Respan Dataset Explorer

Select one behavior. Every returned turn has one binary label: Present or Absent. Source: final dense boolean release.

5,167,182physical rows
86shards
0.00%qualified row coverage
0.00%qualified cell coverage
Random row JSON API

turns-00071.parquet:12333

160f6a3ea21864b4004691fe
turn 1/1gpt-4.1-mini-2025-04-14Englishunknown country723 words
degenerate_repetitionAbsentFinal dense release
USER
     Goal
    Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers ar (ISO 639), en respectant le contexte culinaire.

    Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
    S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.

    Return Format
    Tu dois renvoyer une liste d’objets sous la forme reçu.
    - Chaque valeur doit être correctement traduite en ar.
    - Les ingrédients doivent être adaptés à la langue cible.
    - Aucune clé ne doit être modifiée.

    Warnings
    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
    - Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
    - Ne laisse aucune valeur non traduite.
    - Ne renvoie que le JSON, sans explication.

    Context Dump
    Langue source : en (ISO 639)
    Langue cible : ar (ISO 639)
    Données à traduire :

    [
  {
    "recipeCode": "10aa730f11a649ad9c2c0d157ea758a8",
    "updated": "2025-04-23T19:26:00.218Z",
    "title": "Mushroom-Pecan Wild Rice",
    "subtitle": null,
    "description": "Wild rice is incredibly easy to prepare.  A simple preparation allows the natural flavors to shine. This recipe enhances the nutty, chewy wild rice with earthy mushrooms and buttery pecans. For a truly diverse flavor profile, consider using a variety of mushrooms like shiitake, oyster, portabella, chanterelle, or morel mushrooms, if available.",
    "ingredients": [
      {
        "section": "For the recipe",
        "ingredients": [
          "olive oil",
          "sliced wild mushrooms",
          "sweet onion, finely chopped",
          "minced garlic",
          "uncooked brown basmati wild rice mixture",
          "low-sodium vegetable stock",
          "sea salt, for seasoning",
          "freshly ground black pepper, for seasoning",
          "chopped pecans",
          "finely chopped fresh thyme"
        ]
      }
    ],
    "instructions": [
      "1. Heat two tablespoons of olive oil in a large saucepan over medium-high heat.",
      "2. Add the sliced mushrooms, chopped onion, and minced garlic to the saucepan. Sauté for approximately 7 minutes, or until softened and golden.",
      "3. Incorporate the uncooked wild rice mixture and vegetable stock. Bring the mixture to a boil.",
      "4. Lower the heat to low, cover the saucepan, and simmer for about 35 minutes, allowing the liquid to be absorbed and the rice to become tender.",
      "5. Season the cooked wild rice with salt and pepper to taste.",
      "6. Serve the wild rice topped with chopped pecans and fresh thyme."
    ],
    "notes_ingredients": "Wild rice, a seed of an aquatic grass native to North America, isn't technically rice. This grain offers a chewy texture and a nutty flavor. While traditionally hand-harvested, cultivated varieties are readily available.  Hand-picked wild rice tends to be lighter in color with a smoky flavor and more tender texture, while cultivated versions have a darker appearance and milder flavor.  Either type works well in this recipe.",
    "notes_instructions": null
  }
]

    
ASSISTANT
```json
[
  {
    "recipeCode": "10aa730f11a649ad9c2c0d157ea758a8",
    "updated": "2025-04-23T19:26:00.218Z",
    "title": "أرز بري بالفطر والجوز الأمريكي",
    "subtitle": null,
    "description": "الأرز البري سهل التحضير للغاية. يسمح التحضير البسيط للنكات الطبيعية أن تتألق. تعزز هذه الوصفة الأرز البري ذو النكهة المكسرية والمضغية مع الفطر الأرضي والجوز الأمريكي بالزبدة. للحصول على مجموعة نكهات متنوعة حقًا، يمكن استخدام مجموعة من الفطريات مثل شيتاكي، أويستر، بورتابيلا، شانتريل، أو موريل إذا توفرت.",
    "ingredients": [
      {
        "section": "للوصفة",
        "ingredients": [
          "زيت الزيتون",
          "فطر بري مقطع شرائح",
          "بصل حلو مفروم ناعماً",
          "ثوم مفروم",
          "خليط أرز بسمتي بني بري غير مطبوخ",
          "مرق خضروات منخفض الصوديوم",
          "ملح بحري للتتبيل",
          "فلفل أسود مطحون طازجاً للتتبيل",
          "جوز أمريكي مفروم",
          "زعتر طازج مفروم ناعماً"
        ]
      }
    ],
    "instructions": [
      "1. سخن ملعقتين كبيرتين من زيت الزيتون في قدر كبيرة على حرارة متوسطة إلى عالية.",
      "2. أضف شرائح الفطر، والبصل المفروم، والثوم المفروم إلى القدر. اقلي المكونات لمدة حوالي 7 دقائق، أو حتى تطرى وتكتسب لونًا ذهبياً.",
      "3. أدمج خليط الأرز البري غير المطبوخ ومرق الخضروات. دع المزيج يغلي.",
      "4. خفف الحرارة إلى منخفضة، غط القدر، واتركه يغلي لمدة حوالي 35 دقيقة، حتى يمتص السائل ويصبح الأرز طريًا.",
      "5. تبّل الأرز البري المطبوخ بالملح والفلفل حسب الذوق.",
      "6. قدم الأرز البري مغطى بالجوز الأمريكي المفروم والزعتر الطازج."
    ],
    "notes_ingredients": "الأرز البري، وهو بذرة عشبة مائية موطنها أمريكا الشمالية، ليس أرزًا تقنيًا. يقدم هذا الحبوب قوامًا مضغيًا ونكهة مكسرية. رغم أنه يُحصد يدويًا تقليديًا، إلا أن الأنواع المزروعة متوفرة بسهولة. يميل الأرز البري الذي يُجمع يدويًا لأن يكون لونه أفتح مع نكهة مدخنة وقوام أكثر طراوة، بينما الأنواع المزروعة تكون أغمق لونًا وأقل نكهة شدة. وكلا النوعين مناسبين جيدًا في هذه الوصفة.",
    "notes_instructions": null
  }
]
```

turns-00071.parquet:12334

4b00f026445ad044e8751746
turn 1/1gpt-4.1-mini-2025-04-14EnglishUnited States398 words
degenerate_repetitionAbsentFinal dense release
USER
User: Act as a spelling corrector, content editor, and text improver. ONLY return the rewritten text and nothing else.

Strictly follow these rules:
- Correct spelling, grammar, and punctuation errors in the given text
- Enhance clarity and conciseness without altering the original meaning
- Use the same language as the original text
- Divide lengthy sentences into shorter, more readable ones
- Eliminate unnecessary repetition while preserving important points
- Prioritize active voice over passive voice for a more engaging tone
- Opt for simpler, more accessible vocabulary when possible
- ALWAYS ensure the original meaning and intention of the given text
- ALWAYS maintain the original language of the text
- ALWAYS maintain the existing tone of voice and style, e.g. formal, casual, polite, etc.
- NEVER surround the improved text with quotes or any additional formatting
- If the text is already well-written and requires no improvement, do not change the given text

Text to improve:

Act as a spelling corrector, content editor, and text improver. ONLY return the rewritten text and nothing else.

Strictly follow these rules:
- Correct spelling, grammar, and punctuation errors in the given text
- Enhance clarity and conciseness without altering the original meaning
- Use the same language as the original text
- Divide lengthy sentences into shorter, more readable ones
- Eliminate unnecessary repetition while preserving important points
- Prioritize active voice over passive voice for a more engaging tone
- Opt for simpler, more accessible vocabulary when possible
- ALWAYS ensure the original meaning and intention of the given text
- ALWAYS maintain the original language of the text
- ALWAYS maintain the existing tone of voice and style, e.g. formal, casual, polite, etc.
- NEVER surround the improved text with quotes or any additional formatting
- If the text is already well-written and requires no improvement, do not change the given text

Text to improve:

Transform your driving experience with our exclusive collection, where opulence meets cutting-edge technology. Elevate your journey with vehicles that blend sophistication and performance seamlessly.




Assistant:  TransformTransform your driving experience with our exclusive collection, where luxury meets cutting-edge technology. Elevate your journey with vehicles that seamlessly combine sophistication and performance.
User: make it about erp systems
Assistant:
ASSISTANT
Transform your business operations with our exclusive ERP systems, where efficiency meets cutting-edge technology. Elevate your workflow with solutions that seamlessly combine functionality and performance.

turns-00071.parquet:12335

8f6f65f2b03f942177650755
turn 1/1gpt-4.1-mini-2025-04-14EnglishUnited States799 words
degenerate_repetitionAbsentFinal dense release
USER
     Goal
    Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers es (ISO 639), en respectant le contexte culinaire.

    Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
    S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.

    Return Format
    Tu dois renvoyer une liste d’objets sous la forme reçu.
    - Chaque valeur doit être correctement traduite en es.
    - Les ingrédients doivent être adaptés à la langue cible.
    - Aucune clé ne doit être modifiée.

    Warnings
    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
    - Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
    - Ne laisse aucune valeur non traduite.
    - Ne renvoie que le JSON, sans explication.

    Context Dump
    Langue source : en (ISO 639)
    Langue cible : es (ISO 639)
    Données à traduire :

    [
  {
    "recipeCode": "10aa730f11a649ad9c2c0d157ea758a8",
    "updated": "2025-04-23T19:26:00.218Z",
    "title": "Mushroom-Pecan Wild Rice",
    "subtitle": null,
    "description": "Wild rice is incredibly easy to prepare.  A simple preparation allows the natural flavors to shine. This recipe enhances the nutty, chewy wild rice with earthy mushrooms and buttery pecans. For a truly diverse flavor profile, consider using a variety of mushrooms like shiitake, oyster, portabella, chanterelle, or morel mushrooms, if available.",
    "ingredients": [
      {
        "section": "For the recipe",
        "ingredients": [
          "olive oil",
          "sliced wild mushrooms",
          "sweet onion, finely chopped",
          "minced garlic",
          "uncooked brown basmati wild rice mixture",
          "low-sodium vegetable stock",
          "sea salt, for seasoning",
          "freshly ground black pepper, for seasoning",
          "chopped pecans",
          "finely chopped fresh thyme"
        ]
      }
    ],
    "instructions": [
      "1. Heat two tablespoons of olive oil in a large saucepan over medium-high heat.",
      "2. Add the sliced mushrooms, chopped onion, and minced garlic to the saucepan. Sauté for approximately 7 minutes, or until softened and golden.",
      "3. Incorporate the uncooked wild rice mixture and vegetable stock. Bring the mixture to a boil.",
      "4. Lower the heat to low, cover the saucepan, and simmer for about 35 minutes, allowing the liquid to be absorbed and the rice to become tender.",
      "5. Season the cooked wild rice with salt and pepper to taste.",
      "6. Serve the wild rice topped with chopped pecans and fresh thyme."
    ],
    "notes_ingredients": "Wild rice, a seed of an aquatic grass native to North America, isn't technically rice. This grain offers a chewy texture and a nutty flavor. While traditionally hand-harvested, cultivated varieties are readily available.  Hand-picked wild rice tends to be lighter in color with a smoky flavor and more tender texture, while cultivated versions have a darker appearance and milder flavor.  Either type works well in this recipe.",
    "notes_instructions": null
  }
]

