Respan Dataset Explorer

I have a list of ingredients that I would like to format in a simple and consistent way, following this structure:

"Quantity Unit Description."

Formatting Rules:

Quantity must be a number (e.g., "200" instead of "two hundred").

Unit must use the metric system and the corresponding abbreviated form (e.g., grams → g, liters → l, milliliters → ml, etc.).

Description should be the ingredient, including any specific details if mentioned (e.g., "brown sugar", "melted unsalted butter").

If an ingredient is already formatted correctly, do not change it.

Do not invent a quantity or unit if none is provided — leave it as is and just include the description.

If a line includes alternatives or multiple options (e.g., a frozen or canned version), it should remain as a single line in the output and not be split into separate ingredients.

Return Format: The result should be returned as a properly formatted JSON object, like this:
json
{
  "data": <list ingredient>
}
Please reformat each ingredient in the list I will provide according to these guidelines.

Context Dump
Ingredients source provided:
3/4 cups low-sodium chicken stock,2 cups orzo,1/3 cup diced tomatoes,2 sprigs fresh rosemary, leaves finely chopped,Olive oil

    

```json
{
  "data": [
    "180 ml low-sodium chicken stock.",
    "250 g orzo.",
    "80 g diced tomatoes.",
    "2 sprigs fresh rosemary, leaves finely chopped.",
    "Olive oil."
  ]
}
```

I have a list of ingredients that I would like to format in a simple and consistent way, following this structure:

"Quantity Unit Description."

Formatting Rules:

Quantity must be a number (e.g., "200" instead of "two hundred").

Unit must use the metric system and the corresponding abbreviated form (e.g., grams → g, liters → l, milliliters → ml, etc.).

Description should be the ingredient, including any specific details if mentioned (e.g., "brown sugar", "melted unsalted butter").

If an ingredient is already formatted correctly, do not change it.

Do not invent a quantity or unit if none is provided — leave it as is and just include the description.

If a line includes alternatives or multiple options (e.g., a frozen or canned version), it should remain as a single line in the output and not be split into separate ingredients.

Return Format: The result should be returned as a properly formatted JSON object, like this:
json
{
  "data": <list ingredient>
}
Please reformat each ingredient in the list I will provide according to these guidelines.

Context Dump
Ingredients source provided:
3/4 cups low-sodium chicken stock,2 cups orzo,1/3 cup diced tomatoes,2 sprigs fresh rosemary, leaves finely chopped,Olive oil

    

```json
{
  "data": [
    "180 ml low-sodium chicken stock.",
    "200 g orzo.",
    "80 g diced tomatoes.",
    "2 sprigs fresh rosemary, leaves finely chopped.",
    "Olive oil."
  ]
}
```

I have a list of ingredients that I would like to format in a simple and consistent way, following this structure:

"Quantity Unit Description."

Formatting Rules:

Quantity must be a number (e.g., "200" instead of "two hundred").

Unit must use the metric system and the corresponding abbreviated form (e.g., grams → g, liters → l, milliliters → ml, etc.).

Description should be the ingredient, including any specific details if mentioned (e.g., "brown sugar", "melted unsalted butter").

If an ingredient is already formatted correctly, do not change it.

Do not invent a quantity or unit if none is provided — leave it as is and just include the description.

If a line includes alternatives or multiple options (e.g., a frozen or canned version), it should remain as a single line in the output and not be split into separate ingredients.

Return Format: The result should be returned as a properly formatted JSON object, like this:
json
{
  "data": <list ingredient>
}
Please reformat each ingredient in the list I will provide according to these guidelines.

Context Dump
Ingredients source provided:
1 pound ground beef,1 cup grated Gruyère cheese,4 whole wheat or whole grain buns,1 big bunch dark green kale, stems removed and leaves cut into ribbons,4 cloves garlic, minced,Olive oil

    

```json
{
  "data": [
    "454 g ground beef.",
    "240 ml grated Gruyère cheese.",
    "4 whole wheat or whole grain buns.",
    "1 big bunch dark green kale, stems removed and leaves cut into ribbons.",
    "4 cloves garlic, minced.",
    "Olive oil."
  ]
}
```

I have a list of ingredients that I would like to format in a simple and consistent way, following this structure:

"Quantity Unit Description."

