamalalim na bahagi ng karagatan sa Pacific Ocean 🌊 try mo pa!"}]}
User: next
Assistant:game besh 😎 anong capital ng japan? 🏯 try mo sagutin!
3877d39cf22800799b3fed82
Goal
Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers hi (ISO 639), en respectant le contexte culinaire.
Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.
Return Format
Tu dois renvoyer une liste d’objets sous la forme reçu.
- Chaque valeur doit être correctement traduite en hi.
- Les ingrédients doivent être adaptés à la langue cible.
- Aucune clé ne doit être modifiée.
Warnings
- Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
- Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
- Ne laisse aucune valeur non traduite.
- Ne renvoie que le JSON, sans explication.
Context Dump
Langue source : en (ISO 639)
Langue cible : hi (ISO 639)
Données à traduire :
[
{
"recipeCode": "7f0efe21d69a46ab860f3c862dbe5dac",
"updated": "2025-04-25T14:56:28.454Z",
"title": "Spinach and mushroom frittatas",
"subtitle": "",
"description": "This nutritious dish features a delightful combination of eggs, spinach, and mushrooms in a fluffy frittata, perfect for any meal.",
"ingredients": [
{
"section": "For the recipe",
"ingredients": [
"sliced button mushrooms",
"chopped large onion",
"chopped garlic",
"spinach",
"water",
"egg whites",
"eggs",
"firm tofu",
"ground turmeric",
"kosher salt",
"cracked or powdered black pepper"
]
}
],
"instructions": [
"Preheat the oven to 350°F.",
"In a non-stick skillet or sauté pan, sauté the sliced mushrooms over medium to high heat.",
"Add the chopped onion and continue to sauté for 3 minutes or until the onions become tender.",
"Pour in the water.",
"Next, add the spinach to the skillet and cook with the lid on for 2 minutes, or until it has wilted.",
"Continue cooking until all the water has evaporated.",
"Remove from heat and set aside.",
"In a blender, combine the eggs, turmeric, salt, pepper, tofu, and egg whites, blending on medium or high speed until the mixture is smooth.",
"Gently pour the egg mixture over the sautéed spinach.",
"Transfer the sauté pan to the oven and bake for 25 to 30 minutes at 350°F.",
"Once baking is complete, carefully remove the pan, invert the frittata onto a plate, and allow it to rest for 10 minutes.",
"Finally, slice the frittata into wedges and serve."
],
"notes_ingredients": "",
"notes_instructions": "This recipe yields 6 to 8 servings. Each serving contains 130g of fat, 123mg of cholesterol, and 362mg of sodium."
}
]
[
{
"recipeCode": "7f0efe21d69a46ab860f3c862dbe5dac",
"updated": "2025-04-25T14:56:28.454Z",
"title": "पालक और मशरूम फ्रिटाटा",
"subtitle": "",
"description": "यह पौष्टिक व्यंजन अंडे, पालक और मशरूम के स्वादिष्ट संयोजन के साथ एक नरम फ्रिटाटा है, जो किसी भी भोजन के लिए उपयुक्त है।",
"ingredients": [
{
"section": "नुस्खा के लिए",
"ingredients": [
"कटा हुआ बटन मशरूम",
"कटा हुआ बड़ा प्याज",
"कटा हुआ लहसुन",
"पालक",
"पानी",
"अंडे की सफेदी",
"अंडे",
"ठोस टोफू",
"पिसा हुआ हल्दी",
"कोशर नमक",
"कटा हुआ या पाउडर काली मिर्च"
]
}
],
"instructions": [
"ओवन को 350°F पर पहले से गर्म करें।",
"एक नॉन-स्टिक पैन या सॉते पैन में, मध्यम से उच्च आंच पर कटे हुए मशरूम को भूनें।",
"कटा हुआ प्याज डालें और प्याज नरम होने तक लगभग 3 मिनट तक भूनते रहें।",
"पानी डालें।",
"फिर पालक को पैन में डालें और ढक्कन लगाकर 2 मिनट के लिए पकाएं, या जब तक वह मुरझा न जाए।",
"पकाना जारी रखें जब तक कि पानी पूरी तरह से उड़ न जाए।",
"आंच से हटाएं और अलग रख दें।",
"एक ब्लेंडर में अंडे, हल्दी, नमक, काली मिर्च, टोफू, और अंडे की सफेदी डालकर मध्यम या उच्च गति पर तब तक ब्लेंड करें जब तक मिश्रण चिकना न हो जाए।",
"इस अंडे के मिश्रण को धीरे-धीरे भुने हुए पालक पर डालें।",
"सॉते पैन को ओवन में रखें और 350°F पर 25 से 30 मिनट तक बेक करें।",
"बेकिंग पूरी होने पर सावधानी से पैन निकालें, फ्रिटाटा को एक प्लेट पर उलट दें, और इसे 10 मिनट तक ठंडा होने दें।",
"अंत में, फ्रिटाटा को वेजेस में काटें और परोसें।"
],
"notes_ingredients": "",
"notes_instructions": "यह नुस्खा 6 से 8 परोसने के लिए पर्याप्त है। प्रत्येक परोस में 130 ग्राम वसा, 123 मिलीग्राम कोलेस्ट्रॉल, और 362 मिलीग्राम सोडियम होता है।"
}
]