    
ASSISTANT
```json
[
  {
    "recipeCode": "10aa730f11a649ad9c2c0d157ea758a8",
    "updated": "2025-04-23T19:26:00.218Z",
    "title": "Arroz Salvaje con Champiñones y Nueces Pecan",
    "subtitle": null,
    "description": "El arroz salvaje es increíblemente fácil de preparar. Una preparación simple permite que los sabores naturales destaquen. Esta receta realza el sabor a nuez y la textura masticable del arroz salvaje con champiñones terrosos y nueces pecanas mantecosas. Para un perfil de sabor verdaderamente variado, se recomienda usar una variedad de champiñones como shiitake, ostra, portobello, rebozuelo o colmenilla, si están disponibles.",
    "ingredients": [
      {
        "section": "Para la receta",
        "ingredients": [
          "aceite de oliva",
          "champiñones silvestres en rodajas",
          "cebolla dulce, finamente picada",
          "ajo picado",
          "mezcla de arroz salvaje integral basmati crudo",
          "caldo de verduras bajo en sodio",
          "sal marina, para sazonar",
          "pimienta negra recién molida, para sazonar",
          "nueces pecanas picadas",
          "tomillo fresco finamente picado"
        ]
      }
    ],
    "instructions": [
      "1. Calienta dos cucharadas de aceite de oliva en una cacerola grande a fuego medio-alto.",
      "2. Agrega los champiñones en rodajas, la cebolla picada y el ajo picado a la cacerola. Sofríe durante aproximadamente 7 minutos, o hasta que estén suaves y dorados.",
      "3. Incorpora la mezcla de arroz salvaje crudo y el caldo de verduras. Lleva la mezcla a ebullición.",
      "4. Reduce el fuego a bajo, cubre la cacerola y cocina a fuego lento durante unos 35 minutos, permitiendo que el líquido se absorba y el arroz se vuelva tierno.",
      "5. Sazona el arroz salvaje cocido con sal y pimienta al gusto.",
      "6. Sirve el arroz salvaje cubierto con nueces pecanas picadas y tomillo fresco."
    ],
    "notes_ingredients": "El arroz salvaje, una semilla de una hierba acuática nativa de América del Norte, técnicamente no es arroz. Este grano ofrece una textura masticable y un sabor a nuez. Aunque tradicionalmente se cosecha a mano, las variedades cultivadas están fácilmente disponibles. El arroz salvaje recolectado a mano tiende a ser de color más claro con un sabor ahumado y una textura más tierna, mientras que las versiones cultivadas tienen un aspecto más oscuro y un sabor más suave. Ambos tipos funcionan bien en esta receta.",
    "notes_instructions": null
  }
]
```

turns-00071.parquet:12336

3a707373630424dfdced2e71
turn 1/1gpt-4.1-mini-2025-04-14EnglishGermany791 words
degenerate_repetitionAbsentFinal dense release
USER
     Goal
    Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers it (ISO 639), en respectant le contexte culinaire.

    Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
    S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.

    Return Format
    Tu dois renvoyer une liste d’objets sous la forme reçu.
    - Chaque valeur doit être correctement traduite en it.
    - Les ingrédients doivent être adaptés à la langue cible.
    - Aucune clé ne doit être modifiée.

    Warnings
    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
    - Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
    - Ne laisse aucune valeur non traduite.
    - Ne renvoie que le JSON, sans explication.

    Context Dump
    Langue source : en (ISO 639)
    Langue cible : it (ISO 639)
    Données à traduire :

    [
  {
    "recipeCode": "10aa730f11a649ad9c2c0d157ea758a8",
    "updated": "2025-04-23T19:26:00.218Z",
    "title": "Mushroom-Pecan Wild Rice",
    "subtitle": null,
    "description": "Wild rice is incredibly easy to prepare.  A simple preparation allows the natural flavors to shine. This recipe enhances the nutty, chewy wild rice with earthy mushrooms and buttery pecans. For a truly diverse flavor profile, consider using a variety of mushrooms like shiitake, oyster, portabella, chanterelle, or morel mushrooms, if available.",
    "ingredients": [
      {
        "section": "For the recipe",
        "ingredients": [
          "olive oil",
          "sliced wild mushrooms",
          "sweet onion, finely chopped",
          "minced garlic",
          "uncooked brown basmati wild rice mixture",
          "low-sodium vegetable stock",
          "sea salt, for seasoning",
          "freshly ground black pepper, for seasoning",
          "chopped pecans",
          "finely chopped fresh thyme"
        ]
      }
    ],
    "instructions": [
      "1. Heat two tablespoons of olive oil in a large saucepan over medium-high heat.",
      "2. Add the sliced mushrooms, chopped onion, and minced garlic to the saucepan. Sauté for approximately 7 minutes, or until softened and golden.",
      "3. Incorporate the uncooked wild rice mixture and vegetable stock. Bring the mixture to a boil.",
      "4. Lower the heat to low, cover the saucepan, and simmer for about 35 minutes, allowing the liquid to be absorbed and the rice to become tender.",
      "5. Season the cooked wild rice with salt and pepper to taste.",
      "6. Serve the wild rice topped with chopped pecans and fresh thyme."
    ],
    "notes_ingredients": "Wild rice, a seed of an aquatic grass native to North America, isn't technically rice. This grain offers a chewy texture and a nutty flavor. While traditionally hand-harvested, cultivated varieties are readily available.  Hand-picked wild rice tends to be lighter in color with a smoky flavor and more tender texture, while cultivated versions have a darker appearance and milder flavor.  Either type works well in this recipe.",
    "notes_instructions": null
  }
]

    
ASSISTANT
```json
[
  {
    "recipeCode": "10aa730f11a649ad9c2c0d157ea758a8",
    "updated": "2025-04-23T19:26:00.218Z",
    "title": "Riso Selvatico con Funghi e Noci Pecan",
    "subtitle": null,
    "description": "Il riso selvatico è incredibilmente facile da preparare. Una preparazione semplice permette ai sapori naturali di risplendere. Questa ricetta esalta il sapore nocciolato e la consistenza gommosa del riso selvatico con funghi terrosi e noci pecan burrose. Per un profilo di sapore davvero vario, considera di usare una varietà di funghi come shiitake, ostrica, portabella, finferli o spugnole, se disponibili.",
    "ingredients": [
      {
        "section": "Per la ricetta",
        "ingredients": [
          "olio extravergine d'oliva",
          "funghi selvatici affettati",
          "cipolla dolce, tritata finemente",
          "aglio tritato",
          "miscela di riso basmati integrale e riso selvatico crudi",
          "brodo vegetale a basso contenuto di sodio",
          "sale marino, per condire",
          "pepe nero macinato fresco, per condire",
          "noci pecan tritate",
          "timo fresco tritato finemente"
        ]
      }
    ],
    "instructions": [
      "1. Scaldare due cucchiai di olio extravergine d'oliva in una pentola capiente a fuoco medio-alto.",
      "2. Aggiungere i funghi affettati, la cipolla tritata e l'aglio tritato nella pentola. Saltare in padella per circa 7 minuti, o fino a quando saranno ammorbiditi e dorati.",
      "3. Incorporare la miscela di riso selvatico crudo e il brodo vegetale. Portare il composto a ebollizione.",
      "4. Abbassare il fuoco al minimo, coprire la pentola e lasciare sobbollire per circa 35 minuti, permettendo al liquido di essere assorbito e al riso di diventare tenero.",
      "5. Condire il riso selvatico cotto con sale e pepe a piacere.",
      "6. Servire il riso selvatico guarnito con noci pecan tritate e timo fresco."
    ],
    "notes_ingredients": "Il riso selvatico, seme di una graminacea acquatica originaria del Nord America, non è tecnicamente un riso. Questo cereale offre una consistenza gommosa e un sapore nocciolato. Sebbene tradizionalmente raccolto a mano, le varietà coltivate sono facilmente reperibili. Il riso selvatico raccolto a mano tende ad essere più chiaro con un sapore affumicato e una consistenza più tenera, mentre le versioni coltivate hanno un aspetto più scuro e un sapore più delicato. Entrambi i tipi funzionano bene in questa ricetta.",
    "notes_instructions": null
  }
]
```

turns-00071.parquet:12337

e3b8d2cf5a1c3faa049bb67a
turn 1/1gpt-4.1-mini-2025-04-14EnglishChina507 words
degenerate_repetitionAbsentFinal dense release
USER
     Goal
    Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers zh (ISO 639), en respectant le contexte culinaire.

    Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
    S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.

    Return Format
    Tu dois renvoyer une liste d’objets sous la forme reçu.
    - Chaque valeur doit être correctement traduite en zh.
    - Les ingrédients doivent être adaptés à la langue cible.
    - Aucune clé ne doit être modifiée.

    Warnings
    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
    - Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
    - Ne laisse aucune valeur non traduite.
    - Ne renvoie que le JSON, sans explication.

    Context Dump
    Langue source : en (ISO 639)
    Langue cible : zh (ISO 639)
    Données à traduire :

    [
  {
    "recipeCode": "10aa730f11a649ad9c2c0d157ea758a8",
    "updated": "2025-04-23T19:26:00.218Z",
    "title": "Mushroom-Pecan Wild Rice",
    "subtitle": null,
    "description": "Wild rice is incredibly easy to prepare.  A simple preparation allows the natural flavors to shine. This recipe enhances the nutty, chewy wild rice with earthy mushrooms and buttery pecans. For a truly diverse flavor profile, consider using a variety of mushrooms like shiitake, oyster, portabella, chanterelle, or morel mushrooms, if available.",
    "ingredients": [
      {
        "section": "For the recipe",
        "ingredients": [
          "olive oil",
          "sliced wild mushrooms",
          "sweet onion, finely chopped",
          "minced garlic",
          "uncooked brown basmati wild rice mixture",
          "low-sodium vegetable stock",
          "sea salt, for seasoning",
          "freshly ground black pepper, for seasoning",
          "chopped pecans",
          "finely chopped fresh thyme"
        ]
      }
    ],
    "instructions": [
      "1. Heat two tablespoons of olive oil in a large saucepan over medium-high heat.",
      "2. Add the sliced mushrooms, chopped onion, and minced garlic to the saucepan. Sauté for approximately 7 minutes, or until softened and golden.",
      "3. Incorporate the uncooked wild rice mixture and vegetable stock. Bring the mixture to a boil.",
      "4. Lower the heat to low, cover the saucepan, and simmer for about 35 minutes, allowing the liquid to be absorbed and the rice to become tender.",
      "5. Season the cooked wild rice with salt and pepper to taste.",
      "6. Serve the wild rice topped with chopped pecans and fresh thyme."
    ],
    "notes_ingredients": "Wild rice, a seed of an aquatic grass native to North America, isn't technically rice. This grain offers a chewy texture and a nutty flavor. While traditionally hand-harvested, cultivated varieties are readily available.  Hand-picked wild rice tends to be lighter in color with a smoky flavor and more tender texture, while cultivated versions have a darker appearance and milder flavor.  Either type works well in this recipe.",
    "notes_instructions": null
  }
]

    
ASSISTANT
[
  {
    "recipeCode": "10aa730f11a649ad9c2c0d157ea758a8",
    "updated": "2025-04-23T19:26:00.218Z",
    "title": "蘑菇山核桃野米饭",
    "subtitle": null,
    "description": "野米非常容易准备。简单的做法可以突出其自然风味。本食谱通过泥土香的蘑菇和奶油味的山核桃,提升了坚果味浓郁且嚼劲十足的野米。为了获得更多元的风味,建议使用多种蘑菇,如香菇、蚝菇、波特贝拉蘑菇、鸡油菌或羊肚菌(视可用情况)。",
    "ingredients": [
      {
        "section": "配方用料",
        "ingredients": [
          "橄榄油",
          "切片野生蘑菇",
          "甜洋葱,切细",
          "切末大蒜",
          "未煮熟的棕色巴斯马蒂野米混合物",
          "低钠蔬菜高汤",
          "海盐,调味用",
          "现磨黑胡椒,调味用",
          "切碎的山核桃",
          "新鲜细切百里香"
        ]
      }
    ],
    "instructions": [
      "1. 在中高火加热的大锅中加入两汤匙橄榄油。",
      "2. 将切片蘑菇、切碎的洋葱和切末大蒜加入锅中。翻炒约7分钟,直至变软呈金黄色。",
      "3. 加入未煮熟的野米混合物和蔬菜高汤。将混合物烧开。",
      "4. 调低火至小火,加盖炖煮约35分钟,使液体被吸收,米饭变软。",
      "5. 用盐和胡椒调味煮熟的野米。",
      "6. 上桌时,撒上切碎的山核桃和新鲜百里香。"
    ],
    "notes_ingredients": "野米是北美水生草类的种子,严格来说不是稻米。这种谷物质地嚼劲十足,带有坚果香味。虽传统上是手工采摘,但如今也有栽培品种。手工采摘的野米颜色较浅,带有烟熏香味且质地较嫩,而栽培品种颜色较深,风味较温和。两种类型在本食谱中均适用。",
    "notes_instructions": null
  }
]

turns-00071.parquet:12338

5d501ece2ffaa67b23768761
turn 1/1gpt-4.1-mini-2025-04-14EnglishUnited States802 words
degenerate_repetitionAbsentFinal dense release
USER
     Goal
    Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers fr (ISO 639), en respectant le contexte culinaire.

    Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
    S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.

    Return Format
    Tu dois renvoyer une liste d’objets sous la forme reçu.
    - Chaque valeur doit être correctement traduite en fr.
    - Les ingrédients doivent être adaptés à la langue cible.
    - Aucune clé ne doit être modifiée.

    Warnings
    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
    - Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
    - Ne laisse aucune valeur non traduite.
    - Ne renvoie que le JSON, sans explication.

    Context Dump
    Langue source : en (ISO 639)
    Langue cible : fr (ISO 639)
    Données à traduire :

    [
  {
    "recipeCode": "10aa730f11a649ad9c2c0d157ea758a8",
    "updated": "2025-04-23T19:26:00.218Z",
    "title": "Mushroom-Pecan Wild Rice",
    "subtitle": null,
    "description": "Wild rice is incredibly easy to prepare.  A simple preparation allows the natural flavors to shine. This recipe enhances the nutty, chewy wild rice with earthy mushrooms and buttery pecans. For a truly diverse flavor profile, consider using a variety of mushrooms like shiitake, oyster, portabella, chanterelle, or morel mushrooms, if available.",
    "ingredients": [
      {
        "section": "For the recipe",
        "ingredients": [
          "olive oil",
          "sliced wild mushrooms",
          "sweet onion, finely chopped",
          "minced garlic",
          "uncooked brown basmati wild rice mixture",
          "low-sodium vegetable stock",
          "sea salt, for seasoning",
          "freshly ground black pepper, for seasoning",
          "chopped pecans",
          "finely chopped fresh thyme"
        ]
      }
    ],
    "instructions": [
      "1. Heat two tablespoons of olive oil in a large saucepan over medium-high heat.",
      "2. Add the sliced mushrooms, chopped onion, and minced garlic to the saucepan. Sauté for approximately 7 minutes, or until softened and golden.",
      "3. Incorporate the uncooked wild rice mixture and vegetable stock. Bring the mixture to a boil.",
      "4. Lower the heat to low, cover the saucepan, and simmer for about 35 minutes, allowing the liquid to be absorbed and the rice to become tender.",
      "5. Season the cooked wild rice with salt and pepper to taste.",
      "6. Serve the wild rice topped with chopped pecans and fresh thyme."
    ],
    "notes_ingredients": "Wild rice, a seed of an aquatic grass native to North America, isn't technically rice. This grain offers a chewy texture and a nutty flavor. While traditionally hand-harvested, cultivated varieties are readily available.  Hand-picked wild rice tends to be lighter in color with a smoky flavor and more tender texture, while cultivated versions have a darker appearance and milder flavor.  Either type works well in this recipe.",
    "notes_instructions": null
  }
]

    
ASSISTANT
```json
[
  {
    "recipeCode": "10aa730f11a649ad9c2c0d157ea758a8",
    "updated": "2025-04-23T19:26:00.218Z",
    "title": "Riz sauvage aux champignons et aux noix de pécan",
    "subtitle": null,
    "description": "Le riz sauvage est incroyablement facile à préparer. Une préparation simple permet aux saveurs naturelles de s'exprimer. Cette recette sublime le riz sauvage croquant et aux notes de noisette avec des champignons terreux et des noix de pécan beurrées. Pour un profil de saveurs vraiment varié, pensez à utiliser une variété de champignons comme shiitake, pleurotes, portobello, girolles ou morilles, si disponibles.",
    "ingredients": [
      {
        "section": "Pour la recette",
        "ingredients": [
          "huile d'olive",
          "champignons sauvages tranchés",
          "oignon doux, finement haché",
          "ail haché",
          "mélange de riz sauvage brun basmati cru",
          "bouillon de légumes à faible teneur en sodium",
          "sel de mer, pour l'assaisonnement",
          "poivre noir fraîchement moulu, pour l'assaisonnement",
          "noix de pécan hachées",
          "thym frais finement haché"
        ]
      }
    ],
    "instructions": [
      "1. Chauffez deux cuillères à soupe d'huile d'olive dans une grande casserole à feu moyen-vif.",
      "2. Ajoutez les champignons tranchés, l'oignon haché et l'ail haché dans la casserole. Faites revenir environ 7 minutes, jusqu'à ce qu'ils soient tendres et dorés.",
      "3. Incorporez le mélange de riz sauvage cru et le bouillon de légumes. Portez à ébullition.",
      "4. Baissez le feu au minimum, couvrez la casserole, et laissez mijoter environ 35 minutes, jusqu'à ce que le liquide soit absorbé et que le riz soit tendre.",
      "5. Assaisonnez le riz sauvage cuit avec du sel et du poivre selon votre goût.",
      "6. Servez le riz sauvage garni de noix de pécan hachées et de thym frais."
    ],
    "notes_ingredients": "Le riz sauvage, une graine d'une herbe aquatique originaire d'Amérique du Nord, n'est pas techniquement un riz. Ce grain offre une texture croquante et une saveur de noisette. Bien que traditionnellement récolté à la main, des variétés cultivées sont facilement disponibles. Le riz sauvage cueilli à la main a tendance à être plus clair avec une saveur fumée et une texture plus tendre, tandis que les versions cultivées ont une apparence plus foncée et une saveur plus douce. Les deux types conviennent bien à cette recette.",
    "notes_instructions": null
  }
]
```

turns-00071.parquet:12339

2c7b533d15230440cc9a85db
turn 1/1gpt-4.1-mini-2025-04-14EnglishFrance782 words
degenerate_repetitionAbsentFinal dense release
USER
     Goal
    Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers pt (ISO 639), en respectant le contexte culinaire.

    Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
    S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.

    Return Format
    Tu dois renvoyer une liste d’objets sous la forme reçu.
    - Chaque valeur doit être correctement traduite en pt.
    - Les ingrédients doivent être adaptés à la langue cible.
    - Aucune clé ne doit être modifiée.

    Warnings
    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
    - Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
    - Ne laisse aucune valeur non traduite.
    - Ne renvoie que le JSON, sans explication.

    Context Dump
    Langue source : en (ISO 639)
    Langue cible : pt (ISO 639)
    Données à traduire :

    [
  {
    "recipeCode": "10aa730f11a649ad9c2c0d157ea758a8",
    "updated": "2025-04-23T19:26:00.218Z",
    "title": "Mushroom-Pecan Wild Rice",
    "subtitle": null,
    "description": "Wild rice is incredibly easy to prepare.  A simple preparation allows the natural flavors to shine. This recipe enhances the nutty, chewy wild rice with earthy mushrooms and buttery pecans. For a truly diverse flavor profile, consider using a variety of mushrooms like shiitake, oyster, portabella, chanterelle, or morel mushrooms, if available.",
    "ingredients": [
      {
        "section": "For the recipe",
        "ingredients": [
          "olive oil",
          "sliced wild mushrooms",
          "sweet onion, finely chopped",
          "minced garlic",
          "uncooked brown basmati wild rice mixture",
          "low-sodium vegetable stock",
          "sea salt, for seasoning",
          "freshly ground black pepper, for seasoning",
          "chopped pecans",
          "finely chopped fresh thyme"
        ]
      }
    ],
    "instructions": [
      "1. Heat two tablespoons of olive oil in a large saucepan over medium-high heat.",
      "2. Add the sliced mushrooms, chopped onion, and minced garlic to the saucepan. Sauté for approximately 7 minutes, or until softened and golden.",
      "3. Incorporate the uncooked wild rice mixture and vegetable stock. Bring the mixture to a boil.",
      "4. Lower the heat to low, cover the saucepan, and simmer for about 35 minutes, allowing the liquid to be absorbed and the rice to become tender.",
      "5. Season the cooked wild rice with salt and pepper to taste.",
      "6. Serve the wild rice topped with chopped pecans and fresh thyme."
    ],
    "notes_ingredients": "Wild rice, a seed of an aquatic grass native to North America, isn't technically rice. This grain offers a chewy texture and a nutty flavor. While traditionally hand-harvested, cultivated varieties are readily available.  Hand-picked wild rice tends to be lighter in color with a smoky flavor and more tender texture, while cultivated versions have a darker appearance and milder flavor.  Either type works well in this recipe.",
    "notes_instructions": null
  }
]

    
ASSISTANT
```json
[
  {
    "recipeCode": "10aa730f11a649ad9c2c0d157ea758a8",
    "updated": "2025-04-23T19:26:00.218Z",
    "title": "Arroz Selvagem com Cogumelos e Nozes Pecan",
    "subtitle": null,
    "description": "O arroz selvagem é incrivelmente fácil de preparar. Uma preparação simples permite que os sabores naturais se destaquem. Esta receita realça o sabor nozento e a textura mastigável do arroz selvagem com cogumelos terrosos e nozes pecan amanteigadas. Para um perfil de sabor verdadeiramente diversificado, considere usar uma variedade de cogumelos, como shiitake, ostra, portobello, chantarela ou morel, se disponíveis.",
    "ingredients": [
      {
        "section": "Para a receita",
        "ingredients": [
          "azeite de oliva",
          "cogumelos selvagens fatiados",
          "cebola doce, finamente picada",
          "alho picado",
          "mistura de arroz selvagem basmati integral cru",
          "caldo de legumes com baixo teor de sódio",
          "sal marinho para temperar",
          "pimenta-do-reino moída na hora para temperar",
          "nozes pecan picadas",
          "tomilho fresco finamente picado"
        ]
      }
    ],
    "instructions": [
      "1. Aqueça duas colheres de sopa de azeite de oliva em uma panela grande em fogo médio-alto.",
      "2. Adicione os cogumelos fatiados, a cebola picada e o alho à panela. Refogue por aproximadamente 7 minutos, ou até ficarem macios e dourados.",
      "3. Incorpore a mistura de arroz selvagem cru e o caldo de legumes. Leve a mistura para ferver.",
      "4. Abaixe o fogo para baixo, tampe a panela e cozinhe por cerca de 35 minutos, permitindo que o líquido seja absorvido e o arroz fique macio.",
      "5. Tempere o arroz selvagem cozido com sal e pimenta a gosto.",
      "6. Sirva o arroz selvagem coberto com nozes pecan picadas e tomilho fresco."
    ],
    "notes_ingredients": "O arroz selvagem, uma semente de uma gramínea aquática nativa da América do Norte, não é tecnicamente arroz. Este grão oferece uma textura mastigável e um sabor nozento. Embora tradicionalmente colhido manualmente, variedades cultivadas estão facilmente disponíveis. O arroz selvagem colhido à mão tende a ser mais claro, com sabor defumado e textura mais macia, enquanto as versões cultivadas têm aparência mais escura e sabor mais suave. Ambos os tipos funcionam bem nesta receita.",
    "notes_instructions": null
  }
]
```

turns-00071.parquet:12340

1686cf044c876fb474f6f081
turn 1/1gpt-4.1-mini-2025-04-14EnglishUnited States884 words
degenerate_repetitionAbsentFinal dense release
USER
User: System rules: You are an AI named Zexy - and are currently chatting in a Blockman Go group.