Formatting Rules:

Quantity must be a number (e.g., "200" instead of "two hundred").

Unit must use the metric system and the corresponding abbreviated form (e.g., grams → g, liters → l, milliliters → ml, etc.).

Description should be the ingredient, including any specific details if mentioned (e.g., "brown sugar", "melted unsalted butter").

If an ingredient is already formatted correctly, do not change it.

Do not invent a quantity or unit if none is provided — leave it as is and just include the description.

If a line includes alternatives or multiple options (e.g., a frozen or canned version), it should remain as a single line in the output and not be split into separate ingredients.

Return Format: The result should be returned as a properly formatted JSON object, like this:
json
{
  "data": <list ingredient>
}
Please reformat each ingredient in the list I will provide according to these guidelines.

Context Dump
Ingredients source provided:
1 pound ground beef,1 cup grated Gruyère cheese,4 whole wheat or whole grain buns,1 big bunch dark green kale, stems removed and leaves cut into ribbons,4 cloves garlic, minced,Olive oil

    

```json
{
  "data": [
    "454 g ground beef.",
    "240 ml grated Gruyère cheese.",
    "4 whole wheat or whole grain buns.",
    "1 big bunch dark green kale, stems removed and leaves cut into ribbons.",
    "4 cloves garlic, minced.",
    "Olive oil."
  ]
}
```

User: hi, how are you?
User: hi, how are you?
Assistant:

Hello! I'm doing well, thank you. How can I assist you today?

     Goal
    Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers pt (ISO 639), en respectant le contexte culinaire.

    Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
    S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.

    Return Format
    Tu dois renvoyer une liste d’objets sous la forme reçu.
    - Chaque valeur doit être correctement traduite en pt.
    - Les ingrédients doivent être adaptés à la langue cible.
    - Aucune clé ne doit être modifiée.

    Warnings
    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
    - Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
    - Ne laisse aucune valeur non traduite.
    - Ne renvoie que le JSON, sans explication.

    Context Dump
    Langue source : en (ISO 639)
    Langue cible : pt (ISO 639)
    Données à traduire :

    [
  {
    "recipeCode": "9921794be549404fa6cd2c9c86bbfe98",
    "updated": "2025-05-09T04:41:15.739Z",
    "title": "If Looks Could Kale Burger",
    "subtitle": "Season 2, Episode 7: Moody Foodie",
    "description": "This all-beef patty is topped with rich Gruyère cheese and crispy roasted kale. Serve it on a toasted whole wheat bun alongside a rosemary orzo salad for a flavorful meal. This burger lets you enjoy kale in a delicious and satisfying way.",
    "ingredients": [
      {
        "section": "For the Orzo Salad",
        "ingredients": [
          "low-sodium chicken stock",
          "orzo",
          "diced tomatoes",
          "fresh rosemary, leaves finely chopped",
          "olive oil"
        ]
      },
      {
        "section": "For the Burger",
        "ingredients": [
          "ground beef",
          "grated gruyère cheese",
          "whole wheat or whole grain buns",
          "big bunch dark green kale, stems removed and leaves cut into ribbons",
          "garlic, minced",
          "olive oil"
        ]
      }
    ],
    "instructions": [
      "Prepare the Orzo Salad:",
      "1. Bring the chicken stock to a boil, then add the orzo.",
      "2. Cook for 10 minutes, stirring occasionally, then drain.",
      "3. Stir in the diced tomatoes and chopped rosemary, and set aside.",
      "4. The orzo salad can be served warm or chilled.",
      "Prepare the Kale:",
      "1. Preheat the oven to 300°F.",
      "2. Wash and thoroughly dry the kale. Remove the stems by pulling the leaves away, then tear the leaves into pieces about the size of playing cards."
    ],
    "notes_ingredients": null,
    "notes_instructions": null
  }
]

