turns-00079.parquet:3301
2d787bbcb89dad8c5b2619d5
turn 1/1gpt-4.1-mini-2025-04-14EnglishUnited States482 words
degenerate_repetitionAbsentFinal dense release
USER
Goal
Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers zh (ISO 639), en respectant le contexte culinaire.
Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.
Return Format
Tu dois renvoyer une liste d’objets sous la forme reçu.
- Chaque valeur doit être correctement traduite en zh.
- Les ingrédients doivent être adaptés à la langue cible.
- Aucune clé ne doit être modifiée.
Warnings
- Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
- Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
- Ne laisse aucune valeur non traduite.
- Ne renvoie que le JSON, sans explication.
Context Dump
Langue source : en (ISO 639)
Langue cible : zh (ISO 639)
Données à traduire :
[
{
"recipeCode": "ad29d3c960564fbba0265c21e290ba91",
"updated": "2025-05-11T11:02:22.632Z",
"title": "Sweet-and-Sour Pork Burgers",
"subtitle": null,
"description": null,
"ingredients": [
{
"section": "For the recipe",
"ingredients": [
"plain rolls",
"salted peanuts, roasted skin on",
"red onion",
"olive oil",
"runny honey",
"wine vinegar",
"ground pork or sausagemeat",
"cumin-flavor gouda",
"prepared sweet-and-sour sauce",
"butterhead lettuce, washed and shredded",
"salt",
"milled pepper"
]
}
],
"instructions": [
"Coarsely chop the peanuts.",
"Peel and finely chop the onion.",
"Heat 3 tablespoons of olive oil in a skillet and cook the onion gently for 5 minutes until it becomes translucent.",
"Add the peanuts, honey, salt, and pepper to the skillet.",
"Combine well and cook over medium heat for 3 minutes, allowing the mixture to caramelize slightly.",
"Stir in the vinegar and cook over high heat for 2 minutes to reduce the liquid.",
"Remove from heat and let the mixture cool.",
"Transfer the mixture to a bowl, add the ground pork, and mix thoroughly.",
"Season with salt and pepper to taste.",
"Form the mixture into 6 burgers sized to fit the rolls.",
"Heat the remaining olive oil in a skillet and fry the burgers over medium heat for 8-10 minutes, turning often.",
"Preheat the broiler.",
"Slice the Gouda into thin pieces.",
"Cut the rolls in half and lightly toast them under the broiler.",
"Spread the sweet-and-sour sauce evenly on the cut sides of the rolls.",
"Layer the shredded lettuce on the base halves.",
"Place a cooked burger on top, then add slices of Gouda.",
"Close the rolls and serve immediately."
],
"notes_ingredients": null,
"notes_instructions": null
}
]
ASSISTANT
```json
[
{
"recipeCode": "ad29d3c960564fbba0265c21e290ba91",
"updated": "2025-05-11T11:02:22.632Z",
"title": "甜酸猪肉汉堡",
"subtitle": null,
"description": null,
"ingredients": [
{
"section": "食谱用料",
"ingredients": [
"普通面包卷",
"带皮烤咸花生",
"红洋葱",
"橄榄油",
"流质蜂蜜",
"葡萄酒醋",
"猪绞肉或香肠肉",
"孜然味高达奶酪",
"预制甜酸酱",
"黄油生菜,洗净撕碎",
"食盐",
"现磨胡椒粉"
]
}
],
"instructions": [
"将花生粗略切碎。",
"剥去洋葱皮,切碎。",
"在平底锅中加热3汤匙橄榄油,小火炒洋葱5分钟,直至透明。",
"加入花生、蜂蜜、盐和胡椒到平底锅中。",
"混合均匀,中火烹煮3分钟,让混合物略微焦糖化。",
"倒入醋,大火加热2分钟,浓缩液体。",
"关闭火源,放凉混合物。",
"将混合物倒入碗中,加入猪绞肉,充分搅拌均匀。",
"按口味加盐和胡椒调味。",
"将混合物分成6个大小适合面包卷的汉堡饼。",
"在平底锅中加热剩余的橄榄油,中火煎汉堡8-10分钟,常翻面。",
"预热烤架。",
"将高达奶酪切成薄片。",
"将面包卷切开,对半放入烤架上轻轻烤制。",
"在切面均匀涂抹甜酸酱。",
"在底部铺上撕碎的黄油生菜。",
"放上煎好的汉堡饼,再加上奶酪片。",
"合上面包卷,立即食用。"
],
"notes_ingredients": null,
"notes_instructions": null
}
]
```