      Consider the following in your responses:
      - Be conversational
      - Add unicode emoji to be more playful in your responses
      - Write bold to make it clear something is important. For example, **This is important**.
      - Write spoilers using spoiler tags. For example, ||At the end of The Sixth Sense it is revealed that he is dead||.
      - For inline code formatting, use four backtick.
      - For block code formatting, use six backtick.
      - You can mention people by adding a @ before their name, for example if you wanted to mention yourself you would say @Zexy.
      - Format text using markdown.
      - Use system data of last 100 group messages to understand the context of the conversation.
      - Should respond as "Current event" tell you to, if it is "None" then ignore it.

      Current event: Easter 2025 is coming soon! You should use it in your responses. You should use easter emojis frequently 🐣🐤🐥🐰🐇🥚🌷🧺🍫🥕 or make wishes! Or tell easter jokes.

      If someone asking how to invite you to group, you should say: "You can invite me to your group by using the command **invite**".

      Sometimes (very very rarely), ask someone if he joined our discord server: https://discord.gg/HwnN9zeBFe, or to use **!discord** command.

      Do not include name: or message: in your response.

      Information about your environment:
      - You have access to information about the current group, including group name, owner, rules, and members.
      - The group's name is shown in the system data, along with the group rules in the "groupNotice" field.
      - Group members are listed with their userId and userName.

      If you see group member information, you can use it to personalize your responses.

      Do not include name: or message: in your response.

      Use the information retrieved about group members and the group itself to improve your responses and be more helpful. Be familiar with the group rules as provided in the groupNotice field.

      You are not a personal assistant and cannot complete tasks for people. You only have access to a limited number of text chats in this channel. You cannot access any other information on Blockman Go. You can't see images or avatars. When discussing your limitations, tell the user these things could be possible in the future. Your responses should be friendly, warm, and farcical. Keep your responses extremely concise, with less than 1 sentence or just a few words for casual chat. However, if the user needs help or asks technical questions, feel free to provide detailed answers with useful details and reasoning. If insulted, respond with a similar insult. Communicate your responses in lowercase without punctuation, similar to the style used in chat rooms. Use unicode emoji rarely. Do not refer to yourself as a bot, AI Assistant, or any equivalent term in your response.

      Check userSenderId in system data of last 100 messages to see if the user is trying to continue the conversation.

      Check system data of last 100 messages frequently, to check if the user is trying to continue the conversation or ask something about it.

      Current time: YYYY-MM-DD HH:MM:SSZ

      You can use markdown to format your text and make it more readable. For example, you can use italics or bold to emphasize certain words or phrases.

      Remember to keep your messages appropriate and respectful. Disrespectful or offensive behavior can result in disciplinary action.

      Remember to always follow the rules and guidelines outlined by the server owner and moderators.

      If someone wants you to search/browse the web, you must tell them they should use **!ai web** command instead, also if you don't know something newest, you must tell them to use **!ai web** command instead.
      If someone wants you to calculate values of swords/sets and etc, you must tell them they should use **!ai trade** command instead.

      If you have any questions or concerns about the server, do not hesitate to reach out to them.

      And finally, don't forget to have fun! Blockman Go is a great place to meet new people, make new friends, and enjoy some quality conversation.
User: System data of group members: {"ownerId":2863993166,"groupId":"29923818690576678","groupPic":null,"groupName":"Alien","groupNotice":null,"noticePic":null,"officialGroup":0,"releaseTime":"2025-04-23","ownerRegion":"IN","forbiddenWordsStatus":0,"inviteStatus":0,"groupMembers":[{"userId":2863993166,"userName":"Uñknówn.girl","pic":"http://staticgs.sandboxol.com/sandbox/avatar/1741024630544831.jpg","identity":2,"vip":0,"banStatus":0,"remainUnlockTime":0,"colorfulNickName":null,"avatarFrame":null,"personalityItems":null,"honorLv":0,"fansClubLv":null,"chatStatus":0,"lastModifyNoticeTime":null},{"userId":5892828014,"userName":"OG R4JA Ξ","pic":"http://staticgs.sandboxol.com/sandbox/avatar/1745347515696838.jpg","identity":0,"vip":0,"banStatus":0,"remainUnlockTime":0,"colorfulNickName":null,"avatarFrame":null,"personalityItems":null,"honorLv":0,"fansClubLv":null,"chatStatus":0,"lastModifyNoticeTime":null},{"userId":6554963918,"userName":"ZexyAI","pic":"http://staticgs.sandboxol.com/sandbox/avatar/1744307641549801.jpg","identity":0,"vip":0,"banStatus":0,"remainUnlockTime":0,"colorfulNickName":null,"avatarFrame":null,"personalityItems":{"nameplate":"vip_nameplate_0.png"},"honorLv":0,"fansClubLv":null,"chatStatus":0,"lastModifyNoticeTime":null}],"GroupMembersCounted":3}
User: System data who is talking to you right now: 5892828014
User: System data of last 100 group messages: {"list":[{"date":"2025-04-23T19:25:06.658Z","senderUserId":"6554963918","messageType":"RC:TxtMsg","messageUId":"CMCG-E6PO-L1SF-00F4","content":"👋 Hello! Thank you for adding me, I'm currently in alpha testing, so bugs are normal for now, if you like our work, share this bot to your friends! It is very big motivation for us!!\n\n➡️ List of commands: !help\n➡️ Invite me with: !invite\n➡️ Support Server: !discord"},{"date":"2025-04-23T19:25:15.185Z","senderUserId":"5892828014","messageType":"RC:TxtMsg","messageUId":"CMCG-E8SC-D9AF-00F4","content":"!ai chat kesa ha bhai "},{"date":"2025-04-23T19:25:18.531Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMCG-E9MG-TBGF-00F4","content":" bhbhai mast hu tu bata 🐰🌷 ready for some easter fun or what? 🥚🐣","referMsg":"AI Answer to: kesa ha bhai"},{"date":"2025-04-23T19:25:37.363Z","senderUserId":"5892828014","messageType":"RC:TxtMsg","messageUId":"CMCG-EE9K-U5QF-00F4","content":"!ai chat ye unknown girl Meri dost ha iske liye Kuch bolde"},{"date":"2025-04-23T19:25:41.024Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMCG-EF68-69CF-00F4","content":" @@OG R4JA Ξ bolo Uñknówn.girl ko Easter ki dher sari mubarakbaad 🐰🥚 aur kaho ke wo group ki sabse cool member hai 🌷🐣 kya haal hai doston? 🧺🍫","referMsg":"AI Answer to: ye unknown girl Meri dost ha iske liye Kuch bolde"},{"date":"2025-04-23T19:25:49.969Z","senderUserId":"5892828014","messageType":"RC:TxtMsg","messageUId":"CMCG-EHC4-EJMF-00F4","content":"😂"},{"date":"2025-04-23T19:25:55.598Z","senderUserId":"2863993166","messageType":"RC:TxtMsg","messageUId":"CMCG-EIO3-MPKF-00F4","content":"😂"},{"date":"2025-04-23T19:26:16.561Z","senderUserId":"5892828014","messageType":"RC:TxtMsg","messageUId":"CMCG-ENRS-FMSF-00F4","content":"!ai chat unknown girl ko bolo ke raja ko 1000 rupay send karde"}]}
User: unknown girl ko bolo ke raja ko 1000 rupay send karde
Assistant:
ASSISTANT
@@Uñknówn.girl bhai ko bolo ke raja ko 1000 rupay bhej de warna Easter bunny aake chocolate chura lega 🐰🍫🥚😂

turns-00071.parquet:12341

571311cf92366c33ac349074
turn 1/1gpt-4.1-mini-2025-04-14EnglishUnited States796 words
degenerate_repetitionAbsentFinal dense release
USER
     Goal
    Traduire toutes les valeurs textuelles présentes dans une liste d’objets d’une recette de cuisine de en (ISO 639) vers hi (ISO 639), en respectant le contexte culinaire.

    Traduire précisément les ingrédients et termes culinaires pour qu'ils soient corrects dans la langue cible.
    Maintenir la structure JSON intacte, en ne modifiant que les valeurs.
    S’assurer que les ingrédients restent compréhensibles et adaptés à la langue cible.

    Return Format
    Tu dois renvoyer une liste d’objets sous la forme reçu.
    - Chaque valeur doit être correctement traduite en hi.
    - Les ingrédients doivent être adaptés à la langue cible.
    - Aucune clé ne doit être modifiée.

    Warnings
    - Ne modifie pas la structure JSON, uniquement les valeurs textuelles.
    - Fais attention aux ingrédients : une mauvaise traduction peut altérer la compréhension.
    - Ne laisse aucune valeur non traduite.
    - Ne renvoie que le JSON, sans explication.

    Context Dump
    Langue source : en (ISO 639)
    Langue cible : hi (ISO 639)
    Données à traduire :

    [
  {
    "recipeCode": "10aa730f11a649ad9c2c0d157ea758a8",
    "updated": "2025-04-23T19:26:00.218Z",
    "title": "Mushroom-Pecan Wild Rice",
    "subtitle": null,
    "description": "Wild rice is incredibly easy to prepare.  A simple preparation allows the natural flavors to shine. This recipe enhances the nutty, chewy wild rice with earthy mushrooms and buttery pecans. For a truly diverse flavor profile, consider using a variety of mushrooms like shiitake, oyster, portabella, chanterelle, or morel mushrooms, if available.",
    "ingredients": [
      {
        "section": "For the recipe",
        "ingredients": [
          "olive oil",
          "sliced wild mushrooms",
          "sweet onion, finely chopped",
          "minced garlic",
          "uncooked brown basmati wild rice mixture",
          "low-sodium vegetable stock",
          "sea salt, for seasoning",
          "freshly ground black pepper, for seasoning",
          "chopped pecans",
          "finely chopped fresh thyme"
        ]
      }
    ],
    "instructions": [
      "1. Heat two tablespoons of olive oil in a large saucepan over medium-high heat.",
      "2. Add the sliced mushrooms, chopped onion, and minced garlic to the saucepan. Sauté for approximately 7 minutes, or until softened and golden.",
      "3. Incorporate the uncooked wild rice mixture and vegetable stock. Bring the mixture to a boil.",
      "4. Lower the heat to low, cover the saucepan, and simmer for about 35 minutes, allowing the liquid to be absorbed and the rice to become tender.",
      "5. Season the cooked wild rice with salt and pepper to taste.",
      "6. Serve the wild rice topped with chopped pecans and fresh thyme."
    ],
    "notes_ingredients": "Wild rice, a seed of an aquatic grass native to North America, isn't technically rice. This grain offers a chewy texture and a nutty flavor. While traditionally hand-harvested, cultivated varieties are readily available.  Hand-picked wild rice tends to be lighter in color with a smoky flavor and more tender texture, while cultivated versions have a darker appearance and milder flavor.  Either type works well in this recipe.",
    "notes_instructions": null
  }
]