    

[
  {
    "recipeCode": "9921794be549404fa6cd2c9c86bbfe98",
    "updated": "2025-05-09T04:41:15.739Z",
    "title": "Se a Couve Fosse um Hambúrguer",
    "subtitle": "Temporada 2, Episódio 7: Comilão Temperamental",
    "description": "Este hambúrguer totalmente de carne bovina é coberto com queijo Gruyère rico e couve crocante assada. Sirva-o em um pão integral torrado acompanhado de uma salada de orzo com alecrim para uma refeição saborosa. Este hambúrguer permite que você aproveite a couve de uma forma deliciosa e satisfatória.",
    "ingredients": [
      {
        "section": "Para a Salada de Orzo",
        "ingredients": [
          "caldo de frango com baixo teor de sódio",
          "orzo",
          "tomates cortados em cubos",
          "alecrim fresco, folhas finamente picadas",
          "azeite de oliva"
        ]
      },
      {
        "section": "Para o Hambúrguer",
        "ingredients": [
          "carne moída de boi",
          "queijo gruyère ralado",
          "pães integrais ou de grãos",
          "um grande maço de couve verde escura, talos removidos e folhas cortadas em tiras",
          "alho picado",
          "azeite de oliva"
        ]
      }
    ],
    "instructions": [
      "Prepare a Salada de Orzo:",
      "1. Leve o caldo de frango para ferver, depois adicione o orzo.",
      "2. Cozinhe por 10 minutos, mexendo ocasionalmente, depois escorra.",
      "3. Misture os tomates cortados em cubos e o alecrim picado, e reserve.",
      "4. A salada de orzo pode ser servida quente ou fria.",
      "Prepare a Couve:",
      "1. Pré-aqueça o forno a 150°C.",
      "2. Lave e seque bem a couve. Remova os talos puxando as folhas para fora, depois rasgue as folhas em pedaços do tamanho de cartas de baralho."
    ],
    "notes_ingredients": null,
    "notes_instructions": null
  }
]

     Goal
    Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers zh (ISO 639), en respectant le contexte culinaire.

    Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
    S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.

    Return Format
    Tu dois renvoyer une liste d’objets sous la forme reçu.
    - Chaque valeur doit être correctement traduite en zh.
    - Les ingrédients doivent être adaptés à la langue cible.
    - Aucune clé ne doit être modifiée.

    Warnings
    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
    - Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
    - Ne laisse aucune valeur non traduite.
    - Ne renvoie que le JSON, sans explication.

    Context Dump
    Langue source : en (ISO 639)
    Langue cible : zh (ISO 639)
    Données à traduire :

    [
  {
    "recipeCode": "9921794be549404fa6cd2c9c86bbfe98",
    "updated": "2025-05-09T04:41:15.739Z",
    "title": "If Looks Could Kale Burger",
    "subtitle": "Season 2, Episode 7: Moody Foodie",
    "description": "This all-beef patty is topped with rich Gruyère cheese and crispy roasted kale. Serve it on a toasted whole wheat bun alongside a rosemary orzo salad for a flavorful meal. This burger lets you enjoy kale in a delicious and satisfying way.",
    "ingredients": [
      {
        "section": "For the Orzo Salad",
        "ingredients": [
          "low-sodium chicken stock",
          "orzo",
          "diced tomatoes",
          "fresh rosemary, leaves finely chopped",
          "olive oil"
        ]
      },
      {
        "section": "For the Burger",
        "ingredients": [
          "ground beef",
          "grated gruyère cheese",
          "whole wheat or whole grain buns",
          "big bunch dark green kale, stems removed and leaves cut into ribbons",
          "garlic, minced",
          "olive oil"
        ]
      }
    ],
    "instructions": [
      "Prepare the Orzo Salad:",
      "1. Bring the chicken stock to a boil, then add the orzo.",
      "2. Cook for 10 minutes, stirring occasionally, then drain.",
      "3. Stir in the diced tomatoes and chopped rosemary, and set aside.",
      "4. The orzo salad can be served warm or chilled.",
      "Prepare the Kale:",
      "1. Preheat the oven to 300°F.",
      "2. Wash and thoroughly dry the kale. Remove the stems by pulling the leaves away, then tear the leaves into pieces about the size of playing cards."
    ],
    "notes_ingredients": null,
    "notes_instructions": null
  }
]