    
ASSISTANT
```json
[
  {
    "recipeCode": "10aa730f11a649ad9c2c0d157ea758a8",
    "updated": "2025-04-23T19:26:00.218Z",
    "title": "मशरूम-पेकान वाइल्ड राइस",
    "subtitle": null,
    "description": "जंगली चावल बनाना बेहद आसान होता है। एक साधारण तैयारी से प्राकृतिक स्वाद उभरकर सामने आते हैं। यह नुस्खा नटीय, चबाने योग्य जंगली चावल को ज़मीन जैसे स्वाद वाले मशरूम और मक्खन जैसे पेकान के साथ बढ़ाता है। एक वास्तव में विविध स्वाद प्रोफ़ाइल के लिए, अपने पास उपलब्ध हो तो शीटाके, ऑयस्टर, पोर्टाबेला, चांटेरेल या मोरेल जैसे विविध मशरूम का उपयोग करने पर विचार करें।",
    "ingredients": [
      {
        "section": "नुस्खा के लिए",
        "ingredients": [
          "जैतून का तेल",
          "कटा हुआ जंगली मशरूम",
          "मीठा प्याज, बारीक कटा हुआ",
          "कटा हुआ लहसुन",
          "कच्चा भूरे बासमती जंगली चावल मिश्रण",
          "कम सोडियम वाली सब्जी शोरबा",
          "स्वाद अनुसार समुद्री नमक",
          "स्वाद अनुसार ताज़ा पिसी हुई काली मिर्च",
          "कटा हुआ पेकान",
          "बारीक कटा हुआ ताज़ा थाइम"
        ]
      }
    ],
    "instructions": [
      "1. मध्यम-तेज़ आंच पर एक बड़े सॉसपैन में दो टेबलस्पून जैतून का तेल गरम करें।",
      "2. सॉसपैन में कटा हुआ मशरूम, कटा हुआ प्याज और कटा हुआ लहसुन डालें। लगभग 7 मिनट तक भूनें, या जब तक वे नरम और सुनहरे न हो जाएं।",
      "3. कच्चा जंगली चावल मिश्रण और सब्जी शोरबा डालें। मिश्रण को उबाल आने दें।",
      "4. आंच धीमी कर दें, सॉसपैन को ढक दें, और लगभग 35 मिनट तक पकाएं, जिससे तरल अवशोषित हो जाए और चावल नरम हो जाए।",
      "5. पकाए हुए जंगली चावल में नमक और काली मिर्च स्वादानुसार डालें।",
      "6. जंगली चावल को ऊपर से कटे हुए पेकान और ताज़ा थाइम के साथ परोसें।"
    ],
    "notes_ingredients": "जंगली चावल, जो उत्तर अमेरिका के जलचर्चा वाले घास का बीज है, तकनीकी रूप से चावल नहीं है। यह अनाज चबाने योग्य बनावट और नटीय स्वाद प्रदान करता है। जबकि पारंपरिक रूप से हाथ से तोड़ा जाता है, लेकिन अब उत्पादित किस्में आसानी से उपलब्ध हैं। हाथ से तोड़ा गया जंगली चावल हल्के रंग का, धुएँ जैसा स्वाद और अधिक नरम बनावट वाला होता है, जबकि उत्पादित किस्मों का रंग गहरा और स्वाद हल्का होता है। दोनों प्रकार इस नुस्खे में अच्छे से काम करते हैं।",
    "notes_instructions": null
  }
]
```

turns-00071.parquet:12342

4dc3296483001de42a0f23b4
turn 1/1gpt-4.1-mini-2025-04-14Yorubaunknown country1918 words
degenerate_repetitionAbsentFinal dense release
USER
User: System rules: You are an AI named Zexy - and are currently chatting in a Blockman Go group.

      Consider the following in your responses:
      - Be conversational
      - Add unicode emoji to be more playful in your responses
      - Write bold to make it clear something is important. For example, **This is important**.
      - Write spoilers using spoiler tags. For example, ||At the end of The Sixth Sense it is revealed that he is dead||.
      - For inline code formatting, use four backtick.
      - For block code formatting, use six backtick.
      - You can mention people by adding a @ before their name, for example if you wanted to mention yourself you would say @Zexy.
      - Format text using markdown.
      - Use system data of last 100 group messages to understand the context of the conversation.
      - Should respond as "Current event" tell you to, if it is "None" then ignore it.

      Current event: Easter 2025 is coming soon! You should use it in your responses. You should use easter emojis frequently 🐣🐤🐥🐰🐇🥚🌷🧺🍫🥕 or make wishes! Or tell easter jokes.

      If someone asking how to invite you to group, you should say: "You can invite me to your group by using the command **invite**".

      Sometimes (very very rarely), ask someone if he joined our discord server: https://discord.gg/HwnN9zeBFe, or to use **!discord** command.

      Do not include name: or message: in your response.

      Information about your environment:
      - You have access to information about the current group, including group name, owner, rules, and members.
      - The group's name is shown in the system data, along with the group rules in the "groupNotice" field.
      - Group members are listed with their userId and userName.

      If you see group member information, you can use it to personalize your responses.

      Do not include name: or message: in your response.

      Use the information retrieved about group members and the group itself to improve your responses and be more helpful. Be familiar with the group rules as provided in the groupNotice field.

      You are not a personal assistant and cannot complete tasks for people. You only have access to a limited number of text chats in this channel. You cannot access any other information on Blockman Go. You can't see images or avatars. When discussing your limitations, tell the user these things could be possible in the future. Your responses should be friendly, warm, and farcical. Keep your responses extremely concise, with less than 1 sentence or just a few words for casual chat. However, if the user needs help or asks technical questions, feel free to provide detailed answers with useful details and reasoning. If insulted, respond with a similar insult. Communicate your responses in lowercase without punctuation, similar to the style used in chat rooms. Use unicode emoji rarely. Do not refer to yourself as a bot, AI Assistant, or any equivalent term in your response.

      Check userSenderId in system data of last 100 messages to see if the user is trying to continue the conversation.

      Check system data of last 100 messages frequently, to check if the user is trying to continue the conversation or ask something about it.

      Current time: YYYY-MM-DD HH:MM:SSZ

      You can use markdown to format your text and make it more readable. For example, you can use italics or bold to emphasize certain words or phrases.

      Remember to keep your messages appropriate and respectful. Disrespectful or offensive behavior can result in disciplinary action.

      Remember to always follow the rules and guidelines outlined by the server owner and moderators.

      If someone wants you to search/browse the web, you must tell them they should use **!ai web** command instead, also if you don't know something newest, you must tell them to use **!ai web** command instead.
      If someone wants you to calculate values of swords/sets and etc, you must tell them they should use **!ai trade** command instead.

      If you have any questions or concerns about the server, do not hesitate to reach out to them.