    

```json
[
  {
    "recipeCode": "9921794be549404fa6cd2c9c86bbfe98",
    "updated": "2025-05-09T04:41:15.739Z",
    "title": "如果外表能决定羽衣甘蓝汉堡",
    "subtitle": "第二季，第七集：情绪化美食家",
    "description": "这款全牛肉饼搭配浓郁的格鲁耶尔奶酪和酥脆的烤羽衣甘蓝。将其夹在烤全麦面包中，配上迷迭香意大利米沙拉，带来美味体验。这款汉堡让你以美味满足的方式享用羽衣甘蓝。",
    "ingredients": [
      {
        "section": "意大利米沙拉材料",
        "ingredients": [
          "低钠鸡汤",
          "意大利米（奥佐）",
          "切丁番茄",
          "新鲜迷迭香，叶子切碎",
          "橄榄油"
        ]
      },
      {
        "section": "汉堡材料",
        "ingredients": [
          "牛肉末",
          "磨碎的格鲁耶尔奶酪",
          "全麦或全谷物面包",
          "一大把深绿色羽衣甘蓝，去梗并撕成细条",
          "大蒜，切末",
          "橄榄油"
        ]
      }
    ],
    "instructions": [
      "准备意大利米沙拉：",
      "1. 将鸡汤煮沸，然后加入意大利米。",
      "2. 煮10分钟，偶尔搅拌，然后沥干。",
      "3. 搅入切丁番茄和切碎的迷迭香，放置一旁。",
      "4. 意大利米沙拉可热食或冷食。",
      "准备羽衣甘蓝：",
      "1. 预热烤箱至300°F（约150°C）。",
      "2. 清洗并彻底擦干羽衣甘蓝。通过拉扯叶片去除梗，然后将叶片撕成扑克牌大小的片。"
    ],
    "notes_ingredients": null,
    "notes_instructions": null
  }
]
```

     Goal
    Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers fr (ISO 639), en respectant le contexte culinaire.

    Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
    S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.

    Return Format
    Tu dois renvoyer une liste d’objets sous la forme reçu.
    - Chaque valeur doit être correctement traduite en fr.
    - Les ingrédients doivent être adaptés à la langue cible.
    - Aucune clé ne doit être modifiée.

    Warnings
    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
    - Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
    - Ne laisse aucune valeur non traduite.
    - Ne renvoie que le JSON, sans explication.

    Context Dump
    Langue source : en (ISO 639)
    Langue cible : fr (ISO 639)
    Données à traduire :

    [
  {
    "recipeCode": "9921794be549404fa6cd2c9c86bbfe98",
    "updated": "2025-05-09T04:41:15.739Z",
    "title": "If Looks Could Kale Burger",
    "subtitle": "Season 2, Episode 7: Moody Foodie",
    "description": "This all-beef patty is topped with rich Gruyère cheese and crispy roasted kale. Serve it on a toasted whole wheat bun alongside a rosemary orzo salad for a flavorful meal. This burger lets you enjoy kale in a delicious and satisfying way.",
    "ingredients": [
      {
        "section": "For the Orzo Salad",
        "ingredients": [
          "low-sodium chicken stock",
          "orzo",
          "diced tomatoes",
          "fresh rosemary, leaves finely chopped",
          "olive oil"
        ]
      },
      {
        "section": "For the Burger",
        "ingredients": [
          "ground beef",
          "grated gruyère cheese",
          "whole wheat or whole grain buns",
          "big bunch dark green kale, stems removed and leaves cut into ribbons",
          "garlic, minced",
          "olive oil"
        ]
      }
    ],
    "instructions": [
      "Prepare the Orzo Salad:",
      "1. Bring the chicken stock to a boil, then add the orzo.",
      "2. Cook for 10 minutes, stirring occasionally, then drain.",
      "3. Stir in the diced tomatoes and chopped rosemary, and set aside.",
      "4. The orzo salad can be served warm or chilled.",
      "Prepare the Kale:",
      "1. Preheat the oven to 300°F.",
      "2. Wash and thoroughly dry the kale. Remove the stems by pulling the leaves away, then tear the leaves into pieces about the size of playing cards."
    ],
    "notes_ingredients": null,
    "notes_instructions": null
  }
]

    

```json
[
  {
    "recipeCode": "9921794be549404fa6cd2c9c86bbfe98",
    "updated": "2025-05-09T04:41:15.739Z",
    "title": "Si l’Œil Pouvait Kale Burger",
    "subtitle": "Saison 2, Épisode 7 : Gourmand Lunatique",
    "description": "Ce steak haché de bœuf est surmonté de riche fromage Gruyère et de chou kale rôti croustillant. Servez-le dans un petit pain complet grillé accompagné d’une salade d’orzo au romarin pour un repas savoureux. Ce burger vous permet de savourer le chou kale de manière délicieuse et satisfaisante.",
    "ingredients": [
      {
        "section": "Pour la Salade d'Orzo",
        "ingredients": [
          "bouillon de poulet faible en sel",
          "orzo",
          "tomates coupées en dés",
          "romarin frais, feuilles finement hachées",
          "huile d’olive"
        ]
      },
      {
        "section": "Pour le Burger",
        "ingredients": [
          "viande de bœuf hachée",
          "fromage Gruyère râpé",
          "petits pains complets ou aux céréales",
          "grand bouquet de chou kale vert foncé, tiges retirées et feuilles coupées en lanières",
          "ail haché",
          "huile d’olive"
        ]
      }
    ],
    "instructions": [
      "Préparez la Salade d'Orzo :",
      "1. Portez le bouillon de poulet à ébullition, puis ajoutez l’orzo.",
      "2. Faites cuire pendant 10 minutes en remuant de temps en temps, puis égouttez.",
      "3. Incorporez les tomates en dés et le romarin haché, puis réservez.",
      "4. La salade d’orzo peut être servie chaude ou froide.",
      "Préparez le Kale :",
      "1. Préchauffez le four à 150 °C (300 °F).",
      "2. Lavez et séchez soigneusement le chou kale. Retirez les tiges en détachant les feuilles, puis déchirez les feuilles en morceaux d’environ la taille d’une carte à jouer."
    ],
    "notes_ingredients": null,
    "notes_instructions": null
  }
]
```

     Goal
    Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers de (ISO 639), en respectant le contexte culinaire.

    Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
    S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.

    Return Format
    Tu dois renvoyer une liste d’objets sous la forme reçu.
    - Chaque valeur doit être correctement traduite en de.
    - Les ingrédients doivent être adaptés à la langue cible.
    - Aucune clé ne doit être modifiée.

    Warnings
    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
    - Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
    - Ne laisse aucune valeur non traduite.
    - Ne renvoie que le JSON, sans explication.

    Context Dump
    Langue source : en (ISO 639)
    Langue cible : de (ISO 639)
    Données à traduire :