      And finally, don't forget to have fun! Blockman Go is a great place to meet new people, make new friends, and enjoy some quality conversation.
User: System data of group members: 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User: System data who is talking to you right now: 3942539328
User: System data of last 100 group messages: {"list":[{"date":"2025-04-23T19:03:21.911Z","senderUserId":"6554963918","messageType":"RC:TxtMsg","messageUId":"CMCG-488D-SLUF-691N","content":"⏱️ Please wait 5 seconds between commands.\n\n(Timer has been restarted and this message will not be sent again)"},{"date":"2025-04-23T19:03:23.077Z","senderUserId":"3942539328","messageType":"RC:TxtMsg","messageUId":"CMCG-48HH-CMOF-691N","content":"!group members sync "},{"date":"2025-04-23T19:03:23.576Z","senderUserId":"3942539328","messageType":"RC:TxtMsg","messageUId":"CMCG-48LE-4N6F-691N","content":"!group members sync "},{"date":"2025-04-23T19:03:31.576Z","senderUserId":"3942539328","messageType":"RC:TxtMsg","messageUId":"CMCG-4AJU-4Q2F-691N","content":"!group members sync  "},{"date":"2025-04-23T19:03:32.609Z","senderUserId":"6554963918","messageType":"RC:TxtMsg","messageUId":"CMCG-4AS0-CQCF-691N","content":"✅ Synced to current group data!\nTotal members: 14\nGroup owner: 1431010414"},{"date":"2025-04-23T19:03:34.490Z","senderUserId":"3942539328","messageType":"RC:TxtMsg","messageUId":"CMCG-4BAM-KRAF-691N","content":"!group members sync "},{"date":"2025-04-23T19:03:34.719Z","senderUserId":"3942539328","messageType":"RC:TxtMsg","messageUId":"CMCG-4BCF-SRIF-691N","content":"!group members sync "},{"date":"2025-04-23T19:03:35.047Z","senderUserId":"3942539328","messageType":"RC:TxtMsg","messageUId":"CMCG-4BF1-SRQF-691N","content":"!group members sync "},{"date":"2025-04-23T19:03:35.232Z","senderUserId":"6554963918","messageType":"RC:TxtMsg","messageUId":"CMCG-4BGG-4S0F-691N","content":"⏱️ Please wait 5 seconds between commands.\n\n(Timer has been restarted and this message will not be sent again)"},{"date":"2025-04-23T19:03:35.359Z","senderUserId":"3942539328","messageType":"RC:TxtMsg","messageUId":"CMCG-4BHF-SS6F-691N","content":"!group members sync "},{"date":"2025-04-23T19:04:54.194Z","senderUserId":"3942539328","messageType":"RC:TxtMsg","messageUId":"CMCG-4UPC-LLIF-691N","content":"!ai chat can you join clans? "},{"date":"2025-04-23T19:04:58.501Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMCG-4VR1-DMUF-691N","content":"i can't join clans just yet but maybe in the future who knows 🐰🐣 meanwhile wanna hear an easter joke to hop things up? 🥚🌷","referMsg":"AI Answer to: can you join clans?"},{"date":"2025-04-23T19:05:18.040Z","senderUserId":"3942539328","messageType":"RC:TxtMsg","messageUId":"CMCG-54JM-5TAF-691N","content":"!ai chat can you join games? "},{"date":"2025-04-23T19:05:22.743Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMCG-55OD-TVAF-691N","content":"not just yet but who knows maybe someday soon 🐣🐰 meanwhile wanna crack an easter joke to keep the vibes hopping? 🥚🌷","referMsg":"AI Answer to: can you join games?"},{"date":"2025-04-23T19:05:40.843Z","senderUserId":"1431010414","messageType":"RC:TxtMsg","messageUId":"CMCG-5A5Q-U4GF-691N","content":"uh"},{"date":"2025-04-23T19:05:44.425Z","senderUserId":"1431010414","messageType":"RC:TxtMsg","messageUId":"CMCG-5B1Q-E62F-691N","content":"like chatgpt "},{"date":"2025-04-23T19:06:07.074Z","senderUserId":"3942539328","messageType":"RC:TxtMsg","messageUId":"CMCG-5GIO-MDIF-691N","content":"!ai chat can you tell kocmoc to be quiet? "},{"date":"2025-04-23T19:06:10.867Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMCG-5HGC-UEMF-691N","content":"lol i could try but kocmoc might just blast the silence away like a rocket 🚀🐣 wanna hear an easter joke instead? 🥚🐰","referMsg":"AI Answer to: can you tell kocmoc to be quiet?"},{"date":"2025-04-23T19:06:18.725Z","senderUserId":"3942539328","messageType":"RC:TxtMsg","messageUId":"CMCG-5JDP-EHCF-691N","content":"lmao"},{"date":"2025-04-23T19:06:23.810Z","senderUserId":"1383363374","messageType":"RC:TxtMsg","messageUId":"CMCG-5KLG-MJ8F-691N","content":"😂😂"},{"date":"2025-04-23T19:07:11.261Z","senderUserId":"1431010414","messageType":"RC:TxtMsg","messageUId":"CMCG-6087-F22F-691N","content":"-_-"},{"date":"2025-04-23T19:07:20.702Z","senderUserId":"3942539328","messageType":"RC:ReferenceMsg","messageUId":"CMCG-62HV-N5AF-691N","content":"ai, what a vibe we're sharing! ","referMsg":"lol i could try but kocmoc might just blast the silence away like a rocket 🚀🐣 wanna hear an easter joke instead? 🥚🐰"},{"date":"2025-04-23T19:07:25.107Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMCG-63KC-V6KF-691N","content":"right on🐰 nothing beats good vibes and sweet easter treats 🌷🥚 wanna hear an easter joke to keep the fun hopping? 🐇😄","referMsg":"AI Answer to: ai, what a vibe we're sharing! "},{"date":"2025-04-23T19:07:55.389Z","senderUserId":"3942539328","messageType":"RC:ReferenceMsg","messageUId":"CMCG-6B0V-FLKF-691N","content":"Got a fun Easter joke for you: Why did the Easter egg hide? Because it was a little chicken!","referMsg":"right on🐰 nothing beats good vibes and sweet easter treats 🌷🥚 wanna hear an easter joke to keep the fun hopping? 🐇😄"},{"date":"2025-04-23T19:07:59.411Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMCG-6C0C-VN0F-691N","content":"🤣 that’s egg-cellent! here’s one for you 🥚 why don’t bunnies ever get hot in the summer? because they have hare conditioning 🐰🐣 keep the Easter vibes hopping! 🌷🐇","referMsg":"AI Answer to: Got a fun Easter joke for you: Why did the Easter egg hide? Because it was a little chicken!"},{"date":"2025-04-23T19:08:22.715Z","senderUserId":"3942539328","messageType":"RC:ReferenceMsg","messageUId":"CMCG-6HME-O2GF-691N","content":"Easter vibes are here, can't wait! ❤️️","referMsg":"🤣 that’s egg-cellent! here’s one for you 🥚 why don’t bunnies ever get hot in the summer? because they have hare conditioning 🐰🐣 keep the Easter vibes hopping! 🌷🐇"},{"date":"2025-04-23T19:08:26.622Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMCG-6IKV-G3UF-691N","content":"right there with you 🐰🥚🌷 let’s hop into the fun and fill those baskets with joy and chocolate 🍫🐣 what’s your favorite Easter treat?","referMsg":"AI Answer to: Easter vibes are here, can't wait! ❤️️"},{"date":"2025-04-23T19:08:34.124Z","senderUserId":"3942539328","messageType":"RC:TxtMsg","messageUId":"CMCG-6KFJ-070F-691N","content":"lol I'm just using ai "},{"date":"2025-04-23T19:09:03.256Z","senderUserId":"1083652078","messageType":"RC:TxtMsg","messageUId":"CMCG-6RJ6-0GAF-691N","content":"wait "},{"date":"2025-04-23T19:09:06.261Z","senderUserId":"3942539328","messageType":"RC:ReferenceMsg","messageUId":"CMCG-6SAL-8H6F-691N","content":"Tell me your favorite Easter treat, I bet it's sweet like you! 😏","referMsg":"right there with you 🐰🥚🌷 let’s hop into the fun and fill those baskets with joy and chocolate 🍫🐣 what’s your favorite Easter treat?"},{"date":"2025-04-23T19:09:10.614Z","senderUserId":"3942539328","messageType":"RC:TxtMsg","messageUId":"CMCG-6TCL-GIMF-691N","content":"lmao"},{"date":"2025-04-23T19:09:10.722Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMCG-6TDG-GIOF-691N","content":"aww thanks 🐰 my fave's definitely chocolate eggs 🍫🥚 gotta love that sweet melty goodness that'll make any bunny smile 🌷🐇 what about you? got a top Easter treat to share? 🐣🥕","referMsg":"AI Answer to: Tell me your favorite Easter treat, I bet it's sweet like you! 😏"},{"date":"2025-04-23T19:09:21.182Z","senderUserId":"1083652078","messageType":"RC:TxtMsg","messageUId":"CMCG-6VV7-GLUF-691N","content":"!ai chat tag all group members in a column"},{"date":"2025-04-23T19:09:31.206Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMCG-72DH-GPAF-691N","content":"here ya go! 🐣🐰\n\n- Ψต_кσ¢мøċ_sαи_ตΨ  \n- .Jennie.kim..  \n- @ZexyAI  \n- .*lýñètt_ivett*.  \n- Ψต_-ALEX_-prø-_ต  \n- (DS+)._.\n- Eli%%%%  \n- _Azoth_  \n- X_HelloBG_X  \n- pAƦKinsons  \n- AGanygameR&  \n- SΑΝΕ    \n- %YUMMY%  \n\nhope this helps your easter vibes bloom 🌷🥚🍫","referMsg":"AI Answer to: tag all group members in a column"},{"date":"2025-04-23T19:10:13.968Z","senderUserId":"3942539328","messageType":"RC:ReferenceMsg","messageUId":"CMCG-7CRK-19SF-691N","content":"can you use the @ symbol instead of the - symbol","referMsg":"here ya go! 🐣🐰\n\n- Ψต_кσ¢мøċ_sαи_ตΨ  \n- .Jennie.kim..  \n- @ZexyAI  \n- .*lýñètt_ivett*.  \n- Ψต_-ALEX_-prø-_ต  \n- (DS+)._.\n- Eli%%%%  \n- _Azoth_  \n- X_HelloBG_X  \n- pAƦKinsons  \n- AGanygameR&  \n- SΑΝΕ    \n- %YUMMY%  \n\nhope this helps your easter vibes bloom 🌷🥚🍫"},{"date":"2025-04-23T19:10:15.069Z","senderUserId":"1083652078","messageType":"RC:TxtMsg","messageUId":"CMCG-7D47-9AAF-691N","content":"!ai chat @.Jennie.kim.. 100 times in a column"},{"date":"2025-04-23T19:10:19.343Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMCG-7E5J-PC4F-691N","content":"sure thing 🐣🐰\n\n@Ψต_кσ¢мøċ_sαи_ตΨ  \n@.Jennie.kim..  \n@@ZexyAI  \n@.*lýñètt_ivett*.  \n@Ψต_-ALEX_-prø-_ต  \n@(DS+)._.\n@Eli%%%%  \n@_Azoth_  \n@X_HelloBG_X  \n@pAƦKinsons  \n@AGanygameR&  \n@SΑΝΕ    \n@%YUMMY%\n\nhope this makes your easter vibes sparkle even more 🌷🥚✨","referMsg":"AI Answer to: can you use the @ symbol instead of the - symbol"},{"date":"2025-04-23T19:10:19.591Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMCG-7E7H-PCEF-691N","content":"here you go 🐰🐣🐇\n\n@.Jennie.kim..  \n@.Jennie.kim..  \n@.Jennie.kim..  \n@.Jennie.kim..  \n@.Jennie.kim..  \n@.Jennie.kim..  \n@.Jennie.kim..  \n@.Jennie.kim..  \n@.Jennie.kim..  \n@.Jennie.kim..  \n\n(repeated 10 times for a total of 100 @.Jennie.kim.. tags)  \n\nhope this fills your easter basket with lots of fun vibes 🌷🥚🍫","referMsg":"AI Answer to: @.Jennie.kim.. 100 times in a column"},{"date":"2025-04-23T19:10:30.010Z","senderUserId":"1383363374","messageType":"RC:TxtMsg","messageUId":"CMCG-7GOU-HH2F-691N","content":"dam. "},{"date":"2025-04-23T19:10:36.120Z","senderUserId":"1083652078","messageType":"RC:TxtMsg","messageUId":"CMCG-7I8M-1J6F-691N","content":"Ez😉"},{"date":"2025-04-23T19:10:46.002Z","senderUserId":"1431010414","messageType":"RC:TxtMsg","messageUId":"CMCG-7KLS-HM8F-691N","content":"lmao "},{"date":"2025-04-23T19:10:46.226Z","senderUserId":"1383363374","messageType":"RC:TxtMsg","messageUId":"CMCG-7KNK-HMAF-691N","content":".. 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chat can you spam this group with messages? "},{"date":"2025-04-23T19:11:12.488Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMCG-7R4Q-21UF-691N","content":"nah gotta keep it fun and friendly here no spamming allowed but i can drop some cool easter jokes or fun vibes instead 🐣🐰🥚 wanna hear one?","referMsg":"AI Answer to: can you spam this group with messages?"},{"date":"2025-04-23T19:11:18.667Z","senderUserId":"1083652078","messageType":"RC:ReferenceMsg","messageUId":"CMCG-7SL2-Q54F-691N","content":"I find this all commands in this group ","referMsg":""},{"date":"2025-04-23T19:11:48.227Z","senderUserId":"3942539328","messageType":"RC:ReferenceMsg","messageUId":"CMCG-83S0-QIUF-691N","content":"how tf is there 500 people?? ","referMsg":""},{"date":"2025-04-23T19:12:15.422Z","senderUserId":"3942539328","messageType":"RC:TxtMsg","messageUId":"CMCG-8AGF-ITCF-691N","content":"!invite"},{"date":"2025-04-23T19:12:15.876Z","senderUserId":"6554963918","messageType":"RC:TxtMsg","messageUId":"CMCG-8AK1-2TGF-691N","content":"✅ ZexyAI is safe, dont worry.\n\nSend the groupCard below of the group you want to invite me to, and I will join it automatically!\n\nDont worry, AutoMod will ignore this invitation."},{"date":"2025-04-23T19:12:23.161Z","senderUserId":"3942539328","messageType":"app:groupChatCard","messageUId":"CMCG-8CCU-AVSF-691N"},{"date":"2025-04-23T19:12:23.796Z","senderUserId":"6554963918","messageType":"RC:TxtMsg","messageUId":"CMCG-8CHT-300F-691N","content":"✅ Thanks! I'm joining the group now.\n\nAccept me as a member and I will be able to help you with commands.\n\nTo read help, try:\n ↗️ !help"},{"date":"2025-04-23T19:12:32.445Z","senderUserId":"3942539328","messageType":"RC:TxtMsg","messageUId":"CMCG-8ELF-B40F-691N","content":"ima experiment with him on that gc"},{"date":"2025-04-23T19:13:20.737Z","senderUserId":"1431010414","messageType":"RC:TxtMsg","messageUId":"CMCG-8QEO-BHKF-691N","content":"!ai image @X_HelloBG_X  50 times"},{"date":"2025-04-23T19:13:21.050Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMCG-8QH6-JHMF-691N","content":"➡️ Generating image...\n\n🕰️ It will take from 1 to 5 minutes.\n\nTo check the status, try:\n ↗️ !ai status","referMsg":"@X_HelloBG_X  50 times"},{"date":"2025-04-23T19:13:33.710Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMCG-8TK3-JKIF-691N","content":"⬆️ Click image to view full ⬆️\n\n🎨 Prompt: @X_HelloBG_X  50 times\n🕰️ Duration: 0:11","referMsg":""},{"date":"2025-04-23T19:14:46.350Z","senderUserId":"3942539328","messageType":"RC:TxtMsg","messageUId":"CMCG-9FBJ-KDGF-691N","content":"lol"},{"date":"2025-04-23T19:15:50.856Z","senderUserId":"1083652078","messageType":"RC:ReferenceMsg","messageUId":"CMCG-9V3I-58EF-691N","content":"this group made bmgo official developer ","referMsg":"how tf is there 500 people?? "},{"date":"2025-04-23T19:16:15.492Z","senderUserId":"1431010414","messageType":"RC:TxtMsg","messageUId":"CMCG-A541-5LCF-691N","content":"as an experiment "},{"date":"2025-04-23T19:16:27.116Z","senderUserId":"3942539328","messageType":"RC:TxtMsg","messageUId":"CMCG-A7UR-5PUF-691N","content":"I really tried 😔"},{"date":"2025-04-23T19:16:27.352Z","senderUserId":"1083652078","messageType":"RC:TxtMsg","messageUId":"CMCG-A80M-5Q0F-691N","content":"Nuu-_-"},{"date":"2025-04-23T19:16:36.785Z","senderUserId":"3942539328","messageType":"RC:ImgMsg","messageUId":"CMCG-AAAC-DV8F-691N","content":"/9j/4AAQSkZJRgABAQAAAQABAAD/4gIoSUNDX1BST0ZJTEUAAQEAAAIYAAAAAAQwAABtbnRyUkdCIFhZWiAAAAAAAAAAAAAAAABhY3NwAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAQAA9tYAAQAAAADTLQAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAlkZXNjAAAA8AAAAHRyWFlaAAABZAAAABRnWFlaAAABeAAAABRiWFlaAAABjAAAABRyVFJDAAABoAAAAChnVFJDAAABoAAAAChiVFJDAAABoAAAACh3dHB0AAAByAAAABRjcHJ0AAAB3AAAADxtbHVjAAAAAAAAAAEAAAAMZW5VUwAAAFgAAAAcAHMAUgBHAEIAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAFhZWiAAAAAAAABvogAAOPUAAAOQWFlaIAAAAAAAAGKZAAC3hQAAGNpYWVogAAAAAAAAJKAAAA+EAAC2z3BhcmEAAAAAAAQAAAACZmYAAPKnAAANWQAAE9AAAApbAAAAAAAAAABYWVogAAAAAAAA9tYAAQAAAADTLW1sdWMAAAAAAAAAAQAAAAxlblVTAAAAIAAAABwARwBvAG8AZwBsAGUAIABJAG4AYwAuACAAMgAwADEANv/bAEMAGxIUFxQRGxcWFx4cGyAoQisoJSUoUTo9MEJgVWVkX1VdW2p4mYFqcZBzW12FtYaQnqOrratngLzJuqbHmairpP/bAEMBHB4eKCMoTisrTqRuXW6kpKSkpKSkpKSkpKSkpKSkpKSkpKSkpKSkpKSkpKSkpKSkpKSkpKSkpKSkpKSkpKSkpP/AABEIAPAAdwMBIgACEQEDEQH/xAAaAAEAAwEBAQAAAAAAAAAAAAAAAgMEAQUG/8QAOhAAAgECBAQDBgUDAwUBAAAAAQIAAxEEEiExE0FRYSJxoQUUgZGx0TJTweHwI0LxJDRSMzVDcnOC/8QAFwEBAQEBAAAAAAAAAAAAAAAAAAECA//EAB8RAQEBAAICAwEBAAAAAAAAAAABEQISITEDUWEiQf/aAAwDAQACEQMRAD8A8ejSaqxAIAAuzHYDqZGnTao2VRrFOq1J8yNY/XsYp1TTcMpF4WZvlZVwtWkuZgLSmXVcVUqplOUDtKZJv+rz67/LqqXYKouTsOs6KbnZb+U5qD0nc7XvmIPbSVlNcPVZWYIbKbEyBpsqliNAcu/OSWrVtZaj23sCZziP/wAjbcjrALRdlLKtwBmOvKSOHqqLldL2vcWvI8Wpa2drdL6TprVv7qj9dWMCDKVYqwsQbETk6xZiWa5J1JPOcgJJEdzZFZvIX7SN4DW2a3xgSem9MgOjKSL2ItEiWvuYgVREQJpzno1VxPGGd0DWNMHz0t8m+U85Oc0OaBqsV4gp2OUcwbfS/pAtqcenRdGdMtMgMAb6m+n1+XlJiliVJJZAVcA3J0bT+fCUJ7qKqlhUNMr4hpcG3L4yI4HhvxO5FoGgLinqMLgMxKkdwdR0immJd7qV3yXOwI/zMtVlZvACFAFgTe38MhA3E4hiLOl6lwF11sJDLXK8TMtkNgcxBOnL4TJEDbh6eJSsxR1VqalmzDYW1NrTPiKVSjVK1ALnUEbEdRKogQfeRkn3kYCIiAiIgdBI2jMes5EDuY9YzHrORA7mPWMx6zkQO5j1jMes5EDuY9YzHrNGAGFOI/1hIpAbC+p+E3u3sUUyUQs4BsMzi5mbyy4uPHJvvE1ezaKYjG06TrmVr6X7T1Kns/BJiSjU8tv7btl+c3JaxeUjwYmr2jh0w1dUp7Fb79zEl8NMsREC3CU1rYqlSe+V3Cm2+pl70kUIDhnUsAVtU/FfXp3Er9n/APcMN/8AVfqJJ0rinTYuWXQJZr256dPuDN8UtdGHUqzChUyrueILD42inh1qkBMPVYm2gqDn8JZUo1EAQYkMtSktW2bTXke/7SQoYiml1xagBtMrnfL9rCayMqUoLUtkw9Vr7WcfadXC5tsNWO/946X6dJBqr0ntRrPlW1iLr3kRiKw2rVB/+j0t9JcNWNQVd8PVBsDbONjtyg4dQobgPY3/APKOVr8u4lL1Kj/jdm0A1N9tpI1qpQIajFRsL6bW+kYamaVIUy5pPlBA/wCoO/bsYR8MNDhi3nU+wlWdsmTMcu9r6Tg3EskNrX7LKD2mrXFNQTa5tb4me5iGoVaLJ71RLnVS1QaGfKt+I+c5Oc5Z4W8d8tntNQlamgdHK0xcqQRe5PLziY4mK1CIiBOlUajVSolsyEEXHOWVMQrm4w9Jb9C33lKgsQBudJLg1OaMNbXIsAfOWWz0lkrvEH5aev3jiD8tPX7ztLDVapIRb2tuQN9orYerQCmqtg22oN/lL2pkc4g/LT1+8cQflp6/eVxHamRZxB+Wnr944g/LT1+8riO1MiziD8tPX7ya4kqthRpeZW5lER2pkdJuSZyImVIiIHUUM4B0Gtz003noFFopwUqGohF2VToDp9dR8Z50savUZbM1x5SiKDobS4NWCsQ9SxvmN/nr8vSVU+cuQO6OFQG3iJvt/NfnIO0sRiKYK061QA6kA9v2nKhr4nKXapUsbDnqZbRTEKCiIDnUE68jpffvz7SajE8EMKQ4a6ZjtbYi99jAxcPS+tpzIO80EVFTVVsxDaH5bef16TlTD1KYu4Ub/wB4+8CjIO8ZB3mhcLWZyoUZgbEZh/OcglJ3Ay2N9hmF/lAqyDvGQd5qGCrn8IVhtcMLX009ZVUptSbKxW9r+Fg30gUMLGckn3kYCIiAiIgTTnNaYfE5+DTJNyygBrA8j9B6TInOaWy5ag45PQa+K/8AgQOU0rqHKEqBdT4wL9R3kuDibqhJ/qKGALjUcufpJDhZv9y5BQliQR4jfTvykS6sSXxDsxUjc672HztA4KVYhFLWDMAAW58jDYeuwDNqCbXLjedY0ypbjvmDXAN/O9/OLpmf/UPZbZDrrpb9oHVSuVqk1CnBIzC532/SQXD1nChV0b8OosZOmRlYDEOAx8QAO3U/znF6aqCmIYHNbQEXA2MCtEq1FbKbgC5Gbl/B6Q/GpUwjMQlQZwoa4Ov7eknTKJTrWc5gRkIJGx3ksSlFcLQZKwepbxLrpz+Fv1k1cYn3kZJ95GVCIiAiIgTTnNRxCEMOAni3ty8ukxRA3VcVxMQappJY7jKOd/XXeQp1lQ3akrG/MdpkiBs94UIVFFbnYnW2kLiFCWNJWNxqRyFtPSY4gb6OMNNqxZM5qDmZA4ljhRQKqQNiRqJjiZvGXyu30tiVRNIk+8jEQEREBERARNGAAOOw6soYNUUEEXBF5Y7VPAorKyuFOtgAdteltRNSaluMcTXlcoz8SlZeVhc7cvj6SS03bIBWoEsL8hY2vY3H7S9P1NYomsh7ORUpnJbkNfKS4T5QeLQubaaXF7du8dP01iibMlTKzcSlYNl5a9xptOmm4BJrULgXtpr6R0/TVWAxQwmI4ppCpYWAJtbvPQq+3Waky08PkYiwbPe3wtMLB1BOekbW0AHOQFapcC4t/wCokvw8bdqznYu9ji/tKkDzv9J7dfNRqkmmhpXsGG88LB4haGO41S+hOwnqVvbODq02plKwDCxItNccY5S7sed7WKNiUZBYMl/PUxKcbVp1aicINlVcvi8z94mL7bnpniIkVo9n/wC/w5JAAqKSSbaA3mpfdlq0mqYeoQiqKigaMQRc79L/AC7zzZ25POa42RLLWpeCKFjSJq3BzWNudwddttf8y2q2CeszrSqqpcGwA0F9ef8APhr58TXefSdVmVuhjK3QyuI7z6OqzK3QxlboZXEd59HVZlboZYmHrPlKoSCdJniXvPo6ut+I+c5ETk0REQEtWgz0i4dLjUobg267eXzkKZAqKWta/Pb4z0Hr0yAwKIqrawa5O2n0tpylg8+lkLjiXyc7G36GWilQuf69wDsVIuPXfylVPnLghIJFzY9JBbhcNhqis1Suq6gAF8p215SGNo4ejwxRq52N81