    [
  {
    "recipeCode": "9921794be549404fa6cd2c9c86bbfe98",
    "updated": "2025-05-09T04:41:15.739Z",
    "title": "If Looks Could Kale Burger",
    "subtitle": "Season 2, Episode 7: Moody Foodie",
    "description": "This all-beef patty is topped with rich Gruyère cheese and crispy roasted kale. Serve it on a toasted whole wheat bun alongside a rosemary orzo salad for a flavorful meal. This burger lets you enjoy kale in a delicious and satisfying way.",
    "ingredients": [
      {
        "section": "For the Orzo Salad",
        "ingredients": [
          "low-sodium chicken stock",
          "orzo",
          "diced tomatoes",
          "fresh rosemary, leaves finely chopped",
          "olive oil"
        ]
      },
      {
        "section": "For the Burger",
        "ingredients": [
          "ground beef",
          "grated gruyère cheese",
          "whole wheat or whole grain buns",
          "big bunch dark green kale, stems removed and leaves cut into ribbons",
          "garlic, minced",
          "olive oil"
        ]
      }
    ],
    "instructions": [
      "Prepare the Orzo Salad:",
      "1. Bring the chicken stock to a boil, then add the orzo.",
      "2. Cook for 10 minutes, stirring occasionally, then drain.",
      "3. Stir in the diced tomatoes and chopped rosemary, and set aside.",
      "4. The orzo salad can be served warm or chilled.",
      "Prepare the Kale:",
      "1. Preheat the oven to 300°F.",
      "2. Wash and thoroughly dry the kale. Remove the stems by pulling the leaves away, then tear the leaves into pieces about the size of playing cards."
    ],
    "notes_ingredients": null,
    "notes_instructions": null
  }
]

    

```json
[
  {
    "recipeCode": "9921794be549404fa6cd2c9c86bbfe98",
    "updated": "2025-05-09T04:41:15.739Z",
    "title": "If Looks Could Kale Burger",
    "subtitle": "Staffel 2, Folge 7: Launischer Feinschmecker",
    "description": "Dieses Rindfleisch-Patty wird mit reichhaltigem Gruyère-Käse und knusprig geröstetem Grünkohl belegt. Servieren Sie es auf einem getoasteten Vollkornbrötchen zusammen mit einem Rosmarin-Orzo-Salat für eine geschmackvolle Mahlzeit. Dieser Burger lässt Sie Grünkohl auf eine köstliche und zufriedenstellende Weise genießen.",
    "ingredients": [
      {
        "section": "Für den Orzo-Salat",
        "ingredients": [
          "natriumreduzierte Hühnerbrühe",
          "Orzo",
          "gewürfelte Tomaten",
          "frischer Rosmarin, Blätter fein gehackt",
          "Olivenöl"
        ]
      },
      {
        "section": "Für den Burger",
        "ingredients": [
          "gehacktes Rindfleisch",
          "geriebener Gruyère-Käse",
          "Vollkorn- oder Mehrkornbrötchen",
          "großes Bündel dunkelgrüner Grünkohl, Stiele entfernt und Blätter in Streifen geschnitten",
          "Knoblauch, fein gehackt",
          "Olivenöl"
        ]
      }
    ],
    "instructions": [
      "Bereiten Sie den Orzo-Salat zu:",
      "1. Bringen Sie die Hühnerbrühe zum Kochen, dann den Orzo hinzufügen.",
      "2. 10 Minuten kochen, gelegentlich umrühren, dann abtropfen lassen.",
      "3. Die gewürfelten Tomaten und den gehackten Rosmarin unterrühren und beiseitestellen.",
      "4. Der Orzo-Salat kann warm oder gekühlt serviert werden.",
      "Bereiten Sie den Grünkohl zu:",
      "1. Heizen Sie den Ofen auf 150 °C vor.",
      "2. Waschen Sie den Grünkohl gründlich und trocknen Sie ihn. Entfernen Sie die Stiele, indem Sie die Blätter abziehen, dann reißen Sie die Blätter in etwa spielkartengröße Stücke."
    ],
    "notes_ingredients": null,
    "notes_instructions": null
  }
]
```

     Goal
    Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers it (ISO 639), en respectant le contexte culinaire.

    Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
    S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.

    Return Format
    Tu dois renvoyer une liste d’objets sous la forme reçu.
    - Chaque valeur doit être correctement traduite en it.
    - Les ingrédients doivent être adaptés à la langue cible.
    - Aucune clé ne doit être modifiée.

    Warnings
    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
    - Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
    - Ne laisse aucune valeur non traduite.
    - Ne renvoie que le JSON, sans explication.