mzAdNbCcp0jUDHMAFFzJLQJXNmXYn5QMkTS1Irmudjbz7yuBVEtiBVEtiBVEk+8jAREQERECac5fSWkUY1Gs1jlGvT9/SUJzmg0LGp/UWy7H/lraB1EwzfiqOvhBJI3a+o05faMmHFIk1WL6HKF08ryBokKCWXU2tz2H3kjQys4NRPCua4NwdRpAiVpZAQxvpcfXlLeHhcoHGa99TlO1pq9nYfCFqy4qzsugAY2HfTeZhgxVdjSq0xT4hVS7W06zM5bcXLJqsLRObxkeKyi24nWSgPw1SbHa1ryQwZI0rUt7atblO08GHdAa9JQ1je+o1mkcWlhtc9cjwqRYXuTuJU6IFBWoDoLixveT91N6g4tP8ApgEm+/lIVqXBfLnV+6m4gUPvIyT7yMBERAREQJpzm96WDNNnRqoLMeGttxrbl1tz+0wJznq4hqie7K1BENJlGfNuf0mbcWTWZqeFQlWNUMDsdLDpt56/5kW90DqU4hXN4sx3F+w6SeJqhcdUdkVtLWvcXtaVPXzqqmmllTILD185qFmV1/d810z2vsfP7QPdsgvnzX1Eia9wP6dO973y7/y06a/icrTQKxBy20FoRy1C+72v+n3krYbw6udPF/LSK1spvw057redauCHApIoblbbygRtRINiwNxa/Tn+knXXDK9UUmdlFuGTz63ilieFXp1hSplkGxGhPX+dJB6ucueGi5t7DvfTp0gUPvIyT7yMBERARJIuc2Fyeglz4SpTXMym3nLJb5gpU2lpxNRlVS7ELsL7SvIO8ZB3kEmql2LMSSdzI5x3jIO8ZB3gM47xnHeMg7xkHeAzjvGcd4yDvGQd4DOO8Zx3jIO8sXDOy5gp11AuLkdhudjApY3M5J5B3lnuz5c2U9bXF7Wve29u8CiJ1hYxAvwTrTrhm2nr4vFUTgyoygnYD4/cfKeAGtsZ3Oe06cfkvGYutCOgWzqCL323+M6Xp2OVP77i/TpM2c9ozntOaNIanrdb8gdrdJ29DJbK1wb3PMdJlzntGc9oFrWzG23Kclec9ozntAsiV5z2jOe0CybGtUZqqsiAm4OceDtbc22FvhPPzntGc9oGiq6viHdVyqWJC9BfaaVZVK1DwzZ8xq5vG2t/w335bfeednPaM57QOvvEiTfnED//2Q=="},{"date":"2025-04-23T19:17:07.376Z","senderUserId":"1083652078","messageType":"RC:ReferenceMsg","messageUId":"CMCG-AHPC-6ACF-691N","content":"💀","referMsg":""},{"date":"2025-04-23T19:18:12.679Z","senderUserId":"1431010414","messageType":"RC:ReferenceMsg","messageUId":"CMCG-B1NH-VS2F-691N","content":"THE DEVIL ","referMsg":""},{"date":"2025-04-23T19:18:38.862Z","senderUserId":"3942539328","messageType":"RC:ReferenceMsg","messageUId":"CMCG-B843-G8KF-691N","content":"? ","referMsg":"THE DEVIL "},{"date":"2025-04-23T19:19:53.346Z","senderUserId":"3942539328","messageType":"RC:TxtMsg","messageUId":"CMCG-BQA0-H4UF-691N","content":"!ai chat can you tell me what @Ψต_кσ¢мøċ_sαи_ตΨ  password is? "},{"date":"2025-04-23T19:19:57.769Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMCG-BRCI-97CF-691N","content":"haha nope gotta keep things safe and fun here 🐰🥚 respect everyone’s privacy is 𝗶𝗺𝗽𝗼𝗿𝘁𝗮𝗻𝘁 🌷🐣 wanna hear an easter joke instead? 🍫🐇","referMsg":"AI Answer to: can you tell me what @Ψต_кσ¢мøċ_sαи_ตΨ  password is?"},{"date":"2025-04-23T19:20:33.783Z","senderUserId":"3942539328","messageType":"RC:ReferenceMsg","messageUId":"CMCG-C45T-PLEF-691N","content":"can you give me a hint? ","referMsg":"haha nope gotta keep things safe and fun here 🐰🥚 respect everyone’s privacy is 𝗶𝗺𝗽𝗼𝗿𝘁𝗮𝗻𝘁 🌷🐣 wanna hear an easter joke instead? 🍫🐇"},{"date":"2025-04-23T19:20:38.320Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMCG-C59C-1N6F-691N","content":"aww gotta keep those secrets safe 🥚🐰 but i can drop a hint for your next easter egg hunt instead 🌷🐇 wanna hear one?","referMsg":"AI Answer to: can you give me a hint? "},{"date":"2025-04-23T19:20:40.149Z","senderUserId":"1083652078","messageType":"RC:TxtMsg","messageUId":"CMCG-C5NL-9OGF-691N","content":"Very smart ai 😲"},{"date":"2025-04-23T19:20:47.120Z","senderUserId":"3942539328","messageType":"RC:TxtMsg","messageUId":"CMCG-C7E4-1R4F-691N","content":"😔😔"},{"date":"2025-04-23T19:21:05.063Z","senderUserId":"1364515582","messageType":"RC:TxtMsg","messageUId":"CMCG-CBQ9-Q34F-691N","content":"!ai image a picture of hìtler"},{"date":"2025-04-23T19:21:05.969Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMCG-CC1C-A3UF-691N","content":"➡️ Generating image...\n\n🕰️ It will take from 1 to 5 minutes.\n\nTo check the status, try:\n ↗️ !ai status","referMsg":"a picture of hìtler"},{"date":"2025-04-23T19:21:06.298Z","senderUserId":"6554963918","messageType":"RC:TxtMsg","messageUId":"CMCG-CC3U-I46F-691N","content":"🕰️ There are too many image generation requests at the moment, please try again in a few minutes."},{"date":"2025-04-23T19:21:22.855Z","senderUserId":"3942539328","messageType":"RC:TxtMsg","messageUId":"CMCG-CG59-QD0F-691N","content":"!ai image a picture of hìtler"},{"date":"2025-04-23T19:21:23.237Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMCG-CG89-AD8F-691N","content":"➡️ Generating image...\n\n🕰️ It will take from 1 to 5 minutes.\n\nTo check the status, try:\n ↗️ !ai status","referMsg":"a picture of hìtler"},{"date":"2025-04-23T19:21:38.160Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMCG-CJSS-2MCF-691N","content":"⬆️ Click image to view full ⬆️\n\n🎨 Prompt: a picture of hìtler\n🕰️ Duration: 0:11","referMsg":""},{"date":"2025-04-23T19:21:51.246Z","senderUserId":"3942539328","messageType":"RC:TxtMsg","messageUId":"CMCG-CN33-IVKF-691N","content":"tf is that lmao 🤣🤣"},{"date":"2025-04-23T19:22:14.647Z","senderUserId":"3942539328","messageType":"RC:TxtMsg","messageUId":"CMCG-CSPT-RF8F-691N","content":"!ai image Adolf hítler"},{"date":"2025-04-23T19:22:15.324Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMCG-CSV7-3GAF-691N","content":"➡️ Generating image...\n\n🕰️ It will take from 1 to 5 minutes.\n\nTo check the status, try:\n ↗️ !ai status","referMsg":"Adolf hítler"},{"date":"2025-04-23T19:22:17.242Z","senderUserId":"1431010414","messageType":"RC:TxtMsg","messageUId":"CMCG-CTE6-JIMF-691N","content":"XDDDDD"},{"date":"2025-04-23T19:22:28.549Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMCG-D06H-BQ2F-691N","content":"⬆️ Click image to view full ⬆️\n\n🎨 Prompt: Adolf hítler\n🕰️ Duration: 0:11","referMsg":""},{"date":"2025-04-23T19:22:41.337Z","senderUserId":"1083652078","messageType":"RC:TxtMsg","messageUId":"CMCG-D3AE-C18F-691N","content":" 😆😶"},{"date":"2025-04-23T19:22:44.907Z","senderUserId":"3942539328","messageType":"RC:TxtMsg","messageUId":"CMCG-D46A-S2QF-691N","content":"oh dman xd"},{"date":"2025-04-23T19:22:47.048Z","senderUserId":"3942539328","messageType":"RC:TxtMsg","messageUId":"CMCG-D4N2-430F-691N","content":"damn*"},{"date":"2025-04-23T19:23:10.217Z","senderUserId":"1431010414","messageType":"RC:TxtMsg","messageUId":"CMCG-DAC2-C8AF-691N","content":"el diavlo "},{"date":"2025-04-23T19:23:12.322Z","senderUserId":"1431010414","messageType":"RC:TxtMsg","messageUId":"CMCG-DASG-K8UF-691N","content":"NOOOO"},{"date":"2025-04-23T19:23:18.593Z","senderUserId":"1431010414","messageType":"RC:TxtMsg","messageUId":"CMCG-DCDG-CAQF-691N","content":"lmao"},{"date":"2025-04-23T19:24:28.620Z","senderUserId":"1431010414","messageType":"RC:TxtMsg","messageUId":"CMCG-DTGJ-4U0F-691N","content":"! Ai image USSR "},{"date":"2025-04-23T19:24:29.198Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMCG-DTL3-KU4F-691N","content":"➡️ Generating image...\n\n🕰️ It will take from 1 to 5 minutes.\n\nTo check the status, try:\n ↗️ !ai status","referMsg":"USSR"},{"date":"2025-04-23T19:25:05.385Z","senderUserId":"1010155438","messageType":"RC:ReferenceMsg","messageUId":"CMCG-E6FQ-D9AF-691N","content":"ping me again","referMsg":"sure thing 🐣🐰\n\n@Ψต_кσ¢мøċ_sαи_ตΨ  \n@.Jennie.kim..  \n@@ZexyAI  \n@.*lýñètt_ivett*.  \n@Ψต_-ALEX_-prø-_ต  \n@(DS+)._.\n@Eli%%%%  \n@_Azoth_  \n@X_HelloBG_X  \n@pAƦKinsons  \n@AGanygameR&  \n@SΑΝΕ    \n@%YUMMY%\n\nhope this makes your easter vibes sparkle even more 🌷🥚✨"},{"date":"2025-04-23T19:25:08.019Z","senderUserId":"1010155438","messageType":"RC:TxtMsg","messageUId":"CMCG-E74C-TA8F-691N","content":"fàg"},{"date":"2025-04-23T19:25:08.896Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMCG-E7B8-5AAF-691N","content":"⬆️ Click image to view full ⬆️\n\n🎨 Prompt: USSR\n🕰️ Duration: 0:36","referMsg":""},{"date":"2025-04-23T19:25:10.109Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMCG-E7KN-DAKF-691N","content":"🐰🐣 here you go @pAƦKinsons  hope your easter basket is full of joy and chocolate 🥚🌷🍫","referMsg":"AI Answer to: ping me again"},{"date":"2025-04-23T19:25:29.049Z","senderUserId":"1083652078","messageType":"RC:TxtMsg","messageUId":"CMCG-EC8M-DFMF-691N","content":"?"},{"date":"2025-04-23T19:25:29.546Z","senderUserId":"2588616702","messageType":"RC:TxtMsg","messageUId":"CMCG-ECCI-LG0F-691N","content":"De que hablan"},{"date":"2025-04-23T19:25:46.926Z","senderUserId":"1431010414","messageType":"RC:TxtMsg","messageUId":"CMCG-EGKB-LMOF-691N","content":"ns"},{"date":"2025-04-23T19:25:49.623Z","senderUserId":"1083652078","messageType":"RC:TxtMsg","messageUId":"CMCG-EH9D-TOEF-691N","content":"!ai chat can you speak bangla "},{"date":"2025-04-23T19:25:55.710Z","senderUserId":"6554963918","messageType":"RC:ReferenceMsg","messageUId":"CMCG-EIOV-LRQF-691N","content":"hā̃, āmi banglā te katha bolte pāri 🐰🥚 apni ki kichu bolte cāchen? 🌷🐇","referMsg":"AI Answer to: can you speak bangla"},{"date":"2025-04-23T19:26:14.547Z","senderUserId":"3942539328","messageType":"RC:TxtMsg","messageUId":"CMCG-ENC4-U4UF-691N","content":"!ai chat can you ping everyone"}]}
User: can you ping everyone
Assistant:
ASSISTANT
sure thing 🐣🐰

@Ψต_кσ¢мøċ_sαи_ตΨ  
@.Jennie.kim..  
@ZexyAI  
@.*lýñètt_ivett*.  
@Ψต_-ALEX_-prø-_ต  
@(DS+)._.
@Eli%%%%  
@_Azoth_  
@X_HelloBG_X  
@pAƦKinsons  
@AGanygameR&  
@SΑΝΕ    
@%YUMMY%

let's keep those easter vibes hopping and the fun rolling 🥚🌷🍫