    Context Dump
    Langue source : en (ISO 639)
    Langue cible : it (ISO 639)
    Données à traduire :

    [
  {
    "recipeCode": "9921794be549404fa6cd2c9c86bbfe98",
    "updated": "2025-05-09T04:41:15.739Z",
    "title": "If Looks Could Kale Burger",
    "subtitle": "Season 2, Episode 7: Moody Foodie",
    "description": "This all-beef patty is topped with rich Gruyère cheese and crispy roasted kale. Serve it on a toasted whole wheat bun alongside a rosemary orzo salad for a flavorful meal. This burger lets you enjoy kale in a delicious and satisfying way.",
    "ingredients": [
      {
        "section": "For the Orzo Salad",
        "ingredients": [
          "low-sodium chicken stock",
          "orzo",
          "diced tomatoes",
          "fresh rosemary, leaves finely chopped",
          "olive oil"
        ]
      },
      {
        "section": "For the Burger",
        "ingredients": [
          "ground beef",
          "grated gruyère cheese",
          "whole wheat or whole grain buns",
          "big bunch dark green kale, stems removed and leaves cut into ribbons",
          "garlic, minced",
          "olive oil"
        ]
      }
    ],
    "instructions": [
      "Prepare the Orzo Salad:",
      "1. Bring the chicken stock to a boil, then add the orzo.",
      "2. Cook for 10 minutes, stirring occasionally, then drain.",
      "3. Stir in the diced tomatoes and chopped rosemary, and set aside.",
      "4. The orzo salad can be served warm or chilled.",
      "Prepare the Kale:",
      "1. Preheat the oven to 300°F.",
      "2. Wash and thoroughly dry the kale. Remove the stems by pulling the leaves away, then tear the leaves into pieces about the size of playing cards."
    ],
    "notes_ingredients": null,
    "notes_instructions": null
  }
]

    

```json
[
  {
    "recipeCode": "9921794be549404fa6cd2c9c86bbfe98",
    "updated": "2025-05-09T04:41:15.739Z",
    "title": "Se solo il cavolo riccio potesse parlare Burger",
    "subtitle": "Stagione 2, Episodio 7: Appassionato di cucina dall'umore mutevole",
    "description": "Questo burger tutto di carne bovina è guarnito con ricco formaggio Gruviera e cavolo riccio croccante arrostito. Servitelo su un panino integrale tostato insieme a un'insalata di orzo al rosmarino per un pasto saporito. Questo burger ti permette di gustare il cavolo riccio in modo delizioso e soddisfacente.",
    "ingredients": [
      {
        "section": "Per l'insalata di orzo",
        "ingredients": [
          "brodo di pollo a basso contenuto di sodio",
          "orzo",
          "pomodori a dadini",
          "rosmarino fresco, foglie finemente tritate",
          "olio d'oliva"
        ]
      },
      {
        "section": "Per il burger",
        "ingredients": [
          "carne macinata di manzo",
          "formaggio gruviera grattugiato",
          "panini integrali o di cereali integrali",
          "grande mazzo di cavolo riccio verde scuro, gambi rimossi e foglie tagliate a strisce",
          "aglio, tritato",
          "olio d'oliva"
        ]
      }
    ],
    "instructions": [
      "Prepara l'insalata di orzo:",
      "1. Porta a ebollizione il brodo di pollo, quindi aggiungi l'orzo.",
      "2. Cuoci per 10 minuti, mescolando di tanto in tanto, quindi scola.",
      "3. Mescola i pomodori a dadini e il rosmarino tritato, quindi metti da parte.",
      "4. L'insalata di orzo può essere servita calda o fredda.",
      "Prepara il cavolo riccio:",
      "1. Preriscalda il forno a 150°C.",
      "2. Lava e asciuga accuratamente il cavolo riccio. Rimuovi i gambi staccando le foglie, poi strappa le foglie in pezzi delle dimensioni di carte da gioco."
    ],
    "notes_ingredients": null,
    "notes_instructions": null
  }
]
```